<?xml version="1.0" encoding="UTF-8"?>
<compound>
  <version>1.0</version>
  <creation_date>2010-04-08 22:05:25 UTC</creation_date>
  <update_date>2026-09-18 17:58:56 UTC</update_date>
  <accession>FDB002536</accession>
  <name>Quercetin 3-rutinoside</name>
  <description>Rutin, also known as rutoside or phytomelin, belongs to the class of organic compounds known as flavonoid-3-o-glycosides. These are phenolic compounds containing a flavonoid moiety which is O-glycosidically linked to carbohydrate moiety at the C3-position. Rutin is an extremely weak basic (essentially neutral) compound (based on its pKa). Outside of the human body, Rutin is found, on average, in the highest concentration within a few different foods, such as parsley, common buckwheats, and sorrels and in a lower concentration in grape wines, italian sweet red peppers, and nectarines. Rutin has also been detected, but not quantified in, several different foods, such as summer grapes, peachs, broccoli, rosemaries, and tartary buckwheats. This could make rutin a potential biomarker for the consumption of these foods. A rutinoside that is quercetin with the hydroxy group at position C-3 substituted with glucose and rhamnose sugar groups.</description>
  <synonyms>
    <synonym>3-[[6-O-(6-Deoxy-a-L-mannopyranosyl)-b-D-glucopyranosyl]oxy]-2-(3,4-dihydroxyphenyl)-5,7-dihydroxy-4H-1-benzopyran-4-one</synonym>
    <synonym>3-[[6-O-(6-Deoxy-alpha-L-mannopyranosyl)-beta-D-glucopyranosyl]oxy]-2-(3,4-dihydroxyphenyl)-5,7-dihydroxy-4H-1-benzopyran-4-one</synonym>
    <synonym>3-[[6-O-(6-Deoxy-α-L-mannopyranosyl)-β-D-glucopyranosyl]oxy]-2-(3,4-dihydroxyphenyl)-5,7-dihydroxy-4H-1-benzopyran-4-one</synonym>
    <synonym>3-Rhamnoglucoside OF 3,3',4',5,7-pentahydroxyflavone</synonym>
    <synonym>3-Rhamnoglucosylquercetin</synonym>
    <synonym>3-Rutinosyl quercetin</synonym>
    <synonym>3,3',4',5,7-Pentahydroxyflavone-3-rutinoside</synonym>
    <synonym>beta-Quercetin-3-rutinoside</synonym>
    <synonym>Bioflavonoid</synonym>
    <synonym>Birutan</synonym>
    <synonym>Birutan forte</synonym>
    <synonym>Birutin</synonym>
    <synonym>Eldrin</synonym>
    <synonym>Globulariacitrin</synonym>
    <synonym>Globularicitrin</synonym>
    <synonym>Hydroxyethylrutoside</synonym>
    <synonym>Ilixanthin</synonym>
    <synonym>Melin</synonym>
    <synonym>Myrticolorin</synonym>
    <synonym>Neoisorutin</synonym>
    <synonym>Osyritin</synonym>
    <synonym>Osyritrin</synonym>
    <synonym>Oxyritin</synonym>
    <synonym>Paliuroside</synonym>
    <synonym>Phytomelin</synonym>
    <synonym>Quercetin 3-b-D-rutinoside</synonym>
    <synonym>Quercetin 3-O-[beta-L-rhamnosyl-(1-&gt;6)-beta-D-glucoside]</synonym>
    <synonym>Quercetin 3-O-beta-D-rutinoside</synonym>
    <synonym>Quercetin 3-O-beta-delta-rutinoside</synonym>
    <synonym>Quercetin 3-O-rutinoside</synonym>
    <synonym>Quercetin 3-rhamnoglucoside</synonym>
    <synonym>Quercetin 3-rutinoside</synonym>
    <synonym>Quercetin rhamnoglucosine</synonym>
    <synonym>Quercetin-3-rutinoside</synonym>
    <synonym>Quercetin-3beta-rutinoside</synonym>
    <synonym>Quercetol 3-rhamnoglucoside</synonym>
    <synonym>Quercitin 3-rutinoside</synonym>
    <synonym>RUT</synonym>
    <synonym>Rutabion</synonym>
    <synonym>Rutin</synonym>
    <synonym>Rutin trihydrate</synonym>
    <synonym>Rutine</synonym>
    <synonym>Rutinic acid</synonym>
    <synonym>Rutinion</synonym>
    <synonym>Rutinion acid</synonym>
    <synonym>Rutinum</synonym>
    <synonym>Rutosid</synonym>
    <synonym>Rutoside</synonym>
    <synonym>Rutoside, BAN, INN</synonym>
    <synonym>Rutosido</synonym>
    <synonym>Rutosidum</synonym>
    <synonym>Rutozyd</synonym>
    <synonym>Sophorin</synonym>
    <synonym>Sophorin?</synonym>
    <synonym>Tanrutin</synonym>
    <synonym>Venoruton</synonym>
    <synonym>Violaquercitrin</synonym>
    <synonym>Vitamin P?</synonym>
  </synonyms>
  <chemical_formula>C27H30O16</chemical_formula>
  <average_molecular_weight>610.5175</average_molecular_weight>
  <monisotopic_moleculate_weight>610.153384912</monisotopic_moleculate_weight>
  <iupac_name>2-(3,4-dihydroxyphenyl)-5,7-dihydroxy-3-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-({[(2R,3R,4R,5R,6S)-3,4,5-trihydroxy-6-methyloxan-2-yl]oxy}methyl)oxan-2-yl]oxy}-4H-chromen-4-one</iupac_name>
  <traditional_iupac>troxerutin</traditional_iupac>
  <cas_registry_number>153-18-4</cas_registry_number>
  <smiles>C[C@@H]1O[C@@H](OC[C@H]2O[C@@H](OC3=C(OC4=CC(O)=CC(O)=C4C3=O)C3=CC(O)=C(O)C=C3)[C@H](O)[C@@H](O)[C@@H]2O)[C@H](O)[C@H](O)[C@H]1O</smiles>
  <inchi>InChI=1S/C27H30O16/c1-8-17(32)20(35)22(37)26(40-8)39-7-15-18(33)21(36)23(38)27(42-15)43-25-19(34)16-13(31)5-10(28)6-14(16)41-24(25)9-2-3-11(29)12(30)4-9/h2-6,8,15,17-18,20-23,26-33,35-38H,7H2,1H3/t8-,15+,17-,18+,20+,21-,22+,23+,26+,27-/m0/s1</inchi>
  <inchikey>IKGXIBQEEMLURG-NVPNHPEKSA-N</inchikey>
  <taxonomy>
    <description> belongs to the class of organic compounds known as flavonoid-3-o-glycosides. These are phenolic compounds containing a flavonoid moiety which is O-glycosidically linked to carbohydrate moiety at the C3-position.</description>
    <direct_parent>Flavonoid-3-O-glycosides</direct_parent>
    <kingdom>Organic compounds</kingdom>
    <super_class>Phenylpropanoids and polyketides</super_class>
    <class>Flavonoids</class>
    <sub_class>Flavonoid glycosides</sub_class>
    <molecular_framework>Aromatic heteropolycyclic compounds</molecular_framework>
    <alternative_parents>
      <alternative_parent>1-hydroxy-2-unsubstituted benzenoids</alternative_parent>
      <alternative_parent>1-hydroxy-4-unsubstituted benzenoids</alternative_parent>
      <alternative_parent>3'-hydroxyflavonoids</alternative_parent>
      <alternative_parent>4'-hydroxyflavonoids</alternative_parent>
      <alternative_parent>5-hydroxyflavonoids</alternative_parent>
      <alternative_parent>7-hydroxyflavonoids</alternative_parent>
      <alternative_parent>Acetals</alternative_parent>
      <alternative_parent>Benzene and substituted derivatives</alternative_parent>
      <alternative_parent>Catechols</alternative_parent>
      <alternative_parent>Chromones</alternative_parent>
      <alternative_parent>Disaccharides</alternative_parent>
      <alternative_parent>Flavones</alternative_parent>
      <alternative_parent>Heteroaromatic compounds</alternative_parent>
      <alternative_parent>Hydrocarbon derivatives</alternative_parent>
      <alternative_parent>O-glycosyl compounds</alternative_parent>
      <alternative_parent>Organic oxides</alternative_parent>
      <alternative_parent>Oxacyclic compounds</alternative_parent>
      <alternative_parent>Oxanes</alternative_parent>
      <alternative_parent>Polyols</alternative_parent>
      <alternative_parent>Pyranones and derivatives</alternative_parent>
      <alternative_parent>Secondary alcohols</alternative_parent>
      <alternative_parent>Vinylogous acids</alternative_parent>
    </alternative_parents>
    <substituents>
      <substituent>1-benzopyran</substituent>
      <substituent>1-hydroxy-2-unsubstituted benzenoid</substituent>
      <substituent>1-hydroxy-4-unsubstituted benzenoid</substituent>
      <substituent>3'-hydroxyflavonoid</substituent>
      <substituent>4'-hydroxyflavonoid</substituent>
      <substituent>5-hydroxyflavonoid</substituent>
      <substituent>7-hydroxyflavonoid</substituent>
      <substituent>Acetal</substituent>
      <substituent>Alcohol</substituent>
      <substituent>Aromatic heteropolycyclic compound</substituent>
      <substituent>Benzenoid</substituent>
      <substituent>Benzopyran</substituent>
      <substituent>Catechol</substituent>
      <substituent>Chromone</substituent>
      <substituent>Disaccharide</substituent>
      <substituent>Flavone</substituent>
      <substituent>Flavonoid-3-o-glycoside</substituent>
      <substituent>Glycosyl compound</substituent>
      <substituent>Heteroaromatic compound</substituent>
      <substituent>Hydrocarbon derivative</substituent>
      <substituent>Hydroxyflavonoid</substituent>
      <substituent>Monocyclic benzene moiety</substituent>
      <substituent>O-glycosyl compound</substituent>
      <substituent>Organic oxide</substituent>
      <substituent>Organic oxygen compound</substituent>
      <substituent>Organoheterocyclic compound</substituent>
      <substituent>Organooxygen compound</substituent>
      <substituent>Oxacycle</substituent>
      <substituent>Oxane</substituent>
      <substituent>Phenol</substituent>
      <substituent>Polyol</substituent>
      <substituent>Pyran</substituent>
      <substituent>Pyranone</substituent>
      <substituent>Secondary alcohol</substituent>
      <substituent>Vinylogous acid</substituent>
    </substituents>
    <external_descriptors>
      <external_descriptor>disaccharide derivative</external_descriptor>
      <external_descriptor>flavonols</external_descriptor>
      <external_descriptor>quercetin O-glucoside</external_descriptor>
      <external_descriptor>rutinoside</external_descriptor>
      <external_descriptor>tetrahydroxyflavone</external_descriptor>
    </external_descriptors>
  </taxonomy>
  <state>Solid</state>
  <predicted_properties>
    <property>
      <kind>logp</kind>
      <value>0.15</value>
      <source>ALOGPS</source>
    </property>
    <property>
      <kind>logs</kind>
      <value>-2.24</value>
      <source>ALOGPS</source>
    </property>
    <property>
      <kind>solubility</kind>
      <value>3.54e+00 g/l</value>
      <source>ALOGPS</source>
    </property>
  </predicted_properties>
  <experimental_properties>
    <property>
      <kind>melting_point</kind>
      <value>Mp 214-215 dec. (anhyd.)</value>
    </property>
  </experimental_properties>
  <property>
    <kind>logp</kind>
    <value>-0.87</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>pka_strongest_acidic</kind>
    <value>6.37</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>pka_strongest_basic</kind>
    <value>-3.7</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>iupac</kind>
    <value>2-(3,4-dihydroxyphenyl)-5,7-dihydroxy-3-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-({[(2R,3R,4R,5R,6S)-3,4,5-trihydroxy-6-methyloxan-2-yl]oxy}methyl)oxan-2-yl]oxy}-4H-chromen-4-one</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>average_mass</kind>
    <value>610.5175</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>mono_mass</kind>
    <value>610.153384912</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>smiles</kind>
    <value>C[C@@H]1O[C@@H](OC[C@H]2O[C@@H](OC3=C(OC4=CC(O)=CC(O)=C4C3=O)C3=CC(O)=C(O)C=C3)[C@H](O)[C@@H](O)[C@@H]2O)[C@H](O)[C@H](O)[C@H]1O</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>formula</kind>
    <value>C27H30O16</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>inchi</kind>
    <value>InChI=1S/C27H30O16/c1-8-17(32)20(35)22(37)26(40-8)39-7-15-18(33)21(36)23(38)27(42-15)43-25-19(34)16-13(31)5-10(28)6-14(16)41-24(25)9-2-3-11(29)12(30)4-9/h2-6,8,15,17-18,20-23,26-33,35-38H,7H2,1H3/t8-,15+,17-,18+,20+,21-,22+,23+,26+,27-/m0/s1</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>inchikey</kind>
    <value>IKGXIBQEEMLURG-NVPNHPEKSA-N</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>polar_surface_area</kind>
    <value>265.52</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>refractivity</kind>
    <value>140.15</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>polarizability</kind>
    <value>57.08</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>rotatable_bond_count</kind>
    <value>6</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>acceptor_count</kind>
    <value>16</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>donor_count</kind>
    <value>10</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>physiological_charge</kind>
    <value>-1</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>formal_charge</kind>
    <value>0</value>
    <source>ChemAxon</source>
  </property>
  <pathways>
  </pathways>
  <spectra>
    <spectrum>
      <type>Specdb::NmrTwoD</type>
      <spectrum_id>1875</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>1940</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>4111</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>135440</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>135441</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>135442</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>135443</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>135444</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>135445</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>135446</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>135447</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>135448</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>135449</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>135450</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>135451</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>135452</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>135453</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>135454</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>135455</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>135456</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>135457</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>135458</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::NmrOneD</type>
      <spectrum_id>135459</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>2221</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>2222</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>2223</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>5866</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>5867</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>5868</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>5869</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>253356</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>253357</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>253358</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>273297</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>273298</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>273299</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>285593</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>285594</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>285595</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>373664</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>373665</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>373666</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>374477</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>437016</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>437017</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>437018</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>437019</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::MsMs</type>
      <spectrum_id>437020</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>23529</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500061</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500062</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500063</spectrum_id>
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    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500064</spectrum_id>
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    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500065</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500066</spectrum_id>
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    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500067</spectrum_id>
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    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500068</spectrum_id>
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    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500069</spectrum_id>
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    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500070</spectrum_id>
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    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500071</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500072</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500073</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500074</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500075</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500076</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500077</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500078</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500079</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500080</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500081</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500082</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500083</spectrum_id>
    </spectrum>
    <spectrum>
      <type>Specdb::CMs</type>
      <spectrum_id>500084</spectrum_id>
    </spectrum>
  </spectra>
  <hmdb_id>HMDB03249</hmdb_id>
  <pubchem_compound_id/>
  <chemspider_id/>
  <kegg_id/>
  <chebi_id>28527</chebi_id>
  <biocyc_id/>
  <het_id>RUT</het_id>
  <wikipidia/>
  <vmh_id/>
  <fbonto_id/>
  <foodb_id/>
  <general_references>
    <reference>#&lt;Reference:0x0000558be7c8fc30&gt;</reference>
    <reference>#&lt;Reference:0x0000558be7c8a758&gt;</reference>
    <reference>#&lt;Reference:0x0000558be7c8a4d8&gt;</reference>
    <reference>#&lt;Reference:0x0000558be7c8a2f8&gt;</reference>
    <reference>#&lt;Reference:0x0000558be7c8a140&gt;</reference>
    <reference>#&lt;Reference:0x0000558be7c89f88&gt;</reference>
    <reference>#&lt;Reference:0x0000558be7c89d80&gt;</reference>
    <reference>#&lt;Reference:0x0000558be7c89b00&gt;</reference>
  </general_references>
  <foods>
    <food>
      <name>Abiyuch</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Crateva religiosa</name_scientific>
      <ncbi_taxonomy_id>202634</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Acerola</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Malpighia emarginata</name_scientific>
      <ncbi_taxonomy_id>151847</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Acorn</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Quercus</name_scientific>
      <ncbi_taxonomy_id>3511</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Acorn squash</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Cucurbita pepo var. turbinata</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Adzuki bean</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vigna angularis</name_scientific>
      <ncbi_taxonomy_id>3914</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Agave</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Agave</name_scientific>
