Mrv1652304062014242D 16 15 0 0 0 0 999 V2000 10047.066710047.2385 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 10047.783810047.6503 0.0000 N 0 0 0 0 0 0 0 0 0 0 0 0 10048.498110047.2385 0.0000 C 0 0 2 0 0 0 0 0 0 0 0 0 10049.212410047.6503 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 10049.926910047.2385 0.0000 O 0 0 0 0 0 0 0 0 0 0 0 0 10049.212410048.4750 0.0000 O 0 0 0 0 0 0 0 0 0 0 0 0 10046.353410047.6503 0.0000 C 0 0 2 0 0 0 0 0 0 0 0 0 10045.638010047.2385 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 10044.924610047.6503 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 10045.638010046.4135 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 10046.353410048.4750 0.0000 N 0 0 0 0 0 0 0 0 0 0 0 0 10047.066710046.4135 0.0000 O 0 0 0 0 0 0 0 0 0 0 0 0 10048.498110046.4135 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 10049.214210046.0000 0.0000 C 0 0 0 0 0 0 0 0 0 0 0 0 10049.930410046.4135 0.0000 O 0 0 0 0 0 0 0 0 0 0 0 0 10049.214210045.1731 0.0000 O 0 0 0 0 0 0 0 0 0 0 0 0 1 2 1 0 0 0 0 1 7 1 0 0 0 0 1 12 2 0 0 0 0 2 3 1 0 0 0 0 3 4 1 0 0 0 0 4 5 1 0 0 0 0 4 6 2 0 0 0 0 7 8 1 0 0 0 0 7 11 1 6 0 0 0 8 9 1 0 0 0 0 8 10 1 0 0 0 0 3 13 1 6 0 0 0 13 14 1 0 0 0 0 14 16 2 0 0 0 0 14 15 1 0 0 0 0 M END > <DATABASE_ID> FDB112125 > <DATABASE_NAME> foodb > <SMILES> CC(C)[C@H](N)C(=O)N[C@@H](CC(O)=O)C(O)=O > <INCHI_IDENTIFIER> InChI=1S/C9H16N2O5/c1-4(2)7(10)8(14)11-5(9(15)16)3-6(12)13/h4-5,7H,3,10H2,1-2H3,(H,11,14)(H,12,13)(H,15,16)/t5-,7-/m0/s1 > <INCHI_KEY> OBTCMSPFOITUIJ-FSPLSTOPSA-N > <FORMULA> C9H16N2O5 > <MOLECULAR_WEIGHT> 232.236 > <EXACT_MASS> 232.105921623 > <JCHEM_ACCEPTOR_COUNT> 6 > <JCHEM_ATOM_COUNT> 32 > <JCHEM_AVERAGE_POLARIZABILITY> 22.22723264559064 > <JCHEM_BIOAVAILABILITY> 1 > <JCHEM_DONOR_COUNT> 4 > <JCHEM_FORMAL_CHARGE> 0 > <JCHEM_GHOSE_FILTER> 0 > <JCHEM_IUPAC> (2S)-2-[(2S)-2-amino-3-methylbutanamido]butanedioic acid > <ALOGPS_LOGP> -3.02 > <JCHEM_LOGP> -3.237273690588061 > <ALOGPS_LOGS> -1.38 > <JCHEM_MDDR_LIKE_RULE> 0 > <JCHEM_NUMBER_OF_RINGS> 0 > <JCHEM_PHYSIOLOGICAL_CHARGE> -1 > <JCHEM_PKA> 5.3607668765754575 > <JCHEM_PKA_STRONGEST_ACIDIC> 3.4720943036239142 > <JCHEM_PKA_STRONGEST_BASIC> 8.514729778845123 > <JCHEM_POLAR_SURFACE_AREA> 129.72 > <JCHEM_REFRACTIVITY> 52.825700000000005 > <JCHEM_ROTATABLE_BOND_COUNT> 6 > <JCHEM_RULE_OF_FIVE> 1 > <ALOGPS_SOLUBILITY> 9.72e+00 g/l > <JCHEM_TRADITIONAL_IUPAC> (2S)-2-[(2S)-2-amino-3-methylbutanamido]butanedioic acid > <JCHEM_VEBER_RULE> 0 > <FOODB_ID> FDB112125 > <GENERIC_NAME> Valylaspartic acid $$$$