Record Information
Version1.0
Creation date2010-04-08 22:14:17 UTC
Update date2019-11-26 03:17:24 UTC
Primary IDFDB019338
Secondary Accession NumbersNot Available
Chemical Information
FooDB NameManninotriose
DescriptionD-Gal alpha 1->6D-Gal alpha 1->6D-Glucose, also known as manninotriose or D-gal-a1->6d-gal-a1->6d-glucose, belongs to the class of organic compounds known as oligosaccharides. These are carbohydrates made up of 3 to 10 monosaccharide units linked to each other through glycosidic bonds. D-Gal alpha 1->6D-Gal alpha 1->6D-Glucose is an extremely weak basic (essentially neutral) compound (based on its pKa). D-Gal alpha 1->6D-Gal alpha 1->6D-Glucose has been detected, but not quantified in, several different foods, such as cocoa and cocoa products, cocoa beans, common hazelnuts, nuts, and potato. This could make D-gal alpha 1->6d-gal alpha 1->6d-glucose a potential biomarker for the consumption of these foods.
CAS Number32590-17-3
Structure
Thumb
Synonyms
Predicted Properties
PropertyValueSource
logP-6.5ChemAxon
pKa (Strongest Acidic)11.22ChemAxon
pKa (Strongest Basic)-3.6ChemAxon
Physiological Charge0ChemAxon
Hydrogen Acceptor Count16ChemAxon
Hydrogen Donor Count11ChemAxon
Polar Surface Area268.68 ŲChemAxon
Rotatable Bond Count7ChemAxon
Refractivity100.75 m³·mol⁻¹ChemAxon
Polarizability46.28 ųChemAxon
Number of Rings3ChemAxon
BioavailabilityNoChemAxon
Rule of FiveNoChemAxon
Ghose FilterNoChemAxon
Veber's RuleNoChemAxon
MDDR-like RuleYesChemAxon
Chemical FormulaC18H32O16
IUPAC name(3R,4S,5S,6R)-6-({[(2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-({[(2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}methyl)oxan-2-yl]oxy}methyl)oxane-2,3,4,5-tetrol
InChI IdentifierInChI=1S/C18H32O16/c19-1-4-7(20)11(24)14(27)17(33-4)31-3-6-9(22)12(25)15(28)18(34-6)30-2-5-8(21)10(23)13(26)16(29)32-5/h4-29H,1-3H2
InChI KeyFBJQEBRMDXPWNX-UHFFFAOYSA-N
Isomeric SMILESOCC1OC(OCC2OC(OCC3OC(O)C(O)C(O)C3O)C(O)C(O)C2O)C(O)C(O)C1O
Average Molecular Weight504.4371
Monoisotopic Molecular Weight504.169034976
Classification
Description Belongs to the class of organic compounds known as oligosaccharides. These are carbohydrates made up of 3 to 10 monosaccharide units linked to each other through glycosidic bonds.
KingdomOrganic compounds
Super ClassOrganic oxygen compounds
ClassOrganooxygen compounds
Sub ClassCarbohydrates and carbohydrate conjugates
Direct ParentOligosaccharides
Alternative Parents
Substituents
  • Oligosaccharide
  • O-glycosyl compound
  • Glycosyl compound
  • Oxane
  • Secondary alcohol
  • Hemiacetal
  • Oxacycle
  • Organoheterocyclic compound
  • Polyol
  • Acetal
  • Hydrocarbon derivative
  • Primary alcohol
  • Alcohol
  • Aliphatic heteromonocyclic compound
Molecular FrameworkAliphatic heteromonocyclic compounds
External DescriptorsNot Available
Ontology
OntologyNo ontology term
Physico-Chemical Properties
Physico-Chemical Properties - Experimental
Spectra
Spectra
EI-MS/GC-MS
TypeDescriptionSplash KeyView
Predicted GC-MS, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positivesplash10-01pc-1332900000-82d3333cc3f251aba00dSpectrum
Predicted GC-MS, 2 TMS, Predicted GC-MS Spectrum - 70eV, Positivesplash10-001i-1155419000-a80cca46be25a4d0f7b0Spectrum
MS/MS
TypeDescriptionSplash KeyView
Predicted MS/MSPredicted LC-MS/MS Spectrum - 10V, Positivesplash10-052r-0303940000-f606cf17b671756e33872017-10-06View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 20V, Positivesplash10-01u0-1907300000-9570f5a99e9faae476b72017-10-06View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 40V, Positivesplash10-01r5-3913400000-cc805a96b0d67dee6a872017-10-06View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 10V, Negativesplash10-0udi-3634960000-630fa8055794f8be8b052017-10-06View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 20V, Negativesplash10-024r-4923500000-eba2a97b0122da16b2ff2017-10-06View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 40V, Negativesplash10-06tf-9722200000-62dc8779c6946027fbe62017-10-06View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 10V, Positivesplash10-0a4r-0101690000-4dbf79b6e96a3daf31982021-10-12View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 20V, Positivesplash10-06rb-3907620000-bf6dde870eb873cb86422021-10-12View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 40V, Positivesplash10-0fte-9641300000-20fa437aa0e421fcf5f22021-10-12View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 10V, Negativesplash10-0udi-0002290000-5d9c7da62cec0d7acb2d2021-10-12View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 20V, Negativesplash10-0r03-7015930000-77294feba0357ddcac402021-10-12View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 40V, Negativesplash10-0006-9311000000-b907fc63f2ce49f7c1e62021-10-12View Spectrum
NMRNot Available
ChemSpider ID3823262
ChEMBL IDNot Available
KEGG Compound IDC05404
Pubchem Compound ID4632877
Pubchem Substance IDNot Available
ChEBI ID31005
Phenol-Explorer IDNot Available
DrugBank IDNot Available
HMDB IDHMDB29910
CRC / DFC (Dictionary of Food Compounds) IDLWT40-P:LWT40-P
EAFUS IDNot Available
Dr. Duke IDMANNINOTRIOSE
BIGG IDNot Available
KNApSAcK IDNot Available
HET IDNot Available
Food Biomarker OntologyNot Available
VMH IDNot Available
Flavornet IDNot Available
GoodScent IDNot Available
SuperScent IDNot Available
Wikipedia IDNot Available
Phenol-Explorer Metabolite IDNot Available
Duplicate IDSNot Available
Old DFC IDSNot Available
Associated Foods
FoodContent Range AverageReference
Processing...
Biological Effects and Interactions
Health Effects / BioactivitiesNot Available
EnzymesNot Available
PathwaysNot Available
MetabolismNot Available
BiosynthesisNot Available
Organoleptic Properties
FlavoursNot Available
Files
MSDSNot Available
References
Synthesis ReferenceNot Available
General ReferenceNot Available
Content Reference— Duke, James. 'Dr. Duke's Phytochemical and Ethnobotanical Databases. United States Department of Agriculture.' Agricultural Research Service, Accessed April 27 (2004).