      <ncbi_taxonomy_id>39509</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Alaska blueberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vaccinium alaskaense</name_scientific>
      <ncbi_taxonomy_id>190544</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Alaska wild rhubarb</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Polygonum alpinum</name_scientific>
      <ncbi_taxonomy_id>125586</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Albizia gummifera</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Albizia gummifera</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Alfalfa</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Medicago sativa</name_scientific>
      <ncbi_taxonomy_id>3879</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Allium</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Allium haematochiton</name_scientific>
      <ncbi_taxonomy_id>4678</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Allspice</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Pimenta dioica</name_scientific>
      <ncbi_taxonomy_id>375272</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Almond</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Prunus dulcis</name_scientific>
      <ncbi_taxonomy_id>3755</ncbi_taxonomy_id>
      <average_value>0.25895</average_value>
      <max_value>0.258950003</max_value>
      <min_value>0.258950003</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Alpine sweetvetch</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Hedysarum alpinum</name_scientific>
      <ncbi_taxonomy_id>57576</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Amaranth</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Amaranthus</name_scientific>
      <ncbi_taxonomy_id>3564</ncbi_taxonomy_id>
    </food>
    <food>
      <name>American Chestnut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Castanea dentata</name_scientific>
      <ncbi_taxonomy_id>21019</ncbi_taxonomy_id>
    </food>
    <food>
      <name>American cranberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vaccinium macrocarpon</name_scientific>
      <ncbi_taxonomy_id>13750</ncbi_taxonomy_id>
    </food>
    <food>
      <name>American pokeweed</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Phytolacca americana</name_scientific>
      <ncbi_taxonomy_id>3527</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Angelica</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Angelica keiskei</name_scientific>
      <ncbi_taxonomy_id>357850</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Anise</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Pimpinella anisum</name_scientific>
      <ncbi_taxonomy_id>271192</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Annual wild rice</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Zizania aquatica</name_scientific>
      <ncbi_taxonomy_id>75727</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Apple</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Malus pumila</name_scientific>
      <ncbi_taxonomy_id>3750</ncbi_taxonomy_id>
      <average_value>0.097387</average_value>
      <max_value>0.347333352</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Apricot</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Prunus armeniaca</name_scientific>
      <ncbi_taxonomy_id>36596</ncbi_taxonomy_id>
      <average_value>354.84815</average_value>
      <max_value>1770.0</max_value>
      <min_value>0.275200003</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Arabica coffee</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Coffea arabica</name_scientific>
      <ncbi_taxonomy_id>13443</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Arctic blackberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Rubus arcticus</name_scientific>
      <ncbi_taxonomy_id>70741</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Arrowhead</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Sagittaria latifolia</name_scientific>
      <ncbi_taxonomy_id>15008</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Arrowroot</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Maranta arundinacea</name_scientific>
      <ncbi_taxonomy_id>210060</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Asian pear</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Pyrus pyrifolia</name_scientific>
      <ncbi_taxonomy_id>3767</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Asparagus</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Asparagus officinalis</name_scientific>
      <ncbi_taxonomy_id>4686</ncbi_taxonomy_id>
      <average_value>23.195</average_value>
      <max_value>23.194999854</max_value>
      <min_value>23.194999854</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Avocado</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Persea americana</name_scientific>
      <ncbi_taxonomy_id>3435</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Babassu palm</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Attalea speciosa</name_scientific>
      <ncbi_taxonomy_id>145700</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Bagel</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Bamboo shoots</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Phyllostachys edulis</name_scientific>
      <ncbi_taxonomy_id>38705</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Banana</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Musa acuminata</name_scientific>
      <ncbi_taxonomy_id>4641</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Barley</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Hordeum vulgare</name_scientific>
      <ncbi_taxonomy_id>4513</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Bayberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Myrica</name_scientific>
      <ncbi_taxonomy_id>3509</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Bean</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Beech nut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Fagus</name_scientific>
      <ncbi_taxonomy_id>21024</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Beer</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
      <average_value>0.24144</average_value>
      <max_value>0.55</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Berry wine</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
      <average_value>0.225</average_value>
      <max_value>0.449999988</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Bilberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vaccinium myrtillus</name_scientific>
      <ncbi_taxonomy_id>180763</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Bitter gourd</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Momordica charantia</name_scientific>
      <ncbi_taxonomy_id>3673</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Black cabbage</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica oleracea var. viridis</name_scientific>
      <ncbi_taxonomy_id>3713</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Black chokeberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Photinia melanocarpa</name_scientific>
      <ncbi_taxonomy_id>661339</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Black crowberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Empetrum nigrum</name_scientific>
      <ncbi_taxonomy_id>191066</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Black elderberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Sambucus nigra</name_scientific>
      <ncbi_taxonomy_id>4202</ncbi_taxonomy_id>
      <average_value>470.5</average_value>
      <max_value>470.5</max_value>
      <min_value>470.5</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Black huckleberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Gaylussacia baccata</name_scientific>
      <ncbi_taxonomy_id>128893</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Black mulberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Morus nigra</name_scientific>
      <ncbi_taxonomy_id>85232</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Black plum</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Syzygium cumini</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Black radish</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Raphanus sativus var. niger</name_scientific>
      <ncbi_taxonomy_id>41679</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Black raisin</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Black raspberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Rubus occidentalis</name_scientific>
      <ncbi_taxonomy_id>75079</ncbi_taxonomy_id>
      <average_value>19.0</average_value>
      <max_value>19.0</max_value>
      <min_value>19.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Black salsify</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Scorzonera hispanica</name_scientific>
      <ncbi_taxonomy_id>114289</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Black tea</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Camellia sinensis</name_scientific>
      <ncbi_taxonomy_id/>
      <average_value>52.555622</average_value>
      <max_value>120.0</max_value>
      <min_value>1.466399908</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Black walnut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Juglans nigra</name_scientific>
      <ncbi_taxonomy_id>16719</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Black-eyed pea</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vigna unguiculata ssp. unguiculata</name_scientific>
      <ncbi_taxonomy_id>3920</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Blackberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Rubus fruticosus</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Blackcurrant</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Ribes nigrum</name_scientific>
      <ncbi_taxonomy_id>78511</ncbi_taxonomy_id>
      <average_value>5.361424</average_value>
      <max_value>6.069536209</max_value>
      <min_value>4.653311253</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Blue lupin</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Lupinus angustifolius</name_scientific>
      <ncbi_taxonomy_id>3869</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Bog bilberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vaccinium uliginosum</name_scientific>
      <ncbi_taxonomy_id>190548</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Borage</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Borago officinalis</name_scientific>
      <ncbi_taxonomy_id>13363</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Boysenberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Rubus ursinus X idaeus</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Brazil nut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Bertholletia excelsa</name_scientific>
      <ncbi_taxonomy_id>3645</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Breadfruit</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Artocarpus altilis</name_scientific>
      <ncbi_taxonomy_id>194251</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Breadnut tree seed</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brosimum alicastrum</name_scientific>
      <ncbi_taxonomy_id>194253</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Breakfast cereal</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Broad bean</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vicia faba</name_scientific>
      <ncbi_taxonomy_id>3906</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Broccoli</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica oleracea var. italica</name_scientific>
      <ncbi_taxonomy_id>36774</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Brussel sprouts</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica oleracea var. gemmifera</name_scientific>
      <ncbi_taxonomy_id>178616</ncbi_taxonomy_id>
      <average_value>2.0</average_value>
      <max_value>2.0</max_value>
      <min_value>2.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Buffalo currant</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Ribes aureum var. villosum</name_scientific>
      <ncbi_taxonomy_id>23283</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Bulgur</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Burdock</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Arctium lappa</name_scientific>
      <ncbi_taxonomy_id>4217</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Butternut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Juglans cinerea</name_scientific>
      <ncbi_taxonomy_id>91214</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Butternut squash</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cucurbita moschata</name_scientific>
      <ncbi_taxonomy_id>3662</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Cabbage</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica oleracea var. capitata</name_scientific>
      <ncbi_taxonomy_id>3716</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Calabash</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Lagenaria siceraria</name_scientific>
      <ncbi_taxonomy_id>3668</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Canada blueberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vaccinium myrtilloides</name_scientific>
      <ncbi_taxonomy_id>1503870</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Cannellini bean</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Phaseolus vulgaris</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Canola</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific>Brassica napus L.</name_scientific>
      <ncbi_taxonomy_id>138011</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Cantaloupe melon</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Cucumis melo var. cantalupensis</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Cape gooseberry</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Physalis peruviana</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Capers</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Capparis spinosa</name_scientific>
      <ncbi_taxonomy_id>65558</ncbi_taxonomy_id>
      <average_value>332.29412</average_value>
      <max_value>332.294119891</max_value>
      <min_value>332.294119891</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Caraway</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Carum carvi</name_scientific>
      <ncbi_taxonomy_id>48032</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Cardamom</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Elettaria cardamomum</name_scientific>
      <ncbi_taxonomy_id>105181</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Cardoon</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cynara cardunculus</name_scientific>
      <ncbi_taxonomy_id>4265</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Carob</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Ceratonia siliqua</name_scientific>
      <ncbi_taxonomy_id>20340</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Carrot</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Daucus carota ssp. sativus</name_scientific>
      <ncbi_taxonomy_id>79200</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Cascade huckleberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vaccinium deliciosum</name_scientific>
      <ncbi_taxonomy_id>190531</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Cashew nut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Anacardium occidentale</name_scientific>
      <ncbi_taxonomy_id>171929</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Cassava</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Manihot esculenta</name_scientific>
      <ncbi_taxonomy_id>3983</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Castanospermum australe</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Castanospermum australe</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Catjang pea</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vigna unguiculata ssp. cylindrica</name_scientific>
      <ncbi_taxonomy_id>3840</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Cauliflower</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica oleracea var. botrytis</name_scientific>
      <ncbi_taxonomy_id>3715</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Celeriac</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Apium graveolens var. rapaceum</name_scientific>
      <ncbi_taxonomy_id>278110</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Celery leaves</name>
      <food_type>Type 1</food_type>
      <category>Plant</category>
      <name_scientific>Apium graveolens var. secalinum</name_scientific>
      <ncbi_taxonomy_id>941588</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Celery stalks</name>
      <food_type>Type 1</food_type>
      <category>Plant</category>
      <name_scientific>Apium graveolens var. dulce</name_scientific>
      <ncbi_taxonomy_id>117781</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Cereals and cereal products</name>
      <food_type>Unknown</food_type>
      <category>generic</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Ceylon cinnamon</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cinnamomum verum</name_scientific>
      <ncbi_taxonomy_id>128608</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Chanterelle</name>
      <food_type>Type 1</food_type>
      <category>Mushroom</category>
      <name_scientific>Cantharellus cibarius</name_scientific>
      <ncbi_taxonomy_id>36066</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Chayote</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Sechium edule</name_scientific>
      <ncbi_taxonomy_id>184140</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Cherimoya</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Annona cherimola</name_scientific>
      <ncbi_taxonomy_id>49314</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Cherry tomato</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Solanum lycopersicum var. cerasiforme</name_scientific>
      <ncbi_taxonomy_id>195583</ncbi_taxonomy_id>
      <average_value>3.33</average_value>
      <max_value>3.330000003</max_value>
      <min_value>3.330000003</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Chervil</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Anthriscus cerefolium</name_scientific>
      <ncbi_taxonomy_id>40888</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Chia</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Salvia hispanica</name_scientific>
