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Showing Compound Dihydro-3(2H)-thiophenone (FDB003269)

Record Information
Version1.0
Creation date2010-04-08 22:05:44 UTC
Update date2019-11-26 02:58:45 UTC
Primary IDFDB003269
Secondary Accession NumbersNot Available
Chemical Information
FooDB NameDihydro-3(2H)-thiophenone
DescriptionDihydro-3(2H)-thiophenone belongs to the class of organic compounds known as thiolanes. These are organic compounds containing thiolane, a five-member saturated ring containing four carbon atoms and a sulfur atom. Dihydro-3(2H)-thiophenone is a buttery, clam, and garlic tasting compound. Dihydro-3(2H)-thiophenone has been detected, but not quantified in, several different foods, such as arabica coffees (Coffea arabica), coffee and coffee products, nuts, and robusta coffees (Coffea canephora). This could make dihydro-3(2H)-thiophenone a potential biomarker for the consumption of these foods. Based on a literature review very few articles have been published on Dihydro-3(2H)-thiophenone.
CAS Number1003-04-9
Structure
Thumb
MOLSDFPDBSMILESInChI
Synonyms
SynonymSource
3-oxo-2,3,4, 5-TetrahydrothiopheneHMDB
3-oxo-2,3,4,5-TetrahydrothiopheneHMDB
3-OxotetrahydrothiopheneHMDB
3-TetrahydrothiophenoneHMDB
3-ThiacyclopentanoneHMDB
3-ThiolanoneHMDB
3-ThiophanoneHMDB
4,5-dihydro-3(2H)ThiophenoneHMDB
dihydro-3-(2H)-ThiophenoneHMDB
dihydro-3-(2H)-Thiophenone (tetrahydrothiophen-3-one)HMDB
Dihydrothiophen-3(2H)-oneHMDB
FEMA 3266HMDB
tetrahydro-Thiophen-3-oneHMDB
Tetrahydrothiophen-3-oneHMDB
Tetrahydrothiophene-3-oneHMDB
Thiolan-3-oneHMDB
3-Oxo-2,3,4, 5-tetrahydrothiophenebiospider
3-Oxo-2,3,4,5-tetrahydrothiophenebiospider
3(2H)-Thiophenone, dihydro-biospider
4,5-Dihydro-3(2H)thiophenonebiospider
Dihydro-3-(2H)-thiophenonebiospider
dihydro-3-(2H)-thiophenone (tetrahydrothiophen-3-one)biospider
tetrahydro-thiophen-3-onebiospider
Predicted Properties
PropertyValueSource
Water Solubility38.4 g/LALOGPS
logP-0.1ALOGPS
logP0.55ChemAxon
logS-0.43ALOGPS
pKa (Strongest Acidic)18.41ChemAxon
pKa (Strongest Basic)-7.6ChemAxon
Physiological Charge0ChemAxon
Hydrogen Acceptor Count1ChemAxon
Hydrogen Donor Count0ChemAxon
Polar Surface Area17.07 ŲChemAxon
Rotatable Bond Count0ChemAxon
Refractivity26.86 m³·mol⁻¹ChemAxon
Polarizability10.17 ųChemAxon
Number of Rings1ChemAxon
BioavailabilityYesChemAxon
Rule of FiveYesChemAxon
Ghose FilterNoChemAxon
Veber's RuleYesChemAxon
MDDR-like RuleNoChemAxon
Chemical FormulaC4H6OS
IUPAC namethiolan-3-one
InChI IdentifierInChI=1S/C4H6OS/c5-4-1-2-6-3-4/h1-3H2
InChI KeyDSXFPRKPFJRPIB-UHFFFAOYSA-N
Isomeric SMILESO=C1CCSC1
Average Molecular Weight102.155
Monoisotopic Molecular Weight102.013935504
Classification
Description Belongs to the class of organic compounds known as thiolanes. These are organic compounds containing thiolane, a five-member saturated ring containing four carbon atoms and a sulfur atom.
KingdomOrganic compounds
Super ClassOrganoheterocyclic compounds
ClassThiolanes
Sub ClassNot Available
Direct ParentThiolanes
Alternative Parents
Substituents
  • Thiolane
  • Cyclic ketone
  • Ketone
  • Dialkylthioether
  • Thioether
  • Organic oxygen compound
  • Organic oxide
  • Hydrocarbon derivative
  • Organooxygen compound
  • Carbonyl group
  • Aliphatic heteromonocyclic compound
Molecular FrameworkAliphatic heteromonocyclic compounds
External DescriptorsNot Available
Ontology
Disposition

