Showing Food Mixed nuts
| General Information | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Name | Mixed nuts | ||||||||||
| Scientific Name | Not Available | ||||||||||
| Description | Mixed nuts are a snack food consisting of any mixture of mechanically or manually combined nuts. Peanuts (actually a legume), almonds, walnuts, Brazil nuts, cashews, filberts, hazelnuts, and pecans are common constituents of mixed nuts. Mixed nuts may be salted, roasted, cooked, or blanched. [Wikipedia] | ||||||||||
| Primary ID | FOOD00771 | ||||||||||
| Picture |  | ||||||||||
| Classification | |||||||||||
| Group | Nuts | ||||||||||
| Sub-Group | Nuts | ||||||||||
| External Links | |||||||||||
| ITIS ID | Not Available | ||||||||||
| Wikipedia ID | Mixed_nuts | ||||||||||
| Composition | |||||||||||
| Compounds |
| ||||||||||
| Macronutrients |
| ||||||||||
| Micronutrients |
| ||||||||||
| References | |||||||||||
| Content Reference | — U.S. Department of Agriculture, Agricultural Research Service. 2008. USDA National Nutrient Database for Standard Reference, Release 21. Nutrient Data Laboratory Home Page. | ||||||||||