Record Information |
---|
Version | 1.0 |
---|
Creation date | 2010-04-08 22:04:29 UTC |
---|
Update date | 2019-11-26 02:54:35 UTC |
---|
Primary ID | FDB000243 |
---|
Secondary Accession Numbers | Not Available |
---|
Chemical Information |
---|
FooDB Name | Caffeic acid ethyl ester |
---|
Description | Caffeic acid ethyl ester, also known as (E)-ethyl 3,4-dihydroxycinnamate or (E)-ethyl caffeate, belongs to coumaric acids and derivatives class of compounds. Those are aromatic compounds containing Aromatic compounds containing a cinnamic acid moiety (or a derivative thereof) hydroxylated at the C2 (ortho-), C3 (meta-), or C4 (para-) carbon atom of the benzene ring. Caffeic acid ethyl ester is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). Caffeic acid ethyl ester can be found in eggplant and vinegar, which makes caffeic acid ethyl ester a potential biomarker for the consumption of these food products. Ethyl caffeate is an ester of an hydroxycinnamic acid, a naturally occurring organic compound . |
---|
CAS Number | 102-37-4 |
---|
Structure | |
---|
Synonyms | Synonym | Source |
---|
(e)-Ethyl 3,4-dihydroxycinnamate | ChEBI | (e)-Ethyl 3-(3,4-dihydroxyphenyl)acrylate | ChEBI | (e)-Ethyl caffeate | ChEBI | Ethyl (2E)-3-(3,4-dihydroxyphenyl)acrylate | ChEBI | Ethyl 3,4-dihydroxycinnamate | ChEBI | Ethyl caffeate | ChEBI | (e)-Ethyl 3,4-dihydroxycinnamic acid | Generator | (e)-Ethyl 3-(3,4-dihydroxyphenyl)acrylic acid | Generator | (e)-Ethyl caffeic acid | Generator | Ethyl (2E)-3-(3,4-dihydroxyphenyl)acrylic acid | Generator | Ethyl 3,4-dihydroxycinnamic acid | Generator | Ethyl caffeic acid | Generator | Ethyl trans-caffeic acid | Generator | Ethyl 1-(3'4'-dihydroxyphenyl)propenate | ChEMBL | Ethyl 1-(3'4'-dihydroxyphenyl)propenic acid | Generator | Ethyl cinnamic acid,3,4-dihydroxy | Generator | Caffeate ethyl ester | Generator | Ethyl trans-caffeate | MeSH | (E)-3-(3,4-Dihydroxy-phenyl)-acrylic acid ethyl ester | biospider | 2-Propenoic acid, 3-(3,4-dihydroxyphenyl)-, ethyl ester | biospider | 3-(3,4-Dihydroxy-phenyl)-acrylic acid ethyl ester | biospider | 3,4-Dihydroxycinnamic acid, ethyl ester | biospider | Caffeic acid phenethyl ester | biospider | Phenethyl caffeate | biospider |
|
---|
Predicted Properties | |
---|
Chemical Formula | C11H12O4 |
---|
IUPAC name | ethyl (2E)-3-(3,4-dihydroxyphenyl)prop-2-enoate |
---|
InChI Identifier | InChI=1S/C11H12O4/c1-2-15-11(14)6-4-8-3-5-9(12)10(13)7-8/h3-7,12-13H,2H2,1H3/b6-4+ |
---|
InChI Key | WDKYDMULARNCIS-GQCTYLIASA-N |
---|
Isomeric SMILES | CCOC(=O)\C=C\C1=CC(O)=C(O)C=C1 |
---|
Average Molecular Weight | 208.2106 |
---|
Monoisotopic Molecular Weight | 208.073558872 |
---|
Classification |
---|
Description | Belongs to the class of organic compounds known as coumaric acids and derivatives. These are aromatic compounds containing Aromatic compounds containing a cinnamic acid moiety (or a derivative thereof) hydroxylated at the C2 (ortho-), C3 (meta-), or C4 (para-) carbon atom of the benzene ring. |
---|
Kingdom | Organic compounds |
---|
Super Class | Phenylpropanoids and polyketides |
---|
Class | Cinnamic acids and derivatives |
---|
Sub Class | Hydroxycinnamic acids and derivatives |
---|
Direct Parent | Coumaric acids and derivatives |
---|
Alternative Parents | |
---|
Substituents | - Coumaric acid or derivatives
- Cinnamic acid ester
- Catechol
- Styrene
- 1-hydroxy-4-unsubstituted benzenoid
- 1-hydroxy-2-unsubstituted benzenoid
- Phenol
- Fatty acid ester
- Fatty acyl
- Benzenoid
- Monocyclic benzene moiety
- Alpha,beta-unsaturated carboxylic ester
- Enoate ester
- Carboxylic acid ester
- Carboxylic acid derivative
- Monocarboxylic acid or derivatives
- Organooxygen compound
- Hydrocarbon derivative
- Organic oxygen compound
- Carbonyl group
- Organic oxide
- Aromatic homomonocyclic compound
|
---|
Molecular Framework | Aromatic homomonocyclic compounds |
---|
External Descriptors | |
---|
Ontology |
---|
Ontology | No ontology term |
---|
Physico-Chemical Properties - Experimental |
---|
Physico-Chemical Properties - Experimental | Property | Value | Reference |
---|
Physical state | Not Available | |