      <ncbi_taxonomy_id>49212</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Chickpea</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cicer arietinum</name_scientific>
      <ncbi_taxonomy_id>3827</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Chicory</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cichorium intybus</name_scientific>
      <ncbi_taxonomy_id>13427</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Chicory leaves</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cichorium intybus var. foliosum</name_scientific>
      <ncbi_taxonomy_id>13427</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Chicory roots</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cichorium intybus var. sativum</name_scientific>
      <ncbi_taxonomy_id>13427</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Chinese bayberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Myrica rubra</name_scientific>
      <ncbi_taxonomy_id>262757</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Chinese broccoli</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica alboglabra</name_scientific>
      <ncbi_taxonomy_id>3714</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Chinese cabbage</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica rapa</name_scientific>
      <ncbi_taxonomy_id>3711</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Chinese chestnut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Castanea mollissima</name_scientific>
      <ncbi_taxonomy_id>60419</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Chinese chives</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Allium tuberosum</name_scientific>
      <ncbi_taxonomy_id>4683</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Chinese cinnamon</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cinnamomum aromaticum</name_scientific>
      <ncbi_taxonomy_id>119260</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Chinese mustard</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica juncea</name_scientific>
      <ncbi_taxonomy_id>3707</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Chinese plum</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Chinese water chestnut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Eleocharis dulcis</name_scientific>
      <ncbi_taxonomy_id>110284</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Chives</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Allium schoenoprasum</name_scientific>
      <ncbi_taxonomy_id>74900</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Cinnamon</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cinnamomum</name_scientific>
      <ncbi_taxonomy_id>13428</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Clementine</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Citrus clementina</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Climbing bean</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vigna umbellata</name_scientific>
      <ncbi_taxonomy_id>87088</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Cloud ear fungus</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Auricularia polytricha</name_scientific>
      <ncbi_taxonomy_id>29893</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Cloudberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Rubus chamaemorus</name_scientific>
      <ncbi_taxonomy_id>57936</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Cloves</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Syzygium aromaticum</name_scientific>
      <ncbi_taxonomy_id>219868</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Cocoa bean</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Theobroma cacao</name_scientific>
      <ncbi_taxonomy_id>3641</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Coconut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cocos nucifera</name_scientific>
      <ncbi_taxonomy_id>13894</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Colorado pinyon</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Pinus edulis</name_scientific>
      <ncbi_taxonomy_id>3340</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Common bean</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Phaseolus vulgaris</name_scientific>
      <ncbi_taxonomy_id>3885</ncbi_taxonomy_id>
      <average_value>2.493056</average_value>
      <max_value>2.493055563</max_value>
      <min_value>2.493055563</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Common beet</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Beta vulgaris</name_scientific>
      <ncbi_taxonomy_id>161934</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Common buckwheat</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Fagopyrum esculentum</name_scientific>
      <ncbi_taxonomy_id>3617</ncbi_taxonomy_id>
      <average_value>2001.014386</average_value>
      <max_value>4000.0</max_value>
      <min_value>5.857167993</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Common cabbage</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica oleracea</name_scientific>
      <ncbi_taxonomy_id>3712</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Common chokecherry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Prunus virginiana</name_scientific>
      <ncbi_taxonomy_id>133204</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Common grape</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vitis vinifera</name_scientific>
      <ncbi_taxonomy_id>29760</ncbi_taxonomy_id>
      <average_value>0.157917</average_value>
      <max_value>0.50666665</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Common hazelnut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Corylus avellana</name_scientific>
      <ncbi_taxonomy_id>13451</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Common mushroom</name>
      <food_type>Type 1</food_type>
      <category>Mushroom</category>
      <name_scientific>Agaricus bisporus</name_scientific>
      <ncbi_taxonomy_id>5341</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Common oregano</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Origanum vulgare</name_scientific>
      <ncbi_taxonomy_id>39352</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Common pea</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Pisum sativum</name_scientific>
      <ncbi_taxonomy_id>3888</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Common persimmon</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Diospyros virginiana</name_scientific>
      <ncbi_taxonomy_id>13493</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Common sage</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Salvia officinalis</name_scientific>
      <ncbi_taxonomy_id>38868</ncbi_taxonomy_id>
      <average_value>0.0</average_value>
      <max_value>0.0</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Common salsify</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Tragopogon porrifolius</name_scientific>
      <ncbi_taxonomy_id>13731</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Common thyme</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Thymus vulgaris</name_scientific>
      <ncbi_taxonomy_id>49992</ncbi_taxonomy_id>
      <average_value>0.0</average_value>
      <max_value>0.0</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Common verbena</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Verbena officinalis</name_scientific>
      <ncbi_taxonomy_id>79772</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Common walnut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Juglans regia</name_scientific>
      <ncbi_taxonomy_id>51240</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Common wheat</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Triticum aestivum</name_scientific>
      <ncbi_taxonomy_id>4565</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Coriander</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Coriandrum sativum</name_scientific>
      <ncbi_taxonomy_id>4047</ncbi_taxonomy_id>
      <average_value>0.0</average_value>
      <max_value>0.0</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Corn</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Zea mays</name_scientific>
      <ncbi_taxonomy_id>4577</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Corn salad</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Valerianella locusta</name_scientific>
      <ncbi_taxonomy_id>59166</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Cornbread</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Cornmint</name>
      <food_type>Type 1</food_type>
      <category>Plant</category>
      <name_scientific>Mentha arvensis</name_scientific>
      <ncbi_taxonomy_id>292239</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Cottonseed</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Gossypium hirsutum</name_scientific>
      <ncbi_taxonomy_id>3633</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Cowpea</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vigna unguiculata</name_scientific>
      <ncbi_taxonomy_id>3917</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Crosne</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Stachys affinis</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Cubanelle pepper</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Capsicum annuum</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Cucumber</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cucumis sativus</name_scientific>
      <ncbi_taxonomy_id>3659</ncbi_taxonomy_id>
      <average_value>0.23</average_value>
      <max_value>0.2553</max_value>
      <min_value>0.2047</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Cucurbita</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cucurbita</name_scientific>
      <ncbi_taxonomy_id>3660</ncbi_taxonomy_id>
      <average_value>0.442222</average_value>
      <max_value>1.326666677</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Cumin</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cuminum cyminum</name_scientific>
      <ncbi_taxonomy_id>52462</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Curry powder</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Custard apple</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Annona reticulata</name_scientific>
      <ncbi_taxonomy_id>301862</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Daikon radish</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Raphanus sativus var. longipinnatus</name_scientific>
      <ncbi_taxonomy_id>41679</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Dandelion</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Taraxacum officinale</name_scientific>
      <ncbi_taxonomy_id>50225</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Date</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Phoenix dactylifera</name_scientific>
      <ncbi_taxonomy_id>42345</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Deerberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vaccinium stamineum</name_scientific>
      <ncbi_taxonomy_id>176259</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Dill</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Anethum graveolens</name_scientific>
      <ncbi_taxonomy_id>40922</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Dock</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Rumex crispus</name_scientific>
      <ncbi_taxonomy_id>3618</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Durian</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Durio zibethinus</name_scientific>
      <ncbi_taxonomy_id>66656</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Eddoe</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Colocasia antiquorum</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Eggplant</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Solanum melongena</name_scientific>
      <ncbi_taxonomy_id>4111</ncbi_taxonomy_id>
      <average_value>0.01155</average_value>
      <max_value>0.0122</max_value>
      <min_value>0.0109</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Elderberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Sambucus</name_scientific>
      <ncbi_taxonomy_id>4201</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Elliott's blueberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vaccinium elliottii</name_scientific>
      <ncbi_taxonomy_id>283798</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Endive</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cichorium endivia</name_scientific>
      <ncbi_taxonomy_id>114280</ncbi_taxonomy_id>
      <average_value>0.0</average_value>
      <max_value>0.0</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Enokitake</name>
      <food_type>Type 1</food_type>
      <category>Mushroom</category>
      <name_scientific>Flammulina velutipes</name_scientific>
      <ncbi_taxonomy_id>38945</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Epazote</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Dysphania ambrosioides</name_scientific>
      <ncbi_taxonomy_id>330163</ncbi_taxonomy_id>
    </food>
    <food>
      <name>European chestnut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Castanea sativa</name_scientific>
      <ncbi_taxonomy_id>21020</ncbi_taxonomy_id>
    </food>
    <food>
      <name>European cranberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vaccinium oxycoccos</name_scientific>
      <ncbi_taxonomy_id>516948</ncbi_taxonomy_id>
    </food>
    <food>
      <name>European plum</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Prunus domestica</name_scientific>
      <ncbi_taxonomy_id>3758</ncbi_taxonomy_id>
      <average_value>4.20285</average_value>
      <max_value>5.902997121</max_value>
      <min_value>2.502702558</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Evening primrose</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Oenothera biennis</name_scientific>
      <ncbi_taxonomy_id>3942</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Evergreen huckleberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vaccinium ovatum</name_scientific>
      <ncbi_taxonomy_id>84019</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Feijoa</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Feijoa sellowiana</name_scientific>
      <ncbi_taxonomy_id>260130</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Fennel</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Foeniculum vulgare</name_scientific>
      <ncbi_taxonomy_id>48038</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Fenugreek</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Trigonella foenum-graecum</name_scientific>
      <ncbi_taxonomy_id>78534</ncbi_taxonomy_id>
      <average_value>0.93275</average_value>
      <max_value>1.865499973</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Fig</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Ficus carica</name_scientific>
      <ncbi_taxonomy_id>3494</ncbi_taxonomy_id>
      <average_value>75.0</average_value>
      <max_value>75.0</max_value>
      <min_value>75.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Fireweed</name>
      <food_type>Type 1</food_type>
      <category>Plant</category>
      <name_scientific>Chamerion angustifolium</name_scientific>
      <ncbi_taxonomy_id>13055</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Flaxseed</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Linum usitatissimum</name_scientific>
      <ncbi_taxonomy_id>4006</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Flour</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Fox grape</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vitis labrusca</name_scientific>
      <ncbi_taxonomy_id>103355</ncbi_taxonomy_id>
      <average_value>0.0</average_value>
      <max_value>0.0</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>French plantain</name>
      <food_type>Type 1</food_type>
      <category>Plant</category>
      <name_scientific>Musa paradisiaca</name_scientific>
      <ncbi_taxonomy_id>89151</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Garden cress</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Lepidium sativum</name_scientific>
      <ncbi_taxonomy_id>33125</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Garden onion</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Allium cepa</name_scientific>
      <ncbi_taxonomy_id>4679</ncbi_taxonomy_id>
      <average_value>0.53305</average_value>
      <max_value>0.6575</max_value>
      <min_value>0.4086</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Garden onion (var.)</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Allium cepa var. cepa</name_scientific>
      <ncbi_taxonomy_id>4679</ncbi_taxonomy_id>
      <average_value>0.297222</average_value>
      <max_value>0.68499999</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Garden rhubarb</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Rheum rhabarbarum</name_scientific>
      <ncbi_taxonomy_id>3621</ncbi_taxonomy_id>
      <average_value>600.0</average_value>
      <max_value>600.0</max_value>
      <min_value>600.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Garden tomato</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Solanum lycopersicum</name_scientific>
      <ncbi_taxonomy_id>4081</ncbi_taxonomy_id>
      <average_value>0.0016</average_value>
      <max_value>0.0017</max_value>
      <min_value>0.0015</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Garden tomato (var.)</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Solanum lycopersicum var. lycopersicum</name_scientific>
      <ncbi_taxonomy_id>397755</ncbi_taxonomy_id>
      <average_value>1200.069167</average_value>
      <max_value>2400.0</max_value>
      <min_value>0.138333336</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Garland chrysanthemum</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Chrysanthemum coronarium</name_scientific>
      <ncbi_taxonomy_id>99038</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Garlic</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Allium sativum</name_scientific>
      <ncbi_taxonomy_id>4682</ncbi_taxonomy_id>
      <average_value>0.01145</average_value>
      <max_value>0.0127</max_value>
      <min_value>0.0102</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Gentiana lutea</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Gentiana lutea</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>German camomile</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Matricaria recutita</name_scientific>
      <ncbi_taxonomy_id>127986</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Giant butterbur</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Petasites japonicus</name_scientific>
