1.0
2010-04-08 22:05:18 UTC
2020-09-17 15:38:45 UTC
FDB002250
L-Tryptophan
L-Tryptophan, also known as Trp or W, belongs to the class of organic compounds known as indolyl carboxylic acids and derivatives. Indolyl carboxylic acids and derivatives are compounds containing a carboxylic acid chain (of at least 2 carbon atoms) linked to an indole ring. L-Tryptophan is a very strong basic compound (based on its pKa). L-Tryptophan exists in all living species, ranging from bacteria to humans. Within humans, L-tryptophan participates in a number of enzymatic reactions. In particular, L-tryptophan can be converted into n'-formylkynurenine through the action of the enzyme tryptophan 2,3-dioxygenase. In addition, L-tryptophan and tetrahydrobiopterin can be converted into 5-hydroxy-L-tryptophan and 4a-hydroxytetrahydrobiopterin through its interaction with the enzyme tryptophan 5-hydroxylase 1. The L-enantiomer of tryptophan. In humans, L-tryptophan is involved in tryptophan metabolism. Outside of the human body, L-Tryptophan is found, on average, in the highest concentration within a few different foods, such as caseins, steller sea lions, and evening primroses and in a lower concentration in thunnus, kefirs, and garden onions. L-Tryptophan has also been detected, but not quantified in, several different foods, such as thistles, gelatins, garden onion (var.), alpine sweetvetchs, and remoulades. This could make L-tryptophan a potential biomarker for the consumption of these foods.
(-)-Tryptophan
(2S)-2-Amino-3-(1H-indol-3-yl)propanoate
(2S)-2-Amino-3-(1H-indol-3-yl)propanoic acid
(L)-Tryptophan
(S)-(-)-Tryptophan
(S)-α-Amino-1H-indole-3-propanoic acid
(S)-1H-Indole-3-alanine
(S)-2-Amino-3-(1H-indol-3-yl)propanoic acid
(S)-2-Amino-3-(3-indolyl)propionic acid
(S)-a-Amino-1H-indole-3-propanoate
(S)-a-Amino-1H-indole-3-propanoic acid
(S)-a-amino-b-(3-Indolyl)-propionate
(S)-a-amino-b-(3-Indolyl)-propionic acid
(S)-a-Amino-b-indolepropionate
(S)-a-Amino-b-indolepropionic acid
(S)-a-Aminoindole-3-propionate
(S)-a-Aminoindole-3-propionic acid
(S)-alpha-Amino-1H-indole-3-propanoate
(S)-alpha-Amino-1H-indole-3-propanoic acid
(S)-alpha-amino-beta-(3-Indolyl)-propionate
(S)-alpha-Amino-beta-(3-indolyl)-propionic acid
(S)-alpha-Amino-beta-indolepropionate
(S)-alpha-Amino-beta-indolepropionic acid
(S)-alpha-Aminoindole-3-propionate
(S)-alpha-Aminoindole-3-propionic acid
(S)-Tryptophan
(S)-Tryptophan 1H-Indole-3-alanine, (S)-
(S)-α-amino-1H-indole-3-propanoate
(S)-α-amino-1H-indole-3-propanoic acid
(S)-α-amino-β-(3-indolyl)-propionate
(S)-α-amino-β-(3-indolyl)-propionic acid
1-beta-3-Indolylalanine
1beta-3-Indolylalanine
1H-Indole-3-alanine
1H-Indole-3-alanine, (S)-
1H-Indole-3-propanoic acid, α-amino-, (S)-
1H-Indole-3-propanoic acid, alpha-amino-, (S)-
2-amino-3-Indolylpropanoate
2-amino-3-Indolylpropanoic acid
3-(1H-indol-3-yl)-L-Alanine
3-indol-3-Ylalanine
alpha-Amino-3-indolepropionic acid, L-
alpha-Aminoindole-3-propionic acid
Alpha'-amino-3-indolepropionic acid
Ardeytropin
H-TRP-OH
Indole-3-alanine
Kalma
L-(-)-Tryptophan
L-(-)-Tryptophane
L-α-Amino-3-indolepropionic acid
L-α-Aminoindole-3-propionic acid
L-β-3-Indolylalanine
L-a-Aminoindole-3-propionic acid
L-Alanine, 3-(1H-indol-3-yl)-
L-alpha-Amino-3-indolepropionic acid
L-alpha-Aminoindole-3-propionic acid
L-b-3-Indolylalanine
L-beta-3-Indolylalanine
L-Tryptofan
L-Tryptophan (9CI)
L-Tryptophane
L-β-3-indolylalanine
Lopac-t-0254
Lyphan
Optimax
Pacitron
Sedanoct
Triptofano
Trofan
Trp
Tryptacin
Tryptan
Tryptophan, 9CI, 8CI, USAN; L-form
Tryptophan, L- (8CI)
Tryptophane
Tryptophanum
W
C11H12N2O2
204.2252
204.089877638
73-22-3
N[C@@H](CC1=CNC2=C1C=CC=C2)C(O)=O
InChI=1S/C11H12N2O2/c12-9(11(14)15)5-7-6-13-10-4-2-1-3-8(7)10/h1-4,6,9,13H,5,12H2,(H,14,15)/t9-/m0/s1
QIVBCDIJIAJPQS-VIFPVBQESA-N
Solid
melting_point
Mp ca. 282° dec.
average_mass
204.2252
mono_mass
204.089877638
smiles
N[C@@H](CC1=CNC2=C1C=CC=C2)C(O)=O
formula
C11H12N2O2
inchi
InChI=1S/C11H12N2O2/c12-9(11(14)15)5-7-6-13-10-4-2-1-3-8(7)10/h1-4,6,9,13H,5,12H2,(H,14,15)/t9-/m0/s1
inchikey
QIVBCDIJIAJPQS-VIFPVBQESA-N
Transcription/Translation
SMP00019
Tryptophan Metabolism
SMP00063
map00380
Specdb::MsIr
972
Specdb::MsIr
973
Specdb::MsIr
974
Specdb::NmrTwoD
1047
Specdb::NmrTwoD
1549
Specdb::MsMs
4898
Specdb::MsMs
4899
Specdb::MsMs
4900
Specdb::MsMs
4901
Specdb::MsMs
4902
Specdb::MsMs
4903
Specdb::MsMs
4904
Specdb::MsMs
4905
Specdb::MsMs
4906
Specdb::MsMs
4907
Specdb::MsMs
4908
Specdb::MsMs
4909
Specdb::MsMs
4910
Specdb::MsMs
4923
Specdb::MsMs
437026
Specdb::MsMs
437027
Specdb::MsMs
437028
Specdb::MsMs
437029
Specdb::MsMs
437030
Specdb::MsMs
438481
Specdb::MsMs
438482
Specdb::MsMs
438483
Specdb::MsMs
438484
Specdb::MsMs
438485
Specdb::MsMs
438767
Specdb::CMs
673
Specdb::CMs
674
Specdb::CMs
675
Specdb::CMs
676
Specdb::CMs
1845
Specdb::CMs
1879
Specdb::CMs
2371
Specdb::CMs
29838
Specdb::CMs
30108
Specdb::CMs
30213
Specdb::CMs
30316
Specdb::CMs
30704
Specdb::CMs
30741
Specdb::CMs
30772
Specdb::CMs
31262
Specdb::CMs
31263
Specdb::CMs
37846
Specdb::CMs
174758
Specdb::CMs
1081790
Specdb::CMs
1081792
Specdb::CMs
1081794
Specdb::CMs
1081796
Specdb::CMs
1081797
Specdb::NmrOneD
1288
Specdb::NmrOneD
1608
Specdb::NmrOneD
8002
Specdb::NmrOneD
8003
Specdb::NmrOneD
8004
Specdb::NmrOneD
8005
Specdb::NmrOneD
8006
Specdb::NmrOneD
8007
Specdb::NmrOneD
8008
Specdb::NmrOneD
8009
Specdb::NmrOneD
8010
Specdb::NmrOneD
8011
Specdb::NmrOneD
8012
Specdb::NmrOneD
8013
Specdb::NmrOneD
8014
Specdb::NmrOneD
8015
Specdb::NmrOneD
8016
Specdb::NmrOneD
8017
Specdb::NmrOneD
8018
Specdb::NmrOneD
8019
Specdb::NmrOneD
8020
Specdb::NmrOneD
8021
Specdb::NmrOneD
166501
HMDB00929
16828
TRP
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#<Reference:0x0000555674707568>
#<Reference:0x0000555674707338>
Abalone
Type 1
specific
Haliotis
6452
208.0
224.0
192.0
mg/100 g
Abiyuch
Type 1
specific
Crateva religiosa
202634
Acerola
Type 1
specific
Malpighia emarginata
151847
Acorn
Type 1
specific
Quercus
3511
65.5185
98.0
0.074
mg/100 g
Acorn squash
Type 1
Cucurbita pepo var. turbinata
0.011
0.011
0.011
mg/100 g
Adzuki bean
Type 1
specific
Vigna angularis
3914
101.475
205.85
32.0
mg/100 g
Agar
Type 1
specific
Eucheuma
31444
Agave
Type 1
specific
Agave
39509
4.004
8.0
0.008
mg/100 g
Alaska blueberry
Type 1
specific
Vaccinium alaskaense
190544
Alaska pollock
Type 1
specific
Theragra chalcogramma
1042646
214.5
263.0
166.0
mg/100 g
Alaska wild rhubarb
Type 1
specific
Polygonum alpinum
125586
Albacore tuna
Type 1
specific
Thunnus alalunga
8235
281.0
297.0
265.0
mg/100 g
Albizia gummifera
Type 1
Albizia gummifera
Alfalfa
Type 1
specific
Medicago sativa
3879
0.0
0.0
0.0
mg/100 g
Allium
Type 1
specific
Allium
4678
29.909091
129.0
9.0
mg/100 g
Allspice
Type 1
specific
Pimenta dioica
375272
Almond
Type 1
specific
Prunus dulcis
3755
180.497
366.25
0.0
mg/100 g
Alpine sweetvetch
Type 1
specific
Hedysarum alpinum
57576
Amaranth
Type 1
specific
Amaranthus
3564
78.021833
201.95
0.181
mg/100 g
American butterfish
Type 1
specific
Peprilus triacanthus
183653
147.398
248.0
0.194
mg/100 g
American cranberry
Type 1
specific
Vaccinium macrocarpon
13750
3.0
3.0
3.0
mg/100 g
American lobster
Type 1
specific
Homarus americanus
6706
154.405
248.0
0.215
mg/100 g
American pokeweed
Type 1
specific
Phytolacca americana
3527
American shad
Type 1
specific
Alosa sapidissima
34773
144.396667
243.0
0.19
mg/100 g
Anatidae
Type 1
specific
Anatidae
8830
116.37
280.0
0.144
mg/100 g
Anchovy
Type 1
specific
Engraulidae
43062
70.114
140.0
0.228
mg/100 g
Angelica
Type 1
specific
Angelica keiskei
357850
Anguilliformes
Type 1
specific
Anguilliformes
7933
110.069
170.0
0.207
mg/100 g
Anise
Type 1
specific
Pimpinella anisum
271192
Annual wild rice
Type 1
specific
Zizania aquatica
75727
Apple
Type 1
specific
Malus pumila
283210
3.383375
12.0
0.001
mg/100 g
Apricot
Type 1
specific
Prunus armeniaca
36596
17.405476
87.0
0.0
mg/100 g
Arabica coffee
Type 1
specific
Coffea arabica
13443
35.111111
230.0
0.0
mg/100 g
Arctic blackberry
Type 1
specific
Rubus arcticus
70741
Arepa
Type 2
specific
48.0
48.0
48.0
mg/100 g
Arrowhead
Type 1
specific
Sagittaria latifolia
15008
Arrowroot
Type 1
specific
Maranta arundinacea
210060
4.0
4.0
4.0
mg/100 g
Asian pear
Type 1
specific
Pyrus pyrifolia
3767
2.5025
5.0
0.005
mg/100 g
Asparagus
Type 1
specific
Asparagus officinalis
4686
33.3718
208.55
0.027
mg/100 g
Atlantic cod
Type 1
specific
Gadus morhua
8049
282.8398
704.0
0.199
mg/100 g
Atlantic croaker
Type 1
specific
Micropogonias undulatus
29154
135.733
208.0
0.199
mg/100 g
Atlantic halibut
Type 1
specific
Hippoglossus hippoglossus
8267
133.437
200.0
0.311
mg/100 g
Atlantic herring
Type 1
specific
Clupea harengus harengus
7950
194.866833
276.0
0.201
mg/100 g
Atlantic mackerel
Type 1
