Mrv1652305261923552D 10 9 0 0 0 0 999 V2000 -1.8414 -0.7145 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 3.1599 -0.3020 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 2.4454 -1.5395 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 -1.1270 -0.3020 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 -0.4125 -0.7145 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 1.7309 -0.3020 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 2.4454 -0.7145 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 1.0164 -0.7145 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 1.0164 -1.5395 0.0000 O 0 0 0 0 0 0 0 0 0 0 0 0 0.3020 -0.3020 0.0000 O 0 0 0 0 0 0 0 0 0 0 0 0 4 1 2 0 0 0 0 5 4 1 0 0 0 0 7 2 1 0 0 0 0 7 3 1 0 0 0 0 7 6 1 0 0 0 0 8 6 1 0 0 0 0 9 8 2 0 0 0 0 10 5 1 0 0 0 0 10 8 1 0 0 0 0 M END > FDB017246 > foodb > CC(C)CC(=O)OCC=C > InChI=1S/C8H14O2/c1-4-5-10-8(9)6-7(2)3/h4,7H,1,5-6H2,2-3H3 > HOMAGVUCNZNWBC-UHFFFAOYSA-N > C8H14O2 > 142.1956 > 142.099379692 > 1 > 24 > 16.149282925804926 > 1 > 0 > 0 > 0 > prop-2-en-1-yl 3-methylbutanoate > 2.43 > 2.0859217733333333 > -1.63 > 0 > 0 > 0 > -7.0461732018439225 > 26.3 > 40.352000000000004 > 5 > 1 > 3.31e+00 g/l > allyl isovalerate > 1 > FDB017246 > 2-Propenyl 3-methylbutanoate $$$$