Showing Food Custard apple
|Scientific Name||Annona reticulata|
|Description||Custard apple, is a common name for a fruit, and the tree which bears it, Annona reticulata Custard apple may also refer to similar fruits produced by related trees: Annonaceae, the custard apple or soursop family. Annona cherimola, a tree and fruit also called cherimoya. Annona squamosa, a tree and fruit also called sugar apple or sweetsop Annona senegalensis, a tree and fruit called wild custard-apple Casimiroa edulis, also called white sapote, a fruit related to the citrus.|
|Wikipedia ID||Custard apple|
|Content Reference||— Duke, James. 'Dr. Duke's Phytochemical and Ethnobotanical Databases. United States Department of Agriculture.' Agricultural Research Service, Accessed April 27 (2004).|
— U.S. Department of Agriculture, Agricultural Research Service. 2008. USDA National Nutrient Database for Standard Reference, Release 21. Nutrient Data Laboratory Home Page.
— Rothwell JA, Pérez-Jiménez J, Neveu V, Medina-Ramon A, M'Hiri N, Garcia Lobato P, Manach C, Knox K, Eisner R, Wishart D, Scalbert A. (2013) Phenol-Explorer 3.0: a major update of the Phenol-Explorer database to incorporate data on the effects of food processing on polyphenol content. Database, 10.1093/database/bat070.
— Shinbo, Y., et al. 'KNApSAcK: a comprehensive species-metabolite relationship database.' Plant Metabolomics. Springer Berlin Heidelberg, 2006. 165-181.