specific
Scomber scombrus
13677
237.5
267.0
208.0
mg/100 g
Atlantic pollock
Type 1
specific
Pollachius pollachius
185739
165.736
279.0
0.208
mg/100 g
Atlantic salmon
Type 1
specific
Salmo salar
8030
192.8444
285.0
0.222
mg/100 g
Atlantic wolffish
Type 1
specific
Anarhichas lupus
8204
154.299
251.0
0.196
mg/100 g
Avocado
Type 1
specific
Persea americana
3435
24.720833
49.3
0.025
mg/100 g
Babassu palm
Type 1
specific
Attalea speciosa
145700
0.0
0.0
0.0
mg/100 g
Baby food
Type 2
specific
60.84375
167.0
0.0
mg/100 g
Bagel
Type 2
specific
125.888889
138.0
114.0
mg/100 g
Baked beans
Type 2
specific
67.428571
77.0
51.0
mg/100 g
Baked potato
Type 2
specific
60.0
78.0
33.0
mg/100 g
Bamboo shoots
Type 1
specific
Phyllostachys edulis
38705
15.4054
27.0
0.027
mg/100 g
Banana
Type 1
specific
Musa acuminata
4641
7.003
12.0
0.009
mg/100 g
Barley
Type 1
specific
Hordeum vulgare
4513
140.24411
208.0
0.165
mg/100 g
Bayberry
Type 1
specific
Myrica
3509
Bean
Type 1
specific
67.428571
77.0
51.0
mg/100 g
Bearded seal
Type 1
specific
Erignathus barbatus
39304
490.75
795.0
227.0
mg/100 g
Beech nut
Type 1
specific
Fagus
21024
34.5345
69.0
0.069
mg/100 g
Beer
Type 2
specific
2.545455
6.0
0.0
mg/100 g
Beluga whale
Type 1
specific
Delphinapterus leucas
9749
797.0
797.0
797.0
mg/100 g
Bilberry
Type 1
specific
Vaccinium myrtillus
180763
11.0
11.0
11.0
mg/100 g
Biscuit
Type 2
specific
75.6875
133.0
31.0
mg/100 g
Bison
Type 1
specific
Bison bison
9901
0.141
0.141
0.141
mg/100 g
Bitter gourd
Type 1
specific
Momordica charantia
3673
Bivalvia (Clam, Mussel, Oyster)
Type 1
specific
Bivalvia
6544
191.571429
339.0
105.0
mg/100 g
Black cabbage
Type 1
specific
Brassica oleracea var. viridis
3713
32.666667
38.0
27.0
mg/100 g
Black chokeberry
Type 1
specific
Photinia melanocarpa
661339
Black crowberry
Type 1
specific
Empetrum nigrum
191066
Black elderberry
Type 1
specific
Sambucus nigra
4202
Black huckleberry
Type 1
specific
Gaylussacia baccata
128893
Black mulberry
Type 1
specific
Morus nigra
85232
Black plum
Type 1
Syzygium cumini
Black radish
Type 1
specific
Raphanus sativus var. niger
41679
Black raisin
Type 1
Black raspberry
Type 1
specific
Rubus occidentalis
75079
Black salsify
Type 1
specific
Scorzonera hispanica
114289
Black tea
Type 1
274.166667
820.0
0.0
mg/100 g
Black walnut
Type 1
specific
Juglans nigra
16719
159.159
318.0
0.318
mg/100 g
Black-eyed pea
Type 1
specific
Vigna unguiculata ssp. unguiculata
3920
75.332615
290.0
0.034
mg/100 g
Blackberry
Type 1
specific
Rubus
Blackcurrant
Type 1
specific
Ribes nigrum
78511
6.0
13.0
4.0
mg/100 g
Blue cheese
Type 2
0.312
0.312
0.312
mg/100 g
Blue crab
Type 1
specific
Callinectes sapidus
6763
196.8502
281.0
0.251
mg/100 g
Blue mussel
Type 1
specific
Mytilus edulis
6550
133.377667
267.0
0.133
mg/100 g
Bluefish
Type 1
specific
Pomatomus saltatrix
75034
170.741333
288.0
0.224
mg/100 g
Bog bilberry
Type 1
specific
Vaccinium uliginosum
190548
Borage
Type 1
specific
Borago officinalis
13363
Boysenberry
Type 1
specific
Rubus ursinus X idaeus
Brassicas
Unknown
generic
3705
Brazil nut
Type 1
specific
Bertholletia excelsa
3645
188.5
264.5
141.0
mg/100 g
Breadfruit
Type 1
specific
Artocarpus altilis
194251
129.0625
202.25
88.0
mg/100 g
Breadnut tree seed
Type 1
specific
Brosimum alicastrum
194253
132.054
234.0
0.162
mg/100 g
Breakfast cereal
Type 2
specific
86.918033
398.0
0.0
mg/100 g
Breakfast sandwich
Type 2
specific
146.0
185.0
100.0
mg/100 g
Broad bean
Type 1
specific
Vicia faba
3906
96.3125
247.0
48.0
mg/100 g
Broccoli
Type 1
specific
Brassica oleracea var. italica
36774
33.945588
59.0
0.015
mg/100 g
Brussel sprouts
Type 1
specific
Brassica oleracea var. gemmifera
178616
46.636417
150.6
0.037
mg/100 g
Buffalo
Type 1
specific
Bubalus bubalis
89462
0.249
0.249
0.249
mg/100 g
Buffalo currant
Type 1
specific
Ribes aureum var. villosum
23283
Bulgur
Type 2
specific
79.396667
190.0
0.19
mg/100 g
Burbot
Type 1
specific
Lota lota
69944
164.405333
277.0
0.216
mg/100 g
Burdock
Type 1
specific
Arctium lappa
4217
8.0012
18.0
0.006
mg/100 g
Burrito
Type 2
specific
103.583333
162.0
41.0
mg/100 g
Butter
Type 2
specific
8.335333
12.0
0.012
mg/100 g
Butterfat
Type 2
specific
4.0
4.0
4.0
mg/100 g
Buttermilk
Type 2
specific
102.005857
484.0
0.041
mg/100 g
Butternut
Type 1
specific
Juglans cinerea
91214
246.222
372.3
0.366
mg/100 g
Butternut squash
Type 1
specific
Cucurbita moschata
3662
14.144857
25.0
0.014
mg/100 g
Cabbage
Type 1
specific
Brassica oleracea var. capitata
3716
43.1055
86.2
0.011
mg/100 g
Cake
Type 2
specific
62.416667
112.0
30.0
mg/100 g
Calabash
Type 1
specific
Lagenaria siceraria
3668
8.8506
35.25
0.003
mg/100 g
Canada blueberry
Type 1
specific
Vaccinium myrtilloides
1503870
Cannellini bean
Type 1
Canola
Type 2
specific
138011
Cantaloupe melon
Type 1
Cucumis melo var. cantalupensis
0.0
0.0
0.0
mg/100 g
Cape gooseberry
Type 1
Physalis peruviana
Capers
Type 1
specific
Capparis spinosa
65558
Caraway
Type 1
specific
Carum carvi
48032
244.0
244.0
244.0
mg/100 g
Cardamom
Type 1
specific
Elettaria cardamomum
105181
Cardoon
Type 1
specific
Cynara cardunculus
4265
Carob
Type 1
specific
Ceratonia siliqua
20340
48.0
48.0
48.0
mg/100 g
Carp bream
Type 1
specific
Abramis brama
38527
0.2
0.2
0.2
mg/100 g
Carrot
Type 1
specific
Daucus carota ssp. sativus
79200
13.715455
87.0
0.0
mg/100 g
Cascade huckleberry
Type 1
specific
Vaccinium deliciosum
190531
Casein
Type 2
specific
1300.0
1300.0
1300.0
mg/100 g
Cashew nut
Type 1
specific
Anacardium occidentale
171929
257.405
287.0
237.0
mg/100 g
Cassava
Type 1
specific
Manihot esculenta
3983
31.94225
89.75
0.019
mg/100 g
Castanospermum australe
Type 1
Castanospermum australe
Catfish
Type 1
specific
Siluriformes
7995
140.061
250.0
0.183
mg/100 g
Catjang pea
Type 1
specific
Vigna unguiculata ssp. cylindrica
3840
123.5735
294.0
0.294
mg/100 g
Cattle (Beef, Veal)
Type 1
specific
Bos taurus
9913
236.987457
2000.0
0.0
mg/100 g
Cauliflower
Type 1
specific
Brassica oleracea var. botrytis
3715
26.144286
40.0
0.02
mg/100 g
Celeriac
Type 1
specific
Apium graveolens var. rapaceum
278110
15.0
15.0
15.0
mg/100 g
Celery leaves
Type 1
specific
Apium graveolens var. secalinum
941588
15.0
15.0
15.0
mg/100 g
Celery stalks
Type 1
specific
Apium graveolens var. dulce
117781
0.009
0.009
0.009
mg/100 g
Cereals and cereal products
Unknown
generic
Ceylon cinnamon
Type 1
specific
Cinnamomum verum
128608
Channel catfish
Type 1
specific
Ictalurus punctatus
7998
165.363833
220.0
0.183
mg/100 g
Chanterelle
Type 1
specific
Cantharellus cibarius
36066
Chayote
Type 1
specific
Sechium edule
184140
21.626833
91.75
0.011
mg/100 g
Cheese
Type 2
specific
298.726496
603.0
47.0
mg/100 g
Cherimoya
Type 1
specific
Annona cherimola
49314
15.5155
31.0
0.031
mg/100 g
Cherry tomato
Type 1
specific
Solanum lycopersicum var. cerasiforme
195583
Chervil
Type 1
specific
Anthriscus cerefolium
40888
41.5
54.0
29.0
mg/100 g
Chestnut
Type 1
specific
Castanea
21019
11.0245
22.0
0.049
mg/100 g
Chia
Type 1
specific
Salvia hispanica
49212
218.218
436.0
0.436
mg/100 g
Chickpea
Type 1
specific
Cicer arietinum
3827
115.8
341.0
0.2
mg/100 g
Chicory
Type 1
specific
Cichorium intybus
13427
43.947286
192.6
0.031
mg/100 g
Chicory leaves
Type 1
specific
Cichorium intybus var. foliosum
13427
Chicory roots
Type 1
specific
Cichorium intybus var. sativum
13427
Chili
Type 2
specific
92.5
116.0
69.0
mg/100 g
Chimichanga
Type 2
specific
121.0
137.0
97.0
mg/100 g
Chinese bayberry
Type 1
specific
Myrica rubra
262757
Chinese broccoli
Type 1
specific
Brassica alboglabra
3714
Chinese cabbage
Type 1
specific
Brassica rapa
3711
6.5075
13.0
0.015
mg/100 g
Chinese chestnut
Type 1
specific
Castanea mollissima
60419
43.0098
80.0
0.049
mg/100 g
Chinese chives
Type 1
specific
Allium tuberosum
4683
0.037
0.037
0.037
mg/100 g
Chinese cinnamon
Type 1
specific
Cinnamomum aromaticum
119260
49.0
49.0
49.0
mg/100 g
Chinese mustard
Type 1
specific
Brassica juncea
3707
26.166667
30.0
25.0
mg/100 g
Chinese plum
Type 1
Chinese water chestnut
Type 1
specific
Eleocharis dulcis
110284
Chinook salmon
Type 1
specific
Oncorhynchus tshawytscha
74940
196.5375
288.0
0.225
mg/100 g
Chives
Type 1
specific
Allium schoenoprasum
74900
103.6574
237.0
0.037
mg/100 g
Chocolate
Type 2
specific
96.142857
182.0
53.0
mg/100 g
Chum salmon
Type 1
specific
Oncorhynchus keta
8018
219.204333
320.0
0.226
mg/100 g
Cichlidae (Tilapia)
Type 1
specific
Cichlidae
8113
158.403333
265.0
0.21
mg/100 g
Cinnamon
Type 1
specific
Cinnamomum
13428
0.0245
0.049
0.0
mg/100 g
Cisco
Type 1
specific
Coregonus artedi
36181
132.071
213.0
0.213
mg/100 g
Citrus
Unknown
generic
Clam
Type 1
0.205
0.205
0.205
mg/100 g
Clawed lobster
Type 1
specific
Nephropidae
6704
160.05375
220.0
0.215
mg/100 g
Clementine
Type 1
Citrus × clementina
Climbing bean
Type 1