      <ncbi_taxonomy_id>186965</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Ginger</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Zingiber officinale</name_scientific>
      <ncbi_taxonomy_id>94328</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Ginkgo nuts</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Ginkgo biloba</name_scientific>
      <ncbi_taxonomy_id>3311</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Ginseng</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Panax</name_scientific>
      <ncbi_taxonomy_id>4054</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Globe artichoke</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cynara scolymus</name_scientific>
      <ncbi_taxonomy_id>59895</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Goji</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Gooseberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Ribes uva-crispa</name_scientific>
      <ncbi_taxonomy_id>135518</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Gram bean</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vigna mungo</name_scientific>
      <ncbi_taxonomy_id>3915</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Grape</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vitis</name_scientific>
      <ncbi_taxonomy_id>3603</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Grape wine</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
      <average_value>0.499189</average_value>
      <max_value>0.808127674</max_value>
      <min_value>0.190250002</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Grapefruit</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Citrus X paradisi</name_scientific>
      <ncbi_taxonomy_id>37656</ncbi_taxonomy_id>
      <average_value>0.0</average_value>
      <max_value>0.0</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Grass pea</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Lathyrus sativus</name_scientific>
      <ncbi_taxonomy_id>3860</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Green apple</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Green bean</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Phaseolus vulgaris</name_scientific>
      <ncbi_taxonomy_id>3885</ncbi_taxonomy_id>
      <average_value>2.493056</average_value>
      <max_value>2.493055563</max_value>
      <min_value>2.493055563</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Green bell pepper</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Capsicum annuum</name_scientific>
      <ncbi_taxonomy_id>4072</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Green cabbage</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Brassica oleracea L. var. capitata L. f. alba DC.</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Green grape</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Vitis vinifera</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Green lentil</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Lens culinaris</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Green onion</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Green plum</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Green tea</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Camellia sinensis</name_scientific>
      <ncbi_taxonomy_id/>
      <average_value>52.555622</average_value>
      <max_value>120.0</max_value>
      <min_value>1.466399908</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Green zucchini</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cucurbita pepo var. cylindrica</name_scientific>
      <ncbi_taxonomy_id/>
      <average_value>1.326667</average_value>
      <max_value>1.326666677</max_value>
      <min_value>1.326666677</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Greenthread tea</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Thelesperma</name_scientific>
      <ncbi_taxonomy_id>153159</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Groundcherry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Physalis</name_scientific>
      <ncbi_taxonomy_id>24663</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Guarana</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Paullinia cupana</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Guava</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Psidium guajava</name_scientific>
      <ncbi_taxonomy_id>120290</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Half-highbush blueberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vaccinium angustifolium X Vaccinium corymbosum</name_scientific>
      <ncbi_taxonomy_id>934696</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Hard wheat</name>
      <food_type>Type 1</food_type>
      <category>Plant</category>
      <name_scientific>Triticum durum</name_scientific>
      <ncbi_taxonomy_id>4567</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Hawthorn</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Crataegus</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Hazelnut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Corylus avellana</name_scientific>
      <ncbi_taxonomy_id>13450</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Heart of palm</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Hedge mustard</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Sisymbrium officinale</name_scientific>
      <ncbi_taxonomy_id>3729</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Herbal tea</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific/>
      <ncbi_taxonomy_id/>
      <average_value>120.0</average_value>
      <max_value>120.0</max_value>
      <min_value>120.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Herbs and Spices</name>
      <food_type>Unknown</food_type>
      <category>generic</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Hibiscus tea</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Hibiscus sabbariffa</name_scientific>
      <ncbi_taxonomy_id>183260</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Hickory nut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Carya</name_scientific>
      <ncbi_taxonomy_id>13402</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Highbush blueberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vaccinium corymbosum</name_scientific>
      <ncbi_taxonomy_id>69266</ncbi_taxonomy_id>
      <average_value>0.0</average_value>
      <max_value>0.0</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Horned melon</name>
      <food_type>Type 2</food_type>
      <category>Plant</category>
      <name_scientific>Cucumis metulifer</name_scientific>
      <ncbi_taxonomy_id>61886</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Horseradish</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Armoracia rusticana</name_scientific>
      <ncbi_taxonomy_id>3704</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Horseradish tree</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Moringa oleifera</name_scientific>
      <ncbi_taxonomy_id>3735</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Hyacinth bean</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Lablab purpureus</name_scientific>
      <ncbi_taxonomy_id>35936</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Hyssop</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Hyssopus officinalis</name_scientific>
      <ncbi_taxonomy_id>39324</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Iceberg lettuce</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Lactuca sativa</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Italian oregano</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Origanum X majoricum</name_scientific>
      <ncbi_taxonomy_id>1384207</ncbi_taxonomy_id>
      <average_value>0.0</average_value>
      <max_value>0.0</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Italian sweet red pepper</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Capsicum annuum</name_scientific>
      <ncbi_taxonomy_id>4072</ncbi_taxonomy_id>
      <average_value>0.0631</average_value>
      <max_value>0.0636</max_value>
      <min_value>0.0626</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Jackfruit</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Artocarpus heterophyllus</name_scientific>
      <ncbi_taxonomy_id>3489</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Jalapeno pepper</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Capsicum annuum 'Jalapeño'</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Japanese chestnut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Castanea crenata</name_scientific>
      <ncbi_taxonomy_id>103480</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Japanese persimmon</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Diospyros kaki</name_scientific>
      <ncbi_taxonomy_id>35925</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Japanese pumpkin</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cucurbita maxima</name_scientific>
      <ncbi_taxonomy_id>3661</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Japanese walnut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Juglans ailanthifolia</name_scientific>
      <ncbi_taxonomy_id>91209</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Java plum</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Syzygium cumini</name_scientific>
      <ncbi_taxonomy_id>260142</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Jerusalem artichoke</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Helianthus tuberosus</name_scientific>
      <ncbi_taxonomy_id>4233</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Jew's ear</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Auricularia auricula-judae</name_scientific>
      <ncbi_taxonomy_id>29892</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Jicama</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Pachyrhizus erosus</name_scientific>
      <ncbi_taxonomy_id>109171</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Jostaberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Ribes × nidigrolaria</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Jujube</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Ziziphus jujuba</name_scientific>
      <ncbi_taxonomy_id>48393</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Juniperus communis</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Juniperus communis</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Jute</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Corchorus olitorius</name_scientific>
      <ncbi_taxonomy_id>93759</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Kai-lan</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica oleracea var. alboglabra</name_scientific>
      <ncbi_taxonomy_id>3714</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Kale</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica napus var. pabularia</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Kiwi</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Actinidia chinensis</name_scientific>
      <ncbi_taxonomy_id>3625</ncbi_taxonomy_id>
      <average_value>0.039167</average_value>
      <max_value>0.044</max_value>
      <min_value>0.034333334</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Kohlrabi</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica oleracea var. gongylodes</name_scientific>
      <ncbi_taxonomy_id>109379</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Komatsuna</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica rapa var. perviridis</name_scientific>
      <ncbi_taxonomy_id>344680</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Kumquat</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Fortunella</name_scientific>
      <ncbi_taxonomy_id>2706</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Lambsquarters</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Chenopodium album</name_scientific>
      <ncbi_taxonomy_id>3559</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Lantern fruit</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Physalis alkekengi</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Leek</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Allium porrum</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Lemon</name>
      <food_type>Type 1</food_type>
      <category>Plant</category>
      <name_scientific>Citrus limon</name_scientific>
      <ncbi_taxonomy_id>2708</ncbi_taxonomy_id>
      <average_value>0.15</average_value>
      <max_value>0.15</max_value>
      <min_value>0.15</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Lemon balm</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Melissa officinalis</name_scientific>
      <ncbi_taxonomy_id>39338</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Lemon grass</name>
      <food_type>Type 1</food_type>
      <category>Plant</category>
      <name_scientific>Cymbopogon citratus</name_scientific>
      <ncbi_taxonomy_id>66014</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Lemon thyme</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Thymus pulegioides</name_scientific>
      <ncbi_taxonomy_id>751873</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Lemon verbena</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Aloysia citrodora</name_scientific>
      <ncbi_taxonomy_id>542672</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Lentils</name>
      <food_type>Type 1</food_type>
      <category>generic</category>
      <name_scientific>Lens culinaris</name_scientific>
      <ncbi_taxonomy_id>3864</ncbi_taxonomy_id>
      <average_value>0.524</average_value>
      <max_value>0.523999989</max_value>
      <min_value>0.523999989</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Lettuce</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Lactuca sativa</name_scientific>
      <ncbi_taxonomy_id>4236</ncbi_taxonomy_id>
      <average_value>0.020232</average_value>
      <max_value>0.040463577</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Lichee</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Litchi chinensis</name_scientific>
      <ncbi_taxonomy_id>151069</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Lima bean</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Phaseolus lunatus</name_scientific>
      <ncbi_taxonomy_id>3884</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Lime</name>
      <food_type>Type 1</food_type>
      <category>Plant</category>
      <name_scientific>Citrus aurantiifolia</name_scientific>
      <ncbi_taxonomy_id>159033</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Linden</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Tilia</name_scientific>
      <ncbi_taxonomy_id>64580</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Lingonberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vaccinium vitis-idaea</name_scientific>
      <ncbi_taxonomy_id>180772</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Loganberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Rubus loganobaccus</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Longan</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Dimocarpus longan</name_scientific>
      <ncbi_taxonomy_id>128017</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Loquat</name>
      <food_type>Type 1</food_type>
      <category>Plant</category>
      <name_scientific>Eriobotrya japonica</name_scientific>
      <ncbi_taxonomy_id>32224</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Lotus</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Nelumbo</name_scientific>
      <ncbi_taxonomy_id>4430</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Lovage</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Levisticum officinale</name_scientific>
      <ncbi_taxonomy_id>48042</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Lowbush blueberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vaccinium angustifolium</name_scientific>
      <ncbi_taxonomy_id>472369</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Macadamia nut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Macadamia</name_scientific>
      <ncbi_taxonomy_id>4329</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Macadamia nut (M. tetraphylla)</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Macadamia tetraphylla</name_scientific>
      <ncbi_taxonomy_id>512563</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Maitake</name>
      <food_type>Type 1</food_type>
      <category>Mushroom</category>
      <name_scientific>Grifola frondosa</name_scientific>
      <ncbi_taxonomy_id>5627</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Malabar plum</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Syzygium jambos</name_scientific>
      <ncbi_taxonomy_id>334483</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Malabar spinach</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Basella alba</name_scientific>
      <ncbi_taxonomy_id>3589</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Malus (Crab apple)</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Malus</name_scientific>
      <ncbi_taxonomy_id>3749</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Mamey sapote</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Pouteria sapota</name_scientific>
      <ncbi_taxonomy_id>233744</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Mammee apple</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Mammea americana</name_scientific>
      <ncbi_taxonomy_id>198777</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Mandarin orange (Clementine, Tangerine)</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Citrus reticulata</name_scientific>
      <ncbi_taxonomy_id>85571</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Mango</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Mangifera indica</name_scientific>
      <ncbi_taxonomy_id>29780</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Mate</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Ilex paraguariensis</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Medlar</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Mespilus germanica</name_scientific>
      <ncbi_taxonomy_id>36616</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Melogold</name>
      <food_type>Type 1</food_type>
      <category>Plant</category>
      <name_scientific>Citrus paradisi X Citrus maxima</name_scientific>
      <ncbi_taxonomy_id>37656</ncbi_taxonomy_id>
      <average_value>0.0</average_value>
      <max_value>0.0</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Mentha</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Mentha</name_scientific>
