Showing Food Prunus (Cherry, Plum)
| General Information | |||||||||||
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| Name | Prunus (Cherry, Plum) | ||||||||||
| Scientific Name | Prunus | ||||||||||
| Description | Prunus is a genus of trees and shrubs, which includes the plums, cherries, peaches, nectarines, apricots and almonds. Around 430 species are spread throughout the northern temperate regions of the globe. Many members of the genus are widely cultivated for fruit and ornament. The fruit from this genus are commonly called the stone fruit. | ||||||||||
| Primary ID | FOOD00143 | ||||||||||
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| Group | Fruits | ||||||||||
| Sub-Group | Drupes | ||||||||||
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| ITIS ID | 24762 | ||||||||||
| Wikipedia ID | Prunus | ||||||||||
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| Content Reference | — Saxholt, E., et al. 'Danish food composition databank, revision 7.' Department of Nutrition, National Food Institute, Technical University of Denmark (2008). — U.S. Department of Agriculture, Agricultural Research Service. 2008. USDA National Nutrient Database for Standard Reference, Release 21. Nutrient Data Laboratory Home Page. — Duke, James. 'Dr. Duke's Phytochemical and Ethnobotanical Databases. United States Department of Agriculture.' Agricultural Research Service, Accessed April 27 (2004). — Shinbo, Y., et al. 'KNApSAcK: a comprehensive species-metabolite relationship database.' Plant Metabolomics. Springer Berlin Heidelberg, 2006. 165-181. | ||||||||||