Showing Food Dragée
General Information | |||||||||||
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Name | Dragée | ||||||||||
Scientific Name | Not Available | ||||||||||
Description | A dragée is a bite-sized, colorful form of confectionery with a hard outer shell ? which is often used for another purpose (e.g. decorative, symbolic, medicinal, etc. ) in addition to consumption purely for enjoyment. | ||||||||||
Primary ID | FOOD00642 | ||||||||||
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Classification | |||||||||||
Group | Confectioneries | ||||||||||
Sub-Group | Candies | ||||||||||
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ITIS ID | Not Available | ||||||||||
Wikipedia ID | Dragée | ||||||||||
Composition | |||||||||||
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Macronutrients |
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References | |||||||||||
Content Reference | — Saxholt, E., et al. 'Danish food composition databank, revision 7.' Department of Nutrition, National Food Institute, Technical University of Denmark (2008). |