1.0
2010-04-08 22:10:13 UTC
2020-09-17 15:30:51 UTC
FDB012535
L-Glutamic acid
L-glutamic acid (abbreviated Glu or E), also referred to as glutamate (the anion), is a non-essential amino acid, one of the 20 amino acids used in the biosynthesis of proteins. L-glutamic acid exists in all living species, from bacteria to humans. In humans, dietary proteins are broken down by digestion into amino acids, which serves as metabolic fuel or other functional roles in the body. Glutamate is a component amino acid in many protein rich foods including the gluten protein in flour and is found as a free acid in cheeses and soya sauce. It is used as a flavor enhancer as a sodium salt known as monosodium glutamate. Glutamate is a key molecule in cellular metabolism. Glutamate is the most abundant fast excitatory neurotransmitter in the mammalian nervous system. At chemical synapses, glutamate is stored in vesicles. Nerve impulses trigger release of glutamate from the pre-synaptic cell. In the opposing post-synaptic cell, glutamate receptors, such as the N-methyl-d-aspartate acid (NMDA) receptor, bind glutamate and are activated. Because of its role in synaptic plasticity, it is believed that glutamic acid is involved in cognitive functions like learning and memory in the brain. Glutamate transporters are found in neuronal and glial membranes. They rapidly remove glutamate from the extracellular space. In brain injury or disease, glutamate can accumulate outside cells, causing glutamate excitotoxicity. Excitotoxicity occurs when neurons are exposed to high levels of glutamate or other neurotransmitters, causing persistent activation of the and α-amino-3-hydroxy-5-methylisoxazole propionic acid (AMPA) receptors and voltage-gated calcium channels. This results in a lethal influx of extracellular calcium leading to neuronal damage and eventual cell death. Cell death arises from damage to mitochondria by the excessively high intracellular calcium, which open mitochondrial pores, causing mitochondria to swell. Reactive oxygen species (ROS) may also be released by mitochondria into the intracellular space. Excess glutamate and calcium trigger apoptosis by further activating transcription factors for pro-apoptotic genes, or downregulating transcription factors for anti-apoptotic genes. Glutamate excitotoxicity causes other health consequences. In ischemic stroke and brain trauma, the severely reduced blood supply leads to flooding of glutamate and aspartate into the extra-neuronal space ( PMID: 16314180). Glutamate excitotoxicity is associated with diseases like amyotrophic lateral sclerosis, multiple sclerosis, lathyrism, and Alzheimer's disease (PMID: 20229265) and in epileptic seizures. Microinjection of glutamic acid into neurons produces spontaneous depolarization around one second apart which is like a paroxysmal depolarizing shift seen in epileptic attacks. This change in the resting membrane potential at seizure foci could cause spontaneous opening of voltage activated calcium channels, leading to glutamic acid release and further depolarization. Moreover, glutamic acid is associated with N-acetylglutamate synthetase deficiency, which is an inborn error of metabolism.
(2S)-2-Aminopentanedioate
(2S)-2-Aminopentanedioic acid
(S)-(+)-Glutamate
(S)-(+)-Glutamic acid
(S)-2-Aminopentanedioate
(S)-2-Aminopentanedioic acid
(S)-Glutamate
(S)-Glutamic acid
α-aminoglutaric acid, (S)-
α-glutamic acid, (S)-
1-Aminopropane-1,3-dicarboxylic acid
2-Aminoglutaric acid, (S)-
a-aminoglutaric acid, (S)-
a-glutamic acid, (S)-
Acide glutamique
Acido glutamico
Alpha-aminoglutarate, (S)-
Alpha-aminoglutaric acid, (S)-
Alpha-glutamate, (S)-
Alpha-glutamic acid, (S)-
E
Glutamic acid; L-form
Glutaminol
Glutaton
L (+)-glutamic acid, alpha-form
L-(+)-Glutamate
L-(+)-Glutamic acid
L-a-Aminoglutarate
L-a-Aminoglutaric acid
L-alpha-Aminoglutarate
L-alpha-Aminoglutaric acid
L-Glu
L-Glutamate
L-glutamic acid
L-Glutaminic acid
L-Glutaminsaeure
S-1-Aminopropane-1,3-dicarboxylate
C5H9NO4
147.1293
147.053157781
(2S)-2-aminopentanedioic acid
L-glutamic acid
56-86-0
N[C@@H](CCC(O)=O)C(O)=O
InChI=1S/C5H9NO4/c6-3(5(9)10)1-2-4(7)8/h3H,1-2,6H2,(H,7,8)(H,9,10)/t3-/m0/s1
WHUUTDBJXJRKMK-VKHMYHEASA-N
Solid
logp
-3.54
logs
-0.26
solubility
8.06e+01 g/l
melting_point
Mp 224-225 (211-213°, 247-249°)° dec.
logp
-3.2
pka_strongest_acidic
1.88
pka_strongest_basic
9.54
iupac
(2S)-2-aminopentanedioic acid
average_mass
147.1293
mono_mass
147.053157781
smiles
N[C@@H](CCC(O)=O)C(O)=O
formula
C5H9NO4
inchi
InChI=1S/C5H9NO4/c6-3(5(9)10)1-2-4(7)8/h3H,1-2,6H2,(H,7,8)(H,9,10)/t3-/m0/s1
inchikey
WHUUTDBJXJRKMK-VKHMYHEASA-N
polar_surface_area
100.62
refractivity
31.29
polarizability
13.32
rotatable_bond_count
4
acceptor_count
5
donor_count
3
physiological_charge
-1
formal_charge
0
Alanine Metabolism
SMP00055
map00250
Amino Sugar Metabolism
SMP00045
map00520
Ammonia Recycling
SMP00009
map00910
Arginine and Proline Metabolism
SMP00020
map00330
Cysteine Metabolism
SMP00013
map00270
Folate Metabolism
SMP00053
map00670
Glucose-Alanine Cycle
SMP00127
Glutamate Metabolism
SMP00072
map00250
Glutathione Metabolism
SMP00015
map00480
Glycine and Serine Metabolism
SMP00004
map00260
Histidine Metabolism
SMP00044
map00340
Malate-Aspartate Shuttle
SMP00129
Transcription/Translation
SMP00019
Urea Cycle
SMP00059
map00330
Specdb::NmrTwoD
969
Specdb::NmrTwoD
1168
Specdb::MsIr
222
Specdb::MsIr
223
Specdb::MsIr
224
Specdb::MsMs
221
Specdb::MsMs
222
Specdb::MsMs
223
Specdb::MsMs
3055
Specdb::MsMs
3056
Specdb::MsMs
3057
Specdb::MsMs
3058
Specdb::MsMs
3059
Specdb::MsMs
3060
Specdb::MsMs
3061
Specdb::MsMs
3062
Specdb::MsMs
3063
Specdb::MsMs
3064
Specdb::MsMs
3065
Specdb::MsMs
3066
Specdb::MsMs
3067
Specdb::MsMs
3068
Specdb::MsMs
3069
Specdb::MsMs
3070
Specdb::MsMs
3071
Specdb::MsMs
3072
Specdb::MsMs
3073
Specdb::MsMs
3074
Specdb::MsMs
3075
Specdb::MsMs
3076
Specdb::CMs
366
Specdb::CMs
367
Specdb::CMs
368
Specdb::CMs
1228
Specdb::CMs
1296
Specdb::CMs
2359
Specdb::CMs
30048
Specdb::CMs
30367
Specdb::CMs
30552
Specdb::CMs
30735
Specdb::CMs
30790
Specdb::CMs
31022
Specdb::CMs
31023
Specdb::CMs
37320
Specdb::CMs
146692
Specdb::CMs
1051565
Specdb::CMs
1051566
Specdb::CMs
1051568
Specdb::CMs
1051570
Specdb::CMs
1051572
Specdb::CMs
1051574
Specdb::CMs
1051575
Specdb::CMs
1051577
Specdb::CMs
1051579
Specdb::CMs
1051581
Specdb::NmrOneD
1109
Specdb::NmrOneD
1168
Specdb::NmrOneD
142550
Specdb::NmrOneD
142551
Specdb::NmrOneD
142552
Specdb::NmrOneD
142553
Specdb::NmrOneD
142554
Specdb::NmrOneD
142555
Specdb::NmrOneD
142556
Specdb::NmrOneD
142557
Specdb::NmrOneD
142558
Specdb::NmrOneD
142559
Specdb::NmrOneD
142560
Specdb::NmrOneD
142561
Specdb::NmrOneD
142562
Specdb::NmrOneD
142563
Specdb::NmrOneD
142564
Specdb::NmrOneD
142565
Specdb::NmrOneD
142566
Specdb::NmrOneD
142567
Specdb::NmrOneD
142568
Specdb::NmrOneD
142569
Specdb::NmrOneD
166499
Specdb::NmrOneD
166550
Specdb::NmrOneD
166566
HMDB00148
16015
GGL
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Abalone
Type 1
specific
Haliotis
6452
2572.5
2819.0
2326.0
mg/100 g
Abiyuch
Type 1
specific
Crateva religiosa
202634
Acerola
Type 1
specific
Malpighia emarginata
151847
Acorn
Type 1
specific
Quercus
3511
1162.333333
1299.0
986.0
mg/100 g
Acorn squash
Type 1
Cucurbita pepo var. turbinata
Adzuki bean
Type 1
specific
Vigna angularis
3914
1648.433333
3339.6
513.0
mg/100 g
Agar
Type 1
specific
Eucheuma
31444
Agave
Type 1
specific
Agave
39509
52.0
52.0
52.0
mg/100 g
Alaska blueberry
Type 1
specific
Vaccinium alaskaense
190544
Alaska pollock
Type 1
specific
Theragra chalcogramma
1042646
2714.0
3506.0
1922.0
mg/100 g
Alaska wild rhubarb
Type 1
specific
Polygonum alpinum
125586
Albacore tuna
Type 1
specific
Thunnus alalunga
8235
3743.5
3961.0
3526.0
mg/100 g
Albizia gummifera
Type 1
Albizia gummifera
Alfalfa
Type 1
specific
Medicago sativa
3879
Allium
Type 1
specific
Allium
4678
549.545455
2090.0
114.0
mg/100 g
Allspice
Type 1
specific
Pimenta dioica
375272
Almond
Type 1
specific
Prunus dulcis
3755
5068.125
6810.0
0.0
mg/100 g
Alpine sweetvetch
Type 1
specific
Hedysarum alpinum
57576
Amaranth
Type 1
specific
Amaranthus
3564
990.68
2259.0
250.0
mg/100 g
American butterfish
Type 1
specific
Peprilus triacanthus
183653
2943.5
3307.0
2580.0
mg/100 g
American cranberry
Type 1
specific
Vaccinium macrocarpon
13750
146.0
146.0
146.0
mg/100 g
American lobster
Type 1
specific
Homarus americanus
6706
2619.5
2802.0
2437.0
mg/100 g
American pokeweed
Type 1
specific
Phytolacca americana
3527
American shad
Type 1
specific
Alosa sapidissima
34773
2883.5
3240.0
2527.0
mg/100 g
Anatidae
Type 1
specific
Anatidae
8830
2525.0
3100.0
1700.0
mg/100 g
Anchovy
Type 1
specific
Engraulidae
43062
1500.0
1500.0
1500.0
mg/100 g
Angelica
Type 1
specific
Angelica keiskei
357850
Anguilliformes
Type 1
specific
Anguilliformes
7933
2450.0
2500.0
2400.0
mg/100 g
Anise
Type 1
specific
Pimpinella anisum
271192
Annual wild rice
Type 1
specific
Zizania aquatica
75727
Apple
Type 1
specific
Malus pumila
283210
35.478261
137.0
5.0
mg/100 g
