Showing Compound - Food Association
| Ontology | |
|---|---|
| Compound ID | FDB019887 |
| Food ID | 943 |
| Compound Name | 4-Ethyl-2-methoxyphenol |
| Food Name (Common) | Red wine |
| Food Name (Scientific) | |
| Original data | |
| Compound ID | 10768504 () |
| Food ID | 10768504 () |
| Compound Original Name | Not Available |
| Food Original Name (Common) | French oak, Shiraz |
| Food Original Name (Scientific) | Not Available |
| Food part | Not Available |
| Content value | 0.07 |
| Min value | 0.01 |
| Max value | 0.35 |
| Unit | mg/L |
| Unit expression | Not Available |
| Analytical method | Not Available |
| Internal citations | Not Available |
| References | |
| Citation type | ARTICLE |
| Citation | 10768504 |