Search Results for compound
Searching compound for kauren 16 en 18 oic acid returned 42149 results.
Displaying compounds 3826 - 3850 of 42149 in total
(2-{[(2R)-2-hydroxy-3-(octadeca-6,9,12,15-tetraenoyloxy)propyl phosphonato]oxy}ethyl)trimethylazanium
Matched synonyms: … LPC(18:4) ... LyPC(18:4) ... LPC(18:4/0:0) …
Matched name: … LysoPC(18:4(6Z,9Z,12Z,15Z)) …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... LysoPC(18:4(6Z,9Z,12Z,15Z)), in particular, consists of one chain of stearidonic acid at the C-1 position ... The stearidonic acid moiety is derived from seed oils. …
Matched name: … LysoPC(18:4(6Z,9Z,12Z,15Z)) …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... LysoPC(18:4(6Z,9Z,12Z,15Z)), in particular, consists of one chain of stearidonic acid at the C-1 position ... The stearidonic acid moiety is derived from seed oils. …
7-{3-hydroxy-2-[(1E)-3-hydroxyoct-1-en-1-yl]-5-oxocyclopentyl}heptanoic acid
Matched iupac: … 7-{3-hydroxy-2-[(1E)-3-hydroxyoct-1-en-1-yl]-5-oxocyclopentyl}heptanoic acid …
Matched description: … arachidonic acid. ... consisting of a 20 carbon skeleton that also contains a five member ring, and are based upon the fatty acid …
Matched description: … arachidonic acid. ... consisting of a 20 carbon skeleton that also contains a five member ring, and are based upon the fatty acid …
2-amino-4-{[1-carboxy-2-(prop-2-en-1-ylsulfanyl)ethyl]carbamoyl}butanoic acid
Matched iupac: … 2-amino-4-{[1-carboxy-2-(prop-2-en-1-ylsulfanyl)ethyl]carbamoyl}butanoic acid …
(2-aminoethoxy)[(2R)-3-[(1Z)-hexadec-1-en-1-yloxy]-2-(hexadecanoyloxy)propoxy]phosphinic acid
Matched name: … PE(P-16:0/16:0) …
Matched iupac: … (2-aminoethoxy)[(2R)-3-[(1Z)-hexadec-1-en-1-yloxy]-2-(hexadecanoyloxy)propoxy]phosphinic acid …
Matched iupac: … (2-aminoethoxy)[(2R)-3-[(1Z)-hexadec-1-en-1-yloxy]-2-(hexadecanoyloxy)propoxy]phosphinic acid …
FDB016026
5945-46-0
6-methyl-3-(propan-2-ylidene)-7-oxabicyclo[4.1.0]heptan-2-one
Matched synonyms: … 1,2-Epoxy-P-menth-4(8)-en-3-one ... P-Menth-4(8)-en-3-one, 1,2-epoxy- …
(2-aminoethoxy)[(2R)-2-(icos-11-enoyloxy)-3-(tetradecanoyloxy)propoxy]phosphinic acid
Matched iupac: … (2-aminoethoxy)[(2R)-2-(icos-11-enoyloxy)-3-(tetradecanoyloxy)propoxy]phosphinic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The myristic acid moiety is derived from nutmeg and butter, while the eicosenoic acid moiety is derived …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The myristic acid moiety is derived from nutmeg and butter, while the eicosenoic acid moiety is derived …
(2-aminoethoxy)[(2R)-2-(icosa-5,8,11-trienoyloxy)-3-(tetradecanoyloxy)propoxy]phosphinic acid
Matched iupac: … (2-aminoethoxy)[(2R)-2-(icosa-5,8,11-trienoyloxy)-3-(tetradecanoyloxy)propoxy]phosphinic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The myristic acid moiety is derived from nutmeg and butter, while the mead acid moiety is derived from …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The myristic acid moiety is derived from nutmeg and butter, while the mead acid moiety is derived from …
(2-aminoethoxy)[(2R)-2-(icosa-8,11,14-trienoyloxy)-3-(tetradecanoyloxy)propoxy]phosphinic acid
Matched iupac: … (2-aminoethoxy)[(2R)-2-(icosa-8,11,14-trienoyloxy)-3-(tetradecanoyloxy)propoxy]phosphinic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The myristic acid moiety is derived from nutmeg and butter, while the homo-g-linolenic acid moiety is …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The myristic acid moiety is derived from nutmeg and butter, while the homo-g-linolenic acid moiety is …
(2-aminoethoxy)[(2R)-2-(icosa-11,14-dienoyloxy)-3-(tetradec-9-enoyloxy)propoxy]phosphinic acid
Matched iupac: … (2-aminoethoxy)[(2R)-2-(icosa-11,14-dienoyloxy)-3-(tetradec-9-enoyloxy)propoxy]phosphinic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The myristoleic acid moiety is derived from milk fats, while the eicosadienoic acid moiety is derived …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The myristoleic acid moiety is derived from milk fats, while the eicosadienoic acid moiety is derived …
(2-aminoethoxy)[(2R)-2-(icosa-5,8,11-trienoyloxy)-3-(tetradec-9-enoyloxy)propoxy]phosphinic acid