specific
Vigna umbellata
87088
Cloud ear fungus
Type 1
specific
Auricularia polytricha
29893
Cloudberry
Type 1
specific
Rubus chamaemorus
57936
Cloves
Type 1
specific
Syzygium aromaticum
219868
15.015
30.0
0.03
mg/100 g
Clupeinae (Herring, Sardine, Sprat)
Type 1
specific
Clupeinae
7948
138.666667
230.0
0.0
mg/100 g
Cocoa bean
Type 1
specific
Theobroma cacao
3641
Cocoa butter
Type 2
specific
0.0
0.0
0.0
mg/100 g
Cocoa powder
Type 2
specific
220.8
293.0
80.0
mg/100 g
Coconut
Type 1
specific
Cocos nucifera
13894
30.229045
110.0
0.0
mg/100 g
Coffee
Type 1
generic
Coffea
13442
35.111111
230.0
0.0
mg/100 g
Coffee substitute
Type 2
specific
34.0
46.0
22.0
mg/100 g
Coho salmon
Type 1
specific
Oncorhynchus kisutch
8019
235.891714
330.0
0.242
mg/100 g
Cold cut
Type 2
specific
154.285714
229.0
103.0
mg/100 g
Colorado pinyon
Type 1
specific
Pinus edulis
3340
98.882
150.5
0.146
mg/100 g
Columbidae (Dove, Pigeon)
Type 1
specific
Columbidae
8930
0.294333
0.341
0.268
mg/100 g
Common bean
Type 1
specific
Phaseolus vulgaris
3885
101.2555
300.0
8.0
mg/100 g
Common beet
Type 1
specific
Beta vulgaris
161934
18.66825
40.0
0.019
mg/100 g
Common buckwheat
Type 1
specific
Fagopyrum esculentum
3617
132.5865
206.5
0.192
mg/100 g
Common cabbage
Type 1
specific
Brassica oleracea
3712
12.2512
40.0
0.012
mg/100 g
Common carp
Type 1
specific
Cyprinus carpio
7962
152.066667
256.0
0.2
mg/100 g
Common chokecherry
Type 1
specific
Prunus virginiana
133204
Common grape
Type 1
specific
Vitis vinifera
29760
23.4
50.0
9.2
mg/100 g
Common hazelnut
Type 1
specific
Corylus avellana
13451
0.193
0.193
0.193
mg/100 g
Common ling
Type 1
specific
Molva molva
163112
162.071
273.0
0.213
mg/100 g
Common mushroom
Type 1
specific
Agaricus bisporus
5341
35.307692
56.0
21.0
mg/100 g
Common octopus
Type 1
specific
Octopus vulgaris
6645
167.055667
334.0
0.167
mg/100 g
Common oregano
Type 1
specific
Origanum vulgare
39352
101.6015
203.0
0.203
mg/100 g
Common pea
Type 1
specific
Pisum sativum
3888
59.705556
275.0
21.0
mg/100 g
Common persimmon
Type 1
specific
Diospyros virginiana
13493
7.007
14.0
0.014
mg/100 g
Common sage
Type 1
specific
Salvia officinalis
38868
Common salsify
Type 1
specific
Tragopogon porrifolius
13731
Common thyme
Type 1
specific
Thymus vulgaris
49992
98.75
193.45
0.114
mg/100 g
Common verbena
Type 1
specific
Verbena officinalis
79772
Common walnut
Type 1
specific
Juglans regia
51240
120.89
192.5
0.17
mg/100 g
Common wheat
Type 1
specific
Triticum aestivum
4565
185.0
200.0
160.0
mg/100 g
Conch
Type 1
specific
Strombidae
69694
Condensed milk
Type 2
specific
112.0
112.0
112.0
mg/100 g
Cooking oil
Type 2
specific
0.0
0.0
0.0
mg/100 g
Coriander
Type 1
specific
Coriandrum sativum
4047
Corn
Type 1
specific
Zea mays
4577
30.933536
94.0
0.0
mg/100 g
Corn chip
Type 2
specific
60.625
94.0
41.0
mg/100 g
Corn grits
Type 2
specific
25.692308
62.0
10.0
mg/100 g
Corn salad
Type 1
specific
Valerianella locusta
59166
109.75
193.5
26.0
mg/100 g
Cornbread
Type 2
specific
72.0
79.0
67.0
mg/100 g
Cornmint
Type 1
specific
Mentha arvensis
292239
Cottonseed
Type 1
specific
Gossypium
3633
371.927429
752.0
0.0
mg/100 g
Cottonseed oil
Type 2
0.0
0.0
0.0
mg/100 g
Couscous
Type 2
specific
106.0
163.0
49.0
mg/100 g
Cow milk, pasteurized, vitamin A + D added, 0% fat
Type 2
specific
43.0
43.0
43.0
mg/100 g
Cow milk, pasteurized, vitamin A + D added, 1% fat
Type 2
specific
43.0
43.0
43.0
mg/100 g
Cow milk, pasteurized, vitamin A + D added, 2% fat
Type 2
specific
42.0
42.0
42.0
mg/100 g
Cow milk, pasteurized, vitamin D added, 3.25% fat
Type 2
specific
40.0
40.0
40.0
mg/100 g
Cowpea
Type 1
specific
Vigna unguiculata
3917
0.034
0.034
0.034
mg/100 g
Crab
Type 1
specific
Brachyura
6752
125.127333
260.0
0.251
mg/100 g
Cracker
Type 2
specific
128.911765
206.0
84.0
mg/100 g
Crayfish
Type 1
specific
Astacidea
6712
151.238167
244.0
0.207
mg/100 g
Cream
Type 2
specific
28.86195
45.0
0.031
mg/100 g
Cream substitute
Type 2
specific
24.666667
66.0
10.0
mg/100 g
Crisp bread
Type 2
specific
132.0
170.0
92.0
mg/100 g
Crosne
Type 1
Stachys affinis
Cubanelle pepper
Type 1
Cucumber
Type 1
specific
Cucumis sativus
3659
8.238846
52.6
0.005
mg/100 g
Cucurbita
Type 1
specific
Cucurbita
3660
64.119565
576.0
5.0
mg/100 g
Cumin
Type 1
specific
Cuminum cyminum
52462
Cupuaçu
Type 1
specific
Theobroma grandiflorum
108881
0.0
0.0
0.0
mg/100 g
Curry powder
Type 2
specific
Cusk
Type 1
specific
Brosme brosme
81638
162.071
273.0
0.213
mg/100 g
Custard apple
Type 1
specific
Annona reticulata
301862
7.586667
15.75
0.01
mg/100 g
Cuttlefish
Type 1
specific
Sepiidae
6608
182.060667
364.0
0.182
mg/100 g
Daikon radish
Type 1
specific
Raphanus sativus var. longipinnatus
41679
9.834833
43.0
0.009
mg/100 g
Dandelion
Type 1
specific
Taraxacum officinale
50225
Date
Type 1
specific
Phoenix dactylifera
42345
26.0514
57.25
0.007
mg/100 g
Deer
Type 1
specific
Cervidae
9850
260.166667
318.0
192.0
mg/100 g
Deerberry
Type 1
specific
Vaccinium stamineum
176259
Devilfish
Type 1
specific
Myoxocephalus
8095
Dill
Type 1
specific
Anethum graveolens
40922
51.0608
109.29
0.014
mg/100 g
Dock
Type 1
specific
Rumex
3618
Dolphin fish
Type 1
specific
Coryphaena hippurus
34814
236.5
266.0
207.0
mg/100 g
Domestic goat
Type 1
specific
Capra aegagrus hircus
9925
236.435333
403.0
0.306
mg/100 g
Domestic pig
Type 1
specific
Sus scrofa domestica
9825
233.187654
625.0
0.0
mg/100 g
Dried milk
Type 2
specific
457.0
510.0
370.0
mg/100 g
Dungeness crab
Type 1
specific
Cancer magister
29965
184.414
311.0
0.242
mg/100 g
Durian
Type 1
specific
Durio zibethinus
66656
Eastern oyster
Type 1
specific
Crassostrea virginica
6565
75.724143
138.0
0.069
mg/100 g
Eddoe
Type 1
Colocasia antiquorum
Edible shell
Type 2
specific
46.0
52.0
40.0
mg/100 g
Egg roll
Type 2
specific
101.5
140.0
66.0
mg/100 g
Egg substitute
Type 2
specific
82.082
164.0
0.164
mg/100 g
Egg yolk
Type 1
0.015
0.015
0.015
mg/100 g
Eggplant
Type 1
specific
Solanum melongena
4111
15.157375
66.95
0.009
mg/100 g
Eggs
Unknown
generic
325.7755
1266.0
0.02
mg/100 g
Elderberry
Type 1
specific
Sambucus
4201
11.5
13.0
10.0
mg/100 g
Elk
Type 1
specific
Cervus canadensis
1574408
0.194
0.194
0.194
mg/100 g
Elliott's blueberry
Type 1
specific
Vaccinium elliottii
283798
Empanada
Type 2
specific
118.0
118.0
118.0
mg/100 g
Emu
Type 1
specific
Dromaius novaehollandiae
8790
0.15
0.15
0.15
mg/100 g
Enchilada
Type 2
specific
77.333333
102.0
61.0
mg/100 g
Endive
Type 1
specific
Cichorium endivia
114280
11.551
42.75
0.005
mg/100 g
Enokitake
Type 1
specific
Flammulina velutipes
38945
40.0
40.0
40.0
mg/100 g
Epazote
Type 1
specific
Dysphania ambrosioides
330163
European anchovy
Type 1
specific
Engraulis encrasicolus
184585
184.076
324.0
0.228
mg/100 g
European chestnut
Type 1
specific
Castanea sativa
21020
33.03975
71.0
0.018
mg/100 g
European cranberry
Type 1
specific
Vaccinium oxycoccos
516948
European plum
Type 1
specific
Prunus domestica
3758
11.75
25.0
4.0
mg/100 g
European rabbit
Type 1
specific
Oryctolagus
9984
0.288
0.288
0.288
mg/100 g
Evaporated milk
Type 2
specific
98.75
107.0
96.0
mg/100 g
Evening primrose
Type 1
specific
Oenothera biennis
3942
920.0
920.0
920.0
mg/100 g
Evergreen huckleberry
Type 1
specific
Vaccinium ovatum
84019
Falafel
Type 2
specific
134.0
134.0
134.0
mg/100 g
Feijoa
Type 1
specific
Feijoa sellowiana
260130
5.0035
10.0
0.007
mg/100 g
Fennel
Type 1
specific
Foeniculum vulgare
48038
256.083333
265.25
250.0
mg/100 g
Fenugreek
Type 1
specific
Trigonella foenum-graecum
78534
248.797
391.0
0.391
mg/100 g
Fig
Type 1
specific
Ficus carica
3494
11.279625
39.0
0.0055
mg/100 g
Fireweed
Type 1
specific
Chamerion angustifolium
13055
Flatfish
Type 1
specific
Pleuronectiformes
8252
124.54025
197.0
0.161
mg/100 g
Flaxseed
Type 1
specific
Linum usitatissimum
4006
174.32425
400.0
0.0
mg/100 g
Florida pompano
Type 1
specific
Trachinotus carolinus
173342
157.402333
265.0
0.207
mg/100 g
Flour
Type 2
specific
Fox grape
Type 1
specific
Vitis labrusca
103355
French plantain
Type 1
specific
Musa X paradisiaca
89151
13.0
15.0
9.0
mg/100 g
French toast
Type 2
specific
85.5
106.0
48.0
mg/100 g
Freshwater drum
Type 1
specific
Aplodinotus grunniens
225389
149.398667
252.0
0.196
mg/100 g
Freshwater eel
Type 1
specific
Anguilla
7935
157.402333
265.0
0.207
mg/100 g
Frozen yogurt
Type 2
specific
54.5
56.0
53.0
mg/100 g
Fruit preserve
Type 2
specific
8.0
8.0
8.0
mg/100 g
Fruit-flavor drink
Type 2
specific
21.5
42.0
1.0
mg/100 g
Fruits
Unknown
generic
Gadiformes
Type 1
specific
Gadiformes
8043
0.1935
0.199
0.188
mg/100 g
Gadus (Common cod)
Type 1
specific
Gadus
8048
96.169154
240.0
0.0
mg/100 g
Garden cress
Type 1
specific
Lepidium sativum
33125
40.0
40.0
40.0
mg/100 g
Garden onion
Type 1
specific
Allium cepa
4679
34.3608
101.15
0.014
mg/100 g
Garden onion (var.)
