Record Information
Version1.0
Creation date2010-04-08 22:10:41 UTC
Update date2015-07-20 22:58:34 UTC
Primary IDFDB013385
Secondary Accession NumbersNot Available
Chemical Information
FooDB NameAmmonium chloride ((NH4)Cl)
DescriptionDough conditioner, dough strengthener, flavour enhancer, leavening agent, processing aid and yeast food
CAS Number12125-02-9
Structure
Thumb
Synonyms
SynonymSource
(NH4)Clbiospider
[NH4]Clbiospider
Amchlordb_source
Ammon chlorbiospider
Ammonchlorbiospider
Ammonericbiospider
Ammoniac, salbiospider
AmmonII chloridumbiospider
Ammonium chloratumbiospider
Ammonium chloridebiospider
Ammonium chloride ((NH4)Cl)biospider
Ammonium chloride (jan/usp)biospider
Ammonium chloride (NH4)(HCl2))biospider
Ammonium chloride [usan]biospider
Ammonium chloride fumebiospider
Ammonium muriatedb_source
Ammonium uriatebiospider
Ammoniumchloridbiospider
Ammoniumkloridbiospider
Chlorammonicbiospider
Chloramonbiospider
Chlorid amonnybiospider
Chloride, ammoniumbiospider
Cloruro de amoniobiospider
Conclyte-abiospider
Conclyte-a (TN)biospider
Darammondb_source
Elektrolytbiospider
Gen-diur (spain)biospider
Katapone VV-328biospider
Muriate of ammoniabiospider
NH4Clbiospider
PV tussin syrupbiospider
pyrrolidine, 2,5-dimethyl-, (2R,5S)-biospider
Quaternary ammonium chloridebiospider
Sal ammoniabiospider
Sal ammoniacdb_source
Salammonitebiospider
Salmiacdb_source
Predicted Properties
PropertyValueSource
Water Solubility124 g/LALOGPS
logP-0.21ALOGPS
logP0.61ChemAxon
logS0.37ALOGPS
pKa (Strongest Acidic)-7ChemAxon
Physiological Charge-1ChemAxon
Hydrogen Acceptor Count0ChemAxon
Hydrogen Donor Count0ChemAxon
Polar Surface Area0 ŲChemAxon
Rotatable Bond Count0ChemAxon
Refractivity5.62 m³·mol⁻¹ChemAxon
Polarizability2.39 ųChemAxon
Number of Rings0ChemAxon
Bioavailability1ChemAxon
Rule of FiveYesChemAxon
Ghose FilterYesChemAxon
Veber's RuleYesChemAxon
MDDR-like RuleYesChemAxon
Chemical FormulaClH4N
IUPAC nameammonium chloride
InChI IdentifierInChI=1S/ClH.H3N/h1H;1H3
InChI KeyInChIKey=NLXLAEXVIDQMFP-UHFFFAOYSA-N
Isomeric SMILES[NH4+].[Cl-]
Average Molecular Weight53
Monoisotopic Molecular Weight53
Classification
ClassificationNot classified
Physico-Chemical Properties - Experimental
Physico-Chemical Properties - Experimental
PropertyValueReference
Physical stateNot Available
Physical DescriptionNot Available
Mass CompositionCl 66.28%; H 7.54%; N 26.19%DFC
Melting Point338 oC
Boiling PointNot Available
Experimental Water Solubility372 mg/mL at 20 oCDEAN,JA (1985)
Experimental logPNot Available
Experimental pKaNot Available
Isoelectric pointNot Available
ChargeNot Available
Optical RotationNot Available
Spectroscopic UV DataNot Available
DensityNot Available
Refractive IndexNot Available
Spectra
Spectra
Spectrum TypeDescriptionSplash Key
Predicted LC-MS/MSPredicted LC-MS/MS Spectrum - 10V, Positivesplash10-0udi-9000000000-8d25b46861c83665a52bView in MoNA
Predicted LC-MS/MSPredicted LC-MS/MS Spectrum - 20V, Positivesplash10-0udi-9000000000-8d25b46861c83665a52bView in MoNA
Predicted LC-MS/MSPredicted LC-MS/MS Spectrum - 40V, Positivesplash10-0udi-9000000000-8d25b46861c83665a52bView in MoNA
Predicted LC-MS/MSPredicted LC-MS/MS Spectrum - 10V, Negativesplash10-0udi-9000000000-16f3c470e6167c254feaView in MoNA
Predicted LC-MS/MSPredicted LC-MS/MS Spectrum - 20V, Negativesplash10-0udi-9000000000-16f3c470e6167c254feaView in MoNA
Predicted LC-MS/MSPredicted LC-MS/MS Spectrum - 40V, Negativesplash10-0udi-9000000000-16f3c470e6167c254feaView in MoNA
ChemSpider IDNot Available
ChEMBL IDNot Available
KEGG Compound IDNot Available
Pubchem Compound ID25517
Pubchem Substance IDNot Available
ChEBI IDNot Available
Phenol-Explorer IDNot Available
DrugBank IDNot Available
HMDB IDHMDB34824
CRC / DFC (Dictionary of Food Compounds) IDHTX57-G:HTX57-G
EAFUS ID175
Dr. Duke IDNot Available
BIGG IDNot Available
KNApSAcK IDNot Available
HET IDNot Available
Flavornet IDNot Available
GoodScent IDrw1097711
SuperScent IDNot Available
Wikipedia IDNot Available
Phenol-Explorer Metabolite IDNot Available
Duplicate IDSNot Available
Old DFC IDSNot Available
Associated Foods
FoodContent Range AverageReference
FoodReference
Biological Effects and Interactions
Health Effects / BioactivitiesNot Available
EnzymesNot Available
PathwaysNot Available
MetabolismNot Available
BiosynthesisNot Available
Organoleptic Properties
Flavours
FlavorCitations
odorless
  1. The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
Files
MSDSNot Available
References
Synthesis ReferenceNot Available
General ReferenceNot Available
Content Reference