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Quantitative metabolomics services for biomarker discovery and validation.
Specializing in ready to use metabolomics kits.
Your source for quantitative metabolomics technologies and bioinformatics.
Food Contents
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Food Name
Compound Name
Content
Unit
Citation
g/kg
IU
IU/100 g
kcal/100 g
mg/100 g
mg/g
mg/L
NE
RE
uM
umol/g
α-TE
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Medlar
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Bitter gourd
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Mulberry
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Black mulberry
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Nutmeg
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Sweet basil
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Evening primrose
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Olive
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Sweet marjoram
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Pot marjoram
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Common oregano
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Rice
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Millet
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Passion fruit
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Parsnip
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Avocado
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Parsley
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Scarlet bean
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Lima bean
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Common bean
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Date
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Black chokeberry
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Anise
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Pine nut
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
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Pepper (Spice)
TG(18:3(6Z,9Z,12Z)/20:0/22:1(13Z))
PATHBANK
Show