Record Information
Version1.0
Creation date2010-04-08 22:09:40 UTC
Update date2019-11-26 03:05:00 UTC
Primary IDFDB011498
Secondary Accession NumbersNot Available
Chemical Information
FooDB NameFlazine methyl ether
DescriptionFlazine methyl ether, also known as proadifen or SK and F 525 a, belongs to the class of organic compounds known as harmala alkaloids. Harmala alkaloids are compounds with a structure based on harmaline, harmine, harmalol, harman or a derivative of those parents. These parents are beta-carbolines, consisting of a pyrimidine fused to the pyrrole moiety of an indole to form a pyrido[3,4-b]indole. Flazine methyl ether is found, on average, in the highest concentration within blackcurrants (Ribes nigrum). Flazine methyl ether has also been detected, but not quantified in, fruits. This could make flazine methyl ether a potential biomarker for the consumption of these foods. Based on a literature review very few articles have been published on Flazine methyl ether.
CAS Number159898-11-0
Structure
Thumb
Synonyms
Predicted Properties
PropertyValueSource
Water Solubility0.061 g/LALOGPS
logP3.23ALOGPS
logP2.81ChemAxon
logS-3.7ALOGPS
pKa (Strongest Acidic)3.9ChemAxon
pKa (Strongest Basic)0.28ChemAxon
Physiological Charge-1ChemAxon
Hydrogen Acceptor Count4ChemAxon
Hydrogen Donor Count2ChemAxon
Polar Surface Area88.35 ŲChemAxon
Rotatable Bond Count4ChemAxon
Refractivity86.8 m³·mol⁻¹ChemAxon
Polarizability34.33 ųChemAxon
Number of Rings4ChemAxon
BioavailabilityYesChemAxon
Rule of FiveYesChemAxon
Ghose FilterYesChemAxon
Veber's RuleNoChemAxon
MDDR-like RuleNoChemAxon
Chemical FormulaC18H14N2O4
IUPAC name1-[5-(methoxymethyl)furan-2-yl]-9H-pyrido[3,4-b]indole-3-carboxylic acid
InChI IdentifierInChI=1S/C18H14N2O4/c1-23-9-10-6-7-15(24-10)17-16-12(8-14(20-17)18(21)22)11-4-2-3-5-13(11)19-16/h2-8,19H,9H2,1H3,(H,21,22)
InChI KeyDTVVELLZKPXBHH-UHFFFAOYSA-N
Isomeric SMILESCOCC1=CC=C(O1)C1=C2NC3=CC=CC=C3C2=CC(=N1)C(O)=O
Average Molecular Weight322.3148
Monoisotopic Molecular Weight322.095356946
Classification
Description Belongs to the class of organic compounds known as harmala alkaloids. Harmala alkaloids are compounds with a structure based on harmaline, harmine, harmalol, harman or a derivative of those parents. These parents are beta-carbolines, consisting of a pyrimidine fused to the pyrrole moiety of an indole to form a pyrido[3,4-b]indole.
KingdomOrganic compounds
Super ClassAlkaloids and derivatives
ClassHarmala alkaloids
Sub ClassNot Available
Direct ParentHarmala alkaloids
Alternative Parents
Substituents
  • Harman
  • Beta-carboline
  • Pyridoindole
  • Indole
  • Indole or derivatives
  • Pyridine carboxylic acid
  • Pyridine carboxylic acid or derivatives
  • Benzenoid
  • Pyridine
  • Heteroaromatic compound
  • Furan
  • Pyrrole
  • Azacycle
  • Oxacycle
  • Dialkyl ether
  • Ether
  • Organoheterocyclic compound
  • Monocarboxylic acid or derivatives
  • Carboxylic acid derivative
  • Carboxylic acid
  • Organic nitrogen compound
  • Hydrocarbon derivative
  • Organonitrogen compound
  • Organooxygen compound
  • Organic oxide
  • Organic oxygen compound
  • Organopnictogen compound
  • Aromatic heteropolycyclic compound
Molecular FrameworkAromatic heteropolycyclic compounds
External DescriptorsNot Available
Ontology
Disposition