Type 1
specific
Allium cepa var. cepa
4679
0.014
0.014
0.014
mg/100 g
Garden rhubarb
Type 1
specific
Rheum rhabarbarum
3621
11.0
11.0
11.0
mg/100 g
Garden tomato
Type 1
specific
Solanum lycopersicum
4081
21.62069
104.0
0.0
mg/100 g
Garden tomato (var.)
Type 1
specific
Solanum lycopersicum var. lycopersicum
397755
57.9
57.9
57.9
mg/100 g
Garfish
Type 1
specific
Belone belone
129037
240.0
240.0
240.0
mg/100 g
Garland chrysanthemum
Type 1
specific
Chrysanthemum coronarium
99038
Garlic
Type 1
specific
Allium sativum
4682
86.8132
180.0
0.066
mg/100 g
Gefilte fish
Type 2
specific
86.0
86.0
86.0
mg/100 g
Gelatin
Type 2
specific
0.0
0.0
0.0
mg/100 g
Gelatin dessert
Type 2
specific
0.571429
4.0
0.0
mg/100 g
Gentiana lutea
Type 1
Gentiana lutea
German camomile
Type 1
specific
Matricaria recutita
127986
Giant butterbur
Type 1
specific
Petasites japonicus
186965
Gin
Type 2
specific
0.0
0.0
0.0
mg/100 g
Ginger
Type 1
specific
Zingiber officinale
94328
43.3324
152.0
0.012
mg/100 g
Ginkgo nuts
Type 1
specific
Ginkgo biloba
3311
78.7442
170.0
0.071
mg/100 g
Ginseng
Type 1
specific
Panax
4054
Globe artichoke
Type 1
specific
Cynara scolymus
59895
Goji
Type 1
Gooseberry
Type 1
specific
Ribes uva-crispa
135518
9.0
9.0
9.0
mg/100 g
Gram bean
Type 1
specific
Vigna mungo
3915
139.666667
263.0
78.0
mg/100 g
Grape
Type 1
specific
Vitis
3603
1.6014
7.0
0.0
mg/100 g
Grapefruit
Type 1
specific
Citrus X paradisi
37656
5.692769
9.0
0.006
mg/100 g
Grapefruit/Pummelo hybrid
Type 1
specific
Citrus paradisi X Citrus maxima
37656
0.008
0.008
0.008
mg/100 g
Grapeseed oil
Type 2
0.0
0.0
0.0
mg/100 g
Grass pea
Type 1
specific
Lathyrus sativus
3860
Greater sturgeon
Type 1
specific
Acipenser
7901
190.54525
349.0
0.181
mg/100 g
Greek feta cheese
Type 2
0.2
0.2
0.2
mg/100 g
Green apple
Type 1
Green bean
Type 1
specific
Phaseolus vulgaris
3885
15.775294
22.0
0.35
mg/100 g
Green bell pepper
Type 1
specific
Capsicum annuum
4072
28.3922
229.0
0.083
mg/100 g
Green cabbage
Type 1
Brassica oleracea var. sabauda L.
Green grape
Type 1
Green lentil
Type 1
Lens culinaris
0.221
0.221
0.221
mg/100 g
Green onion
Type 1
Green plum
Type 1
0.009
0.009
0.009
mg/100 g
Green tea
Type 1
274.166667
820.0
0.0
mg/100 g
Green vegetables
Unknown
generic
Green zucchini
Type 1
specific
Cucurbita pepo var. cylindrica
17.490786
92.5
0.024
mg/100 g
Greenland halibut/turbot
Type 1
specific
Reinhardtius hippoglossoides
111784
116.79025
206.0
0.161
mg/100 g
Greenthread tea
Type 1
specific
Thelesperma
153159
Groundcherry
Type 1
specific
Physalis
24663
Grouper
Type 1
specific
Epinephelus
94231
165.072333
278.0
0.217
mg/100 g
Guarana
Type 1
Paullinia cupana
Guava
Type 1
specific
Psidium guajava
120290
12.3444
28.7
0.022
mg/100 g
Guinea hen
Type 1
specific
Numida meleagris
8996
0.241
0.241
0.241
mg/100 g
Haddock
Type 1
specific
Melanogrammus aeglefinus
8056
249.0
283.0
210.0
mg/100 g
Half-highbush blueberry
Type 1
specific
Vaccinium angustifolium X Vaccinium corymbosum
934696
Hamburger
Type 2
specific
152.0
237.0
68.0
mg/100 g
Hard wheat
Type 1
specific
Triticum durum
4567
176.0
176.0
176.0
mg/100 g
Hawthorn
Type 1
Crataegus
Hazelnut
Type 1
specific
Corylus
13450
125.698833
194.0
0.0
mg/100 g
Heart of palm
Type 1
specific
23.0
23.0
23.0
mg/100 g
Hedge mustard
Type 1
specific
Sisymbrium
3729
266.0
266.0
266.0
mg/100 g
Herbal tea
Type 1
820.0
820.0
820.0
mg/100 g
Herbs and Spices
Unknown
generic
Hibiscus tea
Type 1
specific
Hibiscus sabbariffa
183260
Hickory nut
Type 1
specific
Carya
13402
69.5695
139.0
0.139
mg/100 g
Highbush blueberry
Type 1
specific
Vaccinium corymbosum
69266
11.25
11.25
11.25
mg/100 g
Hippoglossus (Common halibut)
Type 1
specific
Hippoglossus
8266
232.4466
335.0
0.233
mg/100 g
Honey
Type 2
specific
1.668
4.0
0.004
mg/100 g
Horned melon
Type 2
specific
Cucumis metuliferus
61886
Horse
Type 1
specific
Equus caballus
9796
0.265
0.265
0.265
mg/100 g
Horseradish
Type 1
specific
Armoracia rusticana
3704
39.0
39.0
39.0
mg/100 g
Horseradish tree
Type 1
specific
Moringa oleifera
3735
178.8125
409.25
81.0
mg/100 g
Hot chocolate
Type 2
specific
44.333333
50.0
37.0
mg/100 g
Hot dog
Type 2
specific
99.0
113.0
86.0
mg/100 g
Hummus
Type 2
specific
57.0
57.0
57.0
mg/100 g
Hushpuppy
Type 2
specific
82.0
82.0
82.0
mg/100 g
Hyacinth bean
Type 1
specific
Lablab purpureus
35936
148.3898
406.75
0.199
mg/100 g
Hyssop
Type 1
specific
Hyssopus officinalis
39324
Ice cream
Type 2
specific
51.692308
63.0
41.0
mg/100 g
Ice cream cone
Type 2
specific
93.0
94.0
92.0
mg/100 g
Iceberg lettuce
Type 1
0.009
0.009
0.009
mg/100 g
Icing
Type 2
specific
12.666667
25.0
0.0
mg/100 g
Irish moss
Type 1
specific
Chondrus crispus
2769
Italian oregano
Type 1
specific
Origanum X majoricum
1384207
0.203
0.203
0.203
mg/100 g
Italian sweet red pepper
Type 1
specific
Capsicum annuum
4072
33.0
229.0
7.0
mg/100 g
Jackfruit
Type 1
specific
Artocarpus heterophyllus
3489
17.017
34.0
0.034
mg/100 g
Jalapeno pepper
Type 1
Capsicum annuum 'Jalapeño'
Japanese chestnut
Type 1
specific
Castanea crenata
103480
32.4064
75.0
0.032
mg/100 g
Japanese persimmon
Type 1
specific
Diospyros kaki
35925
11.336667
24.0
0.01
mg/100 g
Japanese pumpkin
Type 1
specific
Cucurbita maxima
3661
223.627273
576.0
9.0
mg/100 g
Japanese sea bass
Type 1
Lateolabrax japonicus
0.206
0.206
0.206
mg/100 g
Japanese walnut
Type 1
specific
Juglans ailanthifolia
91209
Java plum
Type 1
specific
Syzygium cumini
260142
Jerusalem artichoke
Type 1
specific
Helianthus tuberosus
4233
97.55
181.1
14.0
mg/100 g
Jew's ear
Type 1
specific
Auricularia auricula-judae
29892
Jicama
Type 1
specific
Pachyrhizus erosus
109171
Jostaberry
Type 1
specific
Ribes × nidigrolaria
Jujube
Type 1
specific
Ziziphus zizyphus
48393
Juniperus communis
Type 1
Juniperus communis
Junket
Type 2
specific
40.8
45.0
30.0
mg/100 g
Jute
Type 1
specific
Corchorus olitorius
93759
58.606
215.0
0.03
mg/100 g
Kai-lan
Type 1
specific
Brassica oleracea var. alboglabra
3714
Kale
Type 1
specific
Brassica napus var. pabularia
32.727273
71.0
23.0
mg/100 g
Kefir
Type 2
specific
47.0
47.0
47.0
mg/100 g
Kelp
Type 1
specific
Laminaria
33637
24.024
48.0
0.048
mg/100 g
Ketchup
Type 2
specific
17.333333
18.0
16.0
mg/100 g
King mackerel
Type 1
specific
Scomberomorus cavalla
13679
172.742333
291.0
0.227
mg/100 g
Kiwi
Type 1
specific
Actinidia chinensis
3625
17.751375
44.0
0.0055
mg/100 g
Kohlrabi
Type 1
specific
Brassica oleracea var. gongylodes
109379
17.085
60.5
0.01
mg/100 g
Komatsuna
Type 1
specific
Brassica rapa var. perviridis
344680
Kombu
Type 1
specific
Saccharina japonica
88149
Kumquat
Type 1
specific
Fortunella
2706
Lambsquarters
Type 1
specific
Chenopodium album
3559
47.2176
140.05
0.038
mg/100 g
Lantern fruit
Type 1
Physalis alkekengi
Lard
Type 2
specific
0.0
0.0
0.0
mg/100 g
Lasagna
Type 2
specific
88.0
111.0
65.0
mg/100 g
Leavening agent
Type 2
specific
269.333333
540.0
60.0
mg/100 g
Leek
Type 1
specific
Allium porrum
9.006
18.0
0.012
mg/100 g
Lemon
Type 1
specific
Citrus limon
2708
2.0
2.0
2.0
mg/100 g
Lemon balm
Type 1
specific
Melissa officinalis
39338
Lemon grass
Type 1
specific
Cymbopogon citratus
66014
Lemon sole
Type 1
specific
Microstomus kitt
106175
95.0805
190.0
0.161
mg/100 g
Lemon thyme
Type 1
specific
Thymus pulegioides
751873
Lemon verbena
Type 1
specific
Aloysia triphylla
542672
Lentils
Type 1
generic
Lens culinaris
3864
141.752625
266.8
0.0
mg/100 g
Lettuce
Type 1
specific
Lactuca sativa
4236
16.042417
79.5
0.009
mg/100 g
Lichee
Type 1
specific
Litchi chinensis
