<?xml version="1.0" encoding="UTF-8"?>
<compound>
  <version>1.0</version>
  <creation_date>2010-04-08 22:12:21 UTC</creation_date>
  <update_date>2019-11-26 03:13:01 UTC</update_date>
  <accession>FDB016308</accession>
  <name>Sodium aluminium phosphate</name>
  <description>Emulsifying agent especies for processed cheese. Slow acting acid for chemical leavening of bakery products. Sodium aluminium phosphate is found in cereals and cereal products and milk and milk products.</description>
  <synonyms>
    <synonym>Aluminum sodium phosphate</synonym>
    <synonym>E541</synonym>
    <synonym>Phosphoric acid, aluminium sodium salt</synonym>
    <synonym>Phosphoric acid, aluminum sodium salt</synonym>
    <synonym>SALP</synonym>
    <synonym>Sodium aluminum phosphate</synonym>
    <synonym>Sodium aluminum phosphate, acidic or basic</synonym>
  </synonyms>
  <chemical_formula>Al3NaO32P8</chemical_formula>
  <average_molecular_weight>863.7053</average_molecular_weight>
  <monisotopic_moleculate_weight>863.561744998</monisotopic_moleculate_weight>
  <iupac_name>trialuminium(3+) ion sodium octaoxophosphonate</iupac_name>
  <traditional_iupac>trialuminium(3+) ion sodium octaoxophosphonate</traditional_iupac>
  <cas_registry_number>7785-88-8</cas_registry_number>
  <smiles>[Na+].[Al+3].[Al+3].[Al+3].[O-][P]([O-])(=O)=O.[O-][P]([O-])(=O)=O.[O-][P]([O-])(=O)=O.[O-][P]([O-])(=O)=O.[O-][P]([O-])(=O)=O.[O-][P]([O-])(=O)=O.[O-][P]([O-])(=O)=O.[O-][P]([O-])(=O)=O</smiles>
  <inchi>InChI=1S/3Al.Na.8O4P/c;;;;8*1-5(2,3)4/q3*+3;+1;8*-2</inchi>
  <inchikey>UASSUEPSXUDOAA-UHFFFAOYSA-N</inchikey>
  <taxonomy>
    <description> belongs to the class of inorganic compounds known as post-transition metal oxides. These are inorganic compounds containing an oxygen atom of an oxidation state of -2, in which the heaviest atom bonded to the oxygen is a post-transition metal.</description>
    <direct_parent>Post-transition metal oxides</direct_parent>
    <kingdom>Inorganic compounds</kingdom>
    <super_class>Mixed metal/non-metal compounds</super_class>
    <class>Post-transition metal organides</class>
    <sub_class>Post-transition metal oxides</sub_class>
    <molecular_framework/>
    <alternative_parents>
      <alternative_parent>Inorganic oxides</alternative_parent>
      <alternative_parent>Inorganic sodium salts</alternative_parent>
      <alternative_parent>Post-transition metal salts</alternative_parent>
    </alternative_parents>
    <substituents>
      <substituent>Inorganic oxide</substituent>
      <substituent>Inorganic post-transition metal salt</substituent>
      <substituent>Inorganic salt</substituent>
      <substituent>Inorganic sodium salt</substituent>
      <substituent>Post-transition metal oxide</substituent>
    </substituents>
    <external_descriptors>
    </external_descriptors>
  </taxonomy>
  <state/>
  <predicted_properties>
  </predicted_properties>
  <experimental_properties>
  </experimental_properties>
  <property>
    <kind>iupac</kind>
    <value>trialuminium(3+) ion sodium octaoxophosphonate</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>average_mass</kind>
    <value>863.7053</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>mono_mass</kind>
    <value>863.561744998</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>smiles</kind>
    <value>[Na+].[Al+3].[Al+3].[Al+3].[O-][P]([O-])(=O)=O.[O-][P]([O-])(=O)=O.[O-][P]([O-])(=O)=O.[O-][P]([O-])(=O)=O.[O-][P]([O-])(=O)=O.[O-][P]([O-])(=O)=O.[O-][P]([O-])(=O)=O.[O-][P]([O-])(=O)=O</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>formula</kind>
    <value>Al3NaO32P8</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>inchi</kind>
    <value>InChI=1S/3Al.Na.8O4P/c;;;;8*1-5(2,3)4/q3*+3;+1;8*-2</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>inchikey</kind>
    <value>UASSUEPSXUDOAA-UHFFFAOYSA-N</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>polar_surface_area</kind>
    <value>80.26</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>refractivity</kind>
    <value>11.29</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>polarizability</kind>
    <value>4.86</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>rotatable_bond_count</kind>
    <value>0</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>acceptor_count</kind>
    <value>0</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>donor_count</kind>
    <value>0</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>physiological_charge</kind>
    <value>-2</value>
    <source>ChemAxon</source>
  </property>
  <property>
    <kind>formal_charge</kind>
    <value>-6</value>
    <source>ChemAxon</source>
  </property>
  <pathways>
  </pathways>
  <spectra>
  </spectra>
  <hmdb_id/>
  <pubchem_compound_id/>
  <chemspider_id/>
  <kegg_id/>
  <chebi_id/>
  <biocyc_id/>
  <het_id/>
  <wikipidia/>
  <vmh_id/>
  <fbonto_id/>
  <foodb_id/>
  <general_references>
  </general_references>
  <foods>
    <food>
      <name>Breakfast cereal</name>
      <food_type>Type 2</food_type>
      <category>specific</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Cereals and cereal products</name>
      <food_type>Unknown</food_type>
      <category>generic</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
    <food>
      <name>Milk and milk products</name>
      <food_type>Unknown</food_type>
      <category>generic</category>
      <name_scientific/>
      <ncbi_taxonomy_id/>
    </food>
  </foods>
  <flavors>
    <flavor>
      <name>odorless</name>
    </flavor>
  </flavors>
  <enzymes>
  </enzymes>
  <health_effects>
  </health_effects>
</compound>
