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Quantitative metabolomics services for biomarker discovery and validation.
Specializing in ready to use metabolomics kits.
Your source for quantitative metabolomics technologies and bioinformatics.
Food Contents
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Food Name
Compound Name
Content
Unit
Citation
g/kg
IU
IU/100 g
kcal/100 g
mg/100 g
mg/g
mg/L
NE
RE
uM
umol/g
α-TE
Clear
Yogurt
Cyanocobalamin
0.0
mg/100 g
USDA
Show
Yogurt
Cholesterol
2.0
mg/100 g
USDA
Show
Yogurt
Saturated fatty acids
119.0
mg/100 g
USDA
Show
Yogurt
Butanoic acid
9.0
mg/100 g
USDA
Show
Yogurt
Hexanoic acid
1.0
mg/100 g
USDA
Show
Yogurt
Octanoic acid
2.0
mg/100 g
USDA
Show
Yogurt
Decanoic acid
4.0
mg/100 g
USDA
Show
Yogurt
Dodecanoic acid
3.0
mg/100 g
USDA
Show
Yogurt
Tetradecanoic acid
17.0
mg/100 g
USDA
Show
Yogurt
Hexadecanoic acid
55.0
mg/100 g
USDA
Show
Yogurt
Octadecanoic acid
19.0
mg/100 g
USDA
Show
Yogurt
Doconexent
0.0
mg/100 g
USDA
Show
Yogurt
Eicosapentaenoic acid
0.0
mg/100 g
USDA
Show
Yogurt
Unsaturated fatty acids
50.0
mg/100 g
USDA
Show
Yogurt
Unsaturated fatty acids
16.0
mg/100 g
USDA
Show
Yogurt
Ash
1000.0
mg/100 g
USDA
Show
Yogurt
Ash
1.61
mg/100 g
USDA
Show
Yogurt
Ash
1.371
mg/100 g
USDA
Show
Yogurt
Ash
1.371
mg/100 g
USDA
Show
Yogurt
Ash
0.8
mg/100 g
USDA
Show
Yogurt
Ash
800.0
mg/100 g
USDA
Show
Yogurt
Ethanol
0.0
mg/100 g
USDA
Show
Yogurt
Water
78980.0
mg/100 g
USDA
Show
Yogurt
Caffeine
0.0
mg/100 g
USDA
Show
Yogurt
Theobromine
0.0
mg/100 g
USDA
Show