151069
15.666667
33.0
7.0
mg/100 g
Lima bean
Type 1
specific
Phaseolus lunatus
3884
101.0145
254.0
0.09
mg/100 g
Lime
Type 1
specific
Citrus aurantiifolia
159033
5.751
14.25
0.003
mg/100 g
Linden
Type 1
specific
Tilia
64580
Lingcod
Type 1
specific
Ophiodon elongatus
225387
150.732667
254.0
0.198
mg/100 g
Lingonberry
Type 1
specific
Vaccinium vitis-idaea
180772
5.0
8.0
2.0
mg/100 g
Liquor
Type 2
specific
20.0
40.0
0.0
mg/100 g
Liquorice
Type 2
specific
25.0
25.0
25.0
mg/100 g
Loganberry
Type 1
specific
Rubus loganobaccus
Longan
Type 1
specific
Dimocarpus longan
128017
Loquat
Type 1
specific
Eriobotrya japonica
32224
3.335
5.0
0.005
mg/100 g
Lotus
Type 1
specific
Nelumbo
4430
93.34
221.0
0.02
mg/100 g
Lovage
Type 1
specific
Levisticum officinale
48042
Lowbush blueberry
Type 1
specific
Vaccinium angustifolium
472369
Lupine
Type 1
specific
Lupinus
3869
0.289
0.289
0.289
mg/100 g
Macadamia nut
Type 1
specific
Macadamia
4329
44.355667
67.0
0.067
mg/100 g
Macadamia nut (M. tetraphylla)
Type 1
specific
Macadamia tetraphylla
512563
0.067
0.067
0.067
mg/100 g
Macaroni and cheese
Type 2
specific
107.5
221.0
60.0
mg/100 g
Maitake
Type 1
specific
Grifola frondosa
5627
17.5175
35.0
0.035
mg/100 g
Malabar plum
Type 1
specific
Syzygium jambos
334483
Malabar spinach
Type 1
specific
Basella alba
3589
122.5
217.0
28.0
mg/100 g
Malus (Crab apple)
Type 1
specific
Malus
3749
4.0
4.0
4.0
mg/100 g
Mamey sapote
Type 1
specific
Pouteria sapota
233744
24.5245
49.0
0.049
mg/100 g
Mammee apple
Type 1
specific
Mammea americana
198777
5.0
5.0
5.0
mg/100 g
Mandarin orange (Clementine, Tangerine)
Type 1
specific
Citrus reticulata
85571
4.745636
27.2
0.002
mg/100 g
Mango
Type 1
specific
Mangifera indica
29780
15.00325
39.0
0.013
mg/100 g
Margarine
Type 2
specific
8.428571
12.0
0.0
mg/100 g
Margarine-like spread
Type 2
specific
6.0
7.0
5.0
mg/100 g
Marine mussel
Type 1
specific
Mytilidae
6547
170.03325
310.0
0.133
mg/100 g
Marshmallow
Type 2
specific
0.0
0.0
0.0
mg/100 g
Marzipan
Type 2
specific
110.0
110.0
110.0
mg/100 g
Mate
Type 1
Ilex paraguariensis
Meat bouillon
Type 2
specific
66.5
100.0
33.0
mg/100 g
Meatloaf
Type 2
specific
163.727273
226.0
104.0
mg/100 g
Medlar
Type 1
specific
Mespilus germanica
36616
Mentha
Type 1
specific
Mentha
21819
Mexican groundcherry
Type 1
specific
Physalis philadelphica var. immaculata
374021
Mexican oregano
Type 1
specific
Lippia graveolens
0.203
0.203
0.203
mg/100 g
Mikan
Type 1
Citrus unshiu
Milk (Cow)
Type 2
specific
25.860408
56.0
0.0
mg/100 g
Milk (Human)
Type 2
specific
17.0
17.0
17.0
mg/100 g
Milk (Other mammals)
Type 2
specific
56.25
84.0
44.0
mg/100 g
Milk substitute
Type 2
specific
24.0
24.0
24.0
mg/100 g
Milkfish
Type 1
specific
Chanos chanos
29144
175.076667
295.0
0.23
mg/100 g
Milkshake
Type 2
specific
50.0
58.0
43.0
mg/100 g
Millet
Type 1
specific
Panicum miliaceum
4540
91.1865
170.0
0.119
mg/100 g
Miso
Type 2
specific
155.0
155.0
155.0
mg/100 g
Mixed nuts
Type 2
specific
216.333333
264.0
139.0
mg/100 g
Monk fruit
Type 1
Siraitia grosvenorii
0.002
0.002
0.002
mg/100 g
Monkfish
Type 1
specific
Lophius piscatorius
8074
123.387333
208.0
0.162
mg/100 g
Morchella (Morel)
Type 1
specific
Morchellaceae
5192
Moth bean
Type 1
specific
Vigna aconitifolia
3918
80.4094
154.9
0.147
mg/100 g
Mountain hare
Type 1
specific
Lepus timidus
62621
0.0
0.0
0.0
mg/100 g
Mountain yam
Type 1
specific
Dioscorea pentaphylla
167592
14.8522
35.25
0.011
mg/100 g
Mugwort
Type 1
specific
Artemisia vulgaris
4220
Mulberry
Type 1
specific
Morus
3497
Multigrain bread
Type 2
specific
129.5
135.0
124.0
mg/100 g
Mundu
Type 1
Garcinia dulcis
Mung bean
Type 1
specific
Vigna radiata
157791
105.000769
272.95
0.26
mg/100 g
Muscadine grape
Type 1
specific
Vitis rotundifolia
103349
Muskmelon
Type 1
specific
Cucumis melo
3656
2.8
5.0
1.0
mg/100 g
Mustard
Type 2
specific
12.0
12.0
12.0
mg/100 g
Mustard spinach
Type 1
specific
Brassica perviridis
Nachos
Type 2
specific
65.5
77.0
47.0
mg/100 g
Nance
Type 1
specific
Byrsonima crassifolia
4270
Nanking cherry
Type 1
specific
Prunus tomentosa
105667
6.1
7.0
5.2
mg/100 g
Napa cabbage
Type 1
specific
Brassica rapa var. pekinensis
51351
14.0
15.0
12.0
mg/100 g
Naranjilla
Type 1
specific
Solanum quitoense
227725
Narrowleaf cattail
Type 1
specific
Typha angustifolia
59011
Natal plum
Type 1
specific
Carissa macrocarpa
403101
Natto
Type 2
specific
223.0
223.0
223.0
mg/100 g
Nectarine
Type 1
specific
Prunus persica var. nucipersica
323851
3.335167
5.0
0.0055
mg/100 g
New Zealand spinach
Type 1
specific
Tetragonia tetragonioides
45318
Nopal
Type 1
specific
Opuntia cochenillifera
338184
9.338
14.0
0.014
mg/100 g
Northern bluefin tuna
Type 1
specific
Thunnus thynnus
8237
198.753667
335.0
0.261
mg/100 g
Northern pike
Type 1
specific
Esox lucius
8010
164.405333
277.0
0.216
mg/100 g
Norway lobster
Type 1
specific
Nephrops norvegicus
6829
220.0
220.0
220.0
mg/100 g
Norway pout
Type 1
specific
Trisopterus esmarkii
80723
0.186
0.186
0.186
mg/100 g
Nutmeg
Type 1
specific
Myristica fragrans
51089
0.0
0.0
0.0
mg/100 g
Nutritional drink
Type 2
specific
40.0
40.0
40.0
mg/100 g
Nuts
Unknown
generic
Oat
Type 1
specific
Avena sativa
4498
197.233047
335.2315696
0.335
mg/100 g
Oat bread
Type 2
specific
119.75
143.0
96.0
mg/100 g
Ocean pout
Type 1
specific
Zoarces americanus
8199
141.728667
239.0
0.186
mg/100 g
Ohelo berry
Type 1
specific
Vaccinium reticulatum
180767
Oil palm
Type 1
specific
Elaeis
51952
0.0
0.0
0.0
mg/100 g
Oil-seed Camellia
Type 1
specific
Camellia oleifera
385388
0.0
0.0
0.0
mg/100 g
Okra
Type 1
specific
Abelmoschus esculentus
455045
13.502125
17.0
0.017
mg/100 g
Olive
Type 1
specific
Olea europaea
4146
2.25
5.0
0.0
mg/100 g
Onion-family vegetables
Unknown
generic
Opium poppy
Type 1
specific
Papaver somniferum
3469
224.125
264.25
184.0
mg/100 g
Orange bell pepper
Type 1
specific
Capsicum annuum
4072
34.246667
80.5
7.0
mg/100 g
Orange mint
Type 1
specific
Mentha aquatica
190902
Orange roughy
Type 1
specific
Hoplostethus atlanticus
96778
138.061333
230.0
0.184
mg/100 g
Oregon yampah
Type 1
specific
Perideridia oregana
234866
Oriental wheat
Type 1
specific
Triticum turanicum
376534
62.376667
130.0
0.13
mg/100 g
Ostrich
Type 1
specific
Struthio camelus
8801
0.1905
0.196
0.18
mg/100 g
Ostrich fern
Type 1
specific
Matteuccia struthiopteris
3277
Other alcoholic beverage
Type 2
specific
0.0
0.0
0.0
mg/100 g
Other animal fat
Type 2
specific
9.0
54.0
0.0
mg/100 g
Other beverage
Type 2
specific
56.625
85.0
1.0
mg/100 g
Other bread
Type 2
specific
106.882353
163.0
72.0
mg/100 g
Other bread product
Type 2
specific
106.9
171.0
31.0
mg/100 g
Other candy
Type 2
specific
84.125
190.0
0.0
mg/100 g
Other cereal product
Type 2
specific
Other dish
Type 2
specific
106.482759
258.0
17.0
mg/100 g
Other fermented milk
Type 2
specific
49.0
51.0
47.0
mg/100 g
Other fish product
Type 2
specific
113.666667
194.0
75.0
mg/100 g
Other frozen dessert
Type 2
specific
40.0
40.0
40.0
mg/100 g
Other fruit product
Type 2
specific
34.0
34.0
34.0
mg/100 g
Other pasta dish
Type 2
specific
79.0
79.0
79.0
mg/100 g
Other sandwich
Type 2
specific
148.25
212.0
109.0
mg/100 g
Other snack food
Type 2
specific
110.457143
376.0
0.0
mg/100 g
Other soy product
Type 2
specific
711.5
1116.0
50.0
mg/100 g
Other vegetable product
Type 2
specific
23.071429
34.0
15.0
mg/100 g
Oval-leaf huckleberry
Type 1
specific
Vaccinium ovalifolium
190544
Oxheart cabbage
Type 1
specific
Brassica oleracea var. conica
Oyster mushroom
Type 1
specific
