Mrv0541 05061310202D 10 9 0 0 0 0 999 V2000 2.4750 1.4289 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 0.0000 -2.8579 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 2.0625 0.7145 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 -0.4125 -2.1434 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 1.2375 0.7145 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 0.8250 0.0000 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 0.0000 0.0000 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 -0.4125 -0.7145 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 -1.2375 -0.7145 0.0000 O 0 0 0 0 0 0 0 0 0 0 0 0 0.0000 -1.4289 0.0000 O 0 0 0 0 0 0 0 0 0 0 0 0 3 1 1 0 0 0 0 4 2 1 0 0 0 0 5 3 1 0 0 0 0 6 5 1 0 0 0 0 7 6 2 0 0 0 0 8 7 1 0 0 0 0 9 8 2 0 0 0 0 10 4 1 0 0 0 0 10 8 1 0 0 0 0 M END > FDB009391 > foodb > CCC\C=C\C(=O)OCC > InChI=1S/C8H14O2/c1-3-5-6-7-8(9)10-4-2/h6-7H,3-5H2,1-2H3/b7-6+ > SJRXWMQZUAOMRJ-VOTSOKGWSA-N > C8H14O2 > 142.1956 > 142.099379692 > 1 > 16.34557580261115 > 1 > 0 > 0 > 0 > ethyl (2E)-hex-2-enoate > 2.51 > 2.544754961333333 > -2.11 > 0 > 0 > 0 > -6.7909905062381055 > 26.3 > 41.6846 > 5 > 1 > 1.11e+00 g/l > 2-hexenoic acid, ethyl ester > 1 > FDB009391 > Ethyl 2-hexenoate $$$$