- Compound
- FDB083651 (CL(20:4(5Z,8Z,11Z,14Z)/20:4(5Z,8Z,11Z,14Z)/18:2(9Z,11Z)/20:4(5Z,8Z,11Z,14Z)))
- Term
- Food additive
- Definition
- A chemical substance added to food to preserve or enhance the food qualities.
- Parent Term
- Food and nutrition
- Parent Definition
- A chemical purpose related to manufacturing of food and nutrition products.
- Other Compounds Mapped to 'Food additive'
FDB002100 (Caffeine) FDB030952 (L-1-glycero-3-phosphocholine) FDB031180 (sn-glycerol-3-phosphate) FDB021900 (Glucosylceramide) FDB022121 (PC(16:0/16:0)) FDB022144 (PS(16:0/16:0)) FDB022175 (PA(16:0/16:0)) FDB022233 (N-Glycoloylganglioside GM2) FDB022245 (N-Palmitoylsphingosine) FDB022334 (Cer(d18:1/23:0)) References