Apricot
Type 1
specific
Prunus armeniaca
36596
134.925
653.5
0.0
mg/100 g
Arabica coffee
Type 1
specific
Coffea arabica
13443
745.5
2030.0
17.0
mg/100 g
Arctic blackberry
Type 1
specific
Rubus arcticus
70741
Arepa
Type 2
specific
1098.0
1098.0
1098.0
mg/100 g
Arrowhead
Type 1
specific
Sagittaria latifolia
15008
Arrowroot
Type 1
specific
Maranta arundinacea
210060
50.0
50.0
50.0
mg/100 g
Asian pear
Type 1
specific
Pyrus pyrifolia
3767
36.0
36.0
36.0
mg/100 g
Asparagus
Type 1
specific
Asparagus officinalis
4686
592.839286
3482.75
233.0
mg/100 g
Atlantic cod
Type 1
specific
Gadus morhua
8049
4710.5
9378.0
2658.0
mg/100 g
Atlantic croaker
Type 1
specific
Micropogonias undulatus
29154
2817.5
2981.0
2654.0
mg/100 g
Atlantic halibut
Type 1
specific
Hippoglossus hippoglossus
8267
3100.0
3100.0
3100.0
mg/100 g
Atlantic herring
Type 1
specific
Clupea harengus harengus
7950
3116.0
3674.0
2118.0
mg/100 g
Atlantic mackerel
Type 1
specific
Scomber scombrus
13677
3168.0
3559.0
2777.0
mg/100 g
Atlantic pollock
Type 1
specific
Pollachius pollachius
185739
3312.0
3721.0
2903.0
mg/100 g
Atlantic salmon
Type 1
specific
Salmo salar
8030
3222.0
3797.0
2830.0
mg/100 g
Atlantic wolffish
Type 1
specific
Anarhichas lupus
8204
2753.666667
3349.0
2300.0
mg/100 g
Avocado
Type 1
specific
Persea americana
3435
321.05
485.25
230.0
mg/100 g
Babassu palm
Type 1
specific
Attalea speciosa
145700
0.0
0.0
0.0
mg/100 g
Baby food
Type 2
specific
935.522388
3184.0
0.0
mg/100 g
Bagel
Type 2
specific
3499.888889
3893.0
3240.0
mg/100 g
Baked beans
Type 2
specific
858.285714
1037.0
743.0
mg/100 g
Baked potato
Type 2
specific
923.8
1227.0
394.0
mg/100 g
Bamboo shoots
Type 1
specific
Phyllostachys edulis
38705
175.5
248.0
145.0
mg/100 g
Banana
Type 1
specific
Musa acuminata
4641
223.666667
399.0
120.0
mg/100 g
Barley
Type 1
specific
Hordeum vulgare
4513
2413.25
3500.0
591.0
mg/100 g
Bayberry
Type 1
specific
Myrica
3509
Bean
Type 1
specific
858.285714
1037.0
743.0
mg/100 g
Bearded seal
Type 1
specific
Erignathus barbatus
39304
6814.0
11041.0
3158.0
mg/100 g
Beech nut
Type 1
specific
Fagus
21024
800.0
800.0
800.0
mg/100 g
Beefalo
Type 1
specific
Bos taurus X Bison bison
297284
Beer
Type 2
specific
44.125
59.0
29.0
mg/100 g
Beluga whale
Type 1
specific
Delphinapterus leucas
9749
9595.0
9595.0
9595.0
mg/100 g
Bilberry
Type 1
specific
Vaccinium myrtillus
180763
Biscuit
Type 2
specific
1615.575
2800.0
552.0
mg/100 g
Bison
Type 1
specific
Bison bison
9901
Bitter gourd
Type 1
specific
Momordica charantia
3673
Bivalvia (Clam, Mussel, Oyster)
Type 1
specific
Bivalvia
6544
2174.25
3714.0
19.0
mg/100 g
Black cabbage
Type 1
specific
Brassica oleracea var. viridis
3713
212.833333
248.0
176.0
mg/100 g
Black chokeberry
Type 1
specific
Photinia melanocarpa
661339
Black crowberry
Type 1
specific
Empetrum nigrum
191066
Black elderberry
Type 1
specific
Sambucus nigra
4202
Black huckleberry
Type 1
specific
Gaylussacia baccata
128893
Black mulberry
Type 1
specific
Morus nigra
85232
Black plum
Type 1
Syzygium cumini
Black radish
Type 1
specific
Raphanus sativus var. niger
41679
Black raisin
Type 1
Black raspberry
Type 1
specific
Rubus occidentalis
75079
Black salsify
Type 1
specific
Scorzonera hispanica
114289
Black tea
Type 1
7.75
31.0
0.0
mg/100 g
Black walnut
Type 1
specific
Juglans nigra
16719
5152.0
5152.0
5152.0
mg/100 g
Black-eyed pea
Type 1
specific
Vigna unguiculata ssp. unguiculata
3920
1759.2
4454.0
519.0
mg/100 g
Blackberry
Type 1
specific
Rubus
Blackcurrant
Type 1
specific
Ribes nigrum
78511
21.0
21.0
21.0
mg/100 g
Blue crab
Type 1
specific
Callinectes sapidus
6763
2936.0
3396.0
2634.0
mg/100 g
Blue mussel
Type 1
specific
Mytilus edulis
6550
2428.0
3238.0
1618.0
mg/100 g
Bluefish
Type 1
specific
Pomatomus saltatrix
75034
3413.0
3835.0
2991.0
mg/100 g
Bog bilberry
Type 1
specific
Vaccinium uliginosum
190548
Borage
Type 1
specific
Borago officinalis
13363
Boysenberry
Type 1
specific
Rubus ursinus X idaeus
Brassicas
Unknown
generic
3705
Brazil nut
Type 1
specific
Bertholletia excelsa
3645
3217.5
3300.0
3147.0
mg/100 g
Breadfruit
Type 1
specific
Artocarpus altilis
194251
1087.125
1702.5
742.0
mg/100 g
Breadnut tree seed
Type 1
specific
Brosimum alicastrum
194253
3020.5
5206.0
835.0
mg/100 g
Breakfast cereal
Type 2
specific
1818.803279
5026.0
0.0
mg/100 g
Breakfast sandwich
Type 2
specific
2378.142857
3104.0
1685.0
mg/100 g
Broad bean
Type 1
specific
Vicia faba
3906
1618.3125
4437.0
733.0
mg/100 g
Broccoli
Type 1
specific
Brassica oleracea var. italica
36774
435.083333
549.0
375.0
mg/100 g
Brussel sprouts
Type 1
specific
Brassica oleracea var. gemmifera
178616
715.0
810.0
550.0
mg/100 g
Buffalo
Type 1
specific
Bubalus bubalis
89462
Buffalo currant
Type 1
specific
Ribes aureum var. villosum
23283
Bulgur
Type 2
specific
2425.5
3878.0
973.0
mg/100 g
Burbot
Type 1
specific
Lota lota
69944
3289.5
3696.0
2883.0
mg/100 g
Burdock
Type 1
specific
Arctium lappa
4217
264.5
471.0
157.0
mg/100 g
Burrito
Type 2
specific
1956.666667
2851.0
1109.0
mg/100 g
Butter
Type 2
specific
146.4
178.0
99.0
mg/100 g
Butterfat
Type 2
specific
59.0
59.0
59.0
mg/100 g
Buttermilk
Type 2
specific
1808.166667
7183.0
630.0
mg/100 g
Butternut
Type 1
specific
Juglans cinerea
91214
6136.55
6189.1
6084.0
mg/100 g
Butternut squash
Type 1
specific
Cucurbita moschata
3662
204.166667
308.0
157.0
mg/100 g
Cabbage
Type 1
specific
Brassica oleracea var. capitata
3716
1939.95
1939.95
1939.95
mg/100 g
Cake
Type 2
specific
1212.041667
1897.0
420.0
mg/100 g
Calabash
Type 1
specific
Lagenaria siceraria
3668
Canada blueberry
Type 1
specific
Vaccinium myrtilloides
1503870
Cannellini bean
Type 1
Canola
Type 2
specific
138011
Cantaloupe melon
Type 1
Cucumis melo var. cantalupensis
Cape gooseberry
Type 1
Physalis peruviana
Capers
Type 1
specific
Capparis spinosa
65558
Caraway
Type 1
specific
Carum carvi
48032
3169.0
3169.0
3169.0
mg/100 g
Cardamom
Type 1
specific
Elettaria cardamomum
105181
Cardoon
Type 1
specific
Cynara cardunculus
4265
Carob
Type 1
specific
Ceratonia siliqua
20340
6761.0
13160.0
362.0
mg/100 g
Carrot
Type 1
specific
Daucus carota ssp. sativus
79200
325.855263
1589.0
113.0
mg/100 g
Cascade huckleberry
Type 1
specific
Vaccinium deliciosum
190531
Casein
Type 2
specific
16300.0
16300.0
16300.0
mg/100 g
Cashew nut
Type 1
specific
Anacardium occidentale
171929
3995.735
4506.0
3624.0
mg/100 g
Cassava
Type 1
specific
Manihot esculenta
3983
465.75
981.25
206.0
mg/100 g
Castanospermum australe
Type 1
Castanospermum australe
Catfish
Type 1
specific
Siluriformes
7995
2955.0
3610.0
2300.0
mg/100 g
Catjang pea
Type 1
specific
Vigna unguiculata ssp. cylindrica
3840
2532.0
4518.0
1539.0
mg/100 g
Cattle (Beef, Veal)
Type 1
specific
Bos taurus
9913
3806.900344
5959.0
0.0
mg/100 g
Cauliflower
Type 1
specific
Brassica oleracea var. botrytis
3715
287.538462
405.0
215.0
mg/100 g
Celeriac
Type 1
specific
Apium graveolens var. rapaceum
278110
440.0
440.0
440.0
mg/100 g
Celery leaves
Type 1
specific
Apium graveolens var. secalinum
941588
440.0
440.0
440.0
mg/100 g
Celery stalks
Type 1
specific
Apium graveolens var. dulce
117781
Cereals and cereal products
Unknown
generic
Ceylon cinnamon
Type 1
specific
Cinnamomum verum
128608
Channel catfish
Type 1
specific
Ictalurus punctatus
7998
2541.4
2758.0
2164.0
mg/100 g
Chanterelle
Type 1
specific
Cantharellus cibarius
36066
Chayote
Type 1
specific
Sechium edule
184140
296.0
1047.0
94.0
mg/100 g
Cheese
Type 2
specific
4573.769231
9543.0
660.0
mg/100 g
Cherimoya
Type 1
specific
Annona cherimola
49314
199.0
199.0
199.0
mg/100 g
Cherry tomato
Type 1
specific
Solanum lycopersicum var. cerasiforme
195583
Chervil
Type 1
specific
Anthriscus cerefolium
40888
340.0
440.0
240.0
mg/100 g
Chestnut
Type 1
specific
Castanea
21019
260.0
260.0
260.0
mg/100 g
Chia
Type 1
specific
Salvia hispanica
49212
3500.0
3500.0
3500.0
mg/100 g
Chicken
Type 1
specific
Gallus gallus
9031
Chickpea
Type 1
specific
Cicer arietinum
3827
2076.1875
3587.5
866.0
mg/100 g
Chicory
Type 1
specific
Cichorium intybus
13427
230.0
230.0
230.0
mg/100 g
Chicory leaves
Type 1
specific
Cichorium intybus var. foliosum
13427
Chicory roots
Type 1
specific
Cichorium intybus var. sativum
13427
Chili
Type 2
specific
1275.0
1708.0
877.0
mg/100 g
Chimichanga
Type 2
specific
2137.5
2375.0
1840.0
mg/100 g
Chinese bayberry
Type 1
specific
Myrica rubra
262757
Chinese broccoli
Type 1
specific
Brassica alboglabra
3714
Chinese cabbage
Type 1
specific
Brassica rapa
3711
300.0
300.0
300.0
mg/100 g
Chinese chestnut
Type 1
specific
Castanea mollissima
60419
587.75
873.0
368.0
mg/100 g
Chinese chives
Type 1
specific
Allium tuberosum
4683
Chinese cinnamon
Type 1
specific
Cinnamomum aromaticum
119260
370.0
370.0
370.0
mg/100 g
Chinese mustard
Type 1
specific
Brassica juncea
3707
Chinese plum
Type 1
Chinese water chestnut
Type 1
specific
Eleocharis dulcis
110284
Chinook salmon
Type 1
specific
Oncorhynchus tshawytscha
74940
3067.8
3839.0
2729.0
mg/100 g
Chives
Type 1
specific
Allium schoenoprasum
74900
2305.4375
4386.0
250.0
mg/100 g
Chocolate
Type 2
specific
1329.666667