Route of exposure:

Source:

Biological location:

Role

Industrial application:

Physico-Chemical Properties - Experimental
Physico-Chemical Properties - Experimental
PropertyValueReference
Physical stateLiquid
Physical DescriptionNot Available
Mass CompositionC 47.03%; H 5.92%; O 15.66%; S 31.39%DFC
Melting PointNot Available
Boiling PointBp7 58°DFC
Experimental Water SolubilityNot Available
Experimental logPNot Available
Experimental pKaNot Available
Isoelectric pointNot Available
ChargeNot Available
Optical RotationNot Available
Spectroscopic UV DataNot Available
DensityNot Available
Refractive IndexNot Available
Spectra
Spectra
EI-MS/GC-MS
TypeDescriptionSplash KeyView
Predicted GC-MSDihydro-3(2H)-thiophenone, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positivesplash10-06vl-9000000000-8920a03b7f602925528cSpectrum
Predicted GC-MSDihydro-3(2H)-thiophenone, non-derivatized, Predicted GC-MS Spectrum - 70eV, PositiveNot AvailableSpectrum
Predicted GC-MSDihydro-3(2H)-thiophenone, non-derivatized, Predicted GC-MS Spectrum - 70eV, PositiveNot AvailableSpectrum
MS/MS
TypeDescriptionSplash KeyView
Predicted MS/MSPredicted LC-MS/MS Spectrum - 10V, Positivesplash10-0udr-7900000000-d57d2cdd3d0696b386d4Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 20V, Positivesplash10-0udi-5900000000-a741a9b25e6b72552b40Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 40V, Positivesplash10-000i-9000000000-67d262f4d56bb8ebe811Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 10V, Negativesplash10-0uk9-9700000000-a789186f119cc8dc97a5Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 20V, Negativesplash10-0zmi-9300000000-4852f51e992b471ea1d4Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 40V, Negativesplash10-0abc-9000000000-aa29fcae8cafcad89af6Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 10V, Positivesplash10-0udi-2900000000-de6a9b91fefe92c19186Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 20V, Positivesplash10-0006-9100000000-e3567016322e7e5ca27dSpectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 40V, Positivesplash10-0006-9000000000-78ed59499ffbdf7655baSpectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 10V, Negativesplash10-0uyi-9400000000-ac091bff34a35585516bSpectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 20V, Negativesplash10-001i-9000000000-d508959c4a3b196a9a8eSpectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 40V, Negativesplash10-001i-9000000000-716139e2de81bc94af5fSpectrum
NMRNot Available
ChemSpider ID55193
ChEMBL IDNot Available
KEGG Compound IDNot Available
Pubchem Compound ID61252
Pubchem Substance IDNot Available
ChEBI IDNot Available
Phenol-Explorer IDNot Available
DrugBank IDNot Available
HMDB IDHMDB31242
CRC / DFC (Dictionary of Food Compounds) IDCVJ35-R:CVJ35-R
EAFUS ID925
Dr. Duke IDNot Available
BIGG IDNot Available
KNApSAcK IDNot Available
HET IDNot Available
Food Biomarker OntologyNot Available
VMH IDNot Available
Flavornet IDNot Available
GoodScent IDrw1005811
SuperScent ID61252
Wikipedia IDNot Available
Phenol-Explorer Metabolite IDNot Available
Duplicate IDSNot Available
Old DFC IDSNot Available
Associated Foods
FoodContent Range AverageReference
FoodReference
Biological Effects and Interactions
Health Effects / BioactivitiesNot Available
EnzymesNot Available
PathwaysNot Available
MetabolismNot Available
BiosynthesisNot Available
Organoleptic Properties
Flavours
FlavorCitations
butter
  1. Dunkel, M. et al. SuperScent – a database of flavors and scents. Nucleic Acids Research 2008, doi:10.1093/nar/gkn695
garlic
  1. The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
meaty
  1. The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
green
  1. The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
vegetable
  1. The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
clam
  1. The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
buttery
  1. The Good Scents Company (2009). Flavor and fragrance information catalog. <http://www.thegoodscentscompany.com/allprod.html> Accessed 15.10.23.
Files
MSDSNot Available
References
Synthesis ReferenceNot Available
General ReferenceNot Available
Content Reference