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Quantitative metabolomics services for biomarker discovery and validation.
Specializing in ready to use metabolomics kits.
Your source for quantitative metabolomics technologies and bioinformatics.
Food Contents
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Food Name
Compound Name
Content
Unit
Citation
g/kg
IU
IU/100 g
kcal/100 g
mg/100 g
mg/g
mg/L
NE
RE
uM
umol/g
α-TE
Clear
Prickly pear
Xanthylic acid
MANUAL
Show
Quinoa
Xanthylic acid
MANUAL
Show
Malabar plum
Xanthylic acid
MANUAL
Show
Rose hip
Xanthylic acid
MANUAL
Show
Roselle
Xanthylic acid
MANUAL
Show
Salmonberry
Xanthylic acid
MANUAL
Show
Common salsify
Xanthylic acid
MANUAL
Show
Sapodilla
Xanthylic acid
MANUAL
Show
Mamey sapote
Xanthylic acid
MANUAL
Show
Sesbania flower
Xanthylic acid
MANUAL
Show
Hedge mustard
Xanthylic acid
MANUAL
Show
Soursop
Xanthylic acid
MANUAL
Show
Spelt
Xanthylic acid
MANUAL
Show
Spirulina
Xanthylic acid
MANUAL
Show
Strawberry guava
Xanthylic acid
MANUAL
Show
Sugar apple
Xanthylic acid
MANUAL
Show
Taro
Xanthylic acid
MANUAL
Show
Teff
Xanthylic acid
MANUAL
Show
Mexican groundcherry
Xanthylic acid
MANUAL
Show
Towel gourd
Xanthylic acid
MANUAL
Show
Wasabi
Xanthylic acid
MANUAL
Show
Wax gourd
Xanthylic acid
MANUAL
Show
Wild rice
Xanthylic acid
MANUAL
Show
Tea leaf willow
Xanthylic acid
MANUAL
Show
Winged bean
Xanthylic acid
MANUAL
Show