Route of exposure:

Biological location:

Source:

Role

Biological role:

Physico-Chemical Properties
Physico-Chemical Properties - Experimental
Spectra
Spectra
EI-MS/GC-MS
TypeDescriptionSplash KeyView
Predicted GC-MSFlazine methyl ether, non-derivatized, Predicted GC-MS Spectrum - 70eV, Positivesplash10-0ffy-1191000000-6e9180f8f8ef299e14dbSpectrum
Predicted GC-MSFlazine methyl ether, 1 TMS, Predicted GC-MS Spectrum - 70eV, Positivesplash10-00b9-8039000000-0e2908375d652444c3e7Spectrum
Predicted GC-MSFlazine methyl ether, non-derivatized, Predicted GC-MS Spectrum - 70eV, PositiveNot AvailableSpectrum
MS/MS
TypeDescriptionSplash KeyView
Predicted MS/MSPredicted LC-MS/MS Spectrum - 10V, Positivesplash10-05fr-0049000000-a0baa21fab01a433d56f2016-08-03View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 20V, Positivesplash10-004i-0193000000-98926adc0579c26cccd42016-08-03View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 40V, Positivesplash10-014j-2090000000-12a5b7da081d667bc5c32016-08-03View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 10V, Negativesplash10-00di-0049000000-bd5865221dbb1cb0ec7d2016-08-04View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 20V, Negativesplash10-00fr-1094000000-680b32a2b9650aa788682016-08-04View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 40V, Negativesplash10-0mlv-2090000000-3e18312aabfa3474be732016-08-04View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 10V, Negativesplash10-00b9-0093000000-85c8b5fcfa754a604b222021-09-22View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 20V, Negativesplash10-0032-0090000000-ca8ec19d93778becae6f2021-09-22View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 40V, Negativesplash10-003s-0490000000-84ddfaded7f431940ed92021-09-22View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 10V, Positivesplash10-00di-0019000000-2cc40adb6ad968451ad62021-09-22View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 20V, Positivesplash10-00fr-0098000000-213233d9b4fce00294152021-09-22View Spectrum
Predicted MS/MSPredicted LC-MS/MS Spectrum - 40V, Positivesplash10-01p2-0090000000-ba31bcb2be19286b1b6e2021-09-22View Spectrum
NMRNot Available
ChemSpider ID30777003
ChEMBL IDNot Available
KEGG Compound IDNot Available
Pubchem Compound ID4910
Pubchem Substance IDNot Available
ChEBI IDNot Available
Phenol-Explorer IDNot Available
DrugBank IDNot Available
HMDB IDHMDB33457
CRC / DFC (Dictionary of Food Compounds) IDGPW05-X:GPV47-G
EAFUS IDNot Available
Dr. Duke IDFLAZIN METHYL ETHER
BIGG IDNot Available
KNApSAcK IDNot Available
HET IDNot Available
Food Biomarker OntologyNot Available
VMH IDNot Available
Flavornet IDNot Available
GoodScent IDNot Available
SuperScent IDNot Available
Wikipedia IDNot Available
Phenol-Explorer Metabolite IDNot Available
Duplicate IDSNot Available
Old DFC IDSNot Available
Associated Foods
FoodContent Range AverageReference
Processing...
Biological Effects and Interactions
Health Effects / BioactivitiesNot Available
EnzymesNot Available
PathwaysNot Available
MetabolismNot Available
BiosynthesisNot Available
Organoleptic Properties
FlavoursNot Available
Files
MSDSNot Available
References
Synthesis ReferenceNot Available
General ReferenceNot Available
Content Reference— Duke, James. 'Dr. Duke's Phytochemical and Ethnobotanical Databases. United States Department of Agriculture.' Agricultural Research Service, Accessed April 27 (2004).