Showing Food Black salsify
General Information | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|
Name | Black salsify | ||||||||||
Scientific Name | Scorzonera hispanica | ||||||||||
Description | Scorzonera hispanica, black salsify or Spanish salsify, also known as black oyster plant, serpent root, viper's herb, viper's grass or simply scorzonera, is a perennial member of the genus Scorzonera in the sunflower family, cultivated as a root vegetable in the same way as salsify, also in the sunflower family. | ||||||||||
Primary ID | FOOD00599 | ||||||||||
Picture | |||||||||||
Classification | |||||||||||
Group | Vegetables | ||||||||||
Sub-Group | Root vegetables | ||||||||||
Taxonomy | |||||||||||
Superkingdom | Eukaryota | ||||||||||
Kingdom | Viridiplantae | ||||||||||
Phylum | Streptophyta | ||||||||||
Class | Magnoliopsida | ||||||||||
Order | Asterales | ||||||||||
Family | Asteraceae | ||||||||||
Genus | Scorzonera | ||||||||||
Species | hispanica | ||||||||||
Variety | Not Available | ||||||||||
External Links | |||||||||||
ITIS ID | 505091 | ||||||||||
Wikipedia ID | Scorzonera hispanica | ||||||||||
Composition | |||||||||||
Compounds |
| ||||||||||
Macronutrients |
| ||||||||||
References | |||||||||||
Content Reference | — Saxholt, E., et al. 'Danish food composition databank, revision 7.' Department of Nutrition, National Food Institute, Technical University of Denmark (2008). — Shinbo, Y., et al. 'KNApSAcK: a comprehensive species-metabolite relationship database.' Plant Metabolomics. Springer Berlin Heidelberg, 2006. 165-181. — U.S. Department of Agriculture, Agricultural Research Service. 2008. USDA National Nutrient Database for Standard Reference, Release 21. Nutrient Data Laboratory Home Page. |