Showing Food Candy bar
| General Information | |||||||||||
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| Name | Candy bar | ||||||||||
| Scientific Name | Not Available | ||||||||||
| Description | A candy bar (called a chocolate bar in Australian English, British English, Canadian English, Indian English, Irish English, New Zealand English and South African English) is a form of confectionery usually packaged in a bar or log form, often coated with chocolate, and sized as a snack for one person. But within that term, a wide variety of products exists, ranging from solid chocolate bars to multiple layerings or mixtures of ingredients such as nuts, fruit, caramel or fondant containing no chocolate. [Wikipedia] | ||||||||||
| Primary ID | FOOD00841 | ||||||||||
| Picture |  | ||||||||||
| Classification | |||||||||||
| Group | Confectioneries | ||||||||||
| Sub-Group | Candies | ||||||||||
| External Links | |||||||||||
| ITIS ID | Not Available | ||||||||||
| Wikipedia ID | Chocolate_bar | ||||||||||
| Composition | |||||||||||
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| Macronutrients |
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| References | |||||||||||
| Content Reference | — U.S. Department of Agriculture, Agricultural Research Service. 2008. USDA National Nutrient Database for Standard Reference, Release 21. Nutrient Data Laboratory Home Page. | ||||||||||