General Information
NameRed champagne
Scientific NameNot Available
DescriptionRed champagne is also known as Rosé champagne, which is a type of alcoholic drinks that is produced with red grapes. The gentle extracting process minimized the contact between the skins and juice, which gives the liquid red colour. Red (Rosé) Champagne is one of the few wines that allow the production of rosé by the addition of a small amount of red wine during blending.
Primary IDFOOD00924
Picture956
Classification
GroupBeverages
Sub-GroupAlcoholic beverages
Taxonomy
Lineage
ITIS IDNot Available
Wikipedia IDNot Available
Composition
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