938
Blackberry
Rubus
The blackberry is an edible fruit produced by many species in the genus Rubus in the family Rosaceae. Blackberry is a perennial plant that grows to 3-6 meter tall. The pale pink flowers are produced in late spring and early summer. The fruits are rich in vitamin C, anthocyanins, flavonols and ellagitannins (PMID: 22082199), they have shown the beneficial effects to human health (PMID: 22082199)
Blackberry
blackberry.jpg
image/jpeg
387007
2019-08-22T22:55:51Z
Fruits
Berries
Type 1
2019-08-22T22:55:52Z
2020-03-12T21:01:01Z
false
specific
true
FOOD00906