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Quantitative metabolomics services for biomarker discovery and validation.
Specializing in ready to use metabolomics kits.
Your source for quantitative metabolomics technologies and bioinformatics.
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Food Name
Nutrient
Content
Unit
Citation
g/kg
IU
IU/100 g
kcal/100 g
mg/100 g
mg/g
mg/L
NE
RE
uM
umol/g
α-TE
Clear
Barley
Iron
16.0
mg/100 g
DUKE
Show
Swamp cabbage
Iron
27.55
mg/100 g
DUKE
Show
Sweet potato
Iron
3.4
mg/100 g
DUKE
Show
Black walnut
Iron
6.65
mg/100 g
DUKE
Show
Lettuce
Iron
9.05
mg/100 g
DUKE
Show
Garden cress
Iron
14.95
mg/100 g
DUKE
Show
Apple
Iron
6.205
mg/100 g
DUKE
Show
Mango
Iron
6.2
mg/100 g
DUKE
Show
Rice
Iron
4.95
mg/100 g
DUKE
Show
Parsnip
Iron
5.8
mg/100 g
DUKE
Show
Avocado
Iron
3.85
mg/100 g
DUKE
Show
Parsley
Iron
0.0
DUKE
Show
Anise
Iron
40.0
mg/100 g
DUKE
Show
Pistachio
Iron
9.15
mg/100 g
DUKE
Show
Purslane
Iron
23.75
mg/100 g
DUKE
Show
Apricot
Iron
4.5
mg/100 g
DUKE
Show
Sour cherry
Iron
4.05
mg/100 g
DUKE
Show
Almond
Iron
4.75
mg/100 g
DUKE
Show
Peach
Iron
8.0
mg/100 g
DUKE
Show
Guava
Iron
1.35
mg/100 g
DUKE
Show
Pear
Iron
1.895
mg/100 g
DUKE
Show
Radish
Iron
12.0
mg/100 g
DUKE
Show
Gooseberry
Iron
2.125
mg/100 g
DUKE
Show
Rosemary
Iron
31.0
mg/100 g
DUKE
Show
Cloudberry
Iron
2.7
mg/100 g
DUKE
Show