1870.0
690.0
mg/100 g
Chum salmon
Type 1
specific
Oncorhynchus keta
8018
3229.6
3854.0
2890.0
mg/100 g
Cichlidae (Tilapia)
Type 1
specific
Cichlidae
8113
3566.5
3920.0
3213.0
mg/100 g
Cinnamon
Type 1
specific
Cinnamomum
13428
0.0
0.0
0.0
mg/100 g
Cisco
Type 1
specific
Coregonus artedi
36181
2638.5
2834.0
2443.0
mg/100 g
Citrus
Unknown
generic
Clawed lobster
Type 1
specific
Nephropidae
6704
2966.666667
3100.0
2900.0
mg/100 g
Clementine
Type 1
Citrus × clementina
Climbing bean
Type 1
specific
Vigna umbellata
87088
Cloud ear fungus
Type 1
specific
Auricularia polytricha
29893
Cloudberry
Type 1
specific
Rubus chamaemorus
57936
Cloves
Type 1
specific
Syzygium aromaticum
219868
560.0
560.0
560.0
mg/100 g
Clupeinae (Herring, Sardine, Sprat)
Type 1
specific
Clupeinae
7948
1726.666667
3100.0
0.0
mg/100 g
Cocoa bean
Type 1
specific
Theobroma cacao
3641
1020.0
1020.0
1020.0
mg/100 g
Cocoa butter
Type 2
specific
0.0
0.0
0.0
mg/100 g
Cocoa powder
Type 2
specific
2357.6
2948.0
820.0
mg/100 g
Coconut
Type 1
specific
Cocos nucifera
13894
597.3
1574.0
0.0
mg/100 g
Coffee
Type 1
generic
Coffea
13442
745.5
2030.0
17.0
mg/100 g
Coffee substitute
Type 2
specific
1078.5
1462.0
695.0
mg/100 g
Coho salmon
Type 1
specific
Oncorhynchus kisutch
8019
3452.5
4085.0
3100.0
mg/100 g
Cold cut
Type 2
specific
2459.857143
4052.0
1769.0
mg/100 g
Colorado pinyon
Type 1
specific
Pinus edulis
3340
1999.875
2030.75
1969.0
mg/100 g
Columbidae (Dove, Pigeon)
Type 1
specific
Columbidae
8930
Common bean
Type 1
specific
Phaseolus vulgaris
3885
1238.121
3862.0
82.0
mg/100 g
Common beet
Type 1
specific
Beta vulgaris
161934
301.181818
446.0
212.0
mg/100 g
Common buckwheat
Type 1
specific
Fagopyrum esculentum
3617
1536.714286
2330.0
522.0
mg/100 g
Common cabbage
Type 1
specific
Brassica oleracea
3712
316.5
445.0
120.0
mg/100 g
Common carp
Type 1
specific
Cyprinus carpio
7962
3037.5
3413.0
2662.0
mg/100 g
Common chokecherry
Type 1
specific
Prunus virginiana
133204
Common grape
Type 1
specific
Vitis vinifera
29760
222.983333
423.95
81.0
mg/100 g
Common hazelnut
Type 1
specific
Corylus avellana
13451
Common ling
Type 1
specific
Molva molva
163112
3234.0
3634.0
2834.0
mg/100 g
Common mushroom
Type 1
specific
Agaricus bisporus
5341
338.230769
470.0
207.0
mg/100 g
Common octopus
Type 1
specific
Octopus vulgaris
6645
3041.5
4056.0
2027.0
mg/100 g
Common oregano
Type 1
specific
Origanum vulgare
39352
975.0
975.0
975.0
mg/100 g
Common pea
Type 1
specific
Pisum sativum
3888
1016.706452
4196.0
7.0
mg/100 g
Common persimmon
Type 1
specific
Diospyros virginiana
13493
104.0
104.0
104.0
mg/100 g
Common sage
Type 1
specific
Salvia officinalis
38868
Common salsify
Type 1
specific
Tragopogon porrifolius
13731
Common thyme
Type 1
specific
Thymus vulgaris
49992
Common verbena
Type 1
specific
Verbena officinalis
79772
Common walnut
Type 1
specific
Juglans regia
51240
2839.125
2862.25
2816.0
mg/100 g
Common wheat
Type 1
specific
Triticum aestivum
4565
4426.75
5100.0
3663.0
mg/100 g
Conch
Type 1
specific
Strombidae
69694
Condensed milk
Type 2
specific
1656.0
1656.0
1656.0
mg/100 g
Cooking oil
Type 2
specific
0.0
0.0
0.0
mg/100 g
Coriander
Type 1
specific
Coriandrum sativum
4047
Corn
Type 1
specific
Zea mays
4577
867.146296
2358.0
0.0
mg/100 g
Corn chip
Type 2
specific
1261.125
1445.0
1094.0
mg/100 g
Corn grits
Type 2
specific
711.384615
1716.0
266.0
mg/100 g
Corn salad
Type 1
specific
Valerianella locusta
59166
857.125
1511.25
203.0
mg/100 g
Cornbread
Type 2
specific
1673.75
1847.0
1376.0
mg/100 g
Cornmint
Type 1
specific
Mentha arvensis
292239
Cottonseed
Type 1
specific
Gossypium
3633
7197.0
12476.0
0.0
mg/100 g
Couscous
Type 2
specific
2983.5
4600.0
1367.0
mg/100 g
Cow milk, pasteurized, vitamin A + D added, 0% fat
Type 2
specific
757.0
757.0
757.0
mg/100 g
Cow milk, pasteurized, vitamin A + D added, 1% fat
Type 2
specific
756.0
756.0
756.0
mg/100 g
Cow milk, pasteurized, vitamin A + D added, 2% fat
Type 2
specific
742.0
742.0
742.0
mg/100 g
Cow milk, pasteurized, vitamin D added, 3.25% fat
Type 2
specific
708.0
708.0
708.0
mg/100 g
Cowpea
Type 1
specific
Vigna unguiculata
3917
Crab
Type 1
specific
Brachyura
6752
3466.666667
3600.0
3200.0
mg/100 g
Cracker
Type 2
specific
3149.970588
4122.0
2161.0
mg/100 g
Crayfish
Type 1
specific
Astacidea
6712
2771.5
2983.0
2528.0
mg/100 g
Cream
Type 2
specific
534.625
670.0
330.0
mg/100 g
Cream substitute
Type 2
specific
378.0
1088.0
103.0
mg/100 g
Crisp bread
Type 2
specific
2086.666667
2900.0
260.0
mg/100 g
Crosne
Type 1
Stachys affinis
Cubanelle pepper
Type 1
Cucumber
Type 1
specific
Cucumis sativus
3659
346.535
2026.35
95.0
mg/100 g
Cucurbita
Type 1
specific
Cucurbita
3660
716.087209
6188.0
66.0
mg/100 g
Cumin
Type 1
specific
Cuminum cyminum
52462
Cupuaçu
Type 1
specific
Theobroma grandiflorum
108881
0.0
0.0
0.0
mg/100 g
Curry powder
Type 2
specific
Cusk
Type 1
specific
Brosme brosme
81638
3234.5
3634.0
2835.0
mg/100 g
Custard apple
Type 1
specific
Annona reticulata
301862
Cuttlefish
Type 1
specific
Sepiidae
6608
3312.5
4417.0
2208.0
mg/100 g
Daikon radish
Type 1
specific
Raphanus sativus var. longipinnatus
41679
397.4
1492.0
113.0
mg/100 g
Dandelion
Type 1
specific
Taraxacum officinale
50225
Date
Type 1
specific
Phoenix dactylifera
42345
290.5
359.0
210.0
mg/100 g
Deer
Type 1
specific
Cervidae
9850
4088.875
5090.0
3069.0
mg/100 g
Deerberry
Type 1
specific
Vaccinium stamineum
176259
Devilfish
Type 1
specific
Myoxocephalus
8095
Dill
Type 1
specific
Anethum graveolens
40922
290.0
290.0
290.0
mg/100 g
Dock
Type 1
specific
Rumex
3618
203.333333
216.0
197.0
mg/100 g
Dolphin fish
Type 1
specific
Coryphaena hippurus
34814
3151.5
3541.0
2762.0
mg/100 g
Domestic goat
Type 1
specific
Capra aegagrus hircus
9925
Domestic pig
Type 1
specific
Sus scrofa domestica
9825
3155.725926
7625.0
0.0
mg/100 g
Dried milk
Type 2
specific
6778.0
7572.0
5500.0
mg/100 g
Dungeness crab
Type 1
specific
Cancer magister
29965
3384.5
3800.0
2969.0
mg/100 g
Durian
Type 1
specific
Durio zibethinus
66656
Eastern oyster
Type 1
specific
Crassostrea virginica
6565
949.333333
1349.0
675.0
mg/100 g
Eddoe
Type 1
Colocasia antiquorum
Edible shell
Type 2
specific
1305.5
1354.0
1257.0
mg/100 g
Egg roll
Type 2
specific
2286.75
2747.0
1850.0
mg/100 g
Egg substitute
Type 2
specific
1690.0
1690.0
1690.0
mg/100 g
Eggplant
Type 1
specific
Solanum melongena
4111
401.17
1345.85
152.0
mg/100 g
Eggs
Unknown
generic
3180.358974
11496.0
1301.0
mg/100 g
Elderberry
Type 1
specific
Sambucus
4201
84.5
96.0
73.0
mg/100 g
Elk
Type 1
specific
Cervus canadensis
1574408
Elliott's blueberry
Type 1
specific
Vaccinium elliottii
283798
Empanada
Type 2
specific
2542.0
2542.0
2542.0
mg/100 g
Emu
Type 1
specific
Dromaius novaehollandiae
8790
Enchilada
Type 2
specific
1497.333333
1849.0
1308.0
mg/100 g
Endive
Type 1
specific
Cichorium endivia
114280
481.3875
1419.55
166.0
mg/100 g
Enokitake
Type 1
specific
Flammulina velutipes
38945
380.0
380.0
380.0
mg/100 g
Epazote
Type 1
specific
Dysphania ambrosioides
330163
European anchovy
Type 1
specific
Engraulis encrasicolus
184585
3675.0
4312.0
3038.0
mg/100 g
European chestnut
Type 1
specific
Castanea sativa
21020
438.614286
824.0
210.0
mg/100 g
European cranberry
Type 1
specific
Vaccinium oxycoccos
516948
European plum
Type 1
specific
Prunus domestica
3758
49.75
143.5
17.0
mg/100 g
European rabbit
Type 1
specific
Oryctolagus
9984
Evaporated milk
Type 2
specific
1464.75
1581.0
1426.0
mg/100 g
Evening primrose
Type 1
specific
Oenothera biennis
3942
2718.4
2718.4
2718.4
mg/100 g
Evergreen huckleberry
Type 1
specific
Vaccinium ovatum
84019
Falafel
Type 2
specific
2341.0
2341.0
2341.0
mg/100 g
Feijoa
Type 1
specific
Feijoa sellowiana
260130
182.0
182.0
182.0
mg/100 g
Fennel
Type 1
specific
Foeniculum vulgare
48038
3018.45
3099.35
2956.0
mg/100 g
Fenugreek
Type 1
specific
Trigonella foenum-graecum
78534
4087.75
4187.5
3988.0
mg/100 g
Fig
Type 1
specific
Ficus carica
3494
134.940909
310.0
36.0
mg/100 g
Fireweed
Type 1
specific
Chamerion angustifolium
13055
Flatfish
Type 1
specific
Pleuronectiformes
8252
2347.0
2614.0
2127.0
mg/100 g
Flaxseed
Type 1
specific
Linum usitatissimum
4006
3213.0
5600.0
0.0
mg/100 g
Florida pompano
Type 1
specific
Trachinotus carolinus
173342
3147.0
3536.0
2758.0
mg/100 g
Flour
Type 2
specific
Fox grape
Type 1
specific
Vitis labrusca
103355
French plantain
Type 1
specific
Musa X paradisiaca
89151
102.0
120.0
70.0
mg/100 g
French toast
Type 2
specific
1790.0
1999.0
1659.0
mg/100 g
Freshwater drum
Type 1
specific
Aplodinotus grunniens
225389
2987.5
3357.0
2618.0
mg/100 g
Freshwater eel
Type 1
specific
Anguilla
7935
3141.5
3530.0
2753.0
mg/100 g
Frozen yogurt
Type 2
specific
772.0
786.0
758.0
mg/100 g
Fruit preserve
Type 2
specific
109.0
109.0
109.0
mg/100 g
Fruit-flavor drink
Type 2
specific
325.5
633.0
18.0
mg/100 g
Fruits
Unknown
generic
Gadus (Common cod)
Type 1
specific
Gadus
8048
1349.166667
3500.0
0.0
mg/100 g
Garden cress
Type 1
specific
Lepidium sativum
33125
310.0
310.0
310.0
mg/100 g
Garden onion
Type 1
specific
Allium cepa
4679
Garden onion (var.)
