34
Broccoli
Brassica oleracea var. italica
Broccoli is an edible green plant in the cabbage family, whose large flowering head is used as a vegetable. The word broccoli comes from the Italian plural of broccolo, which means "the flowering top of a cabbage", and is the diminutive form of brocco, meaning "small nail" or "sprout". Broccoli is often boiled or steamed but may be eaten raw.
530961
Broccoli
34.jpg
image/jpeg
319365
2012-04-20T09:35:09Z
36
Vegetables
Cabbages
Type 1
2011-02-09T00:37:16Z
2019-05-14T18:04:14Z
true
specific
36774
true
FOOD00034