Showing Food Candy bar
General Information | |||||||||||
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Name | Candy bar | ||||||||||
Scientific Name | Not Available | ||||||||||
Description | A candy bar (called a chocolate bar in Australian English, British English, Canadian English, Indian English, Irish English, New Zealand English and South African English) is a form of confectionery usually packaged in a bar or log form, often coated with chocolate, and sized as a snack for one person. But within that term, a wide variety of products exists, ranging from solid chocolate bars to multiple layerings or mixtures of ingredients such as nuts, fruit, caramel or fondant containing no chocolate. [Wikipedia] | ||||||||||
Primary ID | FOOD00841 | ||||||||||
Picture | ![]() | ||||||||||
Classification | |||||||||||
Group | Confectioneries | ||||||||||
Sub-Group | Candies | ||||||||||
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ITIS ID | Not Available | ||||||||||
Wikipedia ID | Chocolate_bar | ||||||||||
Composition | |||||||||||
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References | |||||||||||
Content Reference | — U.S. Department of Agriculture, Agricultural Research Service. 2008. USDA National Nutrient Database for Standard Reference, Release 21. Nutrient Data Laboratory Home Page. |