      <ncbi_taxonomy_id>21819</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Mexican groundcherry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Physalis philadelphica var. immaculata</name_scientific>
      <ncbi_taxonomy_id>374021</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Mexican oregano</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Lippia graveolens</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Mikan</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Citrus unshiu</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Millet</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Panicum miliaceum</name_scientific>
      <ncbi_taxonomy_id>4540</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Miso</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Monk fruit</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Siraitia grosvenorii</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Morchella (Morel)</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Morchellaceae</name_scientific>
      <ncbi_taxonomy_id>5192</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Moth bean</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vigna aconitifolia</name_scientific>
      <ncbi_taxonomy_id>3918</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Mountain yam</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Dioscorea japonica</name_scientific>
      <ncbi_taxonomy_id>167592</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Mugwort</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Artemisia vulgaris</name_scientific>
      <ncbi_taxonomy_id>4220</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Mulberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Morus rubra</name_scientific>
      <ncbi_taxonomy_id>3497</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Mundu</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Garcinia dulcis</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Mung bean</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vigna radiata</name_scientific>
      <ncbi_taxonomy_id>157791</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Muscadine grape</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vitis rotundifolia</name_scientific>
      <ncbi_taxonomy_id>103349</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Muskmelon</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cucumis melo</name_scientific>
      <ncbi_taxonomy_id>3656</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Mustard spinach</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica perviridis</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Nance</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Byrsonima crassifolia</name_scientific>
      <ncbi_taxonomy_id>4270</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Nanking cherry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Prunus tomentosa</name_scientific>
      <ncbi_taxonomy_id>105667</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Napa cabbage</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica rapa var. pekinensis</name_scientific>
      <ncbi_taxonomy_id>51351</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Naranjilla</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Solanum quitoense</name_scientific>
      <ncbi_taxonomy_id>227725</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Narrowleaf cattail</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Typha angustifolia</name_scientific>
      <ncbi_taxonomy_id>59011</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Natal plum</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Carissa macrocarpa</name_scientific>
      <ncbi_taxonomy_id>403101</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Nectarine</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Prunus persica var. nucipersica</name_scientific>
      <ncbi_taxonomy_id>323851</ncbi_taxonomy_id>
      <average_value>0.05125</average_value>
      <max_value>0.102499999</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>New Zealand spinach</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Tetragonia tetragonioides</name_scientific>
      <ncbi_taxonomy_id>45318</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Nopal</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Opuntia cochenillifera</name_scientific>
      <ncbi_taxonomy_id>338184</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Nutmeg</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Myristica fragrans</name_scientific>
      <ncbi_taxonomy_id>51089</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Oat</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Avena sativa</name_scientific>
      <ncbi_taxonomy_id>4498</ncbi_taxonomy_id>
      <average_value>0.0</average_value>
      <max_value>0.0</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Oat bread</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific></name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Ohelo berry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vaccinium reticulatum</name_scientific>
      <ncbi_taxonomy_id>180767</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Oil palm</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Elaeis guineensis</name_scientific>
      <ncbi_taxonomy_id>51952</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Okra</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Abelmoschus esculentus</name_scientific>
      <ncbi_taxonomy_id>455045</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Olive</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Olea europaea</name_scientific>
      <ncbi_taxonomy_id>4146</ncbi_taxonomy_id>
      <average_value>22.681821</average_value>
      <max_value>45.363642829</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Orange bell pepper</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Capsicum annuum</name_scientific>
      <ncbi_taxonomy_id>4072</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Orange mint</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Mentha aquatica</name_scientific>
      <ncbi_taxonomy_id>190902</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Oregon yampah</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Perideridia oregana</name_scientific>
      <ncbi_taxonomy_id>234866</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Oriental wheat</name>
      <food_type>Type 1</food_type>
      <category>Plant</category>
      <name_scientific>Triticum turanicum</name_scientific>
      <ncbi_taxonomy_id>376534</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Ostrich fern</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Matteuccia struthiopteris</name_scientific>
      <ncbi_taxonomy_id>3277</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Oval-leaf huckleberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vaccinium ovalifolium</name_scientific>
      <ncbi_taxonomy_id>190544</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Oxheart cabbage</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica oleracea var. conica</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Oyster mushroom</name>
      <food_type>Type 1</food_type>
      <category>Mushroom</category>
      <name_scientific>Pleurotus ostreatus</name_scientific>
      <ncbi_taxonomy_id>5322</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Pak choy</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica rapa var. chinensis</name_scientific>
      <ncbi_taxonomy_id>93385</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Papaya</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Carica papaya</name_scientific>
      <ncbi_taxonomy_id>3649</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Parsley</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Petroselinum crispum</name_scientific>
      <ncbi_taxonomy_id>4043</ncbi_taxonomy_id>
      <average_value>3000.0</average_value>
      <max_value>3000.0</max_value>
      <min_value>3000.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Parsnip</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Pastinaca sativa</name_scientific>
      <ncbi_taxonomy_id>4041</ncbi_taxonomy_id>
      <average_value>0.1454</average_value>
      <max_value>0.1654</max_value>
      <min_value>0.1254</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Partridge berry</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Mitchella repens</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Passion fruit</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Passiflora edulis</name_scientific>
      <ncbi_taxonomy_id>78168</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Pasta</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Pea shoots</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Pisum sativum</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Peach</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Prunus persica</name_scientific>
      <ncbi_taxonomy_id>3760</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Peach (var.)</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Prunus persica var. persica</name_scientific>
      <ncbi_taxonomy_id>323852</ncbi_taxonomy_id>
      <average_value>0.0</average_value>
      <max_value>0.0</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Peanut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Arachis hypogaea</name_scientific>
      <ncbi_taxonomy_id>3818</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Pear</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Pyrus communis</name_scientific>
      <ncbi_taxonomy_id>23211</ncbi_taxonomy_id>
      <average_value>0.007222</average_value>
      <max_value>0.043333334</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Pecan nut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Carya illinoinensis</name_scientific>
      <ncbi_taxonomy_id>32201</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Pepper</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Capsicum annuum</name_scientific>
      <ncbi_taxonomy_id>4072</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Pepper (C. baccatum)</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Capsicum baccatum var. baccatum</name_scientific>
      <ncbi_taxonomy_id>165788</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Pepper (C. chinense)</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Capsicum chinense</name_scientific>
      <ncbi_taxonomy_id>80379</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Pepper (C. frutescens)</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Capsicum frutescens</name_scientific>
      <ncbi_taxonomy_id>40321</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Pepper (C. pubescens)</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Capsicum pubescens</name_scientific>
      <ncbi_taxonomy_id>113210</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Pepper (Capsicum)</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Capsicum</name_scientific>
      <ncbi_taxonomy_id>4071</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Pepper (Spice)</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Piper nigrum</name_scientific>
      <ncbi_taxonomy_id>13216</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Peppermint</name>
      <food_type>Type 1</food_type>
      <category>Plant</category>
      <name_scientific>Mentha piperita</name_scientific>
      <ncbi_taxonomy_id>34256</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Persian lime</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Citrus latifolia</name_scientific>
      <ncbi_taxonomy_id>200541</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Persimmon</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Diospyros</name_scientific>
      <ncbi_taxonomy_id>13492</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Pigeon pea</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cajanus cajan</name_scientific>
      <ncbi_taxonomy_id>3821</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Piki bread</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Pili nut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Canarium ovatum</name_scientific>
      <ncbi_taxonomy_id>43691</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Pine nut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Pinus</name_scientific>
      <ncbi_taxonomy_id>3337</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Pineapple</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Ananas comosus</name_scientific>
      <ncbi_taxonomy_id>4615</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Pineappple sage</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Salvia elegans</name_scientific>
      <ncbi_taxonomy_id>888065</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Pistachio</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Pistacia vera</name_scientific>
      <ncbi_taxonomy_id>55513</ncbi_taxonomy_id>
      <average_value>0.055</average_value>
      <max_value>0.055</max_value>
      <min_value>0.055</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Pita bread</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Pitanga</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Eugenia uniflora</name_scientific>
      <ncbi_taxonomy_id>119951</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Pitaya</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Hylocereus undatus</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Plains prickly pear</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Opuntia macrorhiza</name_scientific>
      <ncbi_taxonomy_id>1041245</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Plantain</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Musa × paradisiaca</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Pomegranate</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Punica granatum</name_scientific>
      <ncbi_taxonomy_id>22663</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Pot marjoram</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Origanum onites</name_scientific>
      <ncbi_taxonomy_id>452416</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Potato</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Solanum tuberosum</name_scientific>
      <ncbi_taxonomy_id>4113</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Potato bread</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Prairie turnip</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Pediomelum esculentum</name_scientific>
      <ncbi_taxonomy_id>458363</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Prickly pear</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Opuntia</name_scientific>
      <ncbi_taxonomy_id>106975</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Prunus (Cherry, Plum)</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Prunus</name_scientific>
      <ncbi_taxonomy_id>3754</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Pummelo</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Citrus maxima</name_scientific>
      <ncbi_taxonomy_id>37334</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Purple mangosteen</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Garcinia mangostana</name_scientific>
      <ncbi_taxonomy_id>58228</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Purslane</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Portulaca oleracea</name_scientific>
      <ncbi_taxonomy_id>46147</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Quince</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cydonia oblonga</name_scientific>
      <ncbi_taxonomy_id>36610</ncbi_taxonomy_id>
      <average_value>0.142389</average_value>
      <max_value>0.506249996</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Quinoa</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Chenopodium quinoa</name_scientific>
      <ncbi_taxonomy_id>63459</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Rabbiteye blueberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vaccinium virgatum</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Radish</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Raphanus raphanistrum subsp sativus</name_scientific>
      <ncbi_taxonomy_id>3726</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Radish (var.)</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Raphanus sativus var. sativus</name_scientific>
      <ncbi_taxonomy_id>240228</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Raisin bread</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Rambutan</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Nephelium lappaceum</name_scientific>
      <ncbi_taxonomy_id>151071</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Rapeseed</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica napus var. napus</name_scientific>
      <ncbi_taxonomy_id>138011</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Rapini</name>
      <food_type>Type 1</food_type>
      <category>Plant</category>
      <name_scientific>Brassica ruvo</name_scientific>
      <ncbi_taxonomy_id>1204434</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Red beetroot</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Beta vulgaris var. rubra</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Red bell pepper</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Capsicum annuum</name_scientific>
      <ncbi_taxonomy_id>4072</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Red clover</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Trifolium pratense</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Red grape</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Vitis vinifera</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Red huckleberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vaccinium parvifolium</name_scientific>
      <ncbi_taxonomy_id>180766</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Red onion</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Allium cepa</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Red raspberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Rubus idaeus</name_scientific>
      <ncbi_taxonomy_id>32247</ncbi_taxonomy_id>
      <average_value>11.0</average_value>
      <max_value>11.0</max_value>
      <min_value>11.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Red rice</name>
      <food_type>Type 1</food_type>
      <category>Plant</category>
      <name_scientific>Oryza rufipogon</name_scientific>
      <ncbi_taxonomy_id>4529</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Red tea</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Aspalathus linearis</name_scientific>