Type 1
specific
Allium cepa var. cepa
4679
Garden rhubarb
Type 1
specific
Rheum rhabarbarum
3621
76.0
76.0
76.0
mg/100 g
Garden tomato
Type 1
specific
Solanum lycopersicum
4081
1141.862069
5202.0
0.0
mg/100 g
Garden tomato (var.)
Type 1
specific
Solanum lycopersicum var. lycopersicum
397755
2707.15
2707.15
2707.15
mg/100 g
Garfish
Type 1
specific
Belone belone
129037
2700.0
2700.0
2700.0
mg/100 g
Garland chrysanthemum
Type 1
specific
Chrysanthemum coronarium
99038
Garlic
Type 1
specific
Allium sativum
4682
1843.25
3658.0
805.0
mg/100 g
Gefilte fish
Type 2
specific
1750.0
1750.0
1750.0
mg/100 g
Gelatin
Type 2
specific
9200.0
9200.0
9200.0
mg/100 g
Gelatin dessert
Type 2
specific
3889.5
8753.0
140.0
mg/100 g
Gentiana lutea
Type 1
Gentiana lutea
German camomile
Type 1
specific
Matricaria recutita
127986
Giant butterbur
Type 1
specific
Petasites japonicus
186965
Gin
Type 2
specific
0.0
0.0
0.0
mg/100 g
Ginger
Type 1
specific
Zingiber officinale
94328
414.85
790.0
160.0
mg/100 g
Ginkgo nuts
Type 1
specific
Ginkgo biloba
3311
1157.7875
2001.0
444.0
mg/100 g
Ginseng
Type 1
specific
Panax
4054
Globe artichoke
Type 1
specific
Cynara scolymus
59895
Goji
Type 1
Gooseberry
Type 1
specific
Ribes uva-crispa
135518
Gram bean
Type 1
specific
Vigna mungo
3915
2198.0
4126.0
1234.0
mg/100 g
Grape
Type 1
specific
Vitis
3603
89.181818
160.0
0.0
mg/100 g
Grapefruit
Type 1
specific
Citrus X paradisi
37656
146.0
225.0
24.0
mg/100 g
Grapefruit/Pummelo hybrid
Type 1
specific
Citrus paradisi X Citrus maxima
37656
Grass pea
Type 1
specific
Lathyrus sativus
3860
Greater sturgeon
Type 1
specific
Acipenser
7901
3385.666667
4658.0
2410.0
mg/100 g
Green apple
Type 1
Green bean
Type 1
specific
Phaseolus vulgaris
3885
160.214286
210.0
82.0
mg/100 g
Green bell pepper
Type 1
specific
Capsicum annuum
4072
377.070833
2363.0
106.0
mg/100 g
Green cabbage
Type 1
Brassica oleracea var. sabauda L.
Green grape
Type 1
Green lentil
Type 1
Lens culinaris
Green onion
Type 1
Green plum
Type 1
Green tea
Type 1
7.75
31.0
0.0
mg/100 g
Green vegetables
Unknown
generic
Green zucchini
Type 1
specific
Cucurbita pepo var. cylindrica
215.068182
1059.75
68.0
mg/100 g
Greenland halibut/turbot
Type 1
specific
Reinhardtius hippoglossoides
111784
2231.666667
2750.0
1800.0
mg/100 g
Greenthread tea
Type 1
specific
Thelesperma
153159
Greylag goose
Type 1
specific
Anser anser
8843
Groundcherry
Type 1
specific
Physalis
24663
Grouper
Type 1
specific
Epinephelus
94231
3300.5
3709.0
2892.0
mg/100 g
Guarana
Type 1
Paullinia cupana
Guava
Type 1
specific
Psidium guajava
120290
233.425
438.7
42.0
mg/100 g
Guinea hen
Type 1
specific
Numida meleagris
8996
Haddock
Type 1
specific
Melanogrammus aeglefinus
8056
3348.8
3800.0
2822.0
mg/100 g
Half-highbush blueberry
Type 1
specific
Vaccinium angustifolium X Vaccinium corymbosum
934696
Hamburger
Type 2
specific
2730.15625
3405.0
2145.0
mg/100 g
Hard wheat
Type 1
specific
Triticum durum
4567
4743.0
4743.0
4743.0
mg/100 g
Hawthorn
Type 1
Crataegus
Hazelnut
Type 1
specific
Corylus
13450
2987.4
4100.0
0.0
mg/100 g
Heart of palm
Type 1
specific
296.0
296.0
296.0
mg/100 g
Hedge mustard
Type 1
specific
Sisymbrium
3729
1770.0
1770.0
1770.0
mg/100 g
Herbal tea
Type 1
Herbs and Spices
Unknown
generic
Hibiscus tea
Type 1
specific
Hibiscus sabbariffa
183260
Hickory nut
Type 1
specific
Carya
13402
2885.0
2885.0
2885.0
mg/100 g
Highbush blueberry
Type 1
specific
Vaccinium corymbosum
69266
311.15
311.15
311.15
mg/100 g
Hippoglossus (Common halibut)
Type 1
specific
Hippoglossus
8266
3369.0
3774.0
3107.0
mg/100 g
Honey
Type 2
specific
18.0
18.0
18.0
mg/100 g
Horned melon
Type 2
specific
Cucumis metuliferus
61886
Horse
Type 1
specific
Equus caballus
9796
Horseradish
Type 1
specific
Armoracia rusticana
3704
620.0
620.0
620.0
mg/100 g
Horseradish tree
Type 1
specific
Moringa oleifera
3735
1284.375
2942.5
580.0
mg/100 g
Hot chocolate
Type 2
specific
713.0
750.0
645.0
mg/100 g
Hot dog
Type 2
specific
2238.0
2542.0
1787.0
mg/100 g
Hummus
Type 2
specific
882.0
882.0
882.0
mg/100 g
Hushpuppy
Type 2
specific
1793.0
1793.0
1793.0
mg/100 g
Hyacinth bean
Type 1
specific
Lablab purpureus
35936
1389.821429
3880.0
256.0
mg/100 g
Hyssop
Type 1
specific
Hyssopus officinalis
39324
Ice cream
Type 2
specific
801.384615
939.0
607.0
mg/100 g
Ice cream cone
Type 2
specific
2809.5
2845.0
2774.0
mg/100 g
Iceberg lettuce
Type 1
Icing
Type 2
specific
149.0
308.0
0.0
mg/100 g
Irish moss
Type 1
specific
Chondrus crispus
2769
Italian oregano
Type 1
specific
Origanum X majoricum
1384207
Italian sweet red pepper
Type 1
specific
Capsicum annuum
4072
387.1
2363.0
106.0
mg/100 g
Jackfruit
Type 1
specific
Artocarpus heterophyllus
3489
189.0
189.0
189.0
mg/100 g
Jalapeno pepper
Type 1
Capsicum annuum 'Jalapeño'
Japanese chestnut
Type 1
specific
Castanea crenata
103480
538.0
1001.0
156.0
mg/100 g
Japanese persimmon
Type 1
specific
Diospyros kaki
35925
127.5
179.0
76.0
mg/100 g
Japanese pumpkin
Type 1
specific
Cucurbita maxima
3661
2848.0
6188.0
140.0
mg/100 g
Japanese walnut
Type 1
specific
Juglans ailanthifolia
91209
Java plum
Type 1
specific
Syzygium cumini
260142
Jerusalem artichoke
Type 1
specific
Helianthus tuberosus
4233
2649.3
2649.3
2649.3
mg/100 g
Jew's ear
Type 1
specific
Auricularia auricula-judae
29892
Jicama
Type 1
specific
Pachyrhizus erosus
109171
137.0
419.0
43.0
mg/100 g
Jostaberry
Type 1
specific
Ribes × nidigrolaria
Jujube
Type 1
specific
Ziziphus zizyphus
48393
Juniperus communis
Type 1
Juniperus communis
Junket
Type 2
specific
588.6
662.0
351.0
mg/100 g
Jute
Type 1
specific
Corchorus olitorius
93759
881.0
2253.0
389.0
mg/100 g
Kai-lan
Type 1
specific
Brassica oleracea var. alboglabra
3714
Kale
Type 1
specific
Brassica napus var. pabularia
277.909091
410.0
215.0
mg/100 g
Kefir
Type 2
specific
660.0
660.0
660.0
mg/100 g
Kelp
Type 1
specific
Laminaria
33637
268.0
268.0
268.0
mg/100 g
Ketchup
Type 2
specific
1134.0
1200.0
1101.0
mg/100 g
King mackerel
Type 1
specific
Scomberomorus cavalla
13679
3454.5
3881.0
3028.0
mg/100 g
Kiwi
Type 1
specific
Actinidia chinensis
3625
154.333333
184.0
129.0
mg/100 g
Kohlrabi
Type 1
specific
Brassica oleracea var. gongylodes
109379
Komatsuna
Type 1
specific
Brassica rapa var. perviridis
344680
Kombu
Type 1
specific
Saccharina japonica
88149
Kumquat
Type 1
specific
Fortunella
2706
Lambsquarters
Type 1
specific
Chenopodium album
3559
808.725
1919.9
397.0
mg/100 g
Lantern fruit
Type 1
Physalis alkekengi
Lard
Type 2
specific
0.0
0.0
0.0
mg/100 g
Lasagna
Type 2
specific
1672.0
1825.0
1519.0
mg/100 g
Leavening agent
Type 2
specific
3401.0
6470.0
1100.0
mg/100 g
Leek
Type 1
specific
Allium porrum
380.0
380.0
380.0
mg/100 g
Lemon
Type 1
specific
Citrus limon
2708
57.0
57.0
57.0
mg/100 g
Lemon balm
Type 1
specific
Melissa officinalis
39338
Lemon grass
Type 1
specific
Cymbopogon citratus
66014
Lemon sole
Type 1
specific
Microstomus kitt
106175
2600.0
2600.0
2600.0
mg/100 g
Lemon thyme
Type 1
specific
Thymus pulegioides
751873
Lemon verbena
Type 1
specific
Aloysia triphylla
542672
Lentils
Type 1
generic
Lens culinaris
3864
2495.159091
4625.0
1235.0
mg/100 g
Lettuce
Type 1
specific
Lactuca sativa
4236
311.059091
1607.65
119.0
mg/100 g
Lichee
Type 1
specific
Litchi chinensis
151069
Lima bean
Type 1
specific
Phaseolus lunatus
3884
1159.657895
3038.0
523.0
mg/100 g
Lime
Type 1
specific
Citrus aurantiifolia
159033
Linden
Type 1
specific
Tilia
64580
Lingcod
Type 1
specific
Ophiodon elongatus
225387
3008.0
3380.0
2636.0
mg/100 g
Lingonberry
Type 1
specific
Vaccinium vitis-idaea
180772
Liquor
Type 2
specific
292.0
588.0
0.0
mg/100 g
Loganberry
Type 1
specific
Rubus loganobaccus
Longan
Type 1
specific
Dimocarpus longan
128017
494.5
780.0
209.0
mg/100 g
Loquat
Type 1
specific
Eriobotrya japonica
32224
61.0
61.0
61.0
mg/100 g
Lotus
Type 1
specific
Nelumbo
4430
2263.5
3570.0
957.0
mg/100 g
Lovage
Type 1
specific
Levisticum officinale
48042
Lowbush blueberry
Type 1
specific
Vaccinium angustifolium
472369
Lupine
Type 1
