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Quantitative metabolomics services for biomarker discovery and validation.
Specializing in ready to use metabolomics kits.
Your source for quantitative metabolomics technologies and bioinformatics.
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Food Name
Nutrient
Content
Unit
Citation
g/kg
IU
IU/100 g
kcal/100 g
mg/100 g
mg/g
mg/L
NE
RE
uM
umol/g
α-TE
Clear
White bread
Fatty acids
7300.0
mg/100 g
USDA
Show
White bread
Fatty acids
4150.0
mg/100 g
USDA
Show
White bread
Fatty acids
17450.0
mg/100 g
USDA
Show
White bread
Fatty acids
16610.0
mg/100 g
USDA
Show
White bread
Fatty acids
24360.0
mg/100 g
USDA
Show
White bread
Fatty acids
20830.0
mg/100 g
USDA
Show
White bread
Fatty acids
3100.0
mg/100 g
USDA
Show
White bread
Fatty acids
2210.0
mg/100 g
USDA
Show
White bread
Fatty acids
3100.0
mg/100 g
USDA
Show
Rye bread
Fiber (dietary)
4500.0
mg/100 g
DTU
Show
Rye bread
Fiber (dietary)
0.0
mg/100 g
DTU
Show
Rye bread
Fiber (dietary)
4400.0
mg/100 g
DTU
Show
Rye bread
Fiber (dietary)
0.0
mg/100 g
DTU
Show
Rye bread
Fiber (dietary)
3900.0
mg/100 g
DTU
Show
Rye bread
Fiber (dietary)
0.0
mg/100 g
DTU
Show
White bread
Fiber (dietary)
4100.0
mg/100 g
DTU
Show
White bread
Fiber (dietary)
0.0
mg/100 g
DTU
Show
Rye bread
Fiber (dietary)
4300.0
mg/100 g
DTU
Show
Rye bread
Fiber (dietary)
0.0
mg/100 g
DTU
Show
Rye bread
Fiber (dietary)
3800.0
mg/100 g
DTU
Show
Rye bread
Fiber (dietary)
0.0
mg/100 g
DTU
Show
Rye bread
Fiber (dietary)
3800.0
mg/100 g
DTU
Show
Rye bread
Fiber (dietary)
0.0
mg/100 g
DTU
Show
Rye bread
Fiber (dietary)
4600.0
mg/100 g
DTU
Show
Rye bread
Fiber (dietary)
0.0
mg/100 g
DTU
Show