103
Lichee
Litchi chinensis
The lychee (Litchi chinensis) (Chinese: ??; pinyin: lì zh?) is the sole member of the genus Litchi in the soapberry family, Sapindaceae. It is a tropical and subtropical fruit tree native to the Guangdong and Fujian provinces of China, and now cultivated in many parts of the world. The fresh fruit has a "delicate, whitish pulp" with a floral smell and a fragrant, sweet flavor. Since this perfume-like flavor is lost in the process of canning, the fruit is usually eaten fresh.
503504
Lichee
103.jpg
image/jpeg
970479
2012-04-20T09:38:37Z
110
Fruits
Tropical fruits
Type 1
2011-02-09T00:37:20Z
2019-05-14T18:04:16Z
false
specific
151069
true
FOOD00103