specific
Lupinus
3869
Macadamia nut
Type 1
specific
Macadamia
4329
2101.833333
2267.0
1807.5
mg/100 g
Macadamia nut (M. tetraphylla)
Type 1
specific
Macadamia tetraphylla
512563
Macaroni and cheese
Type 2
specific
2203.25
4554.0
1560.0
mg/100 g
Maitake
Type 1
specific
Grifola frondosa
5627
264.0
264.0
264.0
mg/100 g
Malabar plum
Type 1
specific
Syzygium jambos
334483
Malabar spinach
Type 1
specific
Basella alba
3589
1237.625
2192.25
283.0
mg/100 g
Mallard duck
Type 1
specific
Anas platyrhynchos
8839
Malus (Crab apple)
Type 1
specific
Malus
3749
42.0
42.0
42.0
mg/100 g
Mamey sapote
Type 1
specific
Pouteria sapota
233744
147.0
147.0
147.0
mg/100 g
Mammee apple
Type 1
specific
Mammea americana
198777
Mandarin orange (Clementine, Tangerine)
Type 1
specific
Citrus reticulata
85571
69.09
265.9
20.0
mg/100 g
Mango
Type 1
specific
Mangifera indica
29780
174.666667
370.0
58.0
mg/100 g
Margarine
Type 2
specific
125.571429
179.0
0.0
mg/100 g
Margarine-like spread
Type 2
specific
91.0
107.0
75.0
mg/100 g
Marine mussel
Type 1
specific
Mytilidae
6547
2500.0
3400.0
1700.0
mg/100 g
Marshmallow
Type 2
specific
208.0
208.0
208.0
mg/100 g
Marzipan
Type 2
specific
3100.0
3100.0
3100.0
mg/100 g
Mate
Type 1
Ilex paraguariensis
Meat bouillon
Type 2
specific
7900.0
11400.0
4400.0
mg/100 g
Meatloaf
Type 2
specific
2432.636364
3167.0
1541.0
mg/100 g
Medlar
Type 1
specific
Mespilus germanica
36616
Mentha
Type 1
specific
Mentha
21819
Mexican groundcherry
Type 1
specific
Physalis philadelphica var. immaculata
374021
Mexican oregano
Type 1
specific
Lippia graveolens
Mikan
Type 1
Citrus unshiu
Milk (Cow)
Type 2
specific
493.722642
829.0
0.0
mg/100 g
Milk (Human)
Type 2
specific
168.0
168.0
168.0
mg/100 g
Milk (Other mammals)
Type 2
specific
683.0
1019.0
477.0
mg/100 g
Milk substitute
Type 2
specific
398.0
398.0
398.0
mg/100 g
Milkfish
Type 1
specific
Chanos chanos
29144
3497.0
3929.0
3065.0
mg/100 g
Milkshake
Type 2
specific
740.8
841.0
639.0
mg/100 g
Millet
Type 1
specific
Panicum miliaceum
4540
2064.5
2599.0
763.0
mg/100 g
Miso
Type 2
specific
1915.0
1915.0
1915.0
mg/100 g
Mixed nuts
Type 2
specific
3865.0
5574.0
2115.0
mg/100 g
Monk fruit
Type 1
Siraitia grosvenorii
Monkfish
Type 1
specific
Lophius piscatorius
8074
2466.5
2771.0
2162.0
mg/100 g
Morchella (Morel)
Type 1
specific
Morchellaceae
5192
Moth bean
Type 1
specific
Vigna aconitifolia
3918
Mountain hare
Type 1
specific
Lepus timidus
62621
0.0
0.0
0.0
mg/100 g
Mountain yam
Type 1
specific
Dioscorea pentaphylla
167592
269.1875
507.75
159.0
mg/100 g
Mugwort
Type 1
specific
Artemisia vulgaris
4220
Mulberry
Type 1
specific
Morus
3497
Mule deer
Type 1
specific
Odocoileus
9871
Multigrain bread
Type 2
specific
2290.5
2386.0
2195.0
mg/100 g
Mundu
Type 1
Garcinia dulcis
Mung bean
Type 1
specific
Vigna radiata
157791
1439.520833
4476.15
82.0
mg/100 g
Muscadine grape
Type 1
specific
Vitis rotundifolia
103349
Muskmelon
Type 1
specific
Cucumis melo
3656
180.5
210.0
150.0
mg/100 g
Mustard
Type 2
specific
1000.0
1000.0
1000.0
mg/100 g
Mustard spinach
Type 1
specific
Brassica perviridis
Nachos
Type 2
specific
1359.166667
1690.0
945.0
mg/100 g
Nance
Type 1
specific
Byrsonima crassifolia
4270
Nanking cherry
Type 1
specific
Prunus tomentosa
105667
Napa cabbage
Type 1
specific
Brassica rapa var. pekinensis
51351
336.0
360.0
288.0
mg/100 g
Naranjilla
Type 1
specific
Solanum quitoense
227725
Narrowleaf cattail
Type 1
specific
Typha angustifolia
59011
Natal plum
Type 1
specific
Carissa macrocarpa
403101
Natto
Type 2
specific
3337.0
3337.0
3337.0
mg/100 g
Nectarine
Type 1
specific
Prunus persica var. nucipersica
323851
34.0
34.0
34.0
mg/100 g
New Zealand spinach
Type 1
specific
Tetragonia tetragonioides
45318
Nopal
Type 1
specific
Opuntia cochenillifera
338184
149.5
154.0
145.0
mg/100 g
Northern bluefin tuna
Type 1
specific
Thunnus thynnus
8237
3973.0
4464.0
3482.0
mg/100 g
Northern pike
Type 1
specific
Esox lucius
8010
3280.0
3685.0
2875.0
mg/100 g
Norway lobster
Type 1
specific
Nephrops norvegicus
6829
3100.0
3100.0
3100.0
mg/100 g
Nutmeg
Type 1
specific
Myristica fragrans
51089
0.0
0.0
0.0
mg/100 g
Nutritional drink
Type 2
specific
775.0
775.0
775.0
mg/100 g
Nuts
Unknown
generic
Oat
Type 1
specific
Avena sativa
4498
2737.75
3748.0
642.0
mg/100 g
Oat bread
Type 2
specific
2702.875
3475.0
2197.0
mg/100 g
Ocean pout
Type 1
specific
Zoarces americanus
8199
2834.5
3185.0
2484.0
mg/100 g
Ohelo berry
Type 1
specific
Vaccinium reticulatum
180767
Oil palm
Type 1
specific
Elaeis
51952
0.0
0.0
0.0
mg/100 g
Oil-seed Camellia
Type 1
specific
Camellia oleifera
385388
0.0
0.0
0.0
mg/100 g
Okra
Type 1
specific
Abelmoschus esculentus
455045
246.285714
271.0
221.0
mg/100 g
Olive
Type 1
specific
Olea europaea
4146
50.25
108.0
0.0
mg/100 g
Onion-family vegetables
Unknown
generic
Opium poppy
Type 1
specific
Papaver somniferum
3469
4502.575
4706.15
4299.0
mg/100 g
Orange bell pepper
Type 1
specific
Capsicum annuum
4072
819.85
819.85
819.85
mg/100 g
Orange mint
Type 1
specific
Mentha aquatica
190902
Orange roughy
Type 1
specific
Hoplostethus atlanticus
96778
3189.5
3706.0
2673.0
mg/100 g
Oregon yampah
Type 1
specific
Perideridia oregana
234866
Oriental wheat
Type 1
specific
Triticum turanicum
376534
3481.0
4839.0
2123.0
mg/100 g
Ostrich
Type 1
specific
Struthio camelus
8801
Ostrich fern
Type 1
specific
Matteuccia struthiopteris
3277
Other alcoholic beverage
Type 2
specific
0.0
0.0
0.0
mg/100 g
Other animal fat
Type 2
specific
108.333333
650.0
0.0
mg/100 g
Other beverage
Type 2
specific
536.5
796.0
90.0
mg/100 g
Other bread
Type 2
specific
2851.058824
4054.0
1537.0
mg/100 g
Other bread product
Type 2
specific
3026.444444
4290.0
793.0
mg/100 g
Other candy
Type 2
specific
966.25
3178.0
0.0
mg/100 g
Other cereal product
Type 2
specific
Other dish
Type 2
specific
1641.655172
3680.0
453.0
mg/100 g
Other fermented milk
Type 2
specific
680.0
700.0
660.0
mg/100 g
Other fish product
Type 2
specific
2250.166667
3180.0
1438.0
mg/100 g
Other frozen dessert
Type 2
specific
640.0
640.0
640.0
mg/100 g
Other fruit product
Type 2
specific
260.0
260.0
260.0
mg/100 g
Other pasta dish
Type 2
specific
1461.0
1848.0
1074.0
mg/100 g
Other sandwich
Type 2
specific
2501.0625
3358.0
2133.0
mg/100 g
Other snack food
Type 2
specific
2127.942857
5057.0
0.0
mg/100 g
Other soy product
Type 2
specific
10774.833333
17452.0
556.0
mg/100 g
Other vegetable product
Type 2
specific
392.214286
550.0
194.0
mg/100 g
Oval-leaf huckleberry
Type 1
specific
Vaccinium ovalifolium
190544
Oxheart cabbage
Type 1
specific
Brassica oleracea var. conica
Oyster mushroom
Type 1
specific
Pleurotus ostreatus
5322
632.0
632.0
632.0
mg/100 g
Pacific cod
Type 1
specific
Gadus macrocephalus
80720
2557.5
2818.0
2297.0
mg/100 g
Pacific herring
Type 1
specific
Clupea pallasii
30724
2792.0
3137.0
2447.0
mg/100 g
Pacific jack mackerel
Type 1
specific
Trachurus symmetricus
271940
3462.0
3462.0
3462.0
mg/100 g
Pacific oyster
Type 1
specific
Crassostrea gigas
29159
1927.5
2570.0
1285.0
mg/100 g
Pacific rockfish
Type 1
specific
Sebastes
34820
3236.5
3545.0
2928.0
mg/100 g
Pacific sardine
Type 1
specific
Sardinops sagax
28381
2307.0
2307.0
2307.0
mg/100 g
Painted comber
Type 1
specific
Serranus scriba
349661
2664.5
2917.0
2412.0
mg/100 g
Pak choy
Type 1
specific
Brassica rapa var. chinensis
93385
367.0
374.0
360.0
mg/100 g
Pancake
Type 2
specific
1915.538462
3602.0
868.0
mg/100 g
Papaya
Type 1
specific
Carica papaya
3649
35.5
38.0
33.0
mg/100 g
Parsley
Type 1
specific
Petroselinum crispum
4043
1211.75
3688.0
249.0
mg/100 g
Parsnip
Type 1
specific
Pastinaca sativa
4041
200.0
200.0
200.0
mg/100 g
Partridge berry
Type 1
Mitchella repens
Passion fruit
Type 1
specific
Passiflora edulis
78168
Pasta
Type 2
specific
2963.339623
6840.0
29.0
mg/100 g
Pastry
Type 2
specific
1672.809524
3565.0
0.0
mg/100 g
Pate
Type 2
specific
1450.666667
1942.0
0.0
mg/100 g
Pea shoots
Type 1
Peach
Type 1
specific
Prunus persica
3760
221.226316
850.0
32.0
mg/100 g
Peach (var.)
