1.0 2010-04-08 22:11:32 UTC 2019-11-26 03:10:55 UTC FDB014917 beta-Phellandrene Widely distributed in essential oils (Angelica, Eucalyptus, Lavandula, Mentha, Pinus subspecies). Flavour ingredient Phellandrene is the name for a pair of organic compounds that have a similar molecular structure and similar chemical properties. alpha-Phellandrene and beta-phellandrene are cyclic monoterpenes and are double-bond isomers. The phellandrenes are used in fragrances because of their pleasing aromas. beta-Phellandrene is found in many foods, some of which are summer savory, common thyme, cardamom, and papaya. 2-P-Menthadiene 3-Isopropyl-6-methylene-1-cyclohexene 3-Isopropyl-6-methylenecyclohexene 3-Methylene-6-(1-methylethyl)-cyclohexene 3-Methylene-6-(1-methylethyl)cyclohexene 3-Methylidene-6-(propan-2-yl)cyclohex-1-ene 4-Isopropyl-1-methylene-2-cyclohexene b-Phellandren b-Phellandrene beta -Phellandrene beta-Phellandren beta-Phellandrene p-Mentha-1(7),2-diene β-phellandren β-phellandrene C10H16 136.238 136.125200515 3-methylidene-6-(propan-2-yl)cyclohex-1-ene β phellandrene 555-10-2 CC(C)C1CCC(=C)C=C1 InChI=1S/C10H16/c1-8(2)10-6-4-9(3)5-7-10/h4,6,8,10H,3,5,7H2,1-2H3 LFJQCDVYDGGFCH-UHFFFAOYSA-N belongs to the class of organic compounds known as menthane monoterpenoids. These are monoterpenoids with a structure based on the o-, m-, or p-menthane backbone. P-menthane consists of the cyclohexane ring with a methyl group and a (2-methyl)-propyl group at the 1 and 4 ring position, respectively. The o- and m- menthanes are much rarer, and presumably arise by alkyl migration of p-menthanes. Menthane monoterpenoids Organic compounds Lipids and lipid-like molecules Prenol lipids Monoterpenoids Aliphatic homomonocyclic compounds Branched unsaturated hydrocarbons Cycloalkenes Monocyclic monoterpenoids Unsaturated aliphatic hydrocarbons Aliphatic homomonocyclic compound Branched unsaturated hydrocarbon Cyclic olefin Cycloalkene Hydrocarbon Monocyclic monoterpenoid Olefin P-menthane monoterpenoid Unsaturated aliphatic hydrocarbon Unsaturated hydrocarbon &beta;-phellandrene phellandrene Liquid logp 3.98 ALOGPS logs -3.60 ALOGPS solubility 3.44e-02 g/l ALOGPS logp 3.26 ChemAxon iupac 3-methylidene-6-(propan-2-yl)cyclohex-1-ene ChemAxon average_mass 136.238 ChemAxon mono_mass 136.125200515 ChemAxon smiles CC(C)C1CCC(=C)C=C1 ChemAxon formula C10H16 ChemAxon inchi InChI=1S/C10H16/c1-8(2)10-6-4-9(3)5-7-10/h4,6,8,10H,3,5,7H2,1-2H3 ChemAxon inchikey LFJQCDVYDGGFCH-UHFFFAOYSA-N ChemAxon polar_surface_area 0 ChemAxon refractivity 46.75 ChemAxon polarizability 17.46 ChemAxon rotatable_bond_count 1 ChemAxon acceptor_count 0 ChemAxon donor_count 0 ChemAxon physiological_charge 0 ChemAxon formal_charge 0 ChemAxon Specdb::CMs 5914 Specdb::CMs 133604 Specdb::CMs 141338 Specdb::MsMs 12980 Specdb::MsMs 12981 Specdb::MsMs 12982 Specdb::MsMs 19652 Specdb::MsMs 19653 Specdb::MsMs 19654 Specdb::MsMs 2407718 Specdb::MsMs 2407719 Specdb::MsMs 2407720 Specdb::MsMs 2531280 Specdb::MsMs 2531281 Specdb::MsMs 2531282 HMDB36081 48741 #<Reference:0x000055ce3253ed68> Allspice Type 1 specific Pimenta dioica 375272 Blackcurrant Type 1 specific Ribes nigrum 78511 Caraway Type 1 specific Carum carvi 48032 Cardamom Type 1 specific Elettaria cardamomum 105181 Carrot Type 1 specific Daucus carota ssp. sativus 79200 17.7 17.7 17.7 mg/100 g Celery stalks Type 1 specific Apium graveolens var. dulce 117781 Ceylon cinnamon Type 1 specific Cinnamomum verum 128608 Cheese Type 2 specific Common oregano Type 1 specific Origanum vulgare 39352 3.25 3.25 3.25 mg/100 g Common sage Type 1 specific Salvia officinalis 38868 1.65 1.65 1.65 mg/100 g Common thyme Type 1 specific Thymus vulgaris 49992 Coriander Type 1 specific Coriandrum sativum 4047 0.7 0.7 0.7 mg/100 g Cornmint Type 1 specific Mentha arvensis 292239 Cottonseed Type 1 specific Gossypium 3633 Cumin Type 1 specific Cuminum cyminum 52462 18.45 18.45 18.45 mg/100 g Dill Type 1 specific Anethum graveolens 40922 104.65 104.65 104.65 mg/100 g Fennel Type 1 specific Foeniculum vulgare 48038 59.5 59.5 59.5 mg/100 g Garden tomato (var.) Type 1 specific Solanum lycopersicum var. lycopersicum 397755 Ginger Type 1 specific Zingiber officinale 94328 144.1 144.1 144.1 mg/100 g Hyssop Type 1 specific Hyssopus officinalis 39324 26.883333 40.05 19.1 mg/100 g Lemon Type 1 specific Citrus limon 2708 8.0 8.0 8.0 mg/100 g Lime Type 1 specific Citrus aurantiifolia 159033 9.0 9.0 9.0 mg/100 g Lovage Type 1 specific Levisticum officinale 48042 13.2 13.2 13.2 mg/100 g Nutmeg Type 1 specific Myristica fragrans 51089 Papaya Type 1 specific Carica papaya 3649 Parsley Type 1 specific Petroselinum crispum 4043 128.325 250.65 6.0 mg/100 g Parsnip Type 1 specific Pastinaca sativa 4041 Pepper (Spice) Type 1 specific Piper nigrum 13216 Pine nut Type 1 specific Pinus 3337 Pot marjoram Type 1 specific Origanum onites 452416 3.8 3.8 3.8 mg/100 g Rosemary Type 1 specific Rosmarinus officinalis 39367 Soft-necked garlic Type 1 specific Allium sativum L. var. sativum 4682 Star anise Type 1 specific Illicium verum 124778 52.75 52.75 52.75 mg/100 g Summer savory Type 1 specific Satureja hortensis 49987 Sweet bay Type 1 specific Laurus nobilis 85223 Sweet marjoram Type 1 specific Origanum majorana 268884 9.1 9.1 9.1 mg/100 g Tarragon Type 1 specific Artemisia dracunculus 72341 Wild carrot Type 1 specific Daucus carota 4039 17.7 17.7 17.7 mg/100 g Wild celery Type 1 specific Apium graveolens 4045 mint terpentine Expectorant 925 Any substance introduced into a living organism with therapeutic or diagnostic purpose. Fungicide 940 A substance used to destroy fungal pests. Perfumery 1206 A substance, extract, or preparation for diffusing or imparting an agreeable or attractive smell.