      <ncbi_taxonomy_id/>
      <average_value>120.0</average_value>
      <max_value>120.0</max_value>
      <min_value>120.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Red wine</name>
      <food_type>Type 2</food_type>
      <category/>
      <name_scientific/>
      <ncbi_taxonomy_id/>
      <average_value>0.0</average_value>
      <max_value>0.0</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Redcurrant</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Ribes rubrum</name_scientific>
      <ncbi_taxonomy_id>175228</ncbi_taxonomy_id>
      <average_value>0.576606</average_value>
      <max_value>0.708112597</max_value>
      <min_value>0.445099324</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Rice</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Oryza sativa</name_scientific>
      <ncbi_taxonomy_id>4530</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Rice bread</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Robusta coffee</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Coffea canephora</name_scientific>
      <ncbi_taxonomy_id>49390</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Rocket salad (ssp.)</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Eruca vesicaria ssp. sativa</name_scientific>
      <ncbi_taxonomy_id>29727</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Romaine lettuce</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Lactuca sativa L. var. longifolia</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Roman camomile</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Chamaemelum nobile</name_scientific>
      <ncbi_taxonomy_id>99037</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Rose hip</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Rosa</name_scientific>
      <ncbi_taxonomy_id>3764</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Roselle</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Hibiscus sabdariffa</name_scientific>
      <ncbi_taxonomy_id>183260</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Rosemary</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Rosmarinus officinalis</name_scientific>
      <ncbi_taxonomy_id>39367</ncbi_taxonomy_id>
      <average_value>0.0</average_value>
      <max_value>0.0</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Rowal</name>
      <food_type>Type 1</food_type>
      <category>Plant</category>
      <name_scientific>Pangium edule</name_scientific>
      <ncbi_taxonomy_id>112823</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Rowanberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Sorbus aucuparia</name_scientific>
      <ncbi_taxonomy_id>36599</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Rubus (Blackberry, Raspberry)</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Rubus</name_scientific>
      <ncbi_taxonomy_id>23216</ncbi_taxonomy_id>
      <average_value>3.888889</average_value>
      <max_value>3.888888889</max_value>
      <min_value>3.888888889</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Rye</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Secale cereale</name_scientific>
      <ncbi_taxonomy_id>4550</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Rye bread</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Sacred lotus</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Nelumbo nucifera</name_scientific>
      <ncbi_taxonomy_id>4432</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Safflower</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Carthamus tinctorius</name_scientific>
      <ncbi_taxonomy_id>4222</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Saffron</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Crocus sativus</name_scientific>
      <ncbi_taxonomy_id>82528</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Sago palm</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Metroxylon sagu</name_scientific>
      <ncbi_taxonomy_id>93297</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Salmonberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Rubus spectabilis</name_scientific>
      <ncbi_taxonomy_id>59499</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Sapodilla</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Manilkara zapota</name_scientific>
      <ncbi_taxonomy_id>3741</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Saskatoon berry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Amelanchier alnifolia</name_scientific>
      <ncbi_taxonomy_id>32219</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Savoy cabbage</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica oleracea var. sabauda</name_scientific>
      <ncbi_taxonomy_id>1216010</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Scarlet bean</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Phaseolus coccineus</name_scientific>
      <ncbi_taxonomy_id>3886</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Sea-buckthornberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Hippophae rhamnoides</name_scientific>
      <ncbi_taxonomy_id>193516</ncbi_taxonomy_id>
      <average_value>1.295</average_value>
      <max_value>1.295000017</max_value>
      <min_value>1.295000017</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Semolina</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Sesame</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Sesamum indicum</name_scientific>
      <ncbi_taxonomy_id>4182</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Sesbania flower</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Sesbania bispinosa</name_scientific>
      <ncbi_taxonomy_id>485725</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Shallot</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Allium ascalonicum</name_scientific>
      <ncbi_taxonomy_id>1476995</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Shiitake</name>
      <food_type>Type 1</food_type>
      <category>Mushroom</category>
      <name_scientific>Lentinus edodes</name_scientific>
      <ncbi_taxonomy_id>5353</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Silver linden</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Tilia tomentosa</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Skunk currant</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Ribes glandulosum</name_scientific>
      <ncbi_taxonomy_id>175226</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Small-leaf linden</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Tilia cordata</name_scientific>
      <ncbi_taxonomy_id>172266</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Soft-necked garlic</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Allium sativum L. var. sativum</name_scientific>
      <ncbi_taxonomy_id>4682</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Sorghum</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Sorghum bicolor</name_scientific>
      <ncbi_taxonomy_id>4558</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Sorrel</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Rumex acetosa</name_scientific>
      <ncbi_taxonomy_id>41241</ncbi_taxonomy_id>
      <average_value>1280.0</average_value>
      <max_value>1280.0</max_value>
      <min_value>1280.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Sour cherry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Prunus cerasus</name_scientific>
      <ncbi_taxonomy_id>140311</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Sour orange</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Citrus aurantium</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Sourdock</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Rumex articus</name_scientific>
      <ncbi_taxonomy_id>395311</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Sourdough</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Soursop</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Annona muricata</name_scientific>
      <ncbi_taxonomy_id>13337</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Soy bean</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Glycine max</name_scientific>
      <ncbi_taxonomy_id>3847</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Soy cream</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Soy milk</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Soy sauce</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Sparkleberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vaccinium arboreum</name_scientific>
      <ncbi_taxonomy_id>229201</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Spearmint</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Mentha spicata</name_scientific>
      <ncbi_taxonomy_id>29719</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Spelt</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Triticum spelta</name_scientific>
      <ncbi_taxonomy_id>58933</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Spinach</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Spinacia oleracea</name_scientific>
      <ncbi_taxonomy_id>3562</ncbi_taxonomy_id>
      <average_value>17.0</average_value>
      <max_value>17.0</max_value>
      <min_value>17.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Squashberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Viburnum edule</name_scientific>
      <ncbi_taxonomy_id>237934</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Star anise</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Illicium verum</name_scientific>
      <ncbi_taxonomy_id>124778</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Star fruit</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Averrhoa carambola</name_scientific>
      <ncbi_taxonomy_id>28974</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Strawberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Fragaria ananassa</name_scientific>
      <ncbi_taxonomy_id>3747</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Strawberry guava</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Psidium cattleianum</name_scientific>
      <ncbi_taxonomy_id>375274</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Sugar apple</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Annona squamosa</name_scientific>
      <ncbi_taxonomy_id>301693</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Summer grape</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vitis aestivalis</name_scientific>
      <ncbi_taxonomy_id>3605</ncbi_taxonomy_id>
      <average_value>0.0</average_value>
      <max_value>0.0</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Summer savory</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Satureja hortensis</name_scientific>
      <ncbi_taxonomy_id>49987</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Sunburst squash (pattypan squash)</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cucurbita pepo var. clypeata</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Sunflower</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Helianthus annuus</name_scientific>
      <ncbi_taxonomy_id>4232</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Swamp cabbage</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Ipomoea aquatica</name_scientific>
      <ncbi_taxonomy_id>89636</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Swede</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica napus subsp. rapifera</name_scientific>
      <ncbi_taxonomy_id>3708</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Sweet basil</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Ocimum basilicum</name_scientific>
      <ncbi_taxonomy_id>39350</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Sweet bay</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Laurus nobilis</name_scientific>
      <ncbi_taxonomy_id>85223</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Sweet cherry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Prunus avium</name_scientific>
      <ncbi_taxonomy_id>42229</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Sweet marjoram</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Origanum majorana</name_scientific>
      <ncbi_taxonomy_id>268884</ncbi_taxonomy_id>
      <average_value>2.6</average_value>
      <max_value>2.599999905</max_value>
      <min_value>2.599999905</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Sweet orange</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Citrus sinensis</name_scientific>
      <ncbi_taxonomy_id>2711</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Sweet potato</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Ipomoea batatas</name_scientific>
      <ncbi_taxonomy_id>4120</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Sweet rowanberry</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Grataegosorbus mitschurinii</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Swiss chard</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Beta vulgaris ssp. cicla</name_scientific>
      <ncbi_taxonomy_id>1527200</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Taco shell</name>
      <food_type>Type 2</food_type>
      <category/>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Tamarind</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Tamarindus indica</name_scientific>
      <ncbi_taxonomy_id>58860</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Taro</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Colocasia esculenta</name_scientific>
      <ncbi_taxonomy_id>4460</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Tarragon</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Artemisia dracunculus</name_scientific>
      <ncbi_taxonomy_id>72341</ncbi_taxonomy_id>
      <average_value>33.0</average_value>
      <max_value>33.0</max_value>
      <min_value>33.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Tartary buckwheat</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Fagopyrum tataricum</name_scientific>
      <ncbi_taxonomy_id>62330</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Tea</name>
      <food_type>Type 1</food_type>
      <category>Plant</category>
      <name_scientific>Camellia sinensis</name_scientific>
      <ncbi_taxonomy_id>4442</ncbi_taxonomy_id>
      <average_value>35.694528</average_value>
      <max_value>120.0</max_value>
      <min_value>1.466399908</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Tea leaf willow</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Salix pulchra</name_scientific>
      <ncbi_taxonomy_id>669814</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Teff</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Eragrostis tef</name_scientific>
      <ncbi_taxonomy_id>110835</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Thistle</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cirsium</name_scientific>
      <ncbi_taxonomy_id>41549</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Tinda</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Citrullus lanatus var. fistulosus</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Tofu</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Tortilla</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Tostada shell</name>
      <food_type>Type 2</food_type>
      <category/>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Towel gourd</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Luffa aegyptiaca</name_scientific>
      <ncbi_taxonomy_id>3670</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Tree fern</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cyathea</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Triticale</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Triticosecale rimpaui</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Tronchuda cabbage</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica oleracea var. costata</name_scientific>
      <ncbi_taxonomy_id>416546</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Turmeric</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Curcuma longa</name_scientific>
      <ncbi_taxonomy_id>136217</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Turnip</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica rapa var. rapa</name_scientific>
      <ncbi_taxonomy_id>51350</ncbi_taxonomy_id>
      <average_value>0.0104</average_value>
      <max_value>0.0206</max_value>
      <min_value>0.0</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Vaccinium (Blueberry, Cranberry, Huckleberry)</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vaccinium</name_scientific>
      <ncbi_taxonomy_id>13749</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Vanilla</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vanilla</name_scientific>
      <ncbi_taxonomy_id>51238</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Walnut</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Juglans regia</name_scientific>
      <ncbi_taxonomy_id>16718</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Wampee</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Clausena lansium</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Wasabi</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Eutrema japonicum</name_scientific>
      <ncbi_taxonomy_id>75806</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Water spinach</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Ipomoea aquatica</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Watercress</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Rorippa nasturtium-aquaticum</name_scientific>
      <ncbi_taxonomy_id>135518</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Watermelon</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Citrullus lanatus</name_scientific>
      <ncbi_taxonomy_id>3654</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Wax apple</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Syzygium samarangense</name_scientific>
      <ncbi_taxonomy_id>119950</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Wax gourd</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Benincasa hispida</name_scientific>
      <ncbi_taxonomy_id>102211</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Welsh onion</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Allium fistulosum</name_scientific>
      <ncbi_taxonomy_id>35875</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Wheat</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Triticum</name_scientific>
      <ncbi_taxonomy_id>4564</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Wheat bread</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>White bread</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>White cabbage</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Brassica oleracea L. var. capitata L. f. alba DC.</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>White lupine</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Lupinus albus</name_scientific>