Type 1
specific
Prunus persica var. persica
323852
Peanut
Type 1
specific
Arachis hypogaea
3818
5170.448214
10908.0
0.0
mg/100 g
Pear
Type 1
specific
Pyrus communis
23211
42.880769
135.0
13.0
mg/100 g
Pecan nut
Type 1
specific
Carya illinoinensis
32201
1886.125
2000.0
1829.0
mg/100 g
Pepper
Type 1
specific
Capsicum annuum
4072
457.32027
2363.0
95.0
mg/100 g
Pepper (C. baccatum)
Type 1
specific
Capsicum baccatum var. baccatum
165788
Pepper (C. chinense)
Type 1
specific
Capsicum chinense
80379
Pepper (C. frutescens)
Type 1
specific
Capsicum annuum var. annuum
40321
1209.1
1209.1
1209.1
mg/100 g
Pepper (C. pubescens)
Type 1
specific
Capsicum pubescens
113210
Pepper (Capsicum)
Type 1
specific
Capsicum
4071
Pepper (Spice)
Type 1
specific
Piper nigrum
13216
1413.0
1413.0
1413.0
mg/100 g
Peppermint
Type 1
specific
Mentha X piperita
34256
409.0
409.0
409.0
mg/100 g
Perciformes
Type 1
specific
Perciformes
8111
3418.5
3841.0
2996.0
mg/100 g
Percoidei (Bass and others)
Type 1
specific
Percoidei
8112
3218.166667
3711.0
2751.0
mg/100 g
Persian lime
Type 1
specific
Citrus latifolia
200541
67.0
67.0
67.0
mg/100 g
Persimmon
Type 1
specific
Diospyros
13492
92.0
92.0
92.0
mg/100 g
Pheasant
Type 1
specific
Phasianus colchicus
9054
Phyllo dough
Type 2
specific
2400.0
2400.0
2400.0
mg/100 g
Pie
Type 2
specific
803.321429
1441.0
342.0
mg/100 g
Pie crust
Type 2
specific
1650.5
2412.0
921.0
mg/100 g
Pie filling
Type 2
specific
17.0
17.0
17.0
mg/100 g
Pigeon pea
Type 1
specific
Cajanus cajan
3821
3255.0
5031.0
1568.0
mg/100 g
Piki bread
Type 2
specific
Pili nut
Type 1
specific
Canarium ovatum
43691
2393.0
2393.0
2393.0
mg/100 g
Pine nut
Type 1
specific
Pinus
3337
2863.0
2926.0
2800.0
mg/100 g
Pineapple
Type 1
specific
Ananas comosus
4615
64.64375
171.15
40.0
mg/100 g
Pineappple sage
Type 1
specific
Salvia elegans
888065
Pink salmon
Type 1
specific
Oncorhynchus gorbuscha
8017
3146.666667
3487.0
2787.0
mg/100 g
Pistachio
Type 1
specific
Pistacia vera
55513
4121.491667
5014.95
3790.0
mg/100 g
Pita bread
Type 2
specific
3073.0
3153.0
3033.0
mg/100 g
Pitanga
Type 1
specific
Eugenia uniflora
119951
Pitaya
Type 1
Hylocereus undatus
Pizza
Type 2
specific
3479.37931
4781.0
2845.0
mg/100 g
Plains prickly pear
Type 1
specific
Opuntia macrorhiza
1041245
Plantain
Type 1
Musa × paradisiaca
Pleuronectidae (Dab, Halibut, Plaice)
Type 1
specific
Pleuronectidae
8256
1200.0
2400.0
0.0
mg/100 g
Pomegranate
Type 1
specific
Punica granatum
22663
Pomes
Unknown
generic
Popcorn
Type 2
specific
1689.363636
2255.0
658.0
mg/100 g
Poppy
Type 1
specific
Papaver
3468
2300.0
4600.0
0.0
mg/100 g
Pot marjoram
Type 1
specific
Origanum onites
452416
Pot pie
Type 2
specific
1432.5
1546.0
1319.0
mg/100 g
Potato
Type 1
specific
Solanum tuberosum
4113
483.618421
1913.0
0.0
mg/100 g
Potato bread
Type 2
specific
1352.0
1352.0
1352.0
mg/100 g
Potato chip
Type 2
specific
1175.416667
1446.0
939.0
mg/100 g
Potato gratin
Type 2
specific
860.0
1141.0
579.0
mg/100 g
Potato puffs
Type 2
specific
322.0
324.0
320.0
mg/100 g
Prairie turnip
Type 1
specific
Pediomelum esculentum
458363
1231.9
1231.9
1231.9
mg/100 g
Prickly pear
Type 1
specific
Opuntia
106975
Processed cheese
Type 2
specific
3589.444444
4549.0
2172.0
mg/100 g
Prunus (Cherry, Plum)
Type 1
specific
Prunus
3754
28.5
46.0
17.0
mg/100 g
Pudding
Type 2
specific
406.571429
667.0
0.0
mg/100 g
Pulses
Unknown
generic
Pummelo
Type 1
specific
Citrus maxima
37334
Pumpkinseed sunfish
Type 1
specific
Lepomis gibbosus
270329
3304.5
3713.0
2896.0
mg/100 g
Pupusa
Type 2
specific
1867.333333
2755.0
969.0
mg/100 g
Purple laver
Type 1
specific
Porphyra laciniata
547.0
547.0
547.0
mg/100 g
Purple mangosteen
Type 1
specific
Garcinia mangostana
58228
Purslane
Type 1
specific
Portulaca oleracea
46147
598.4
1764.6
191.0
mg/100 g
Quail
Type 1
specific
Phasianidae
9005
2759.333333
2928.0
2530.0
mg/100 g
Quince
Type 1
specific
Cydonia oblonga
36610
Quinoa
Type 1
specific
Chenopodium quinoa
63459
1222.5
1865.0
580.0
mg/100 g
Rabbit
Type 1
specific
Leporidae
9979
4131.0
5297.0
3496.0
mg/100 g
Rabbiteye blueberry
Type 1
specific
Vaccinium virgatum
Radish
Type 1
specific
Raphanus sativus
3726
452.5
1345.0
100.0
mg/100 g
Radish (var.)
Type 1
specific
Raphanus sativus var. sativus
240228
Rainbow smelt
Type 1
specific
Osmerus mordax
8014
3003.0
3374.0
2632.0
mg/100 g
Rainbow trout
Type 1
specific
Oncorhynchus mykiss
8022
2662.6
3719.0
0.0
mg/100 g
Raisin bread
Type 2
specific
2423.0
2559.0
2355.0
mg/100 g
Rambutan
Type 1
specific
Nephelium lappaceum
151071
Rape
Type 1
specific
Brassica napus var. napus
138011
0.0
0.0
0.0
mg/100 g
Rapini
Type 1
specific
Brassica ruvo
1204434
605.5
662.0
549.0
mg/100 g
Ravioli
Type 2
specific
1119.0
1303.0
935.0
mg/100 g
Red algae
Type 1
specific
Rhodophyta
2763
Red beetroot
Type 1
specific
Beta vulgaris var. rubra
397.5
540.0
270.0
mg/100 g
Red bell pepper
Type 1
specific
Capsicum annuum
4072
400.070833
2363.0
106.0
mg/100 g
Red clover
Type 1
Trifolium pratense
Red grape
Type 1
Red huckleberry
Type 1
specific
Vaccinium parvifolium
180766
Red king crab
Type 1
specific
Paralithodes camtschaticus
6741
3210.0
3300.0
3120.0
mg/100 g
Red onion
Type 1
Red raspberry
Type 1
specific
Rubus idaeus
32247
Red rice
Type 1
specific
Oryza rufipogon
4529
Red tea
Type 1
Redcurrant
Type 1
specific
Ribes rubrum
175228
Relish
Type 2
specific
190.333333
331.0
93.0
mg/100 g
Remoulade
Type 2
specific
0.0
0.0
0.0
mg/100 g
Rice
Type 1
specific
Oryza sativa
4530
1003.846154
2420.0
0.0
mg/100 g
Rice bread
Type 2
specific
2820.5
2938.0
2703.0
mg/100 g
Robusta coffee
Type 1
specific
Coffea canephora
49390
745.5
2030.0
17.0
mg/100 g
Rock ptarmigan
Type 1
specific
Lagopus muta
64668
Rocket salad
Type 1
specific
Eruca vesicaria
180536
Rocket salad (ssp.)