Matched iupac: … (2-aminoethoxy)[(2R)-2-(icosa-5,8,11-trienoyloxy)-3-(tetradec-9-enoyloxy)propoxy]phosphinic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The myristoleic acid moiety is derived from milk fats, while the mead acid moiety is derived from fish …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The myristoleic acid moiety is derived from milk fats, while the mead acid moiety is derived from fish …
(2-aminoethoxy)[(2R)-2-(icosa-5,8,11,14-tetraenoyloxy)-3-(tetradec-9-enoyloxy)propoxy]phosphinic acid
Matched iupac: … (2-aminoethoxy)[(2R)-2-(icosa-5,8,11,14-tetraenoyloxy)-3-(tetradec-9-enoyloxy)propoxy]phosphinic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The myristoleic acid moiety is derived from milk fats, while the arachidonic acid moiety is derived from …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The myristoleic acid moiety is derived from milk fats, while the arachidonic acid moiety is derived from …
(2-aminoethoxy)[(2R)-2-(icosa-8,11,14,17-tetraenoyloxy)-3-(tetradec-9-enoyloxy)propoxy]phosphinic acid
Matched iupac: … (2-aminoethoxy)[(2R)-2-(icosa-8,11,14,17-tetraenoyloxy)-3-(tetradec-9-enoyloxy)propoxy]phosphinic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The myristoleic acid moiety is derived from milk fats, while the eicsoatetraenoic acid moiety is derived …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The myristoleic acid moiety is derived from milk fats, while the eicsoatetraenoic acid moiety is derived …
(2-aminoethoxy)[(2R)-2-(icosa-5,8,11,14,17-pentaenoyloxy)-3-(tetradec-9-enoyloxy)propoxy]phosphinic acid
Matched iupac: … (2-aminoethoxy)[(2R)-2-(icosa-5,8,11,14,17-pentaenoyloxy)-3-(tetradec-9-enoyloxy)propoxy]phosphinic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The myristoleic acid moiety is derived from milk fats, while the eicosapentaenoic acid moiety is derived …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The myristoleic acid moiety is derived from milk fats, while the eicosapentaenoic acid moiety is derived …
(2-aminoethoxy)[(2R)-2-(docos-13-enoyloxy)-3-(tetradec-9-enoyloxy)propoxy]phosphinic acid
Matched iupac: … (2-aminoethoxy)[(2R)-2-(docos-13-enoyloxy)-3-(tetradec-9-enoyloxy)propoxy]phosphinic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The myristoleic acid moiety is derived from milk fats, while the erucic acid moiety is derived from seed …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The myristoleic acid moiety is derived from milk fats, while the erucic acid moiety is derived from seed …
(2-aminoethoxy)[(2R)-2-(icos-11-enoyloxy)-3-(pentadecanoyloxy)propoxy]phosphinic acid
Matched iupac: … (2-aminoethoxy)[(2R)-2-(icos-11-enoyloxy)-3-(pentadecanoyloxy)propoxy]phosphinic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The pentadecanoic acid moiety is derived from dairy products and milk fat, while the eicosenoic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The pentadecanoic acid moiety is derived from dairy products and milk fat, while the eicosenoic acid …
(2-aminoethoxy)[(2R)-2-(docos-13-enoyloxy)-3-(pentadecanoyloxy)propoxy]phosphinic acid
Matched iupac: … (2-aminoethoxy)[(2R)-2-(docos-13-enoyloxy)-3-(pentadecanoyloxy)propoxy]phosphinic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The pentadecanoic acid moiety is derived from dairy products and milk fat, while the erucic acid moiety …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The pentadecanoic acid moiety is derived from dairy products and milk fat, while the erucic acid moiety …
(2-aminoethoxy)[(2R)-2-(docosa-13,16-dienoyloxy)-3-(pentadecanoyloxy)propoxy]phosphinic acid
Matched iupac: … (2-aminoethoxy)[(2R)-2-(docosa-13,16-dienoyloxy)-3-(pentadecanoyloxy)propoxy]phosphinic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The pentadecanoic acid moiety is derived from dairy products and milk fat, while the docosadienoic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The pentadecanoic acid moiety is derived from dairy products and milk fat, while the docosadienoic acid …
(2-aminoethoxy)[(2R)-2-(docosa-13,16-dienoyloxy)-3-(icosanoyloxy)propoxy]phosphinic acid
