Showing Compound - Food Association
| Ontology | |
|---|---|
| Compound ID | FDB013511 |
| Food ID | 912 |
| Compound Name | 4-Hydroxyproline |
| Food Name (Common) | Red bell pepper |
| Food Name (Scientific) | Capsicum annuum |
| Original data | |
| Compound ID | MANUAL () |
| Food ID | MANUAL () |
| Compound Original Name | Not Available |
| Food Original Name (Common) | Not Available |
| Food Original Name (Scientific) | Not Available |
| Food part | Not Available |
| Content value | 0.77 |
| Min value | Not Available |
| Max value | Not Available |
| Unit | mg/100 g |
| Unit expression | Not Available |
| Analytical method | Not Available |
| Internal citations | Not Available |
| References | |
| Citation type | EXPERIMENTAL |
| Citation | MANUAL |