Type 1
specific
Eruca vesicaria ssp. sativa
29727
Roe
Type 2
generic
3242.666667
3633.0
2670.0
mg/100 g
Romaine lettuce
Type 1
specific
Lactuca sativa L. var. longifolia
179.0
180.0
178.0
mg/100 g
Roman camomile
Type 1
specific
Chamaemelum nobile
99037
Root vegetables
Unknown
generic
Rose hip
Type 1
specific
Rosa
3764
Roselle
Type 1
specific
Hibiscus sabdariffa
183260
Rosemary
Type 1
specific
Rosmarinus officinalis
39367
361.0
361.0
361.0
mg/100 g
Rowal
Type 1
specific
Pangium edule
112823
Rowanberry
Type 1
specific
Sorbus aucuparia
36599
Rubus (Blackberry, Raspberry)
Type 1
specific
Rubus
23216
Rum
Type 2
specific
0.0
0.0
0.0
mg/100 g
Rye
Type 1
specific
Secale cereale
4550
2662.875
3886.0
2000.0
mg/100 g
Rye bread
Type 2
specific
2427.181818
3231.0
1200.0
mg/100 g
Sablefish
Type 1
specific
Anoplopoma fimbria
229290
2401.333333
2636.0
2002.0
mg/100 g
Sacred lotus
Type 1
specific
Nelumbo nucifera
4432
527.5
1928.5
84.0
mg/100 g
Safflower
Type 1
specific
Carthamus tinctorius
4222
1974.0
8145.0
0.0
mg/100 g
Saffron
Type 1
specific
Crocus sativus
82528
Sago palm
Type 1
specific
Metroxylon sagu
93297
Salad
Type 2
specific
599.454545
1420.0
110.0
mg/100 g
Salad dressing
Type 2
specific
236.08
1200.0
0.0
mg/100 g
Salmonberry
Type 1
specific
Rubus spectabilis
59499
Salmonidae (Salmon, Trout)
Type 1
specific
Salmonidae
8015
3029.166667
3975.0
2600.0
mg/100 g
Salt
Type 2
specific
0.0
0.0
0.0
mg/100 g
Sapodilla
Type 1
specific
Manilkara zapota
3741
38.0
38.0
38.0
mg/100 g
Saskatoon berry
Type 1
specific
Amelanchier alnifolia
32219
Sauce
Type 2
specific
608.2
2214.0
67.0
mg/100 g
Sausage
Type 2
specific
2165.595506
4282.0
0.0
mg/100 g
Savoy cabbage
Type 1
specific
Brassica oleracea var. sabauda
1216010
450.0
450.0
450.0
mg/100 g
Scallop
Type 1
specific
Pectinidae
6566
2146.5
2765.0
1404.0
mg/100 g
Scarlet bean
Type 1
specific
Phaseolus coccineus
3886
Scombridae (Bonito, Mackerel, Tuna)
Type 1
specific
Scombridae
8224
2025.0
2200.0
1600.0
mg/100 g
Scup
Type 1
specific
Stenotomus chrysops
35579
3215.5
3613.0
2818.0
mg/100 g
Sea trout
Type 1
specific
Salmo trutta forma trutta
13028
2852.0
3204.0
2500.0
mg/100 g
Sea-buckthornberry
Type 1
specific
Hippophae rhamnoides
193516
Semolina
Type 2
specific
4080.666667
4571.0
3100.0
mg/100 g
Sesame
Type 1
specific
Sesamum orientale
4182
4447.213889
11182.0
0.0
mg/100 g
Sesbania flower
Type 1
specific
Sesbania bispinosa
485725
Shallot
Type 1
specific
Allium ascalonicum
1476995
1531.0
2545.0
517.0
mg/100 g
Shark
Type 1
specific
Squaliformes
282414
3050.5
3131.0
2970.0
mg/100 g
Shea tree
Type 1
specific
Vitellaria paradoxa
292385
0.0
0.0
0.0
mg/100 g
Sheefish
Type 1
specific
Stenodus leucichthys
59296
2950.0
2950.0
2950.0
mg/100 g
Sheep (Mutton, Lamb)
Type 1
specific
Ovis aries
9940
Sheepshead
Type 1
specific
Archosargus probatocephalus
119682
3450.5
3884.0
3017.0
mg/100 g
Shiitake
Type 1
specific
Lentinus edodes
5353
927.0
2579.0
353.0
mg/100 g
Shortening
Type 2
specific
0.0
0.0
0.0
mg/100 g
Shrimp
Type 1
specific
Caridea
6694
2907.0
4001.0
2282.0
mg/100 g
Silver linden
Type 1
specific
Tilia argentea
Skipjack tuna
Type 1
specific
Katsuwonus pelamis
8226
3747.0
4210.0
3284.0
mg/100 g
Skunk currant
Type 1
specific
Ribes glandulosum
175226
Small-leaf linden
Type 1
specific
Tilia cordata
172266
Smelt
Type 1
specific
Osmeridae
8012
6660.0
6660.0
6660.0
mg/100 g
Snack bar
Type 2
specific
1943.714286
5185.0
481.0
mg/100 g
Snapper
Type 1
specific
Lutjanidae
30850
3493.0
3925.0
3061.0
mg/100 g
Snow crab
Type 1
specific
Chionoecetes opilio
41210
3596.5
4038.0
3155.0
mg/100 g
Sockeye salmon
Type 1
specific
Oncorhynchus nerka
8023
3449.444444
4510.0
2903.0
mg/100 g
Soft drink
Type 2
specific
0.0
0.0
0.0
mg/100 g
Soft-necked garlic
Type 1
specific
Allium sativum L. var. sativum
4682
Sorghum
Type 1
specific
Sorghum bicolor
4558
2032.5
2439.0
1626.0
mg/100 g
Sorrel
Type 1
specific
Rumex acetosa
41241
220.0
220.0
220.0
mg/100 g
Soup
Type 2
specific
909.257143
4971.0
157.0
mg/100 g
Sour cherry
Type 1
specific
Prunus cerasus
140311
Sour cream
Type 2
545.0
545.0
545.0
mg/100 g
Sour orange
Type 1
Citrus × aurantium
Sourdock
Type 1
specific
Rumex articus
395311
Sourdough
Type 2
specific
Soursop
Type 1
specific
Annona muricata
13337
Soy bean
Type 1
specific
Glycine max
3847
5602.183673
17452.0
0.0
mg/100 g
Soy cream
Type 2
specific
Soy milk
Type 2
specific
398.75
487.0
281.0
mg/100 g
Soy sauce
Type 2
specific
1652.0
2411.0
1218.0
mg/100 g
Spanish mackerel
Type 1
specific
Scomberomorus maculatus
99344
3200.0
3521.0
2879.0
mg/100 g
Sparkleberry
Type 1
specific
Vaccinium arboreum
229201
Spearmint
Type 1
specific
Mentha spicata
29719
1265.0
2172.0
358.0
mg/100 g
Spelt
Type 1
specific
Triticum spelta
58933
4651.0
4651.0
4651.0
mg/100 g
Spinach
Type 1
specific
Spinacia oleracea
3562
514.9375
2208.25
240.0
mg/100 g
Spiny lobster
Type 1
specific
Palinuridae
6731
4004.0
4496.0
3512.0
mg/100 g
Spirit
Type 2
specific
0.0
0.0
0.0
mg/100 g
Spirulina
Type 1
specific
Spirulina
551299
4625.0
8386.0
864.0
mg/100 g
Spot croaker
Type 1
specific
Leiostomus xanthurus
59837
3153.5
3543.0
2764.0
mg/100 g
Spread
Type 2
specific
1643.5
2887.0
110.0
mg/100 g
Squab
Type 1
specific
Columba
8931
Squashberry
Type 1
specific
Viburnum edule
237934
Squid
Type 1
specific
Teuthida
551290
2353.0
2588.0
2118.0
mg/100 g
Star anise
Type 1
specific
Illicium verum
124778
Star fruit
Type 1
specific
Averrhoa carambola
28974
253.5
462.5
148.0
mg/100 g
Steller sea lion
Type 1
specific
Eumetopias jubatus
34886
50.0
100.0
0.0
mg/100 g
Stew
Type 2
specific
1110.5
1510.0
705.0
mg/100 g
Strawberry
Type 1
specific
Fragaria X ananassa
3747
70.692308
98.0
41.0
mg/100 g
Strawberry guava
Type 1
specific
Psidium cattleianum
375274
155.25
234.5
76.0
mg/100 g
Striped bass
Type 1
specific
Morone saxatilis
34816
3020.0
3393.0
2647.0
mg/100 g
Striped mullet
Type 1
specific
Mugil cephalus
48193
3296.0
3703.0
2889.0
mg/100 g
Stuffing
Type 2
specific
1303.0
1303.0
1303.0
mg/100 g
Sturgeon
Type 1
specific
Acipenseridae
7900
0.0
0.0
0.0
mg/100 g
Succotash
Type 2
specific
627.875
764.0
392.0
mg/100 g
Sugar
Type 2
specific
0.0
0.0
0.0
mg/100 g
Sugar apple
Type 1
specific
Annona squamosa
301693
Sugar substitute
Type 2
specific
0.0
0.0
0.0
mg/100 g
Summer grape
Type 1
specific
Vitis aestivalis
3605
Summer savory
Type 1
specific
Satureja hortensis
49987
Sunburst squash (pattypan squash)
Type 1
specific
Cucurbita pepo var. clypeata
2644.775
6188.0
97.0
mg/100 g
Sunflower
Type 1
specific
Helianthus annuus
4232
3967.4
11770.0
0.0
mg/100 g
Swamp cabbage
Type 1
specific
Ipomoea aquatica
89636
613.3125
1799.25
201.0
mg/100 g
Swede
Type 1
specific
Brassica napus
3708
148.666667
152.0
142.0
mg/100 g
Sweet basil
Type 1
specific
Ocimum basilicum
39350
1470.666667
2570.0
277.0
mg/100 g
Sweet bay
Type 1
specific
Laurus nobilis
85223
Sweet cherry
Type 1
specific
Prunus avium
42229
83.0
83.0
83.0
mg/100 g
Sweet custard
Type 2
specific
779.6
1031.0
618.0
mg/100 g
Sweet marjoram
Type 1
specific
Origanum majorana
268884
Sweet orange
Type 1
specific
Citrus sinensis
2711
87.520588
357.85
28.0
mg/100 g
Sweet potato
Type 1
specific
Ipomoea batatas
4120
169.7
397.5
89.0
mg/100 g
Sweet rowanberry
Type 1
specific
Grataegosorbus mitschurinii
Swiss chard
Type 1
specific
Beta vulgaris ssp. cicla
1527200
Swordfish
Type 1
specific
Xiphias gladius
8245
3240.5
3525.0
2956.0
mg/100 g
Syrup
Type 2
specific
534.0
1006.0
4.0
mg/100 g
Taco
Type 2
specific
1864.5
2721.0
1291.0
mg/100 g
Taco shell
Type 2
1305.5
1354.0
1257.0
mg/100 g
Tallow
Type 2
specific
126.666667
380.0
0.0
mg/100 g
Tamale
Type 2
specific
960.666667
1172.0
681.0
mg/100 g
Tamarind
Type 1
specific
Tamarindus indica
58860
Tapioca pearl
Type 2
specific
29.0
29.0
29.0
mg/100 g
Taro
Type 1
specific
Colocasia esculenta
4460
169.3125
383.25
60.0
mg/100 g
Tarragon
Type 1
specific
Artemisia dracunculus
72341
Tartary buckwheat
Type 1
specific
Fagopyrum tataricum
62330
Tea
Type 1
specific
Camellia sinensis
4442
7.75
31.0
0.0
mg/100 g
Tea leaf willow
Type 1
specific
Salix pulchra
669814
Teff
Type 1
specific
Eragrostis tef
110835
2162.0
3349.0
975.0
mg/100 g
Thistle
Type 1
specific
Cirsium
41549
Thunnus
Type 1
specific
Thunnus
8234
3424.0
4349.0
2400.0
mg/100 g
