844
Pan dulce
Pan dulce is a staple food in Mexico and other Latin American countries. It is eaten at Christmas time. Its main ingredients can include lard, margarine, sugar, self-raising flour, blanched almonds, raisins, sultanas, pine nuts, candied peel, eggs, aniseed and anisette among others. It is sometimes decorated with hundreds and thousands just like the bollo de hornasso. [Wikipedia]
Gibraltarian_cuisine#Pan_dulce
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image/jpeg
131652
2012-04-20T09:37:39Z
Cereals and cereal products
Leavened breads
Type 2
2011-12-20T21:24:29Z
2019-05-14T18:05:33Z
2
2
false
specific
false
FOOD00816