      <ncbi_taxonomy_id>3870</ncbi_taxonomy_id>
    </food>
    <food>
      <name>White mulberry</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Morus alba</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>White mustard</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Sinapis alba</name_scientific>
      <ncbi_taxonomy_id>3728</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Wild carrot</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Daucus carota</name_scientific>
      <ncbi_taxonomy_id>4039</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Wild celery</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Angelica archangelica</name_scientific>
      <ncbi_taxonomy_id>4045</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Wild leek</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Allium ampeloprasum</name_scientific>
      <ncbi_taxonomy_id>4681</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Wild rice</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Zizania aquatica</name_scientific>
      <ncbi_taxonomy_id>15949</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Winged bean</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Psophocarpus tetragonolobus</name_scientific>
      <ncbi_taxonomy_id>3891</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Winter savory</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Satureja montana</name_scientific>
      <ncbi_taxonomy_id>49988</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Winter squash</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cucurbita maxima</name_scientific>
      <ncbi_taxonomy_id>3661</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Wonton wrapper</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Yali pear</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Pyrus bretschneideri</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Yam</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Dioscorea</name_scientific>
      <ncbi_taxonomy_id>4672</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Yardlong bean</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Vigna unguiculata ssp. sesquipedalis</name_scientific>
      <ncbi_taxonomy_id>138955</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Yau choy</name>
      <food_type>Type 1</food_type>
      <category/>
      <name_scientific>Brassica rapa var. parachinensis</name_scientific>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Yautia</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Xanthosoma sagittifolium</name_scientific>
      <ncbi_taxonomy_id>28478</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Yellow bell pepper</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Capsicum annuum</name_scientific>
      <ncbi_taxonomy_id>4072</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Yellow pond-lily</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Nuphar lutea</name_scientific>
      <ncbi_taxonomy_id>77113</ncbi_taxonomy_id>
    </food>
    <food>
      <name>Yellow wax bean</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Phaseolus vulgaris</name_scientific>
      <ncbi_taxonomy_id>3885</ncbi_taxonomy_id>
      <average_value>0.28295</average_value>
      <max_value>0.3484</max_value>
      <min_value>0.2175</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Yellow zucchini</name>
      <food_type>Type 1</food_type>
      <category>specific</category>
      <name_scientific>Cucurbita pepo var. cylindrica</name_scientific>
      <ncbi_taxonomy_id/>
      <average_value>1.326667</average_value>
      <max_value>1.326666677</max_value>
      <min_value>1.326666677</min_value>
      <unit>mg/100 g</unit>
    </food>
    <food>
      <name>Zwieback</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
  </foods>
  <flavors>
  </flavors>
  <enzymes>
    <enzyme>
      <name>2-alkenal reductase (NADP(+)-dependent)</name>
      <uniprot_id>Q9SLN8</uniprot_id>
      <uniprot_name>DBR_TOBAC</uniprot_name>
      <gene_name>DBR</gene_name>
    </enzyme>
    <enzyme>
      <name>Acetyl-coenzyme A transporter 1</name>
      <uniprot_id>O00400</uniprot_id>
      <uniprot_name/>
      <gene_name>SLC33A1</gene_name>
    </enzyme>
    <enzyme>
      <name>Beta-1,4-galactosyltransferase 4</name>
      <uniprot_id>O60513</uniprot_id>
      <uniprot_name/>
      <gene_name>B4GALT4</gene_name>
    </enzyme>
    <enzyme>
      <name>Beta-sarcoglycan</name>
      <uniprot_id>Q16585</uniprot_id>
      <uniprot_name/>
      <gene_name>SGCB</gene_name>
    </enzyme>
    <enzyme>
      <name>Cathepsin K</name>
      <uniprot_id>P43235</uniprot_id>
      <uniprot_name/>
      <gene_name>CTSK</gene_name>
    </enzyme>
    <enzyme>
      <name>Citrate synthase, mitochondrial</name>
      <uniprot_id>O75390</uniprot_id>
      <uniprot_name/>
      <gene_name>CS</gene_name>
    </enzyme>
    <enzyme>
      <name>Costunolide synthase</name>
      <uniprot_id>G3GBK0</uniprot_id>
      <uniprot_name>C7BL3_CICIN</uniprot_name>
      <gene_name>CYP71BL3</gene_name>
    </enzyme>
    <enzyme>
      <name>Cytochrome P450 2A6</name>
      <uniprot_id>P11509</uniprot_id>
      <uniprot_name>CP2A6_HUMAN</uniprot_name>
      <gene_name>CYP2A6</gene_name>
    </enzyme>
    <enzyme>
      <name>Cytochrome P450 71D180</name>
      <uniprot_id>P0DO38</uniprot_id>
      <uniprot_name>CP180_THYVU</uniprot_name>
      <gene_name>CYP71D180</gene_name>
    </enzyme>
    <enzyme>
      <name>Flavone synthase</name>
      <uniprot_id>Q7XZQ8</uniprot_id>
      <uniprot_name>FNSI_PETCR</uniprot_name>
      <gene_name>FNSI</gene_name>
    </enzyme>
    <enzyme>
      <name>Glycine--tRNA ligase</name>
      <uniprot_id>P41250</uniprot_id>
      <uniprot_name/>
      <gene_name>GARS</gene_name>
    </enzyme>
    <enzyme>
      <name>Isoflavone reductase homolog A622</name>
      <uniprot_id>P52579</uniprot_id>
      <uniprot_name>IFRH_TOBAC</uniprot_name>
      <gene_name>A622</gene_name>
    </enzyme>
    <enzyme>
      <name>L-gulonolactone oxidase 2</name>
      <uniprot_id>Q6NQ66</uniprot_id>
      <uniprot_name>GGLO2_ARATH</uniprot_name>
      <gene_name>GULLO2</gene_name>
    </enzyme>
    <enzyme>
      <name>Lactoylglutathione lyase (Glycine max)</name>
      <uniprot_id>Q9ZS21</uniprot_id>
      <uniprot_name>LGUL_SOYBN</uniprot_name>
      <gene_name>GLXI</gene_name>
    </enzyme>
    <enzyme>
      <name>MAP kinase-activated protein kinase 2</name>
      <uniprot_id>P49137</uniprot_id>
      <uniprot_name/>
      <gene_name>MAPKAPK2</gene_name>
    </enzyme>
    <enzyme>
      <name>Mitochondrial 2-oxodicarboxylate carrier</name>
      <uniprot_id>Q9BQT8</uniprot_id>
      <uniprot_name/>
      <gene_name>SLC25A21</gene_name>
    </enzyme>
    <enzyme>
      <name>Ninein</name>
      <uniprot_id>Q8N4C6</uniprot_id>
      <uniprot_name/>
      <gene_name>NIN</gene_name>
    </enzyme>
    <enzyme>
      <name>Pre-mRNA-processing factor 6</name>
      <uniprot_id>O94906</uniprot_id>
      <uniprot_name/>
      <gene_name>PRPF6</gene_name>
    </enzyme>
    <enzyme>
      <name>Proactivator polypeptide</name>
      <uniprot_id>P07602</uniprot_id>
      <uniprot_name/>
      <gene_name>PSAP</gene_name>
    </enzyme>
    <enzyme>
      <name>Ribonuclease pancreatic</name>
      <uniprot_id>P07998</uniprot_id>
      <uniprot_name/>
      <gene_name>RNASE1</gene_name>
    </enzyme>
    <enzyme>
      <name>Uridine 5'-monophosphate synthase</name>
      <uniprot_id>P11172</uniprot_id>
      <uniprot_name/>
      <gene_name>UMPS</gene_name>
    </enzyme>
  </enzymes>
  <health_effects>
    <health_effect>
      <name>5-hydroxytryptamine inhibitor</name>
      <id>9</id>
      <definition>Drugs that bind to but do not activate serotonin receptors, thereby blocking the actions of serotonin or serotonergic agonists.</definition>
    </health_effect>
    <health_effect>
      <name>Acetylcholinesterase inhibitor</name>
      <id>21</id>
      <definition>An EC 3.1.1.* (carboxylic ester hydrolase) inhibitor that interferes with the action of enzyme acetylcholinesterase (EC 3.1.1.7), which helps breaking down of acetylcholine into choline and acetic acid.</definition>
    </health_effect>
    <health_effect>
      <name>Aldehyde-oxidase inhibitor</name>
      <id>39</id>
      <definition>A compound or agent that combines with an enzyme in such a manner as to prevent the normal substrate-enzyme combination and the catalytic reaction.</definition>
    </health_effect>
    <health_effect>
      <name>Aldose reductase inhibitor</name>
      <id>40</id>
      <definition>An EC 1.1.1.* (oxidoreductase acting on donor CH-OH group, NAD(+) or NADP(+) acceptor) inhibitor that interferes with the action of aldehyde reductase (EC 1.1.1.21).</definition>
    </health_effect>
    <health_effect>
      <name>Allelochemic</name>
      <id>41</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Allelopathic</name>
      <id>42</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Alpha-glucosidase inhibitor</name>
      <id>45</id>
      <definition>An EC 3.2.1.* (glycosidase) inhibitor that interferes with the action of alpha-glucosidase (EC 3.2.1.20).</definition>
    </health_effect>
    <health_effect>
      <name>Analgesic</name>
      <id>56</id>
      <definition>An agent capable of relieving pain without the loss of consciousness or without producing anaesthesia. In addition, analgesic is a role played by a compound which is exhibited by a capability to cause a reduction of pain symptoms.</definition>
    </health_effect>
    <health_effect>
      <name>Anti amyloid-beta</name>
      <id>109</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti bacterial</name>
      <id>145</id>
      <definition>A substance that kills or slows the growth of bacteria.</definition>
    </health_effect>
    <health_effect>
      <name>Anti capillary-fragility</name>
      <id>160</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti carcinogenic</name>
      <id>161</id>
      <definition>A substance that inhibits or prevents the proliferation of neoplasms.</definition>
    </health_effect>
    <health_effect>
      <name>Anti convulsant</name>
      <id>204</id>
      <definition>Any substance introduced into a living organism with therapeutic or diagnostic purpose.</definition>
    </health_effect>
    <health_effect>
      <name>Anti CVI</name>
      <id>213</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti depressant</name>
      <id>223</id>
      <definition>Any substance introduced into a living organism with therapeutic or diagnostic purpose.</definition>
    </health_effect>
    <health_effect>
      <name>Anti dermatitic</name>
      <id>225</id>
      <definition>A drug used to treat or prevent skin disorders or for the routine care of skin.</definition>
    </health_effect>
    <health_effect>
      <name>Anti erythemic</name>
      <id>268</id>
      <definition>A drug used to treat or prevent skin disorders or for the routine care of skin.</definition>
    </health_effect>
    <health_effect>
      <name>Anti feedant</name>
      <id>275</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti genotoxic</name>
      <id>295</id>
      <definition>Any substance introduced into a living organism with therapeutic or diagnostic purpose.</definition>
    </health_effect>
    <health_effect>
      <name>Anti glycosation</name>
      <id>304</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti hepatitic</name>
      <id>323</id>
      <definition>Any compound that is able to prevent damage to the liver.</definition>
    </health_effect>
    <health_effect>
      <name>Anti hepatotoxic</name>
      <id>328</id>
      <definition>Any compound that is able to prevent damage to the liver.</definition>
    </health_effect>
    <health_effect>
      <name>Anti histaminic</name>
      <id>331</id>
      <definition>Histamine antagonists are the drugs that bind to but do not activate histamine receptors, thereby blocking the actions of histamine or histamine agonists.</definition>
    </health_effect>
    <health_effect>
      <name>Anti hyperglycemic</name>
      <id>343</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti hyperlipidemic</name>
      <id>348</id>
      <definition>Any substance introduced into a living organism with therapeutic or diagnostic purpose.</definition>
    </health_effect>
    <health_effect>
      <name>Anti hypertensive</name>
      <id>352</id>
      <definition>Any substance introduced into a living organism with therapeutic or diagnostic purpose.</definition>
    </health_effect>
    <health_effect>
      <name>Anti lipemic</name>
      <id>404</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti lipogenic</name>
      <id>405</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti lipoperoxidant</name>
      <id>407</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti metastatic</name>
      <id>434</id>
      <definition>A substance that inhibits or prevents the proliferation of neoplasms.</definition>
    </health_effect>
    <health_effect>
      <name>Anti microbial</name>
      <id>436</id>
      <definition>A substance that kills or slows the growth of microorganisms, including bacteria, viruses, fungi and protozoans.</definition>
    </health_effect>
    <health_effect>
      <name>Anti nephritic</name>
      <id>466</id>
      <definition>Any substance introduced into a living organism with therapeutic or diagnostic purpose.</definition>
    </health_effect>
    <health_effect>
      <name>Anti nociceptive</name>
      <id>484</id>
      <definition>A class of drugs producing both physiological and psychological effects through a variety of mechanisms involving the central nervous system.</definition>
    </health_effect>
    <health_effect>
      <name>Anti osteoporotic</name>
      <id>495</id>
      <definition>Any substance introduced into a living organism with therapeutic or diagnostic purpose.</definition>
    </health_effect>
    <health_effect>
      <name>Anti peroxidant</name>
      <id>519</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti peroxidative</name>
      <id>520</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti platelet</name>
      <id>533</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti proliferant</name>
      <id>547</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti protozoal</name>
      <id>557</id>
      <definition>A substance that kills or slows the growth of microorganisms, including bacteria, viruses, fungi and protozoans.</definition>
    </health_effect>
    <health_effect>
      <name>Anti radicular</name>
      <id>572</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti schistosomiac</name>
      <id>593</id>
      <definition>A substance that kills or slows the growth of microorganisms, including bacteria, viruses, fungi and protozoans.</definition>
    </health_effect>
    <health_effect>
      <name>Anti sunburn</name>
      <id>635</id>
      <definition>Any substance introduced into a living organism with therapeutic or diagnostic purpose.</definition>
    </health_effect>
    <health_effect>
      <name>Anti thrombogenic</name>
      <id>648</id>
      <definition>Drug that acts on blood and blood-forming organs and those that affect the hemostatic system.</definition>
    </health_effect>
    <health_effect>
      <name>Anti thrombotic</name>
      <id>650</id>
      <definition>Drug that acts on blood and blood-forming organs and those that affect the hemostatic system.</definition>
    </health_effect>
    <health_effect>
      <name>Anti trypanosomic</name>
      <id>669</id>
      <definition>A substance that kills or slows the growth of microorganisms, including bacteria, viruses, fungi and protozoans.</definition>
    </health_effect>
    <health_effect>
      <name>Anti ulcer</name>
      <id>676</id>
      <definition>One of various classes of drugs with different action mechanisms used to treat or ameliorate peptic ulcer or irritation of the gastrointestinal tract.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-aggregant</name>
      <id>94</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti-aging</name>
      <id>95</id>
      <definition>Any substance introduced into a living organism with therapeutic or diagnostic purpose.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-allergic</name>
      <id>103</id>
      <definition>A drug used to treat allergic reactions.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-angiogenic</name>
      <id>115</id>
      <definition>An agent and endogenous substances that antagonize or inhibit the development of new blood vessels.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-anxiety</name>
      <id>120</id>
      <definition>Any substance introduced into a living organism with therapeutic or diagnostic purpose.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-apoplectic</name>
      <id>124</id>
      <definition>Any substance introduced into a living organism with therapeutic or diagnostic purpose.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-apoptotic</name>
      <id>125</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti-arthritic</name>
      <id>131</id>
      <definition>Any substance introduced into a living organism with therapeutic or diagnostic purpose.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-asthmatic</name>
      <id>134</id>
      <definition>A drug used to treat asthma.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-atherogenic</name>
      <id>136</id>
      <definition>A drug used for the treatment or prevention of cardiac arrhythmias. Anti-arrhythmia drugs may affect the polarisation-repolarisation phase of the action potential, its excitability or refractoriness, or impulse conduction or membrane responsiveness within cardiac fibres.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-atherosclerotic</name>
      <id>138</id>
      <definition>A drug used for the treatment or prevention of cardiac arrhythmias. Anti-arrhythmia drugs may affect the polarisation-repolarisation phase of the action potential, its excitability or refractoriness, or impulse conduction or membrane responsiveness within cardiac fibres.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-cancer</name>
      <id>159</id>
      <definition>A substance that inhibits or prevents the proliferation of neoplasms.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-cataract</name>
      <id>168</id>
      <definition>Any substance introduced into a living organism with therapeutic or diagnostic purpose.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-clastogen</name>
