Showing Food Raisin bread
| General Information | |||||||||||
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| Name | Raisin bread | ||||||||||
| Scientific Name | Not Available | ||||||||||
| Description | Raisin bread is a bread that contains raisins. It is often classified as a sweet bread and is sometimes combined with cinnamon sugar. Served toasted or as a dessert, the bread is commonly found in the United States, Northern Europe, Germany and Australia, where it is served toasted for breakfast. [Wikipedia] | ||||||||||
| Primary ID | FOOD00817 | ||||||||||
| Picture |  | ||||||||||
| Classification | |||||||||||
| Group | Cereals and cereal products | ||||||||||
| Sub-Group | Sweet breads | ||||||||||
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| ITIS ID | Not Available | ||||||||||
| Wikipedia ID | Raisin_bread | ||||||||||
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| References | |||||||||||
| Content Reference | — U.S. Department of Agriculture, Agricultural Research Service. 2008. USDA National Nutrient Database for Standard Reference, Release 21. Nutrient Data Laboratory Home Page. | ||||||||||