1.0 2010-04-08 22:11:32 UTC 2025-11-19 00:50:43 UTC FDB014914 Dihydrocarvone Flavouring agent with spearmint-like flavour. Dihydrocarvone is found in many foods, some of which are dill, peppermint, pepper (spice), and caraway. 1,6-Dihydrocarvone 2-Methyl-5-(1-methylethenyl)-cyclohexanone 2-Methyl-5-(1-methylethenyl)cyclohexanone 2-Methyl-5-(1-methylethenyl)cyclohexanone, 9CI 2-Methyl-5-(1-methylvinyl)cyclohexan-1-one 2-methyl-5-(prop-1-en-2-yl)cyclohexanone 2-methyl-5-isopropenylcyclohexanone 5-Isopropenyl-2-methylcyclohexanone 8-p-Menthen-2-one Cyclohexanone, 2-methyl-5-(1-methylethenyl)- Dihydrocarvone FEMA 3565 p-Menth-8(9)-en-2-one C10H16O 152.2334 152.120115134 2-methyl-5-(prop-1-en-2-yl)cyclohexan-1-one dihydrocarvone 7764-50-3 CC1CCC(CC1=O)C(C)=C InChI=1S/C10H16O/c1-7(2)9-5-4-8(3)10(11)6-9/h8-9H,1,4-6H2,2-3H3 AZOCECCLWFDTAP-UHFFFAOYSA-N belongs to the class of organic compounds known as menthane monoterpenoids. These are monoterpenoids with a structure based on the o-, m-, or p-menthane backbone. P-menthane consists of the cyclohexane ring with a methyl group and a (2-methyl)-propyl group at the 1 and 4 ring position, respectively. The o- and m- menthanes are much rarer, and presumably arise by alkyl migration of p-menthanes. Menthane monoterpenoids Organic compounds Lipids and lipid-like molecules Prenol lipids Monoterpenoids Aliphatic homomonocyclic compounds Cyclic ketones Hydrocarbon derivatives Monocyclic monoterpenoids Organic oxides Aliphatic homomonocyclic compound Carbonyl group Cyclic ketone Hydrocarbon derivative Ketone Monocyclic monoterpenoid Organic oxide Organic oxygen compound Organooxygen compound P-menthane monoterpenoid an iso dihydrocarvone dihydrocarvones logp 2.39 ALOGPS logs -2.43 ALOGPS solubility 5.61e-01 g/l ALOGPS logp 2.7 ChemAxon pka_strongest_basic -7.4 ChemAxon iupac 2-methyl-5-(prop-1-en-2-yl)cyclohexan-1-one ChemAxon average_mass 152.2334 ChemAxon mono_mass 152.120115134 ChemAxon smiles CC1CCC(CC1=O)C(C)=C ChemAxon formula C10H16O ChemAxon inchi InChI=1S/C10H16O/c1-7(2)9-5-4-8(3)10(11)6-9/h8-9H,1,4-6H2,2-3H3 ChemAxon inchikey AZOCECCLWFDTAP-UHFFFAOYSA-N ChemAxon polar_surface_area 17.07 ChemAxon refractivity 46.3 ChemAxon polarizability 18.27 ChemAxon rotatable_bond_count 1 ChemAxon acceptor_count 1 ChemAxon donor_count 0 ChemAxon physiological_charge 0 ChemAxon formal_charge 0 ChemAxon Specdb::EiMs 1615 Specdb::NmrOneD 4264 Specdb::CMs 11791 Specdb::CMs 169299 Specdb::MsMs 8000 Specdb::MsMs 8001 Specdb::MsMs 8002 Specdb::MsMs 14672 Specdb::MsMs 14673 Specdb::MsMs 14674 Specdb::MsMs 2402867 Specdb::MsMs 2402868 Specdb::MsMs 2402869 Specdb::MsMs 2533269 Specdb::MsMs 2533270 Specdb::MsMs 2533271 HMDB36079 23733 #<Reference:0x000055ce317d19c8> Caraway Type 1 specific Carum carvi 48032 55.0 87.0 23.0 mg/100 g Celery stalks Type 1 specific Apium graveolens var. dulce 117781 Dill Type 1 specific Anethum graveolens 40922 Pepper (Spice) Type 1 specific Piper nigrum 13216 Peppermint Type 1 specific Mentha X piperita 34256 Spearmint Type 1 specific Mentha spicata 29719 224.65 224.65 224.65 mg/100 g Wild celery Type 1 specific Apium graveolens 4045 4.7 4.7 4.7 mg/100 g herbal minty powerful spearmint warm