Showing Nutrient Vitamin B3 (Niacin) (FDBN00041)
| Record Information | |||||||||
|---|---|---|---|---|---|---|---|---|---|
| Primary ID | FDBN00041 | ||||||||
| Secondary IDs | Not Available | ||||||||
| FooDB name | Vitamin B3 (Niacin) | ||||||||
| Description | Vitamin B3 (Niacin) includes nicotinic acid and nicotinamide forms and serves as a precursor for NAD+ and NADP+. It is available in both natural and synthetic forms and is essential for energy metabolism and skin health. | ||||||||
| Synonyms | Not Available | ||||||||
| DFC Name | Not Available | ||||||||
| Nutrient Source | USDA | ||||||||
| Creation date | 2025-07-09 19:56:21 UTC | ||||||||
| Update date | 2025-07-09 19:56:21 UTC | ||||||||
| Classification | |||||||||
| Type | Nutrient | ||||||||
| External links | |||||||||
| EAFUS ID | Not Available | ||||||||
| Dr. Duke ID | Not Available | ||||||||
| Wikipedia ID | Not Available | ||||||||
| DFC ID | Not Available | ||||||||
| Associated Foods | |||||||||
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| Biological effects | |||||||||
| Health effects / Bioactivities | Not Available | ||||||||
| Organoleptics properties | |||||||||
| Flavors | Not Available | ||||||||
| References | |||||||||
| Synthesis Reference | Not Available | ||||||||
| General Reference | 30252363 | ||||||||
| Content Reference | — Duke, James. 'Dr. Duke's Phytochemical and Ethnobotanical Databases. United States Department of Agriculture.' Agricultural Research Service, Accessed April 27 (2004). — U.S. Department of Agriculture, Agricultural Research Service. 2008. USDA National Nutrient Database for Standard Reference, Release 21. Nutrient Data Laboratory Home Page. — Saxholt, E., et al. 'Danish food composition databank, revision 7.' Department of Nutrition, National Food Institute, Technical University of Denmark (2008). | ||||||||