Showing Food Snapper
| General Information | |||||||||||
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| Name | Snapper | ||||||||||
| Scientific Name | Lutjanidae | ||||||||||
| Description | Snappers are a family of perciform fish, Lutjanidae, mainly marine, but with some members inhabiting estuaries, feeding in fresh water. Some are important food fish. One of the best known is the red snapper. Snappers inhabit tropical and subtropical regions of all oceans. They can grow to about 1 m (3.3 ft) in length. Most feed on crustaceans or other fish, though a few are plankton-feeders. They can be kept in aquaria, but mostly grow too fast to be popular aquarium fish. They live at depths reaching 450 m (1,480 ft). | ||||||||||
| Primary ID | FOOD00477 | ||||||||||
| Picture |  | ||||||||||
| Classification | |||||||||||
| Group | Aquatic foods | ||||||||||
| Sub-Group | Fishes | ||||||||||
| Taxonomy | |||||||||||
| Lineage | |||||||||||
| External Links | |||||||||||
| ITIS ID | 168845 | ||||||||||
| Wikipedia ID | Lutjanidae | ||||||||||
| Composition | |||||||||||
| Compounds | Preparation type: Raw
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| Macronutrients |
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| References | |||||||||||
| Content Reference | — U.S. Department of Agriculture, Agricultural Research Service. 2008. USDA National Nutrient Database for Standard Reference, Release 21. Nutrient Data Laboratory Home Page. | ||||||||||