Showing Food Fruit salad
| General Information | |||||||||||
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| Name | Fruit salad | ||||||||||
| Scientific Name | Not Available | ||||||||||
| Description | Fruit salad (also called Macedonia) is a dish consisting of various kinds of fruit, served in a liquid, either in their own juices or a syrup. When served as an appetizer or as a dessert, a fruit salad is sometimes known as a fruit cocktail or fruit cup. [Wikipedia] | ||||||||||
| Primary ID | FOOD00766 | ||||||||||
| Picture |  | ||||||||||
| Classification | |||||||||||
| Group | Fruits | ||||||||||
| Sub-Group | Fruit products | ||||||||||
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| ITIS ID | Not Available | ||||||||||
| Wikipedia ID | Fruit_salad | ||||||||||
| Composition | |||||||||||
| Compounds | Preparation type: Dried or powder
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| Macronutrients |
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| References | |||||||||||
| Content Reference | — U.S. Department of Agriculture, Agricultural Research Service. 2008. USDA National Nutrient Database for Standard Reference, Release 21. Nutrient Data Laboratory Home Page. | ||||||||||