954
Canola oil
Canola oil is a vegetable oil derived from a variety of rapeseed that is low in erucic acid, as opposed to colza oil.There are both edible and industrial forms produced from the seed of any of several cultivars of the plant family Brassicaceae.
Canola_oil.jpg
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10702
2020-04-17T16:22:56Z
Herbs and Spices
Oilseed crops
Type 2
2020-01-24T17:05:36Z
2020-04-17T16:22:57Z
false
true
FOOD00922