Pleurotus ostreatus
5322
21.021
42.0
0.042
mg/100 g
Pacific cod
Type 1
specific
Gadus macrocephalus
80720
139.729333
231.0
0.188
mg/100 g
Pacific halibut
Type 1
specific
Hippoglossus stenolepis
195615
0.233
0.233
0.233
mg/100 g
Pacific herring
Type 1
specific
Clupea pallasii
30724
139.728
235.0
0.184
mg/100 g
Pacific jack mackerel
Type 1
specific
Trachurus symmetricus
271940
130.1125
260.0
0.225
mg/100 g
Pacific ocean perch
Type 1
specific
Sebastes alutus
72055
0.188
0.188
0.188
mg/100 g
Pacific oyster
Type 1
specific
Crassostrea gigas
29159
106.035333
212.0
0.106
mg/100 g
Pacific rockfish
Type 1
specific
Sebastes
34820
180.415
296.0
0.245
mg/100 g
Pacific sardine
Type 1
specific
Sardinops sagax
28381
157.0
157.0
157.0
mg/100 g
Painted comber
Type 1
specific
Serranus scriba
349661
207.5
227.0
188.0
mg/100 g
Pak choy
Type 1
specific
Brassica rapa var. chinensis
93385
12.003
15.0
0.015
mg/100 g
Pancake
Type 2
specific
95.461538
187.0
44.0
mg/100 g
Papaya
Type 1
specific
Carica papaya
3649
14.202
39.8
0.008
mg/100 g
Parsley
Type 1
specific
Petroselinum crispum
4043
185.674167
516.0
0.045
mg/100 g
Parsnip
Type 1
specific
Pastinaca sativa
4041
18.6694
21.0
16.3376
mg/100 g
Partridge berry
Type 1
Mitchella repens
Passion fruit
Type 1
specific
Passiflora edulis
78168
Pasta
Type 2
specific
111.415094
254.0
2.0
mg/100 g
Pastry
Type 2
specific
74.428571
141.0
0.0
mg/100 g
Pate
Type 2
specific
163.5
195.0
150.0
mg/100 g
Pea shoots
Type 1
0.037
0.037
0.037
mg/100 g
Peach
Type 1
specific
Prunus persica
3760
5.1051
23.0
0.002
mg/100 g
Peach (var.)
Type 1
specific
Prunus persica var. persica
323852
0.002
0.002
0.002
mg/100 g
Peanut
Type 1
specific
Arachis hypogaea
3818
233.768966
507.0
0.0
mg/100 g
Peanut oil
Type 2
0.0
0.0
0.0
mg/100 g
Pear
Type 1
specific
Pyrus communis
23211
2.0
3.0
0.0
mg/100 g
Pecan nut
Type 1
specific
Carya illinoinensis
32201
83.899222
97.0
0.093
mg/100 g
Pepper
Type 1
specific
Capsicum annuum
4072
36.418919
229.0
5.0
mg/100 g
Pepper (C. baccatum)
Type 1
specific
Capsicum baccatum var. baccatum
165788
Pepper (C. chinense)
Type 1
specific
Capsicum chinense
80379
Pepper (C. frutescens)
Type 1
specific
Capsicum annuum var. annuum
40321
119.1
119.1
119.1
mg/100 g
Pepper (C. pubescens)
Type 1
specific
Capsicum pubescens
113210
Pepper (Capsicum)
Type 1
specific
Capsicum
4071
Pepper (Spice)
Type 1
specific
Piper nigrum
13216
29.029
58.0
0.058
mg/100 g
Peppermint
Type 1
specific
Mentha X piperita
34256
29.029
58.0
0.058
mg/100 g
Perciformes
Type 1
specific
Perciformes
8111
256.5
288.0
225.0
mg/100 g
Percoidei (Bass and others)
Type 1
specific
Percoidei
8112
206.885571
278.0
0.199
mg/100 g
Persian lime
Type 1
specific
Citrus latifolia
200541
1.667667
3.0
0.003
mg/100 g
Persimmon
Type 1
specific
Diospyros
13492
6.007
12.0
0.014
mg/100 g
Pheasant
Type 1
specific
Phasianus colchicus
9054
0.3335
0.339
0.328
mg/100 g
Phyllo dough
Type 2
specific
88.0
88.0
88.0
mg/100 g
Pie
Type 2
specific
40.928571
79.0
19.0
mg/100 g
Pie crust
Type 2
specific
60.375
80.0
25.0
mg/100 g
Pie filling
Type 2
specific
2.0
2.0
2.0
mg/100 g
Pigeon pea
Type 1
specific
Cajanus cajan
3821
108.3424
212.0
0.212
mg/100 g
Piki bread
Type 2
specific
Pili nut
Type 1
specific
Canarium ovatum
43691
94.5945
189.0
0.189
mg/100 g
Pine nut
Type 1
specific
Pinus
3337
72.369
110.0
0.107
mg/100 g
Pineapple
Type 1
specific
Ananas comosus
4615
4.7005
6.0
0.005
mg/100 g
Pineappple sage
Type 1
specific
Salvia elegans
888065
Pink salmon
Type 1
specific
Oncorhynchus gorbuscha
8017
205.031571
266.0
0.221
mg/100 g
Pistachio
Type 1
specific
Pistacia vera
55513
241.135857
290.0
0.251
mg/100 g
Pita bread
Type 2
specific
119.666667
149.0
105.0
mg/100 g
Pitanga
Type 1
specific
Eugenia uniflora
119951
Pitaya
Type 1
Hylocereus undatus
Pizza
Type 2
specific
118.225806
188.0
38.0
mg/100 g
Plains prickly pear
Type 1
specific
Opuntia macrorhiza
1041245
Plantain
Type 1
Musa × paradisiaca
Pleuronectidae (Dab, Halibut, Plaice)
Type 1
specific
Pleuronectidae
8256
85.0
170.0
0.0
mg/100 g
Pollock
Type 1
specific
Pollachius
8059
0.18
0.18
0.18
mg/100 g
Pomegranate
Type 1
specific
Punica granatum
22663
Pomes
Unknown
generic
Popcorn
Type 2
specific
69.727273
94.0
45.0
mg/100 g
Poppy
Type 1
specific
Papaver
3468
125.0
250.0
0.0
mg/100 g
Pot marjoram
Type 1
specific
Origanum onites
452416
Pot pie
Type 2
specific
74.0
77.0
71.0
mg/100 g
Potato
Type 1
specific
Solanum tuberosum
4113
38.853462
170.0
0.0
mg/100 g
Potato bread
Type 2
specific
81.0
81.0
81.0
mg/100 g
Potato chip
Type 2
specific
89.166667
118.0
44.0
mg/100 g
Potato gratin
Type 2
specific
56.0
70.0
42.0
mg/100 g
Potato puffs
Type 2
specific
19.5
20.0
19.0
mg/100 g
Prairie turnip
Type 1
specific
Pediomelum esculentum
458363
63.3
63.3
63.3
mg/100 g
Prickly pear
Type 1
specific
Opuntia
106975
Processed cheese
Type 2
specific
232.666667
319.0
151.0
mg/100 g
Prunus (Cherry, Plum)
Type 1
specific
Prunus
3754
4.5
7.0
3.0
mg/100 g
Pudding
Type 2
specific
28.571429
64.0
0.0
mg/100 g
Pulses
Unknown
generic
Pummelo
Type 1
specific
Citrus maxima
37334
Pumpkinseed sunfish
Type 1
specific
Lepomis gibbosus
270329
165.405667
279.0
0.217
mg/100 g
Pupusa
Type 2
specific
109.333333
152.0
55.0
mg/100 g
Purple laver
Type 1
specific
Porphyra laciniata
21.5215
43.0
0.043
mg/100 g
Purple mangosteen
Type 1
specific
Garcinia mangostana
58228
Purslane
Type 1
specific
Portulaca oleracea
46147
56.0
178.0
14.0
mg/100 g
Quail
Type 1
specific
Phasianidae
9005
245.83525
354.0
0.341
mg/100 g
Quince
Type 1
specific
Cydonia oblonga
36610
Quinoa
Type 1
specific
Chenopodium quinoa
63459
73.055667
167.0
0.167
mg/100 g
Rabbit
Type 1
specific
Leporidae
9979
251.072
436.0
0.288
mg/100 g
Rabbiteye blueberry
Type 1
specific
Vaccinium virgatum
Radish
Type 1
specific
Raphanus sativus
3726
12.9518
40.75
0.009
mg/100 g
Radish (var.)
Type 1
specific
Raphanus sativus var. sativus
240228
Rainbow smelt
Type 1
specific
Osmerus mordax
8014
150.065667
253.0
0.197
mg/100 g
Rainbow trout
Type 1
specific
Oncorhynchus mykiss
8022
166.538167
279.0
0.0
mg/100 g
Raisin bread
Type 2
specific
85.333333
90.0
83.0
mg/100 g
Rambutan
Type 1
specific
Nephelium lappaceum
151071
Rape
Type 1
specific
Brassica napus var. napus
138011
0.0
0.0
0.0
mg/100 g
Rapeseed oil
Type 2
0.0
0.0
0.0
mg/100 g
Rapini
Type 1
specific
Brassica ruvo
1204434
47.5
52.0
43.0
mg/100 g
Ravioli
Type 2
specific
44.0
56.0
32.0
mg/100 g
Red algae
Type 1
specific
Rhodophyta
2763
Red beetroot
Type 1
specific
Beta vulgaris var. rubra
19.241667
75.55
5.0
mg/100 g
Red bell pepper
Type 1
specific
Capsicum annuum
4072
28.176183
229.0
0.117
mg/100 g
Red clover
Type 1
Trifolium pratense
Red grape
Type 1
Red huckleberry
Type 1
specific
Vaccinium parvifolium
180766
Red king crab
Type 1
specific
Paralithodes camtschaticus
6741
174.751667
269.0
0.255
mg/100 g
Red onion
Type 1
Red raspberry
Type 1
specific
Rubus idaeus
32247
10.430929
10.43092923
10.43092923
mg/100 g
Red rice
Type 1
specific
Oryza rufipogon
4529
0.101
0.101
0.101
mg/100 g
Red tea
Type 1
820.0
820.0
820.0
mg/100 g
Redcurrant
Type 1
specific
Ribes rubrum
175228
9.0
15.0
6.0
mg/100 g
Relish
Type 2
specific
10.0
19.0
4.0
mg/100 g
Remoulade
Type 2
specific
0.0
0.0
0.0
mg/100 g
Rice
Type 1
specific
Oryza sativa
4530
68.051282
190.0
0.0
mg/100 g
Rice bread
Type 2
specific
111.0
116.0
106.0
mg/100 g
Robusta coffee
Type 1
specific
Coffea canephora
49390
35.111111
230.0
0.0
mg/100 g
Rocket salad
Type 1
specific
Eruca vesicaria
180536
Rocket salad (ssp.)
