Mrv1652309272007452D 10 10 0 0 0 0 999 V2000 -0.7810 -0.5249 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 -1.4954 -0.1124 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 -2.2100 -0.5250 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 -2.2100 -1.3499 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 -1.4955 -1.7625 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 -0.7810 -1.3499 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 -1.4954 0.7125 0.0000 O 0 0 0 0 0 0 0 0 0 0 0 0 -0.0665 -0.1124 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 -0.0666 0.7125 0.0000 O 0 0 0 0 0 0 0 0 0 0 0 0 0.6478 -0.5248 0.0000 O 0 0 0 0 0 0 0 0 0 0 0 0 1 2 2 0 0 0 0 2 3 1 0 0 0 0 3 4 2 0 0 0 0 4 5 1 0 0 0 0 5 6 2 0 0 0 0 6 1 1 0 0 0 0 1 8 1 0 0 0 0 2 7 1 0 0 0 0 8 9 2 0 0 0 0 8 10 1 0 0 0 0 M END > FDB000882 > foodb > OC(=O)C1=C(O)C=CC=C1 > InChI=1S/C7H6O3/c8-6-4-2-1-3-5(6)7(9)10/h1-4,8H,(H,9,10) > YGSDEFSMJLZEOE-UHFFFAOYSA-N > C7H6O3 > 138.122 > 138.031694053 > 3 > 16 > 12.814587378025518 > 1 > 2 > 0 > 0 > 2-hydroxybenzoic acid > 1.96 > 1.977263402333333 > -1.09 > 0 > 1 > -1 > 13.228682517040586 > 2.7897391795725692 > -6.285929432184692 > 57.53 > 35.2951 > 1 > 1 > 1.13e+01 g/l > salicylic > 0 > FDB000882 > Salicylic acid $$$$