1.02010-04-08 22:05:30 UTC2020-02-24 19:11:04 UTCFDB002753PeonidinWidespread anthocyanin found especies in concord grapes, blueberries, cherries and red table wines
Peonidin is an anthocyanidin, and a primary plant pigment. Peonidin gives purplish-red hues to flowers such as the peony, from which it takes its name, and roses. It is also present in some blue flowers, such as the morning glory. Peonidin is found in many foods, some of which are common grape, common pea, sour cherry, and fruits.3,4',5,7-Tetrahydroxy-3'-methoxyflavylium chloride3,5,7-Trihydroxy-2-(4-hydroxy-3-methoxyphenyl)-1-benzopyrylium chloride3,5,7-Trihydroxy-2-(4-hydroxy-3-methoxyphenyl)-1-benzopyrylium(1+), 9CIPaeonidinPeonidinC16H13O6301.2708301.0712131483,5,7-trihydroxy-2-(4-hydroxy-3-methoxyphenyl)-1lambda4-chromen-1-ylium3,5,7-trihydroxy-2-(4-hydroxy-3-methoxyphenyl)-1lambda4-chromen-1-ylium134-01-0COC1=C(O)C=CC(=C1)C1=[O+]C2=CC(O)=CC(O)=C2C=C1OInChI=1S/C16H12O6/c1-21-15-4-8(2-3-11(15)18)16-13(20)7-10-12(19)5-9(17)6-14(10)22-16/h2-7H,1H3,(H3-,17,18,19,20)/p+1XFDQJKDGGOEYPI-UHFFFAOYSA-O belongs to the class of organic compounds known as 3'-o-methylated flavonoids. These are flavonoids with methoxy groups attached to the C3' atom of the flavonoid backbone.3'-O-methylated flavonoidsOrganic compoundsPhenylpropanoids and polyketidesFlavonoidsO-methylated flavonoidsAromatic heteropolycyclic compounds1-benzopyrans1-hydroxy-2-unsubstituted benzenoids1-hydroxy-4-unsubstituted benzenoids3-hydroxyflavonoids4'-hydroxyflavonoids5-hydroxyflavonoids7-hydroxyflavonoidsAlkyl aryl ethersAnisolesAnthocyanidinsHeteroaromatic compoundsHydrocarbon derivativesMethoxybenzenesMethoxyphenolsOrganic cationsOxacyclic compoundsPhenoxy compoundsPolyols1-benzopyran1-hydroxy-2-unsubstituted benzenoid1-hydroxy-4-unsubstituted benzenoid3-hydroxyflavonoid3p-methoxyflavonoid-skeleton4'-hydroxyflavonoid5-hydroxyflavonoid7-hydroxyflavonoidAlkyl aryl etherAnisoleAnthocyanidinAromatic heteropolycyclic compoundBenzenoidBenzopyranEtherHeteroaromatic compoundHydrocarbon derivativeHydroxyflavonoidMethoxybenzeneMethoxyphenolMonocyclic benzene moietyOrganic cationOrganic oxygen compoundOrganoheterocyclic compoundOrganooxygen compoundOxacyclePhenolPhenol etherPhenoxy compoundPolyolAnthocyanidinsAnthocyanidinsanthocyanidin cationSolidlogp1.90logs-4.14solubility2.42e-02 g/llogp3.08pka_strongest_acidic6.01pka_strongest_basic-4.9iupac3,5,7-trihydroxy-2-(4-hydroxy-3-methoxyphenyl)-1lambda4-chromen-1-yliumaverage_mass301.2708mono_mass301.071213148smilesCOC1=C(O)C=CC(=C1)C1=[O+]C2=CC(O)=CC(O)=C2C=C1OformulaC16H13O6inchiInChI=1S/C16H12O6/c1-21-15-4-8(2-3-11(15)18)16-13(20)7-10-12(19)5-9(17)6-14(10)22-16/h2-7H,1H3,(H3-,17,18,19,20)/p+1inchikeyXFDQJKDGGOEYPI-UHFFFAOYSA-Opolar_surface_area103.29refractivity88.6polarizability30.14rotatable_bond_count2acceptor_count6donor_count4physiological_charge-1formal_charge1Specdb::CMs2558Specdb::CMs50912Specdb::NmrOneD287135Specdb::NmrOneD287136Specdb::NmrOneD287137Specdb::NmrOneD287138Specdb::NmrOneD287139Specdb::NmrOneD287140Specdb::NmrOneD287141Specdb::NmrOneD287142Specdb::NmrOneD287143Specdb::NmrOneD287144Specdb::NmrOneD287145Specdb::NmrOneD287146Specdb::NmrOneD287147Specdb::NmrOneD287148Specdb::NmrOneD287149Specdb::NmrOneD287150Specdb::NmrOneD287151Specdb::NmrOneD287152Specdb::NmrOneD287153Specdb::NmrOneD287154Specdb::MsMs65730Specdb::MsMs65731Specdb::MsMs65732Specdb::MsMs123165Specdb::MsMs123166Specdb::MsMs123167Specdb::MsMs1479287Specdb::MsMs1479385HMDB05797Alcoholic beveragesUnknowngenericAlliumType 1specificAllium46780.00.00.0mg/100 gAlmondType 1specificPrunus dulcis37550.00.00.0mg/100 gAmerican cranberryType 1specificVaccinium macrocarpon137508.227530.540.51mg/100 gAppleType 1specificMalus pumila2832100.010.070.0mg/100 gAvocadoType 1specificPersea americana34350.00.00.0mg/100 gBananaType 1specificMusa acuminata46410.00.00.0mg/100 gBilberryType 1specificVaccinium myrtillus18076320.4520.4520.45mg/100 gBlack chokeberryType 1specificPhotinia melanocarpa6613390.370.660.08mg/100 gBlack raspberryType 1specificRubus occidentalis750791.091.091.09mg/100 gBlackcurrantType 1specificRibes nigrum785110.3650.660.07mg/100 gBrazil