706
Cocoa butter
Cocoa butter, also called theobroma oil, is a pale-yellow, pure edible vegetable fat extracted from the cocoa bean. It is used to make chocolate, biscuits, and baked goods, as well as some pharmaceuticals, ointments, and toiletries. Cocoa butter has a mild chocolate flavor and aroma. [Wikipedia]
Cocoa_butter
706.jpg
image/jpeg
65352
2012-04-20T09:29:59Z
Cocoa and cocoa products
Cocoa products
Type 2
2011-12-12T18:49:30Z
2019-05-14T18:05:30Z
2
2
false
specific
true
FOOD00684