Record Information |
---|
Version | 1.0 |
---|
Creation date | 2010-04-08 22:10:15 UTC |
---|
Update date | 2019-11-26 03:07:07 UTC |
---|
Primary ID | FDB012574 |
---|
Secondary Accession Numbers | Not Available |
---|
Chemical Information |
---|
FooDB Name | Seselin |
---|
Description | Seselin, also known as amyrolin, belongs to the class of organic compounds known as angular pyranocoumarins. These are organic compounds containing a pyran (or a hydrogenated derivative) angularly fused to a coumarin moiety. Seselin is an extremely weak basic (essentially neutral) compound (based on its pKa). Seselin has been detected, but not quantified in, several different foods, such as lemons, mandarin orange (clementine, tangerine), sweet oranges, anises, and fennels. This could make seselin a potential biomarker for the consumption of these foods. |
---|
CAS Number | 523-59-1 |
---|
Structure | |
---|
Synonyms | Synonym | Source |
---|
3',4'-Di-O-(-)-camphanoyl-(+)-cis-khellactone | HMDB | 8,8-Dimethyl-2H,8H-benzo(1,2-b:3,4-b')dipyran-2-one | HMDB | 8,8-Dimethyl-2H,8H-benzo[1,2-b:3,4-b']dipyran-2-one | HMDB | 8,8-Dimethyl-2H,8H-benzo[1,2-b:3,4-b']dipyran-2-one, 9ci | HMDB | 8,8-Dimethyl-2H,8H-pyrano[2,3-F]chromen-2-one | HMDB | Amyrolin | HMDB | Pyranocoumarin deriv. | HMDB | Seseline | HMDB | 2H,8H-Benzo(1,2-b:3,4-b')dipyran-2-one, 8,8-dimethyl- | biospider | 2H,8H-Benzo[1,2-b:3,4-b']dipyran-2-one, 8,8-dimethyl- | biospider | 8,8-Dimethyl-2H,8H-benzo[1,2-b:3,4-b']dipyran-2-one, 9CI | db_source | 8,8-Dimethyl-2H,8H-pyrano[2,3-f]chromen-2-one | biospider |
|
---|
Predicted Properties | |
---|
Chemical Formula | C14H12O3 |
---|
IUPAC name | 8,8-dimethyl-2H,8H-pyrano[2,3-h]chromen-2-one |
---|
InChI Identifier | InChI=1S/C14H12O3/c1-14(2)8-7-10-11(17-14)5-3-9-4-6-12(15)16-13(9)10/h3-8H,1-2H3 |
---|
InChI Key | QUVCQYQEIOLHFZ-UHFFFAOYSA-N |
---|
Isomeric SMILES | CC1(C)OC2=C(C=C1)C1=C(C=CC(=O)O1)C=C2 |
---|
Average Molecular Weight | 228.247 |
---|
Monoisotopic Molecular Weight | 228.078644246 |
---|
Classification |
---|
Description | belongs to the class of organic compounds known as angular pyranocoumarins. These are organic compounds containing a pyran (or a hydrogenated derivative) angularly fused to a coumarin moiety. |
---|
Kingdom | Organic compounds |
---|
Super Class | Phenylpropanoids and polyketides |
---|
Class | Coumarins and derivatives |
---|
Sub Class | Pyranocoumarins |
---|
Direct Parent | Angular pyranocoumarins |
---|
Alternative Parents | |
---|
Substituents | - Angular pyranocoumarin
- Pyranochromene
- 2,2-dimethyl-1-benzopyran
- Benzopyran
- 1-benzopyran
- Alkyl aryl ether
- Pyranone
- Pyran
- Benzenoid
- Heteroaromatic compound
- Lactone
- Oxacycle
- Ether
- Organoheterocyclic compound
- Hydrocarbon derivative
- Organooxygen compound
- Organic oxygen compound
- Organic oxide
- Aromatic heteropolycyclic compound
|
---|
Molecular Framework | Aromatic heteropolycyclic compounds |
---|
External Descriptors | |
---|
Ontology |
---|
|
Disposition | Route of exposure: Biological location: Source: |
---|
Role | Biological role: |
---|
Physico-Chemical Properties - Experimental |
---|
Physico-Chemical Properties - Experimental | Property | Value | Reference |
---|
Physical state | Not Available | |
---|
Physical Description | Not Available | |
---|
Mass Composition | C 73.67%; H 5.30%; O 21.03% | DFC |
---|
Melting Point | Mp 119-120° | DFC |
---|
Boiling Point | Not Available | |
---|
