1.02010-04-08 22:14:35 UTC2019-11-26 03:17:51 UTCFDB0197762,5-Diethyl-4-propylthiazoleVolatile component of roast peanut flavour. 2,5-Diethyl-4-propylthiazole is found in nuts.C10H17NS183.314183.1081702392,5-diethyl-4-propyl-1,3-thiazole2,5-diethyl-4-propyl-1,3-thiazole4276-68-0CCCC1=C(CC)SC(CC)=N1InChI=1S/C10H17NS/c1-4-7-8-9(5-2)12-10(6-3)11-8/h4-7H2,1-3H3CNHZSCGZZKCROX-UHFFFAOYSA-N belongs to the class of organic compounds known as 2,4,5-trisubstituted thiazoles. 2,4,5-trisubstituted thiazoles are compounds containing a thiazole ring substituted at positions 2, 4 and 5 only.2,4,5-trisubstituted thiazolesOrganic compoundsOrganoheterocyclic compoundsAzolesThiazolesAromatic heteromonocyclic compoundsAzacyclic compoundsHeteroaromatic compoundsHydrocarbon derivativesOrganonitrogen compoundsOrganopnictogen compounds2,4,5-trisubstituted 1,3-thiazoleAromatic heteromonocyclic compoundAzacycleHeteroaromatic compoundHydrocarbon derivativeOrganic nitrogen compoundOrganonitrogen compoundOrganopnictogen compoundlogp4.59logs-3.66solubility4.05e-02 g/llogp3.82pka_strongest_basic3.72iupac2,5-diethyl-4-propyl-1,3-thiazoleaverage_mass183.314mono_mass183.108170239smilesCCCC1=C(CC)SC(CC)=N1formulaC10H17NSinchiInChI=1S/C10H17NS/c1-4-7-8-9(5-2)12-10(6-3)11-8/h4-7H2,1-3H3inchikeyCNHZSCGZZKCROX-UHFFFAOYSA-Npolar_surface_area12.89refractivity53.73polarizability22.19rotatable_bond_count4acceptor_count1donor_count0physiological_charge0formal_charge0Specdb::MsIr8632Specdb::MsIr8633Specdb::CMs26102Specdb::CMs137635Specdb::CMs145369Specdb::MsMs323836Specdb::MsMs323837Specdb::MsMs323838Specdb::MsMs372091Specdb::MsMs372092Specdb::MsMs372093Specdb::MsMs2814464Specdb::MsMs2814465Specdb::MsMs2814466Specdb::MsMs2890989Specdb::MsMs2890990Specdb::MsMs2890991HMDB40089#<Reference:0x0000555675ed20d0>NutsUnknowngenericfruitygreenmango