Mrv0541 05061308402D 8 7 0 0 0 0 999 V2000 2.2539 0.0000 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 0.8250 0.0000 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 1.5395 0.4125 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 1.5395 1.2375 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 2.2539 1.6500 0.0000 O 0 0 0 0 0 0 0 0 0 0 0 0 0.8250 1.6500 0.0000 O 0 0 0 0 0 0 0 0 0 0 0 0 2.9684 0.4125 0.0000 S 0 0 0 0 0 0 0 0 0 0 0 0 0.1105 0.4125 0.0000 S 0 0 0 0 0 0 0 0 0 0 0 0 3 1 1 0 0 0 0 3 2 1 0 0 0 0 4 3 1 0 0 0 0 5 4 2 0 0 0 0 6 4 1 0 0 0 0 7 1 1 0 0 0 0 8 2 1 0 0 0 0 M END > FDB014440 > foodb > OC(=O)C(CS)CS > InChI=1S/C4H8O2S2/c5-4(6)3(1-7)2-8/h3,7-8H,1-2H2,(H,5,6) > KRHAHEQEKNJCSD-UHFFFAOYSA-N > C4H8O2S2 > 152.235 > 151.99657088 > 2 > 14.94678811599962 > 1 > 3 > 0 > 0 > 3-sulfanyl-2-(sulfanylmethyl)propanoic acid > 0.63 > 0.9613728896666665 > -1.96 > 0 > 0 > -1 > 9.870697586064733 > 4.555286814531032 > -9.58887847715804 > 37.3 > 37.4517 > 3 > 1 > 1.68e+00 g/l > 3-sulfanyl-2-(sulfanylmethyl)propanoic acid > 1 > FDB014440 > Dihydroasparagusic acid $$$$