1015
Monk fruit
Siraitia grosvenorii
Siraitia grosvenorii (monk fruit or luo han guo) is a herbaceous perennial vine of the gourd family, Cucurbitaceae, native to southern China and northern Thailand. The plant is cultivated for its fruit, whose extract is nearly 300 times sweeter than sugar and has been used in China as a low-calorie sweetener for cooling drinks and in traditional Chinese medicine.
Monk_fruit.jpg
image/jpeg
9303664
2020-04-17T16:23:34Z
Fruits
Berries
Type 1
2020-01-24T17:05:37Z
2020-04-17T16:23:38Z
false
true
FOOD00983