Type 1
specific
Eruca vesicaria ssp. sativa
29727
Roe
Type 2
generic
247.82325
375.0
0.293
mg/100 g
Romaine lettuce
Type 1
specific
Lactuca sativa L. var. longifolia
12.32
19.1
10.0
mg/100 g
Roman camomile
Type 1
specific
Chamaemelum nobile
99037
Root vegetables
Unknown
generic
Rose hip
Type 1
specific
Rosa
3764
2.0
2.0
2.0
mg/100 g
Roselle
Type 1
specific
Hibiscus sabdariffa
183260
Rosemary
Type 1
specific
Rosmarinus officinalis
39367
25.5255
51.0
0.051
mg/100 g
Rowal
Type 1
specific
Pangium edule
112823
Rowanberry
Type 1
specific
Sorbus aucuparia
36599
Rubus (Blackberry, Raspberry)
Type 1
specific
Rubus
23216
10.166667
15.0
6.0
mg/100 g
Rum
Type 2
specific
0.0
0.0
0.0
mg/100 g
Rye
Type 1
specific
Secale cereale
4550
180.669833
736.1
0.108
mg/100 g
Rye bread
Type 2
specific
92.909091
119.0
60.0
mg/100 g
Sablefish
Type 1
specific
Anoplopoma fimbria
229290
135.2875
198.0
0.15
mg/100 g
Sacred lotus
Type 1
specific
Nelumbo nucifera
4432
44.13
118.9
12.0
mg/100 g
Safflower
Type 1
specific
Carthamus tinctorius
4222
97.666667
403.0
0.0
mg/100 g
Saffron
Type 1
specific
Crocus sativus
82528
Sago palm
Type 1
specific
Metroxylon sagu
93297
Salad
Type 2
specific
42.0
93.0
7.0
mg/100 g
Salad dressing
Type 2
specific
14.28
70.0
0.0
mg/100 g
Salmonberry
Type 1
specific
Rubus spectabilis
59499
Salmonidae (Salmon, Trout)
Type 1
specific
Salmonidae
8015
213.428571
298.0
93.0
mg/100 g
Salt
Type 2
specific
0.0
0.0
0.0
mg/100 g
Salted butter
Type 1
0.012
0.012
0.012
mg/100 g
Sapodilla
Type 1
specific
Manilkara zapota
3741
2.5025
5.0
0.005
mg/100 g
Saskatoon berry
Type 1
specific
Amelanchier alnifolia
32219
2.7
3.4
2.0
mg/100 g
Sauce
Type 2
specific
25.6
123.0
7.0
mg/100 g
Sausage
Type 2
specific
141.94382
347.0
0.0
mg/100 g
Savoy cabbage
Type 1
specific
Brassica oleracea var. sabauda
1216010
10.01
20.0
0.02
mg/100 g
Scallop
Type 1
specific
Pectinidae
6566
122.8022
210.0
0.011
mg/100 g
Scarlet bean
Type 1
specific
Phaseolus coccineus
3886
Scombridae (Bonito, Mackerel, Tuna)
Type 1
specific
Scombridae
8224
187.5
210.0
150.0
mg/100 g
Scup
Type 1
specific
Stenotomus chrysops
35579
160.737
271.0
0.211
mg/100 g
Sea trout
Type 1
specific
Salmo trutta forma trutta
13028
142.729333
240.0
0.188
mg/100 g
Sea-buckthornberry
Type 1
specific
Hippophae rhamnoides
193516
Semolina
Type 2
specific
144.666667
162.0
110.0
mg/100 g
Sesame
Type 1
specific
Sesamum orientale
4182
406.596737
1097.0
0.0
mg/100 g
Sesame oil
Type 2
0.0
0.0
0.0
mg/100 g
Sesbania flower
Type 1
specific
Sesbania bispinosa
485725
13.25475
19.0
0.019
mg/100 g
Shallot
Type 1
specific
Allium ascalonicum
1476995
55.342667
138.0
0.028
mg/100 g
Shark
Type 1
specific
Squaliformes
282414
149.078333
235.0
0.235
mg/100 g
Shea tree
Type 1
specific
Vitellaria paradoxa
292385
0.0
0.0
0.0
mg/100 g
Sheefish
Type 1
specific
Stenodus leucichthys
59296
105.105
210.0
0.21
mg/100 g
Sheepshead
Type 1
specific
Archosargus probatocephalus
119682
172.408667
291.0
0.226
mg/100 g
Shiitake
Type 1
specific
Lentinus edodes
5353
10.1685
31.0
0.011
mg/100 g
Shortening
Type 2
specific
0.0
0.0
0.0
mg/100 g
Shrimp
Type 1
specific
Caridea
6694
190.5
299.0
130.0
mg/100 g
Silver linden
Type 1
specific
Tilia argentea
Skipjack tuna
Type 1
specific
Katsuwonus pelamis
8226
187.415333
316.0
0.246
mg/100 g
Skunk currant
Type 1
specific
Ribes glandulosum
175226
Small-leaf linden
Type 1
specific
Tilia cordata
172266
Smelt
Type 1
specific
Osmeridae
8012
510.0
510.0
510.0
mg/100 g
Snack bar
Type 2
specific
128.111111
330.0
18.0
mg/100 g
Snapper
Type 1
specific
Lutjanidae
30850
174.743333
294.0
0.23
mg/100 g
Snow crab
Type 1
specific
Chionoecetes opilio
41210
294.0
330.0
258.0
mg/100 g
Sockeye salmon
Type 1
specific
Oncorhynchus nerka
8023
267.8282
350.0
0.282
mg/100 g
Soft drink
Type 2
specific
0.0
0.0
0.0
mg/100 g
Soft-necked garlic
Type 1
specific
Allium sativum L. var. sativum
4682
56.133
112.2
0.066
mg/100 g
Sorghum
Type 1
specific
Sorghum bicolor
4558
74.374667
124.0
0.124
mg/100 g
Sorrel
Type 1
specific
Rumex acetosa
41241
0.0
0.0
0.0
mg/100 g
Soup
Type 2
specific
37.442857
252.0
7.0
mg/100 g
Sour cherry
Type 1
specific
Prunus cerasus
140311
Sour cream
Type 2
33.0
33.0
33.0
mg/100 g
Sour orange
Type 1
Citrus × aurantium
Sourdock
Type 1
specific
Rumex articus
395311
Sourdough
Type 2
specific
Soursop
Type 1
specific
Annona muricata
13337
15.253667
34.75
0.011
mg/100 g
Soy bean
Type 1
specific
Glycine max
3847
382.633824
1116.0
0.0
mg/100 g
Soy cream
Type 2
specific
Soy milk
Type 2
specific
31.25
38.0
22.0
mg/100 g
Soy sauce
Type 2
specific
87.0362
181.0
0.181
mg/100 g
Soybean oil
Type 2
0.0
0.0
0.0
mg/100 g
Spanish mackerel
Type 1
specific
Scomberomorus maculatus
99344
160.072
264.0
0.216
mg/100 g
Sparkleberry
Type 1
specific
Vaccinium arboreum
229201
Spearmint
Type 1
specific
Mentha spicata
29719
118.683333
306.0
0.05
mg/100 g
Spelt
Type 1
specific
Triticum spelta
58933
66.066
132.0
0.132
mg/100 g
Spinach
Type 1
specific
Spinacia oleracea
3562
62.5626
251.1
0.039
mg/100 g
Spiny lobster
Type 1
specific
Palinuridae
6731
218.429
368.0
0.287
mg/100 g
Spirit
Type 2
specific
0.0
0.0
0.0
mg/100 g
Spirulina
Type 1
specific
Spirulina
551299
341.698667
929.0
0.096
mg/100 g
Spot croaker
Type 1
specific
Leiostomus xanthurus
59837
157.735667
266.0
0.207
mg/100 g
Spread
Type 2
specific
147.166667
372.0
13.0
mg/100 g
Squab
Type 1
specific
Columba
8931
0.274
0.274
0.274
mg/100 g
Squashberry
Type 1
specific
Viburnum edule
237934
Squid
Type 1
specific
Teuthida
551290
125.391333
202.0
0.174
mg/100 g
Star anise
Type 1
specific
Illicium verum
124778
Star fruit
Type 1
specific
Averrhoa carambola
28974
10.002
24.0
0.008
mg/100 g
Steller sea lion
Type 1
specific
Eumetopias jubatus
34886
1066.666667
1600.0
400.0
mg/100 g
Stew
Type 2
specific
40.0
57.0
20.0
mg/100 g
Strawberry
Type 1
specific
Fragaria X ananassa
3747
5.923077
8.0
4.0
mg/100 g
Strawberry guava
Type 1
specific
Psidium cattleianum
375274
6.835
15.5
0.005
mg/100 g
Striped bass
Type 1
specific
Morone saxatilis
34816
151.399667
255.0
0.199
mg/100 g
Striped mullet
Type 1
specific
Mugil cephalus
48193
165.072333
278.0
0.217
mg/100 g
Stuffing
Type 2
specific
104.0
104.0
104.0
mg/100 g
Sturgeon
Type 1
specific
Acipenseridae
7900
0.0905
0.181
0.0
mg/100 g
Succotash
Type 2
specific
46.625
57.0
29.0
mg/100 g
Sugar
Type 2
specific
0.0
0.0
0.0
mg/100 g
Sugar apple
Type 1
specific
Annona squamosa
301693
16.875
23.75
10.0
mg/100 g
Sugar substitute
Type 2
specific
0.0
0.0
0.0
mg/100 g
Summer grape
Type 1
specific
Vitis aestivalis
3605
Summer savory
Type 1
specific
Satureja hortensis
49987
Sunburst squash (pattypan squash)
Type 1
specific
Cucurbita pepo var. clypeata
212.125
576.0
8.0
mg/100 g
Sunflower
Type 1
specific
Helianthus annuus
4232
301.856667
1146.85
0.0
mg/100 g
Sunflower oil
Type 2
0.0
0.0
0.0
mg/100 g
Swamp cabbage
Type 1
specific
Ipomoea aquatica
89636
Swede
Type 1
specific
Brassica napus
3708
13.75
14.0
13.0
mg/100 g
Sweet basil
Type 1
specific
Ocimum basilicum
39350
130.00975
260.0
0.039
mg/100 g
Sweet bay
Type 1
specific
Laurus nobilis
85223
Sweet cherry
Type 1
specific
Prunus avium
42229
9.0
9.0
9.0
mg/100 g
Sweet custard
Type 2
specific
62.2
94.0
41.0
mg/100 g
Sweet marjoram
Type 1
specific
Origanum majorana
268884
Sweet orange
Type 1
specific
Citrus sinensis
2711
6.583417
38.5
0.0015
mg/100 g
Sweet potato
Type 1
specific
Ipomoea batatas
4120
25.054263
50.0
0.031
mg/100 g
Sweet rowanberry
Type 1
specific
Grataegosorbus mitschurinii
Swiss chard
Type 1
specific
Beta vulgaris ssp. cicla
1527200
35.637668
99.0443418
0.017
mg/100 g
Swordfish
Type 1
specific
Xiphias gladius
8245
162.407333
265.0
0.222
mg/100 g
Syrup
Type 2
specific
47.666667
75.0
0.0
mg/100 g
Taco
Type 2
specific
106.333333
153.0
74.0
mg/100 g
Taco shell
Type 2
46.0
52.0
40.0
mg/100 g
Tallow
Type 2
specific
27.5
110.0
0.0
mg/100 g
Tamale
Type 2
specific
51.0
67.0
34.0
mg/100 g
Tamarind
Type 1
specific
Tamarindus indica
58860
14.5295
22.1
0.018
mg/100 g
Tapioca pearl
Type 2
specific
1.5015
3.0
0.003
mg/100 g
Taro
Type 1
specific
Colocasia esculenta
4460
42.335889
191.25
0.023
mg/100 g
Tarragon
Type 1
specific
Artemisia dracunculus
72341
Tartary buckwheat
Type 1
specific
Fagopyrum tataricum
62330
Tea
Type 1
specific
Camellia sinensis
4442
165.0
820.0
0.0
mg/100 g
Tea leaf willow
Type 1
specific