Matched iupac: … (2-aminoethoxy)[(2R)-2-(docosa-13,16-dienoyloxy)-3-(icosanoyloxy)propoxy]phosphinic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The arachidic acid moiety is derived from peanut oil, while the docosadienoic acid moiety is derived …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The arachidic acid moiety is derived from peanut oil, while the docosadienoic acid moiety is derived …
(2-aminoethoxy)[(2R)-3-(icos-11-enoyloxy)-2-(icosanoyloxy)propoxy]phosphinic acid
Matched iupac: … (2-aminoethoxy)[(2R)-3-(icos-11-enoyloxy)-2-(icosanoyloxy)propoxy]phosphinic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The eicosenoic acid moiety is derived from vegetable oils and cod oils, while the arachidic acid moiety …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The eicosenoic acid moiety is derived from vegetable oils and cod oils, while the arachidic acid moiety …
(2-aminoethoxy)[(2R)-3-(icos-11-enoyloxy)-2-(icosa-8,11,14,17-tetraenoyloxy)propoxy]phosphinic acid
Matched iupac: … (2-aminoethoxy)[(2R)-3-(icos-11-enoyloxy)-2-(icosa-8,11,14,17-tetraenoyloxy)propoxy]phosphinic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The eicosenoic acid moiety is derived from vegetable oils and cod oils, while the eicsoatetraenoic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The eicosenoic acid moiety is derived from vegetable oils and cod oils, while the eicsoatetraenoic acid …
(2-aminoethoxy)[(2R)-3-(icosa-11,14-dienoyloxy)-2-(icosa-8,11,14,17-tetraenoyloxy)propoxy]phosphinic acid
Matched iupac: … 2-aminoethoxy)[(2R)-3-(icosa-11,14-dienoyloxy)-2-(icosa-8,11,14,17-tetraenoyloxy)propoxy]phosphinic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The eicosadienoic acid moiety is derived from fish oils and liver, while the eicsoatetraenoic acid moiety …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The eicosadienoic acid moiety is derived from fish oils and liver, while the eicsoatetraenoic acid moiety …
(2-aminoethoxy)[(2R)-3-(icosa-11,14-dienoyloxy)-2-(tetracosanoyloxy)propoxy]phosphinic acid
Matched iupac: … (2-aminoethoxy)[(2R)-3-(icosa-11,14-dienoyloxy)-2-(tetracosanoyloxy)propoxy]phosphinic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The eicosadienoic acid moiety is derived from fish oils and liver, while the lignoceric acid moiety is …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The eicosadienoic acid moiety is derived from fish oils and liver, while the lignoceric acid moiety is …
(2-aminoethoxy)[(2R)-3-(icosa-11,14-dienoyloxy)-2-(tetracos-15-enoyloxy)propoxy]phosphinic acid
Matched iupac: … (2-aminoethoxy)[(2R)-3-(icosa-11,14-dienoyloxy)-2-(tetracos-15-enoyloxy)propoxy]phosphinic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The eicosadienoic acid moiety is derived from fish oils and liver, while the nervonic acid moiety is …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The eicosadienoic acid moiety is derived from fish oils and liver, while the nervonic acid moiety is …
(2-aminoethoxy)[(2R)-3-(icosa-5,8,11-trienoyloxy)-2-(pentadecanoyloxy)propoxy]phosphinic acid
Matched iupac: … (2-aminoethoxy)[(2R)-3-(icosa-5,8,11-trienoyloxy)-2-(pentadecanoyloxy)propoxy]phosphinic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The mead acid moiety is derived from fish oils, liver and kidney, while the pentadecanoic acid moiety …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The mead acid moiety is derived from fish oils, liver and kidney, while the pentadecanoic acid moiety …
(2-aminoethoxy)[(2R)-2-(icosa-5,8,11,14-tetraenoyloxy)-3-(icosa-5,8,11-trienoyloxy)propoxy]phosphinic acid
Matched iupac: … -aminoethoxy)[(2R)-2-(icosa-5,8,11,14-tetraenoyloxy)-3-(icosa-5,8,11-trienoyloxy)propoxy]phosphinic acid …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The mead acid moiety is derived from fish oils, liver and kidney, while the arachidonic acid moiety is …
Matched description: … Fatty acids containing 16, 18 and 20 carbons are the most common. ... They mostly have palmitic or stearic acid on carbon 1 and a long chain unsaturated fatty acid (e.g. 18 ... The mead acid moiety is derived from fish oils, liver and kidney, while the arachidonic acid moiety is …