1.0 2010-04-08 22:13:55 UTC 2026-09-18 19:02:13 UTC FDB018775 Cytokinin B 6-Benzylaminopurine, benzyl adenine or BAP is a first-generation synthetic cytokinin which elicits plant growth and development responses, setting blossoms and stimulating fruit richness by stimulating cell division. It is an inhibitor of respiratory kinase in plants, and increases post-harvest life of green vegetables. Cytokinin B is found in wild celery and garden tomato (variety). 1H-Purin-6-amine, N-(phenylmethyl)- 6-(Benzylamino)purine 6-(N-Benzylamino)purine 6-[(phenylmethyl)amino]-9H-purine 6-BAP 6-Benzyl adenine 6-Benzyladenine 6-Benzylaminopurine 9H-Purin-6-amine, N-(phenylmethyl)- 9H-Purine, 6-[(phenylmethyl)amino]- Adenine, n-benzyl- Adenine, N(sup 6)-benzyl- Aminopurine, 6-benzyl BAP Benzyl(purin-6-yl)amine Benzyladenine Benzylaminopurine Cytokinin B N-(Phenylmethyl)-1H-purin-6-amine N-(Phenylmethyl)-9H-purin-6-amine N-6-Benzyladenine N-benzyl-1H-purin-6-amine N-Benzyl-9H-purin-6-amine N-Benzyl-adenine N-Benzyladenine N-Benzyladenine, 8CI N(6)-(benzylamino)purine N(6)-Benzylaminopurine N(sup 6)-(Benzylamino)purine N(sup 6)-Benzyladenine N(Sup6)-Benzyladenine N6-Benzyladenine C12H11N5 225.2492 225.101445377 N-benzyl-9H-purin-6-amine benzyladenine 1214-39-7 C(NC1=C2N=CNC2=NC=N1)C1=CC=CC=C1 InChI=1S/C12H11N5/c1-2-4-9(5-3-1)6-13-11-10-12(15-7-14-10)17-8-16-11/h1-5,7-8H,6H2,(H2,13,14,15,16,17) NWBJYWHLCVSVIJ-UHFFFAOYSA-N belongs to the class of organic compounds known as 6-alkylaminopurines. 6-alkylaminopurines are compounds that contain an alkylamine group attached at the 6-position of a purine. Purine is a bicyclic aromatic compound made up of a pyrimidine ring fused to an imidazole ring. 6-alkylaminopurines Organic compounds Organoheterocyclic compounds Imidazopyrimidines Purines and purine derivatives Aromatic heteropolycyclic compounds Aminopyrimidines and derivatives Azacyclic compounds Benzylamines Heteroaromatic compounds Hydrocarbon derivatives Imidazoles Imidolactams Organopnictogen compounds Secondary alkylarylamines 6-alkylaminopurine Amine Aminopyrimidine Aromatic heteropolycyclic compound Azacycle Azole Benzenoid Benzylamine Heteroaromatic compound Hydrocarbon derivative Imidazole Imidolactam Monocyclic benzene moiety Organic nitrogen compound Organonitrogen compound Organopnictogen compound Pyrimidine Secondary aliphatic/aromatic amine Secondary amine 6-aminopurines Cytokinins a small molecule logp 1.79 ALOGPS logs -3.64 ALOGPS solubility 5.20e-02 g/l ALOGPS melting_point Mp 229° logp 1.5 ChemAxon pka_strongest_acidic 9.87 ChemAxon pka_strongest_basic 5.06 ChemAxon iupac N-benzyl-9H-purin-6-amine ChemAxon average_mass 225.2492 ChemAxon mono_mass 225.101445377 ChemAxon smiles C(NC1=C2N=CNC2=NC=N1)C1=CC=CC=C1 ChemAxon formula C12H11N5 ChemAxon inchi InChI=1S/C12H11N5/c1-2-4-9(5-3-1)6-13-11-10-12(15-7-14-10)17-8-16-11/h1-5,7-8H,6H2,(H2,13,14,15,16,17) ChemAxon inchikey NWBJYWHLCVSVIJ-UHFFFAOYSA-N ChemAxon polar_surface_area 66.49 ChemAxon refractivity 66.71 ChemAxon polarizability 23.62 ChemAxon rotatable_bond_count 3 ChemAxon acceptor_count 4 ChemAxon donor_count 2 ChemAxon physiological_charge 0 ChemAxon formal_charge 0 ChemAxon Specdb::CMs 1968 Specdb::CMs 2001 Specdb::CMs 25365 Specdb::CMs 31658 Specdb::CMs 31659 Specdb::CMs 164455 Specdb::MsMs 7832 Specdb::MsMs 7833 Specdb::MsMs 7834 Specdb::MsMs 14504 Specdb::MsMs 14505 Specdb::MsMs 14506 Specdb::MsMs 374077 Specdb::MsMs 374877 Specdb::MsMs 437345 Specdb::MsMs 437346 Specdb::MsMs 437347 Specdb::MsMs 437348 Specdb::MsMs 437349 Specdb::MsMs 445811 Specdb::MsMs 445812 Specdb::MsMs 445813 Specdb::MsMs 445814 Specdb::MsMs 445815 Specdb::MsMs 447203 Specdb::MsMs 451610 Specdb::MsMs 2227593 Specdb::MsMs 2234319 Specdb::MsMs 2236188 Specdb::MsMs 2237206 Specdb::MsMs 2238326 HMDB39238 29022 EMU #<Reference:0x00007f28667e6e28> Garden tomato (var.) Type 1 specific Solanum lycopersicum var. lycopersicum 397755 Wild celery Type 1 specific Angelica archangelica 4045 Anti-oxidant 502 A substance that opposes oxidation or inhibits reactions brought about by dioxygen or peroxides. In European countries, E-numbers for permitted antioxidant food additives are from E 300 to E 324. Inhibitor 1432 A substance that diminishes the rate of a chemical reaction.