---|
Physical Description | Not Available | |
---|
Mass Composition | Not Available | |
---|
Melting Point | Not Available | |
---|
Boiling Point | Not Available | |
---|
Experimental Water Solubility | Not Available | |
---|
Experimental logP | 2.56 | HANSCH,C ET AL. (1995) |
---|
Experimental pKa | Not Available | |
---|
Isoelectric point | Not Available | |
---|
Charge | Not Available | |
---|
Optical Rotation | Not Available | |
---|
Spectroscopic UV Data | Not Available | |
---|
Density | Not Available | |
---|
Refractive Index | Not Available | |
---|
|
---|
Spectra |
---|
Spectra | |
---|
EI-MS/GC-MS | Type | Description | Splash Key | View |
---|
Predicted GC-MS | Caffeic acid ethyl ester, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positive | splash10-03g0-2900000000-c16a5811eae4cc57741a | Spectrum |
|
---|
MS/MS | Type | Description | Splash Key | View |
---|
Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-0a4i-1890000000-bac15703d62d288bae8b | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-08fr-3910000000-851348d6ede682401375 | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-0a6r-9800000000-447a54bed40ab435643f | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-0bt9-2790000000-8a20e8b5192c8f9ba3f1 | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-08fr-3920000000-a5cfde27b3fb97857e9e | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-03dj-4900000000-1f4744d8c108b7f47fc0 | 2016-08-03 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-08fr-0950000000-d2c1d1796989e2b3fe1a | 2021-10-21 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-08g1-0910000000-a4f99bb22be28136622c | 2021-10-21 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-00rj-6900000000-94a781fc016decb68ef5 | 2021-10-21 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-0a4i-0390000000-70f10da8be018d1b5add | 2021-10-21 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-000i-2900000000-7ab4f3330a50bf996fba | 2021-10-21 | View Spectrum | Predicted MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-001u-2900000000-86fade974acbd7c34700 | 2021-10-21 | View Spectrum |
|
---|
NMR | Not Available |
---|
External Links |
---|
ChemSpider ID | Not Available |
---|
ChEMBL ID | Not Available |
---|
KEGG Compound ID | C10484 |
---|
Pubchem Compound ID | 5317238 |
---|
Pubchem Substance ID | Not Available |
---|
ChEBI ID | Not Available |
---|
Phenol-Explorer ID | 473 |
---|
DrugBank ID | Not Available |
---|
HMDB ID | Not Available |
---|
CRC / DFC (Dictionary of Food Compounds) ID | Not Available |
---|
EAFUS ID | Not Available |
---|
Dr. Duke ID | ETHYL-CAFFEATE |
---|
BIGG ID | Not Available |
---|
KNApSAcK ID | C00030221 |
---|
HET ID | Not Available |
---|
Food Biomarker Ontology | Not Available |
---|
VMH ID | Not Available |
---|
Flavornet ID | Not Available |
---|
GoodScent ID | Not Available |
---|
SuperScent ID | Not Available |
---|
Wikipedia ID | Not Available |
---|
Phenol-Explorer Metabolite ID | Not Available |
---|
Duplicate IDS | Not Available |
---|
Old DFC IDS | Not Available |
---|
Associated Foods |
---|
Food | Content Range | Average | Reference |
---|
Food | | | Reference |
---|
|
Biological Effects and Interactions |
---|
Health Effects / Bioactivities | Not Available |
---|
Enzymes | Not Available |
---|
Pathways | Not Available |
---|
Metabolism | Not Available |
---|
Biosynthesis | Not Available |
---|
Organoleptic Properties |
---|
Flavours | Not Available |
---|
Files |
---|
MSDS | Not Available |
---|
References |
---|
Synthesis Reference | Not Available |
---|
General Reference | Not Available |
---|
Content Reference | — Duke, James. 'Dr. Duke's Phytochemical and Ethnobotanical Databases. United States Department of Agriculture.' Agricultural Research Service, Accessed April 27 (2004). — Rothwell JA, Pérez-Jiménez J, Neveu V, Medina-Ramon A, M'Hiri N, Garcia Lobato P, Manach C, Knox K, Eisner R, Wishart D, Scalbert A. (2013) Phenol-Explorer 3.0: a major update of the Phenol-Explorer database to incorporate data on the effects of food processing on polyphenol content. Database, 10.1093/database/bat070.
|
---|