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Quantitative metabolomics services for biomarker discovery and validation.
Specializing in ready to use metabolomics kits.
Your source for quantitative metabolomics technologies and bioinformatics.
Food Contents
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Food Name
Compound Name
Content
Unit
Citation
g/kg
IU
IU/100 g
kcal/100 g
mg/100 g
mg/g
mg/L
NE
RE
uM
umol/g
α-TE
Clear
Pasta
Fatty acids
210.0
mg/100 g
USDA
Show
Pasta
Fatty acids
1400.0
mg/100 g
USDA
Show
Pasta
Fatty acids
540.0
mg/100 g
USDA
Show
Pasta
Fatty acids
1570.0
mg/100 g
USDA
Show
Pasta
Fatty acids
630.0
mg/100 g
USDA
Show
Pasta
Fatty acids
560.0
mg/100 g
USDA
Show
Pasta
Fatty acids
200.0
mg/100 g
USDA
Show
Pasta
Fatty acids
2230.0
mg/100 g
USDA
Show
Pasta
Fatty acids
210.0
mg/100 g
USDA
Show
Pasta
Fatty acids
2070.0
mg/100 g
USDA
Show
Pasta
Fatty acids
930.0
mg/100 g
USDA
Show
Pasta
Fatty acids
930.0
mg/100 g
USDA
Show
Pasta
Fatty acids
4440.0
mg/100 g
USDA
Show
Pasta
Fatty acids
2070.0
mg/100 g
USDA
Show
Pasta
Fatty acids
1510.0
mg/100 g
USDA
Show
Pasta
Fatty acids
930.0
mg/100 g
USDA
Show
Pasta
Fatty acids
1510.0
mg/100 g
USDA
Show
Pasta
Fatty acids
2070.0
mg/100 g
USDA
Show
Pasta
Fatty acids
930.0
mg/100 g
USDA
Show
Pasta
Fatty acids
210.0
mg/100 g
USDA
Show
Pasta
Fatty acids
2230.0
mg/100 g
USDA
Show
Pasta
Fatty acids
100.0
mg/100 g
USDA
Show
Cattle (Beef, Veal)
Fatty acids
22100.0
mg/100 g
DTU
Show
Cattle (Beef, Veal)
Fatty acids
15600.0
mg/100 g
DTU
Show
Cattle (Beef, Veal)
Fatty acids
29300.0
mg/100 g
DTU
Show