Showing Food Salted butter
| General Information | |||||||||||
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| Name | Salted butter | ||||||||||
| Scientific Name | Not Available | ||||||||||
| Description | Salted butter is simply butter that contains added salt. In addition to giving a saltier taste, the salt actually acts as a preservative and prolongs the shelf life of the butter.Salted butter is perfect for spreading over crusty bread or melting over homemade pancakes or waffles. | ||||||||||
| Primary ID | FOOD00939 | ||||||||||
| Picture |  | ||||||||||
| Classification | |||||||||||
| Group | Milk and milk products | ||||||||||
| Sub-Group | Other milk products | ||||||||||
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| ITIS ID | Not Available | ||||||||||
| Wikipedia ID | Not Available | ||||||||||
| Composition | |||||||||||
| Compounds | Preparation type: Raw
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| Macronutrients |
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| References | |||||||||||
| Content Reference | — U.S. Department of Agriculture, Agricultural Research Service. 2008. USDA National Nutrient Database for Standard Reference, Release 21. Nutrient Data Laboratory Home Page. | ||||||||||