      <id>188</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti-Colorectal cancer</name>
      <id>1436</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti-dementia</name>
      <id>222</id>
      <definition>Any substance introduced into a living organism with therapeutic or diagnostic purpose.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-diabetic</name>
      <id>228</id>
      <definition>Any substance introduced into a living organism with therapeutic or diagnostic purpose.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-diarrheic</name>
      <id>229</id>
      <definition>Any drug found useful in the symptomatic treatment of diarrhoea.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-edemic</name>
      <id>248</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti-fertility</name>
      <id>276</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti-fibrotic</name>
      <id>281</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti-glaucomic</name>
      <id>299</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti-hematuric</name>
      <id>318</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti-hemolytic</name>
      <id>319</id>
      <definition>Drug that acts on blood and blood-forming organs and those that affect the hemostatic system.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-hemorrhagic</name>
      <id>321</id>
      <definition>Drug that acts on blood and blood-forming organs and those that affect the hemostatic system.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-hemorrhoidal</name>
      <id>322</id>
      <definition>Any substance introduced into a living organism with therapeutic or diagnostic purpose.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-herpetic</name>
      <id>329</id>
      <definition>A substance that destroys or inhibits replication of viruses.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-inflammatory</name>
      <id>370</id>
      <definition>A substance that reduces or suppresses inflammation.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-malarial</name>
      <id>416</id>
      <definition>A substance that kills or slows the growth of microorganisms, including bacteria, viruses, fungi and protozoans.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-melanogenic</name>
      <id>424</id>
      <definition>A substance that inhibits or prevents the proliferation of neoplasms.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-melanomic</name>
      <id>425</id>
      <definition>A substance that inhibits or prevents the proliferation of neoplasms.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-mutagenic</name>
      <id>451</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti-obesity</name>
      <id>486</id>
      <definition>Any substance introduced into a living organism with therapeutic or diagnostic purpose.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-oxidant</name>
      <id>502</id>
      <definition>A substance that opposes oxidation or inhibits reactions brought about by dioxygen or peroxides. In European countries, E-numbers for permitted antioxidant food additives are from E 300 to E 324.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-Parkinsonian</name>
      <id>509</id>
      <definition>A drug used in the treatment of Parkinson's disease.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-proliferative</name>
      <id>548</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti-purpuric</name>
      <id>566</id>
      <definition>A drug used to treat or prevent skin disorders or for the routine care of skin.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-radiation</name>
      <id>571</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti-spasmodic</name>
      <id>619</id>
      <definition>Any substance introduced into a living organism with therapeutic or diagnostic purpose.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-thyroid</name>
      <id>654</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Anti-varicose</name>
      <id>687</id>
      <definition>Any substance introduced into a living organism with therapeutic or diagnostic purpose.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-viral</name>
      <id>689</id>
      <definition>A substance that destroys or inhibits replication of viruses.</definition>
    </health_effect>
    <health_effect>
      <name>Anti-Zika virus</name>
      <id>1441</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Antibiotic</name>
      <id>147</id>
      <definition>A substance that kills or slows the growth of microorganisms, including bacteria, viruses, fungi and protozoans.</definition>
    </health_effect>
    <health_effect>
      <name>Antitumor</name>
      <id>672</id>
      <definition>A substance that inhibits or prevents the proliferation of neoplasms.</definition>
    </health_effect>
    <health_effect>
      <name>Antitumor promoter</name>
      <id>673</id>
      <definition>A substance that inhibits or prevents the proliferation of neoplasms.</definition>
    </health_effect>
    <health_effect>
      <name>Anxiolytic</name>
      <id>698</id>
      <definition>Anxiolytic drugs are agents that alleviate anxiety, tension, and anxiety disorders, promote sedation, and have a calming effect without affecting clarity of consciousness or neurologic conditions.</definition>
    </health_effect>
    <health_effect>
      <name>Aphrodisiac</name>
      <id>702</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Apoptotic</name>
      <id>704</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Autotoxic</name>
      <id>719</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Bacteriostatic</name>
      <id>724</id>
      <definition>A substance that kills or slows the growth of bacteria.</definition>
    </health_effect>
    <health_effect>
      <name>Biofilm-Inhibitor</name>
      <id>1448</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Broncho elaxant</name>
      <id>740</id>
      <definition>Any substance introduced into a living organism with therapeutic or diagnostic purpose.</definition>
    </health_effect>
    <health_effect>
      <name>Bronchodilator</name>
      <id>736</id>
      <definition>An agent that causes an increase in the expansion of a bronchus or bronchial tubes.</definition>
    </health_effect>
    <health_effect>
      <name>cAMP-phosphodiesterase inhibitor</name>
      <id>753</id>
      <definition>A compound or agent that combines with an enzyme in such a manner as to prevent the normal substrate-enzyme combination and the catalytic reaction.</definition>
    </health_effect>
    <health_effect>
      <name>Cancer preventive</name>
      <id>754</id>
      <definition>A substance that inhibits or prevents the proliferation of neoplasms.</definition>
    </health_effect>
    <health_effect>
      <name>Capillariprotective</name>
      <id>760</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Carcinogenic</name>
      <id>762</id>
      <definition>A role played by a chemical compound which is known to  induce a process of carcinogenesis  by corrupting  normal cellular pathways, leading to the acquistion of tumoral capabilities.</definition>
    </health_effect>
    <health_effect>
      <name>Cardioprotective</name>
      <id>769</id>
      <definition>A drug used for the treatment or prevention of cardiac arrhythmias. Anti-arrhythmia drugs may affect the polarisation-repolarisation phase of the action potential, its excitability or refractoriness, or impulse conduction or membrane responsiveness within cardiac fibres.</definition>
    </health_effect>
    <health_effect>
      <name>Cardiotoxic</name>
      <id>772</id>
      <definition>A role played by a chemical compound exihibiting itself through the ability to induce damage to the heart and cardiomyocytes.</definition>
    </health_effect>
    <health_effect>
      <name>Cardiovascular</name>
      <id>773</id>
      <definition>A drug used for the treatment or prevention of cardiac arrhythmias. Anti-arrhythmia drugs may affect the polarisation-repolarisation phase of the action potential, its excitability or refractoriness, or impulse conduction or membrane responsiveness within cardiac fibres.</definition>
    </health_effect>
    <health_effect>
      <name>Catabolic</name>
      <id>780</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Catechol O-methyltransferase inhibitor</name>
      <id>782</id>
      <definition>An EC 2.1.1.* (methyltransferase) inhibitor that interferes with the action of catechol O-methyltransferase (EC 2.1.1.6).</definition>
    </health_effect>
    <health_effect>
      <name>Chemopreventive</name>
      <id>796</id>
      <definition>A substance that inhibits or prevents the proliferation of neoplasms.</definition>
    </health_effect>
    <health_effect>
      <name>Choleretic</name>
      <id>801</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Cytoprotective</name>
      <id>857</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Cytotoxic</name>
      <id>859</id>
      <definition>A role played by the molecular entity or part thereof which causes the development of a pathological process.</definition>
    </health_effect>
    <health_effect>
      <name>Diuretic</name>
      <id>883</id>
      <definition>An agent that promotes the excretion of urine through its effects on kidney function.</definition>
    </health_effect>
    <health_effect>
      <name>DNA-protective</name>
      <id>887</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Estrogenic</name>
      <id>922</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Gastroprotective</name>
      <id>947</id>
      <definition>A drug used for its effects on the gastrointestinal system, e.g. controlling gastric acidity, regulating gastrointestinal motility and water flow, and improving digestion.</definition>
    </health_effect>
    <health_effect>
      <name>Genotoxic</name>
      <id>950</id>
      <definition>A role played by a chemical compound to induce direct or indirect DNA damage. Such damage can potentially lead to the formation of a malignant tumour, but DNA damage does not lead inevitably to the creation of cancerous cells.</definition>
    </health_effect>
    <health_effect>
      <name>Hemostat</name>
      <id>976</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Hepatomagenic</name>
      <id>979</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Hepatoprotective</name>
      <id>981</id>
      <definition>Any compound that is able to prevent damage to the liver.</definition>
    </health_effect>
    <health_effect>
      <name>Hepatotoxic</name>
      <id>984</id>
      <definition>A role played by a chemical compound exihibiting itself through the ability to induce damage to the liver in animals.</definition>
    </health_effect>
    <health_effect>
      <name>Hypocholesterolemic</name>
      <id>1016</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Hypoglycemic</name>
      <id>1017</id>
      <definition>A drug which lowers the blood glucose level.</definition>
    </health_effect>
    <health_effect>
      <name>Hypolipidemic</name>
      <id>1020</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Hypotensive</name>
      <id>1021</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Immunomodulator</name>
      <id>1031</id>
      <definition>Biologically active substance whose activity affects or plays a role in the functioning of the immune system.</definition>
    </health_effect>
    <health_effect>
      <name>Immunostimulant</name>
      <id>1032</id>
      <definition>A substance that augments, stimulates, activates, potentiates, or modulates the immune response at either the cellular or humoral level. A classical agent (Freund's adjuvant, BCG, Corynebacterium parvum, et al.) contains bacterial antigens. It could also be endogenous (e.g., histamine, interferon, transfer factor, tuftsin, interleukin-1). Its mode of action is either non-specific, resulting in increased immune responsiveness to a wide variety of antigens, or antigen-specific, i.e., affecting a restricted type of immune response to a narrow group of antigens. The therapeutic efficacy is related to its antigen-specific immunoadjuvanticity.</definition>
    </health_effect>
    <health_effect>
      <name>Immunosuppressant</name>
      <id>1033</id>
      <definition>An agent that suppresses immune function by one of several mechanisms of action. Classical cytotoxic immunosuppressants act by inhibiting DNA synthesis. Others may act through activation of T-cells or by inhibiting the activation of helper cells. In addition, an immunosuppressive agent is a role played by a compound which is exhibited by a capability to diminish the extent and/or voracity of an immune response.</definition>
    </health_effect>
    <health_effect>
      <name>Inhibitor</name>
      <id>1432</id>
      <definition>A substance that diminishes the rate of a chemical reaction.</definition>
    </health_effect>
    <health_effect>
      <name>Insecticide</name>
      <id>1040</id>
      <definition>Strictly, a substance intended to kill members of the class Insecta.  In common usage, any substance used for preventing, destroying, repelling or controlling insects.</definition>
    </health_effect>
    <health_effect>
      <name>Insectiphile</name>
      <id>1042</id>
      <definition>Strictly, a substance intended to kill members of the class Insecta.  In common usage, any substance used for preventing, destroying, repelling or controlling insects.</definition>
    </health_effect>
    <health_effect>
      <name>Insulinotonic</name>
      <id>1047</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Juvabional</name>
      <id>1058</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Larvistat</name>
      <id>1064</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Lipoxygenase inhibitor</name>
      <id>1077</id>
      <definition>A compound or agent that combines with lipoxygenase and thereby prevents its substrate-enzyme combination with arachidonic acid and the formation of the icosanoid products hydroxyicosatetraenoic acid and various leukotrienes.</definition>
    </health_effect>
    <health_effect>
      <name>Mutagenic</name>
      <id>1125</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Myoprotective</name>
      <id>1133</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Myorelaxant</name>
      <id>1134</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Nephroprotective</name>
      <id>1147</id>
      <definition>Any protective agent that is able to prevent damage to the kidney.</definition>
    </health_effect>
    <health_effect>
      <name>Nephrotoxic</name>
      <id>1148</id>
      <definition>A role played by a chemical compound exihibiting itself through the ability to induce damage to the kidney in animals.</definition>
    </health_effect>
    <health_effect>
      <name>Neuroprotective</name>
      <id>1158</id>
      <definition>Any compound that can be used for the treatment of neurodegenerative disorders.</definition>
    </health_effect>
    <health_effect>
      <name>Neurotoxic</name>
      <id>1160</id>
      <definition>A poison that interferes with the functions of the nervous system.</definition>
    </health_effect>
    <health_effect>
      <name>Nitric-oxide scavenger</name>
      <id>1168</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Oviposition stimulant</name>
      <id>1181</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Pesticide</name>
      <id>1210</id>
      <definition>Strictly, a substance intended to kill pests. In common usage, any substance used for controlling, preventing, or destroying animal, microbiological or plant pests.</definition>
    </health_effect>
    <health_effect>
      <name>Photoprotective</name>
      <id>1446</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Platelet aggregation factor inhibitor</name>
      <id>1192</id>
      <definition>A drug or agent which antagonizes or impairs any mechanism leading to blood platelet aggregation, whether during the phases of activation and shape change or following the dense-granule release reaction and stimulation of the prostaglandin-thromboxane system.</definition>
    </health_effect>
    <health_effect>
      <name>Platelet aggregation inhibitor</name>
      <id>1434</id>
      <definition>A drug or agent which antagonizes or impairs any mechanism leading to blood platelet aggregation, whether during the phases of activation and shape change or following the dense-granule release reaction and stimulation of the prostaglandin-thromboxane system.</definition>
    </health_effect>
    <health_effect>
      <name>Prooxidant</name>
      <id>1252</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Protisticide</name>
      <id>1266</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Radioprotective</name>
      <id>1279</id>
      <definition>Any pharmaceutical compound containing a radioisotope.</definition>
    </health_effect>
    <health_effect>
      <name>Sedative</name>
      <id>1311</id>
      <definition>A central nervous system depressant used to induce drowsiness or sleep or to reduce psychological excitement or anxiety.</definition>
    </health_effect>
    <health_effect>
      <name>Senolytic</name>
      <id>1467</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Spermigenic</name>
      <id>1323</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Sunscreen</name>
      <id>1337</id>
      <definition>Any substance introduced into a living organism with therapeutic or diagnostic purpose.</definition>
    </health_effect>
    <health_effect>
      <name>Synergist</name>
      <id>1343</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Topoisomerase-II inhibitor</name>
      <id>1366</id>
      <definition>A topoisomerase inhibitor that inhibits DNA topoisomerase (ATP-hydrolysing), EC 5.99.1.3 (topoisomerase II), which catalyses ATP-dependent breakage of both strands of DNA, passage of the unbroken strands through the breaks, and rejoining of the broken strands.</definition>
    </health_effect>
    <health_effect>
      <name>Vasculoprotective</name>
      <id>2123</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Vasodilator</name>
      <id>1413</id>
      <definition>A drug used to cause dilation of the blood vessels.</definition>
    </health_effect>
    <health_effect>
      <name>Vasopressor</name>
      <id>1415</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Vasoprotective</name>
      <id>1416</id>
      <definition/>
    </health_effect>
    <health_effect>
      <name>Vasorelaxant</name>
      <id>1417</id>
      <definition/>
    </health_effect>
  </health_effects>
</compound>
