1.02010-04-08 22:05:46 UTC2019-11-26 02:58:59 UTCFDB0033433-OctanolPresent in Mentha subspecies oils, sage, soybeans, porcini (Boletus edulis), wines and other foodstuffs. Flavouring agent. 3-Octanol is found in many foods, some of which are mushrooms, soy bean, rosemary, and alcoholic beverages.FEMA 3581Octan-3-olC8H18O130.2279130.13576519822658-92-0CCCCCC(O)CCInChI=1S/C8H18O/c1-3-5-6-7-8(9)4-2/h8-9H,3-7H2,1-2H3NMRPBPVERJPACX-UHFFFAOYSA-N belongs to the class of organic compounds known as fatty alcohols. These are aliphatic alcohols consisting of a chain of a least six carbon atoms.Fatty alcoholsOrganic compoundsLipids and lipid-like moleculesFatty AcylsFatty alcoholsAliphatic acyclic compoundsHydrocarbon derivativesSecondary alcoholsAlcoholAliphatic acyclic compoundFatty alcoholHydrocarbon derivativeOrganic oxygen compoundOrganooxygen compoundSecondary alcoholaliphatic alcoholliquidmelting_point-45 oCaverage_mass130.2279mono_mass130.135765198smilesCCCCCC(O)CCformulaC8H18OinchiInChI=1S/C8H18O/c1-3-5-6-7-8(9)4-2/h8-9H,3-7H2,1-2H3inchikeyNMRPBPVERJPACX-UHFFFAOYSA-NSpecdb::MsIr3824Specdb::MsIr3825Specdb::MsIr3826Specdb::EiMs1534Specdb::CMs15291Specdb::CMs28474Specdb::CMs41727Specdb::CMs100534Specdb::CMs172796Specdb::MsMs9035Specdb::MsMs9036Specdb::MsMs9037Specdb::MsMs15707Specdb::MsMs15708Specdb::MsMs15709Specdb::MsMs2235255Specdb::MsMs2261362Specdb::MsMs2261363Specdb::MsMs2261364Specdb::MsMs3077265Specdb::MsMs3077266Specdb::MsMs3077267Specdb::NmrOneD16902Specdb::NmrOneD16903Specdb::NmrOneD16904Specdb::NmrOneD16905Specdb::NmrOneD16906Specdb::NmrOneD16907Specdb::NmrOneD16908Specdb::NmrOneD16909Specdb::NmrOneD16910Specdb::NmrOneD16911Specdb::NmrOneD16912Specdb::NmrOneD16913Specdb::NmrOneD16914Specdb::NmrOneD16915Specdb::NmrOneD16916Specdb::NmrOneD16917Specdb::NmrOneD16918Specdb::NmrOneD16919Specdb::NmrOneD16920Specdb::NmrOneD16921HMDB30070#<Reference:0x0000555674b49360>Alcoholic beveragesUnknowngenericAsparagusType 1specificAsparagus officinalis4686Black teaType 1BlackberryType 1specificRubusBroccoliType 1specificBrassica oleracea var. italica36774CauliflowerType 1specificBrassica oleracea var. botrytis3715Common mushroomType 1specificAgaricus bisporus5341Common oreganoType 1specificOriganum vulgare393527.67.67.6mg/100 gCornmintType 1specificMentha arvensis292239510.0510.0510.0mg/100 gCucumberType 1specificCucumis sativus3659Green teaType 1Herbal teaType 1Herbs and SpicesUnknowngenericHyssopType 1specificHyssopus officinalis393240.10.10.1mg/100 gLemon balmType 1specificMelissa officinalis393380.450.450.45mg/100 gMung beanType 1specificVigna radiata157791MushroomsUnknowngenericOrange mintType 1specificMentha aquatica1909028.258.258.25mg/100 gOyster mushroomType 1specificPleurotus ostreatus5322PapayaType 1specificCarica papaya3649PeppermintType 1specificMentha X piperita342563.73.73.7mg/100 gPulsesUnknowngenericRed teaType 1Rocket salad (ssp.)Type 1specificEruca vesicaria ssp. sativa29727RosemaryType 1specificRosmarinus officinalis393671.151.151.15mg/100 gSoy beanType 1specificGlycine max3847SpearmintType 1specificMentha spicata2971962.5119.85.2mg/100 gSummer savoryType 1specificSatureja hortensis49987TeaType 1specificCamellia sinensis4442citrusearthyherbalmelonmintymossmushroomnutspicywoodyflavor936A substance, extract, or preparation for diffusing or imparting an agreeable or attractive smell.perfumery1206A substance, extract, or preparation for diffusing or imparting an agreeable or attractive smell.