nutType 1specificBertholletia excelsa36450.00.00.0mg/100 gBroccoliType 1specificBrassica oleracea var. italica367740.00.00.0mg/100 gCarrotType 1specificDaucus carota ssp. sativus792000.00.00.0mg/100 gCashew nutType 1specificAnacardium occidentale1719290.00.00.0mg/100 gColorado pinyonType 1specificPinus edulis33400.00.00.0mg/100 gCommon beanType 1specificPhaseolus vulgaris38851.361.3600000141.360000014mg/100 gCommon cabbageType 1specificBrassica oleracea37120.160.160.16mg/100 gCommon grapeType 1specificVitis vinifera297600.00.00.0mg/100 gCommon oreganoType 1specificOriganum vulgare39352Common peaType 1specificPisum sativum3888Common walnutType 1specificJuglans regia512400.00.00.0mg/100 gCowpeaType 1specificVigna unguiculata391711.0711.0711.07mg/100 gDateType 1specificPhoenix dactylifera423450.00.00.0mg/100 gEuropean plumType 1specificPrunus domestica37581.1085.210.0mg/100 gFigType 1specificFicus carica34940.00.00.0mg/100 gFrench plantainType 1specificMusa X paradisiaca89151FruitsUnknowngenericGarden onion (var.)Type 1specificAllium cepa var. cepa46792.072.072.07mg/100 gGarden tomatoType 1specificSolanum lycopersicum40810.00.00.0mg/100 gGlobe artichokeType 1specificCynara scolymus598950.00.00.0mg/100 gGooseberryType 1specificRibes uva-crispa1355180.770.770.77mg/100 gGrapeType 1specificVitis36032.40754.780.17mg/100 gGrape wineType 2specific3.457.821.25mg/100 gGrapefruitType 1specificCitrus X paradisi376560.00.00.0mg/100 gHazelnutType 1specificCorylus134500.00.00.0mg/100 gHighbush blueberryType 1specificVaccinium corymbosum69266Java plumType 1specificSyzygium cumini2601425.165.165.16mg/100 gJostaberryType 1specificRibes × nidigrolaria0.080.080.08mg/100 gKiwiType 1specificActinidia chinensis36250.00.00.0mg/100 gLettuceType 1specificLactuca sativa42360.00.00.0mg/100 gMacadamia nutType 1specificMacadamia43290.00.00.0mg/100 gMuskmelonType 1specificCucumis melo36560.00.00.0mg/100 gNectarineType 1specificPrunus persica var. nucipersica3238510.00.00.0mg/100 gPeachType 1specificPrunus persica37600.00.00.0mg/100 gPeanutType 1specificArachis hypogaea38180.00.00.0mg/100 gPearType 1specificPyrus communis232110.00.00.0mg/100 gPecan nutType 1specificCarya illinoinensis322010.00.00.0mg/100 gPineappleType 1specificAnanas comosus46150.00.00.0mg/100 gPistachioType 1specificPistacia vera555130.00.00.0mg/100 gPomegranateType 1specificPunica granatum226630.00.00.0mg/100 gPotatoType 1specificSolanum tuberosum41130.00.00.0mg/100 gPrunus (Cherry, Plum)Type 1specificPrunus37542.6157.520.0mg/100 gRadishType 1specificRaphanus sativus37260.00.00.0mg/100 gRapiniType 1specificBrassica ruvo12044340.00.00.0mg/100 gRedcurrantType 1specificRibes rubrum1752280.080.160.0mg/100 gRubus (Blackberry, Raspberry)Type 1specificRubus232160.1650.210.12mg/100 gSaskatoon berryType 1specificAmelanchier alnifolia322192.962.962.96mg/100 gSea-buckthornberryType 1specificHippophae rhamnoides1935160.010.010.01mg/100 gSour cherryType 1specificPrunus cerasus1403111.163.110.14mg/100 gStrawberryType 1specificFragaria X ananassa37470.050.050.05mg/100 gSweet cherryType 1specificPrunus avium422291.51.51.5mg/100 gSweet orangeType 1specificCitrus sinensis27110.2150.430.0mg/100 gSweet potatoType 1specificIpomoea batatas4120Vaccinium (Blueberry, Cranberry, Huckleberry)Type 1specificVaccinium137497.87833320.290.21mg/100 gVinegarType 2specific0.070.070.07mg/100 gWatermelonType 1specificCitrullus lanatus36540.00.00.0mg/100 gWheatType 1specificTriticum45641.811.811.81mg/100 gWild celeryType 1specificApium graveolens40450.00.00.0mg/100 ganti neoplastic465A substance that inhibits or prevents the proliferation of neoplasms.antioxidant502A substance that opposes oxidation or inhibits reactions brought about by dioxygen or peroxides. In European countries, E-numbers for permitted antioxidant food additives are from E 300 to E 324.larvistat1064pesticide1210Strictly, a substance intended to kill pests. In common usage, any substance used for controlling, preventing, or destroying animal, microbiological or plant pests.pigment1227An endogenous molecular entity that results in a colour of an organism as the consequence of the selective absorption of light.