Experimental Water Solubility | Not Available | |
---|
Experimental logP | Not Available | |
---|
Experimental pKa | Not Available | |
---|
Isoelectric point | Not Available | |
---|
Charge | Not Available | |
---|
Optical Rotation | Not Available | |
---|
Spectroscopic UV Data | 327 (e 5250) (EtOH) (Berdy) | DFC |
---|
Density | Not Available | |
---|
Refractive Index | Not Available | |
---|
|
---|
Spectra |
---|
Spectra | Spectrum Type | Description | Splash Key | View |
---|
Predicted GC-MS | Predicted GC-MS Spectrum - GC-MS (Non-derivatized) - 70eV, Positive | splash10-0j7r-1960000000-f71d1ee8ecbd8aa8addd | JSpectraViewer | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-004i-0090000000-f2cc6b8594e32378fd2e | JSpectraViewer | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-004i-0490000000-178b79bfec179896733a | JSpectraViewer | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-00rl-2900000000-69550ecd48575335803c | JSpectraViewer | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-004i-0190000000-47aaf3dca13f1cacd42f | JSpectraViewer | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-004i-0390000000-5a6dd1332d117ad1ebd3 | JSpectraViewer | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-07vi-0920000000-9bc9f11ee78ed297789e | JSpectraViewer |
|
---|
External Links |
---|
ChemSpider ID | 61531 |
---|
ChEMBL ID | CHEMBL71358 |
---|
KEGG Compound ID | C09312 |
---|
Pubchem Compound ID | 68229 |
---|
Pubchem Substance ID | Not Available |
---|
ChEBI ID | Not Available |
---|
Phenol-Explorer ID | Not Available |
---|
DrugBank ID | Not Available |
---|
HMDB ID | HMDB34257 |
---|
CRC / DFC (Dictionary of Food Compounds) ID | HJB98-V:HJB98-V |
---|
EAFUS ID | Not Available |
---|
Dr. Duke ID | SESELIN |
---|
BIGG ID | Not Available |
---|
KNApSAcK ID | C00000300 |
---|
HET ID | Not Available |
---|
Food Biomarker Ontology | Not Available |
---|
VMH ID | Not Available |
---|
Flavornet ID | Not Available |
---|
GoodScent ID | Not Available |
---|
SuperScent ID | Not Available |
---|
Wikipedia ID | Not Available |
---|
Phenol-Explorer Metabolite ID | Not Available |
---|
Duplicate IDS | Not Available |
---|
Old DFC IDS | Not Available |
---|
Associated Foods |
---|
Food | Content Range | Average | Reference |
---|
Food | | | Reference |
---|
|
Biological Effects and Interactions |
---|
Health Effects / Bioactivities | Descriptor | ID | Definition | Reference |
---|
anti leukemic | 35610 | A substance that inhibits or prevents the proliferation of neoplasms. | DUKE | fungicide | 24127 | A substance used to destroy fungal pests. | DUKE | pesticide | 25944 | Strictly, a substance intended to kill pests. In common usage, any substance used for controlling, preventing, or destroying animal, microbiological or plant pests. | DUKE |
|
---|
Enzymes | Not Available |
---|
Pathways | Not Available |
---|
Metabolism | Not Available |
---|
Biosynthesis | Not Available |
---|
Organoleptic Properties |
---|
Flavours | Not Available |
---|
Files |
---|
MSDS | Not Available |
---|
References |
---|
Synthesis Reference | Not Available |
---|
General Reference | Not Available |
---|
Content Reference | — Duke, James. 'Dr. Duke's Phytochemical and Ethnobotanical Databases. United States Department of Agriculture.' Agricultural Research Service, Accessed April 27 (2004). — Shinbo, Y., et al. 'KNApSAcK: a comprehensive species-metabolite relationship database.' Plant Metabolomics. Springer Berlin Heidelberg, 2006. 165-181.
|
---|