Tilefish
Type 1
specific
Lopholatilus chamaeleonticeps
390349
3133.5
3655.0
2612.0
mg/100 g
Tinda
Type 1
specific
Citrullus lanatus var. fistulosus
Tofu
Type 2
specific
2484.529412
8287.0
801.0
mg/100 g
Topping
Type 2
specific
593.0
1113.0
223.0
mg/100 g
Tortilla
Type 2
specific
2122.666667
2850.0
1087.0
mg/100 g
Tortilla chip
Type 2
specific
1574.5
1782.0
1463.0
mg/100 g
Tostada
Type 2
specific
1475.75
2132.0
1027.0
mg/100 g
Tostada shell
Type 2
Towel gourd
Type 1
specific
Luffa aegyptiaca
3670
Trail mix
Type 2
specific
2692.2
3023.0
1403.0
mg/100 g
Tree fern
Type 1
specific
Cyathea
Triticale
Type 1
specific
X Triticosecale rimpaui
4027.0
4048.0
4006.0
mg/100 g
Tronchuda cabbage
Type 1
specific
Brassica oleracea var. costata
416546
True oyster
Type 1
specific
Ostreidae
6563
1200.0
1200.0
1200.0
mg/100 g
True sole
Type 1
specific
Soleidae
30948
2800.0
2800.0
2800.0
mg/100 g
Turbot
Type 1
specific
Scophthalmus maximus
52904
2622.666667
3072.0
2396.0
mg/100 g
Turkey
Type 1
specific
Meleagris gallopavo
9103
2786.0
2786.0
2786.0
mg/100 g
Turmeric
Type 1
specific
Curcuma longa
136217
Turnip
Type 1
specific
Brassica rapa var. rapa
51350
240.823529
457.0
56.0
mg/100 g
Ucuhuba
Type 1
specific
Virola surinamensis
224910
0.0
0.0
0.0
mg/100 g
Unclassified food or beverage
Type 2
specific
4785.0
4785.0
4785.0
mg/100 g
Vaccinium (Blueberry, Cranberry, Huckleberry)
Type 1
specific
Vaccinium
13749
67.857143
150.0
0.0
mg/100 g
Vanilla
Type 1
specific
Vanilla
51238
Vegetarian food
Type 2
specific
4849.5
8668.0
2429.0
mg/100 g
Velvet duck
Type 1
specific
Melanitta fusca
371864
Vinegar
Type 2
specific
0.0
0.0
0.0
mg/100 g
Vodka
Type 2
specific
0.0
0.0
0.0
mg/100 g
Waffle
Type 2
specific
1768.0
1989.0
1614.0
mg/100 g
Wakame
Type 1
specific
Undaria pinnatifida
74381
199.0
199.0
199.0
mg/100 g
Walleye
Type 1
specific
Sander vitreus
283036
3260.0
3663.0
2857.0
mg/100 g
Walnut
Type 1
specific
Juglans
16718
1033.333333
3100.0
0.0
mg/100 g
Wampee
Type 1
Clausena lansium
Wasabi
Type 1
specific
Wasabia japonica
75806
Water
Type 2
specific
0.0
0.0
0.0
mg/100 g
Water spinach
Type 1
Ipomoea aquatica
Watercress
Type 1
specific
Rorippa nasturtium-aquaticum
135518
775.0
1995.0
140.0
mg/100 g
Watermelon
Type 1
specific
Citrullus lanatus
3654
2377.2
5699.0
63.0
mg/100 g
Wax apple
Type 1
specific
Eugenia javanica
119950
Wax gourd
Type 1
specific
Benincasa hispida
102211
Welsh onion
Type 1
specific
Allium fistulosum
35875
393.0
393.0
393.0
mg/100 g
Wheat
Type 1
specific
Triticum
4564
3436.171429
8200.0
0.0
mg/100 g
Wheat bread
Type 2
specific
2617.3125
3652.0
0.0
mg/100 g
Whelk
Type 1
specific
Buccinidae
37796
5504.0
7339.0
3669.0
mg/100 g
Whey
Type 2
specific
1411.142857
2900.0
136.0
mg/100 g
Whisky
Type 2
specific
0.0
0.0
0.0
mg/100 g
White bread
Type 1
2866.75
4054.0
1537.0
mg/100 g
White cabbage
Type 1
specific
Brassica oleracea L. var. capitata L. f. alba DC.
621.59
1939.95
290.0
mg/100 g
White lupine
Type 1
specific
Lupinus albus
3870
5523.9375
8686.0
3739.0
mg/100 g
White mulberry
Type 1
Morus alba
White mustard
Type 1
specific
Sinapis alba
3728
3722.416667
5265.0
749.0
mg/100 g
White sucker
Type 1
specific
Catostomus commersonii
7971
2854.5
3208.0
2501.0
mg/100 g
Whitefish
Type 1
specific
Coregonus
27772
4055.2
8100.0
2180.0
mg/100 g
Whiting
Type 1
specific
Merlangius merlangus
8058
3119.5
3505.0
2734.0
mg/100 g
Wild boar
Type 1
specific
Sus scrofa
9823
Wild carrot
Type 1
specific
Daucus carota
4039
928.25
928.25
928.25
mg/100 g
Wild celery
Type 1
specific
Apium graveolens
4045
271.85
957.25
90.0
mg/100 g
Wild leek
Type 1
specific
Allium ampeloprasum
4681
691.25
2293.0
123.0
mg/100 g
Wild rice
Type 1
specific
Zizania
15949
1630.0
2565.0
695.0
mg/100 g
Winged bean
Type 1
specific
Psophocarpus tetragonolobus
3891
1960.841667
4192.45
389.0
mg/100 g
Winter savory
Type 1
specific
Satureja montana
49988
Winter squash
Type 1
specific
Cucurbita maxima
3661
215.4
350.0
118.0
mg/100 g
Wonton wrapper
Type 2
specific
3384.0
3384.0
3384.0
mg/100 g
Yali pear
Type 1
specific
Pyrus × bretschneideri
Yam
Type 1
specific
Dioscorea
4672
178.25
181.0
176.0
mg/100 g
Yardlong bean
Type 1
specific
Vigna unguiculata ssp. sesquipedalis
138955
2582.666667
4608.0
1570.0
mg/100 g
Yau choy
Type 1
Yautia
Type 1
specific
Xanthosoma sagittifolium
28478
Yellow bell pepper
Type 1
specific
Capsicum annuum
4072
353.95
819.85
110.0
mg/100 g
Yellow pond-lily
Type 1
specific
Nuphar lutea
77113
Yellow wax bean
Type 1
specific
Phaseolus vulgaris
3885
585.846154
3355.0
82.0
mg/100 g
Yellow zucchini
Type 1
specific
Cucurbita pepo var. cylindrica
215.068182
1059.75
68.0
mg/100 g
Yellowfin tuna
Type 1
specific
Thunnus albacares
8236
3828.5
4168.0
3489.0
mg/100 g
Yellowtail amberjack
Type 1
specific
Seriola lalandi
302047
3942.0
4429.0
3455.0
mg/100 g
Ymer
Type 2
specific
1300.0
1300.0
1300.0
mg/100 g
Yogurt
Type 2
specific
780.041667
1122.0
27.0
mg/100 g
Zwieback
Type 2
specific
baked
bread
mild
yeast
4-aminobutyrate aminotransferase, mitochondrial
P80404
ABAT
5-oxoprolinase
O14841
OPLAH
Alanine aminotransferase 1
P24298
GPT
Alanine aminotransferase 2
Q8TD30
GPT2
Alanine--glyoxylate aminotransferase 2, mitochondrial
Q9BYV1
AGXT2
Aminoadipate-semialdehyde synthase
A4D0W4
AASS
Arginine decarboxylase
Q96A70
ADC
Asparagine synthetase [glutamine-hydrolyzing]
P08243
ASNS
Aspartate aminotransferase
Q2TU84
GIG18
Aspartate aminotransferase, cytoplasmic
P17174
GOT1
Aspartate aminotransferase, mitochondrial
P00505
GOT2
Aspartyl aminopeptidase
Q9ULA0
DNPEP
Bifunctional glutamate/proline--tRNA ligase
P07814
EPRS
Branched-chain-amino-acid aminotransferase, cytosolic
P54687
BCAT1
Branched-chain-amino-acid aminotransferase, mitochondrial
O15382
BCAT2
CTP synthase 2
Q9NRF8
CTPS2
Delta-1-pyrroline-5-carboxylate synthase
P54886
ALDH18A1
Folylpolyglutamate synthase, mitochondrial
Q05932
FPGS
Formimidoyltransferase-cyclodeaminase
O95954
FTCD
Gamma-glutamyltransferase 5
P36269
GGT5
Gamma-glutamyltransferase 6
Q6P531
GGT6
Gamma-glutamyltransferase 7
Q9UJ14
GGT7
Gamma-glutamyltranspeptidase 1
P19440
GGT1
Glutamate decarboxylase 1
Q99259
GAD1
Glutamate decarboxylase 2
Q05329
GAD2
Glutamate receptor 1
P42261
GRIA1
Glutamate receptor, ionotropic kainate 1
P39086
GRIK1
Glutamate receptor, ionotropic kainate 3
Q13003
GRIK3
Glutamate--cysteine ligase catalytic subunit
P48506
GCLC
Glutamate--cysteine ligase regulatory subunit
P48507
GCLM
Glutaminase kidney isoform, mitochondrial
O94925
GLS
Glutaminase liver isoform, mitochondrial
Q9UI32
GLS2
Glutamine synthetase
P15104
GLUL
Glutamine--fructose-6-phosphate aminotransferase [isomerizing] 1
Q06210
GFPT1
Glutamine--fructose-6-phosphate aminotransferase [isomerizing] 2
O94808
GFPT2
Glutamyl aminopeptidase
Q07075
ENPEP
Glutamyl-tRNA(Gln) amidotransferase subunit A, mitochondrial
Q9H0R6
QRSL1
Glutamyl-tRNA(Gln) amidotransferase subunit B, mitochondrial
O75879
PET112
Glutathione synthetase
P48637
GSS
Kynurenine--oxoglutarate transaminase 1
Q16773
CCBL1
Kynurenine--oxoglutarate transaminase 3
Q6YP21
CCBL2
Kynurenine/alpha-aminoadipate aminotransferase, mitochondrial
Q8N5Z0
AADAT
Lengsin
Q5TDP6
LGSN
Mitochondrial glutamate carrier 1
Q9H936
SLC25A22
Mitochondrial glutamate carrier 2
Q9H1K4
SLC25A18
N-acetylglutamate synthase, mitochondrial
Q8N159
NAGS
Ornithine aminotransferase, mitochondrial
P04181
OAT
Phosphoribosylformylglycinamidine synthase
O15067
PFAS
Phosphoserine aminotransferase
Q9Y617
PSAT1
Probable glutamate--tRNA ligase, mitochondrial
Q5JPH6
EARS2
Putative aspartate aminotransferase, cytoplasmic 2
Q8NHS2
GOT1L1
Tyrosine aminotransferase
P17735
TAT
anti alkali
100
anti epileptic
265
Any substance introduced into a living organism with therapeutic or diagnostic purpose.
anti hyperammonemic
341
anti lithic
409
anti prostatitic
553
anti retardation
578
anxiolytic
698
Anxiolytic drugs are agents that alleviate anxiety, tension, and anxiety disorders, promote sedation, and have a calming effect without affecting clarity of consciousness or neurologic conditions.
neurotoxic
1160
A poison that interferes with the functions of the nervous system.
neurotransmitter
1161
An endogenous compound that is used to transmit information across the synapse between a neuron and another cell.