Salix pulchra
669814
Teff
Type 1
specific
Eragrostis tef
110835
60.046333
139.0
0.139
mg/100 g
Thistle
Type 1
specific
Cirsium
41549
Thunnus
Type 1
specific
Thunnus
8234
273.777778
326.0
180.0
mg/100 g
Tilefish
Type 1
specific
Lopholatilus chamaeleonticeps
390349
156.732
274.0
0.196
mg/100 g
Tinda
Type 1
specific
Citrullus lanatus var. fistulosus
Toffee
Type 2
specific
24.0
24.0
24.0
mg/100 g
Tofu
Type 2
specific
185.0551
747.0
0.12
mg/100 g
Topping
Type 2
specific
41.666667
72.0
14.0
mg/100 g
Tortilla
Type 2
specific
73.0
106.0
42.0
mg/100 g
Tortilla chip
Type 2
specific
63.666667
69.0
56.0
mg/100 g
Tostada
Type 2
specific
82.0
134.0
47.0
mg/100 g
Tostada shell
Type 2
Towel gourd
Type 1
specific
Luffa aegyptiaca
3670
Trail mix
Type 2
specific
146.6
166.0
75.0
mg/100 g
Tree fern
Type 1
specific
Cyathea
Triticale
Type 1
specific
X Triticosecale rimpaui
105.052333
158.0
0.157
mg/100 g
Tronchuda cabbage
Type 1
specific
Brassica oleracea var. costata
416546
True oyster
Type 1
specific
Ostreidae
6563
87.0
87.0
87.0
mg/100 g
True sole
Type 1
specific
Soleidae
30948
105.0805
210.0
0.161
mg/100 g
Turbot
Type 1
specific
Scophthalmus maximus
52904
147.545
230.0
0.18
mg/100 g
Turkey
Type 1
specific
Meleagris gallopavo
9103
97.1205
194.0
0.241
mg/100 g
Turmeric
Type 1
specific
Curcuma longa
136217
0.17
0.17
0.17
mg/100 g
Turnip
Type 1
specific
Brassica rapa var. rapa
51350
23.46795
58.0
0.009
mg/100 g
Ucuhuba
Type 1
specific
Virola surinamensis
224910
0.0
0.0
0.0
mg/100 g
Unclassified food or beverage
Type 2
specific
260.0
260.0
260.0
mg/100 g
Vaccinium (Blueberry, Cranberry, Huckleberry)
Type 1
specific
Vaccinium
13749
2.142857
3.0
0.0
mg/100 g
Vanilla
Type 1
specific
Vanilla
51238
Vegetarian food
Type 2
specific
294.0
574.0
161.0
mg/100 g
Vinegar
Type 2
specific
0.0
0.0
0.0
mg/100 g
Vodka
Type 2
specific
0.0
0.0
0.0
mg/100 g
Waffle
Type 2
specific
83.0
99.0
74.0
mg/100 g
Wakame
Type 1
specific
Undaria pinnatifida
74381
17.5175
35.0
0.035
mg/100 g
Walleye
Type 1
specific
Sander vitreus
283036
244.5
275.0
214.0
mg/100 g
Walnut
Type 1
specific
Juglans
16718
42.5795
170.0
0.0
mg/100 g
Wampee
Type 1
Clausena lansium
Wasabi
Type 1
specific
Wasabia japonica
75806
Water
Type 2
specific
0.0
0.0
0.0
mg/100 g
Water spinach
Type 1
Ipomoea aquatica
0.039
0.039
0.039
mg/100 g
Watercress
Type 1
specific
Rorippa nasturtium-aquaticum
135518
91.7575
315.0
0.03
mg/100 g
Watermelon
Type 1
specific
Citrullus lanatus
3654
97.7014
390.0
0.007
mg/100 g
Wax apple
Type 1
specific
Eugenia javanica
119950
Wax gourd
Type 1
specific
Benincasa hispida
102211
6.5504
26.75
0.002
mg/100 g
Welsh onion
Type 1
specific
Allium fistulosum
35875
10.5105
21.0
0.021
mg/100 g
Wheat
Type 1
specific
Triticum
4564
201.926714
2247.401827
0.0
mg/100 g
Wheat bread
Type 2
specific
103.28125
135.0
0.0
mg/100 g
Whelk
Type 1
specific
Buccinidae
37796
309.103
618.0
0.309
mg/100 g
Whey
Type 2
specific
128.285714
241.0
13.0
mg/100 g
Whisky
Type 2
specific
0.0
0.0
0.0
mg/100 g
White bread
Type 1
108.8125
163.0
72.0
mg/100 g
White cabbage
Type 1
specific
Brassica oleracea L. var. capitata L. f. alba DC.
21.561429
86.2
9.0
mg/100 g
White lupine
Type 1
specific
Lupinus albus
3870
211.1875
305.75
125.0
mg/100 g
White mulberry
Type 1
Morus alba
White mustard
Type 1
specific
Sinapis alba
3728
269.8
544.4
9.0
mg/100 g
White sucker
Type 1
specific
Catostomus commersonii
7971
143.062667
241.0
0.188
mg/100 g
Whitefish
Type 1
specific
Coregonus
27772
268.369
580.0
0.214
mg/100 g
Whiting
Type 1
specific
Merlangius merlangus
8058
156.068333
263.0
0.205
mg/100 g
Wild boar
Type 1
specific
Sus scrofa
9823
0.289
0.289
0.289
mg/100 g
Wild carrot
Type 1
specific
Daucus carota
4039
25.25
50.5
0.0
mg/100 g
Wild celery
Type 1
specific
Apium graveolens
4045
23.1265
97.75
0.009
mg/100 g
Wild leek
Type 1
specific
Allium ampeloprasum
4681
28.2024
117.0
0.012
mg/100 g
Wild rice
Type 1
specific
Zizania
15949
76.059667
179.0
0.179
mg/100 g
Winged bean
Type 1
specific
Psophocarpus tetragonolobus
3891
379.673143
796.65
0.762
mg/100 g
Winter savory
Type 1
specific
Satureja montana
49988
Winter squash
Type 1
specific
Cucurbita maxima
3661
15.910091
28.0
0.011
mg/100 g
Wonton wrapper
Type 2
specific
114.0
114.0
114.0
mg/100 g
Yali pear
Type 1
specific
Pyrus × bretschneideri
Yam
Type 1
specific
Dioscorea
4672
9.6024
12.0
0.012
mg/100 g
Yardlong bean
Type 1
specific
Vigna unguiculata ssp. sesquipedalis
138955
117.281333
313.8
0.032
mg/100 g
Yau choy
Type 1
Yautia
Type 1
specific
Xanthosoma sagittifolium
28478
Yellow bell pepper
Type 1
specific
Capsicum annuum
4072
22.068
80.5
5.0
mg/100 g
Yellow pond-lily
Type 1
specific
Nuphar lutea
77113
Yellow wax bean
Type 1
specific
Phaseolus vulgaris
3885
44.973333
260.0
8.0
mg/100 g
Yellow zucchini
Type 1
specific
Cucurbita pepo var. cylindrica
19.629857
92.5
0.008
mg/100 g
Yellowfin tuna
Type 1
specific
Thunnus albacares
8236
191.754
313.0
0.262
mg/100 g
Yellowtail amberjack
Type 1
specific
Seriola lalandi
302047
197.086333
332.0
0.259
mg/100 g
Ymer
Type 2
specific
88.5
90.0
87.0
mg/100 g
Yogurt
Type 2
specific
32.625
52.0
3.0
mg/100 g
Zwieback
Type 2
specific
Aromatic-L-amino-acid decarboxylase
P20711
DDC
Tryptophan 5-hydroxylase 1
P17752
TPH1
Tryptophan 5-hydroxylase 2
Q8IWU9
TPH2
Tryptophan--tRNA ligase, cytoplasmic
P23381
WARS
Tryptophan--tRNA ligase, mitochondrial
Q9UGM6
WARS2
analgesic
56
An agent capable of relieving pain without the loss of consciousness or without producing anaesthesia. In addition, analgesic is a role played by a compound which is exhibited by a capability to cause a reduction of pain symptoms.
anti anxiety
120
Any substance introduced into a living organism with therapeutic or diagnostic purpose.
anti dementia
222
Any substance introduced into a living organism with therapeutic or diagnostic purpose.
anti depressant
223
Any substance introduced into a living organism with therapeutic or diagnostic purpose.
anti dyskinetic
240
anti hypertensive
352
Any substance introduced into a living organism with therapeutic or diagnostic purpose.
anti insomniac
371
Any substance introduced into a living organism with therapeutic or diagnostic purpose.
anti manic
418
anti menopausal
429
Any substance introduced into a living organism with therapeutic or diagnostic purpose.
anti migraine
437
Any substance introduced into a living organism with therapeutic or diagnostic purpose.
anti Parkinsonian
509
A drug used in the treatment of Parkinson's disease.
anti phenylketonuric
527
Any substance introduced into a living organism with therapeutic or diagnostic purpose.
anti prostaglandin
550
A chemical substance which inhibits the function of the endocrine glands, the biosynthesis of their secreted hormones, or the action of hormones upon their specific sites.
anti psychotic
564
Antipsychotic drugs are agents that control agitated psychotic behaviour, alleviate acute psychotic states, reduce psychotic symptoms, and exert a quieting effect.
anti rheumatic
585
Any substance introduced into a living organism with therapeutic or diagnostic purpose.
anti scoliotic
597
Any substance introduced into a living organism with therapeutic or diagnostic purpose.
antioxidant
502
A substance that opposes oxidation or inhibits reactions brought about by dioxygen or peroxides. In European countries, E-numbers for permitted antioxidant food additives are from E 300 to E 324.
carcinogenic
762
A role played by a chemical compound which is known to induce a process of carcinogenesis by corrupting normal cellular pathways, leading to the acquistion of tumoral capabilities.
essential
920
hypnotic
1012
hypoglycemic
1017
A drug which lowers the blood glucose level.
hypotensive
1021
insulinase inhibitor
1044
A compound or agent that combines with an enzyme in such a manner as to prevent the normal substrate-enzyme combination and the catalytic reaction.
insulinotonic
1047
monoamine precursor
1114
prolactinogenic
1250
sedative
1311
A central nervous system depressant used to induce drowsiness or sleep or to reduce psychological excitement or anxiety.
serotoninergic
1314
tumor promoter
1387
A role played by a chemical compound which is known to induce a process of carcinogenesis by corrupting normal cellular pathways, leading to the acquistion of tumoral capabilities.